Apollonia Grill Landings in Sarasota stands out as a culinary gem that perfectly blends fresh, flavorful ingredients with an inviting atmosphere. Known for its vibrant Mediterranean-inspired dishes, this restaurant offers a diverse menu that caters to a wide range of palates.
Whether you’re a seafood enthusiast, a lover of hearty grilled options, or someone seeking light, health-conscious meals, Apollonia Grill Landings delivers consistently delicious choices that keep locals and visitors coming back.
The combination of bold flavors, fresh preparations, and attentive service makes dining here a memorable experience.
Situated in the heart of Sarasota, the menu showcases a thoughtfully curated selection that emphasizes quality and authenticity. Each dish is crafted to highlight the natural tastes of its ingredients, often incorporating seasonal produce and sustainably sourced proteins.
The culinary team at Apollonia Grill Landings is passionate about creating plates that are both satisfying and visually appealing, ensuring every visit feels special.
Beyond the food, the ambiance and welcoming vibe enhance the overall dining experience. Whether you’re stopping by for a casual lunch, a relaxing dinner, or celebrating a special occasion, the restaurant’s menu offers something unique for every mood and moment.
Let’s explore the distinctive sections of the Apollonia Grill Landings Sarasota menu and discover what makes it a must-visit destination for food lovers.
Appetizers and Small Plates
The appetizer section at Apollonia Grill Landings is crafted to ignite your palate and set the tone for the meal ahead. These small plates are perfect for sharing or enjoying as a light starter, featuring a mix of traditional Mediterranean flavors and modern twists.
The variety ensures there’s something to satisfy every craving, from crispy bites to fresh, vibrant offerings.
Highlighting fresh ingredients, many appetizers include a balance of herbs, spices, and olive oil, creating dishes that are rich yet not overwhelming. The menu is designed to complement the main courses, encouraging diners to explore different tastes and textures.
Popular choices include crispy calamari, stuffed grape leaves, and a signature hummus platter. Each dish is presented with attention to detail, often accompanied by house-made sauces and garnishes that elevate the flavor profile.
- Calamari Fritti: Lightly breaded and fried to golden perfection, served with a tangy marinara sauce.
- Stuffed Grape Leaves: Filled with a savory blend of rice, herbs, and spices, a traditional Mediterranean favorite.
- Hummus Trio: Classic, roasted red pepper, and avocado hummus served with warm pita bread.
“The appetizers here truly reflect the heart of Mediterranean cuisine – simple ingredients treated with care and bursting with flavor.” – Local Food Critic
Signature Salads
For those seeking freshness and nutrition, the salads at Apollonia Grill Landings offer vibrant options packed with crisp vegetables, herbs, and delicious dressings. These salads serve as a perfect light meal or a refreshing counterpart to richer dishes.
Each salad is thoughtfully composed to balance textures and flavors. From the crunch of fresh greens to the creaminess of cheeses and the zest of citrus dressings, the combinations invite diners to enjoy a wholesome experience without sacrificing taste.
The menu includes both classic and innovative salads, often featuring seasonal ingredients and house-made dressings. Additionally, many salads can be enhanced with protein add-ons such as grilled chicken, shrimp, or falafel, providing flexibility for different appetites.
Popular Salad Options
- Greek Salad: A traditional mix of cucumbers, tomatoes, Kalamata olives, red onions, feta cheese, and oregano, tossed in a lemon-olive oil dressing.
- Quinoa & Arugula Salad: Nutritious quinoa paired with peppery arugula, cherry tomatoes, and a tangy balsamic vinaigrette.
- Chopped Mediterranean Salad: Diced cucumbers, tomatoes, bell peppers, onions, and parsley with a light red wine vinaigrette.
| Salad | Calories (Approx.) | Protein | Vegetarian |
| Greek Salad | 320 | 8g | Yes |
| Quinoa & Arugula Salad | 280 | 10g | Yes |
| Chopped Mediterranean Salad | 250 | 6g | Yes |
Seafood Specialties
Seafood lovers will find a treasure trove of fresh and flavorful options at Apollonia Grill Landings. Known for sourcing local catches and sustainably harvested fish, the menu highlights the natural sweetness and delicate textures of ocean fare.
Each seafood dish is prepared with care to preserve its freshness, often enhanced by Mediterranean herbs, citrus, and grilled finishes. Whether you prefer a light grilled fish or a rich seafood stew, the offerings here cater to every seafood preference.
Many dishes come paired with seasonal sides or house-made sauces that complement the protein without overpowering it. The emphasis is on clean, bright flavors that celebrate the bounty of the sea.
- Grilled Mahi-Mahi: Served with a lemon-caper sauce and roasted vegetables.
- Shrimp Saganaki: Sautéed shrimp in a tomato and feta cheese sauce, served with crusty bread.
- Seafood Paella: A flavorful blend of saffron rice, mussels, clams, shrimp, and chorizo.
“The seafood dishes at Apollonia Grill Landings are a true testament to fresh, sustainable cooking with a Mediterranean soul.” – Executive Chef
Grilled Meats and Entrees
The grilled meats section offers hearty, satisfying dishes that showcase expert flame-grilling techniques paired with bold seasoning. Each entree is designed to highlight the natural flavors of the meat while incorporating Mediterranean spices and herbs.
From tender lamb chops to juicy chicken skewers, the menu provides a variety of options for meat lovers. Accompaniments such as grilled vegetables, rice pilaf, or creamy tzatziki enhance the experience by adding contrasting textures and flavors.
Portion sizes are generous, making these dishes ideal for those seeking a filling and flavorful meal. The grill masters at Apollonia Grill Landings take pride in delivering perfectly cooked proteins every time.
Featured Grilled Dishes
- Lamb Chops: Marinated in garlic, rosemary, and olive oil, grilled to medium rare perfection.
- Chicken Souvlaki: Tender skewers marinated with lemon and oregano, served with pita and tzatziki.
- Beef Kabobs: Seasoned cubes of beef grilled with peppers and onions, accompanied by basmati rice.
| Dish | Cooking Style | Main Ingredients | Accompaniments |
| Lamb Chops | Grilled | Lamb, garlic, rosemary | Roasted vegetables |
| Chicken Souvlaki | Grilled skewers | Chicken, lemon, oregano | Pita, tzatziki |
| Beef Kabobs | Grilled skewers | Beef, peppers, onions | Basmati rice |
Vegetarian and Vegan Offerings
Recognizing the growing demand for plant-based options, Apollonia Grill Landings presents a diverse selection of vegetarian and vegan dishes that don’t compromise on flavor. These items are thoughtfully prepared to provide satisfying meals full of texture and taste.
From hearty grain bowls to grilled vegetable plates, the menu caters to those who prefer meat-free dining without sacrificing the rich Mediterranean essence. Many dishes incorporate legumes, nuts, and fresh herbs to create complex flavor profiles.
Gluten-free and dairy-free alternatives are clearly marked, making it easy for diners with dietary restrictions to find suitable and delicious options. The kitchen is committed to accommodating various preferences while maintaining high culinary standards.
- Falafel Plate: Crispy chickpea patties served with tahini sauce, tabbouleh, and pita bread.
- Grilled Vegetable Platter: Seasonal vegetables marinated and grilled, served with quinoa and a balsamic glaze.
- Stuffed Eggplant: Roasted eggplant halves filled with a savory mixture of tomatoes, onions, and herbs.
“Our vegetarian dishes are crafted to ensure they are as flavorful and hearty as any meat-based entree, embracing the true spirit of Mediterranean cooking.” – Head Chef
Desserts and Sweet Treats
The dessert menu at Apollonia Grill Landings offers a delightful conclusion to any meal with a variety of sweet treats inspired by Mediterranean and local flavors. These desserts balance sweetness with freshness, often incorporating nuts, honey, and fruit.
Options range from light and refreshing to rich and indulgent, providing something for every type of sweet tooth. Many desserts are house-made, emphasizing quality and authenticity.
Pairing desserts with a coffee or dessert wine is a popular choice among diners, enhancing the final notes of the dining experience. The presentation of each dessert reflects the restaurant’s attention to detail and passion for culinary artistry.
- Baklava: Layers of flaky phyllo dough, nuts, and honey syrup.
- Lemon Olive Oil Cake: Moist cake with a hint of citrus, served with whipped cream.
- Chocolate Mousse: Rich and airy mousse topped with fresh berries.
| Dessert | Key Ingredients | Texture | Best Paired With |
| Baklava | Phyllo, nuts, honey | Crispy, sticky | Demitasse coffee |
| Lemon Olive Oil Cake | Olive oil, lemon zest, flour | Moist, tender | Sweet white wine |
| Chocolate Mousse | Dark chocolate, cream, eggs | Light, creamy | Espresso |
Beverage Selection
The beverage menu at Apollonia Grill Landings complements the food with a curated list of wines, cocktails, and non-alcoholic drinks that enhance the Mediterranean dining experience. The selection emphasizes balance and quality, matching the flavors found in the kitchen.
Wines are carefully chosen from Mediterranean regions and beyond, including options that pair perfectly with seafood, grilled meats, and vegetarian dishes. The cocktail menu features fresh herbs, citrus, and classic mixology techniques, offering both tradition and innovation.
Non-alcoholic options such as freshly squeezed juices, herbal teas, and specialty coffee drinks ensure that all guests can find something refreshing to accompany their meal. The staff is knowledgeable and eager to assist with pairing recommendations.
- White Wines: Sauvignon Blanc, Assyrtiko, Pinot Grigio
- Red Wines: Syrah, Merlot, Agiorgitiko
- Cocktails: Mediterranean Mule, Pomegranate Martini, Classic Mojito
- Non-Alcoholic: Mint Lemonade, Hibiscus Iced Tea, Espresso
“Our beverage program is designed to be as thoughtful and vibrant as our food, enhancing every bite and moment at the table.” – Beverage Director
Conclusion
Apollonia Grill Landings Sarasota offers a menu that is both diverse and deeply rooted in Mediterranean culinary traditions. The careful selection of fresh ingredients, expertly prepared dishes, and thoughtful pairings make it a standout choice for anyone seeking an authentic and satisfying dining experience.
From the enticing appetizers to the indulgent desserts, every dish is crafted with passion and attention to detail.
The restaurant’s ability to cater to a wide array of dietary preferences, including vegetarian and vegan options, alongside seafood and grilled specialties, ensures that every guest finds something to enjoy.
The harmonious balance of flavors and textures, combined with a welcoming ambiance, elevates the dining experience beyond just a meal.
Whether you’re visiting for a casual lunch, a romantic dinner, or a celebratory gathering, Apollonia Grill Landings delivers consistently high-quality food and service. Its menu invites exploration and enjoyment, making it a culinary destination worth returning to time and again in Sarasota’s vibrant food scene.
