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Clyde’S Drink Menu

Clyde'S Drink Menu

Step inside Clyde’s, and you’re immediately greeted by an atmosphere that buzzes with anticipation and warmth. The inviting clink of glasses, the subtle glow of the backlit bar, and the gentle hum of conversation set the stage for an experience that goes beyond the ordinary.

Central to this experience is Clyde’s drink menu—a celebration of craftsmanship, diversity, and creativity. Whether you’re a seasoned connoisseur or simply seeking a new favorite, the menu at Clyde’s promises something distinctive for every palate.

From innovative cocktails that push boundaries to the comforting classics loved for generations, every detail has been meticulously curated. This isn’t just a menu—it’s an evolving story told through vibrant flavors, fresh ingredients, and the passion of expert mixologists.

Each glass captures the essence of Clyde’s: welcoming, inventive, and always memorable. Every visit offers an opportunity to explore, savor, and discover something new, making Clyde’s a destination for those who appreciate both tradition and innovation in their drinks.

Signature Cocktails: Crafted Uniquely at Clyde’s

Signature cocktails are the heart of Clyde’s drink menu, reflecting a commitment to both artistry and approachability. Each creation tells a story, blending unexpected ingredients with timeless techniques.

These cocktails are designed to offer guests a taste experience that is both familiar and refreshingly original.

From the moment you peruse the menu, the range of options strikes you—herbal infusions, house-made syrups, and locally sourced garnishes all take center stage. Each drink is meticulously balanced, with attention paid to every element, from aroma to finish.

The bartenders at Clyde’s pride themselves on innovation, ensuring that the signature drinks stand out in a crowded field.

Guests often find themselves returning to favorites like the Sage & Citrus Collins or the Smoked Maple Old Fashioned. These drinks embody both comfort and adventure, making them ideal for those seeking to expand their horizons.

The cocktail program at Clyde’s is a testament to the belief that a truly great drink can spark conversation and create memories.

Noteworthy Signature Cocktails

  • Sage & Citrus Collins: A refreshing blend of gin, muddled sage, lemon, and a splash of club soda.
  • Smoked Maple Old Fashioned: Bourbon, maple syrup, smoked bitters, and an orange twist for depth.
  • Summer Orchard Mule: Vodka, peach purée, ginger beer, and fresh lime.
  • Sunset Boulevardier: Rye whiskey, Campari, sweet vermouth, and a hint of grapefruit.

“We believe every cocktail should be a journey—one that invites both comfort and curiosity in every sip.” – Clyde’s Head Mixologist

For those seeking recommendations, Clyde’s bartenders are always ready to guide guests based on individual preferences, ensuring that everyone discovers their perfect match.

Classic Cocktails: Timeless Favorites Perfected

Classic cocktails hold a special place at Clyde’s, celebrated for their enduring appeal and elegant simplicity. The bartenders approach these time-honored recipes with a blend of reverence and precision, ensuring each drink is prepared to perfection.

Whether you’re drawn to a Manhattan or a French 75, the classics at Clyde’s are executed with care. These drinks serve as a tribute to the golden age of mixology, featuring top-shelf spirits and precise measurements that honor their storied past.

The attention to detail is evident in every pour, from the clarity of the ice to the twist of citrus.

For many, the classics offer comfort—a familiar taste that conjures memories and brings people together. Yet, at Clyde’s, even a simple Negroni or Margarita is elevated through fresh-squeezed juices, hand-chipped ice, and expertly chosen garnishes.

The result is a collection of cocktails that stand as benchmarks of quality.

Comparing Classic Cocktails

Cocktail Base Spirit Flavor Profile Signature Twist
Manhattan Rye Whiskey Rich, Spiced, Smooth House-made cherry garnish
French 75 Gin Bright, Effervescent, Citrusy Fresh lemon zest
Negroni Gin Bitter, Herbal, Balanced Orange peel express
Margarita Tequila Tart, Crisp, Refreshing Sea salt rim with smoked paprika
  • Each classic is made with premium spirits and fresh ingredients
  • Attention to presentation elevates the experience
  • Consistency is maintained across all bartenders

What sets Clyde’s apart is the dedication to upholding the integrity of each classic, while adding subtle enhancements that respect tradition without overshadowing it.

Seasonal Specials: Embracing the Freshest Flavors

Seasonal specials are where Clyde’s creativity truly shines, evolving with the rhythms of the year. These rotating selections showcase ingredients at their peak, resulting in drinks that are vibrant, surprising, and perfectly in tune with the season.

Each season brings its own color palette to the bar—think juicy berries in summer, crisp apples in fall, warming spices in winter, and delicate herbs in spring. The bar staff collaborates closely with local farmers and artisanal producers to source the freshest possible ingredients, ensuring every seasonal special bursts with authentic flavor.

Guests are encouraged to explore these limited-time offerings, knowing that each visit to Clyde’s can reveal new combinations and unexpected delights. The seasonal menu rewards curiosity and adventurousness, making it a favorite for regulars who crave something out of the ordinary.

Highlights from Recent Seasonal Menus

  • Spring Fling Spritz: Elderflower liqueur, prosecco, muddled mint, and fresh cucumber.
  • Autumn Harvest Sour: Rye whiskey, apple cider reduction, lemon juice, and cinnamon bitters.
  • Winter Wonderland Toddy: Spiced rum, honey, clove, and hot water, garnished with an orange wheel.
  • Summer Berry Bramble: Gin, mixed berry purée, lemon, and crushed ice.

“Our seasonal specials are inspired by what’s growing around us. We let nature dictate the menu, and the results are always deliciously unexpected.” – Clyde’s Beverage Director

This approach not only supports local agriculture, but also keeps the menu fresh and engaging, ensuring that Clyde’s is always in step with the changing seasons.

Wine Selection: A Journey Through the Vines

Clyde’s wine list is curated with the same attention to detail that defines its cocktails, offering a thoughtful mix of global classics and emerging stars. The selection is designed for both casual sippers and serious enthusiasts, with every bottle chosen for its character, quality, and ability to complement the food menu.

Red, white, rosé, and sparkling wines are all represented, with an emphasis on balance, terroir, and sustainability. The staff regularly updates the list to showcase new finds and limited releases, giving wine lovers ample reason to return and explore.

For those unsure where to start, Clyde’s sommeliers are eager to offer pairing suggestions, drawing connections between the wine and the flavors on your plate. Their approach is friendly and approachable, transforming the sometimes daunting world of wine into something accessible and enjoyable for everyone.

Wine List Highlights

  • Napa Valley Cabernet Sauvignon: Full-bodied, dark fruit, and hints of cocoa.
  • Sancerre Sauvignon Blanc: Crisp acidity, citrus notes, and minerality.
  • Prosecco DOC: Light, effervescent, with green apple and floral aromas.
  • Willamette Valley Pinot Noir: Elegant, with cherry, earth, and subtle spice.
Wine Region Profile Suggested Pairing
Cabernet Sauvignon Napa Valley Bold, Rich Grilled steak
Sancerre Loire Valley Bright, Zesty Seafood
Prosecco Veneto Light, Bubbly Brunch dishes
Pinot Noir Willamette Valley Elegant, Silky Roast chicken

Clyde’s commitment to sustainability is reflected in the wine program, with many choices coming from organic and biodynamic producers. This not only enhances the drinking experience but also supports responsible stewardship of the land.

Beer and Cider: From Local Brews to International Classics

The beer and cider selection at Clyde’s is a testament to the bar’s appreciation for both tradition and innovation. The menu features a carefully curated mix of local craft favorites and beloved international staples, ensuring there’s a pour for every preference.

Whether you’re in the mood for a crisp lager, a robust stout, or a refreshing cider, Clyde’s offers a variety that appeals to casual drinkers and aficionados alike. The rotating taps highlight the best of the region’s breweries, often featuring new releases and limited-edition collaborations.

Clyde’s also recognizes the growing appetite for artisanal ciders, sourcing unique options that celebrate the diversity of apple varietals and fermentation styles. The staff is always ready to recommend pairings or introduce guests to something new, making every visit an opportunity to expand your palate.

Featured Beers and Ciders

  • Capitol Hill IPA: Hoppy, citrus-forward, and brewed locally.
  • Vienna Lager: Smooth, malty, with a toasty finish.
  • Imperial Stout: Bold, rich, with notes of chocolate and coffee.
  • Farmhouse Cider: Dry, tart, and crafted from heritage apples.

“Supporting local breweries and cideries is part of our mission. We want guests to taste the vibrant spirit of our community in every glass.” – Clyde’s General Manager

The ever-changing lineup ensures that the beer and cider offerings are always fresh and exciting, rewarding both loyal regulars and first-time visitors.

Non-Alcoholic Offerings: Inclusivity and Innovation

Clyde’s believes that every guest deserves a memorable experience, regardless of their beverage preferences. That’s why the non-alcoholic section of the menu is just as thoughtfully crafted as the rest, featuring a range of zero-proof cocktails, artisanal sodas, and creative mocktails.

The focus here is on flavor and presentation, with drinks that are as complex and satisfying as their alcoholic counterparts. Whether you’re abstaining, pacing yourself, or simply seeking something refreshing, the non-alcoholic menu at Clyde’s delivers on all fronts.

House-made syrups, fresh-squeezed juices, and inventive ingredient pairings set these offerings apart. The staff delights in creating new combinations, ensuring that non-drinkers have plenty of exciting options to choose from.

Notable Non-Alcoholic Choices

  • Garden Tonic: Cucumber, rosemary, lime, and tonic water.
  • Berry Basil Lemonade: Fresh berries, basil syrup, lemon juice, and sparkling water.
  • Ginger Spice Cooler: Ginger, honey, lemon, and club soda.
  • Citrus Sunshine: Orange, grapefruit, vanilla, and soda.
Drink Main Flavors Recommended Pairing
Garden Tonic Cucumber, Herbal Salads, light appetizers
Berry Basil Lemonade Berry, Herbal, Tart Grilled chicken, seafood
Ginger Spice Cooler Spicy, Sweet Asian-inspired dishes
Citrus Sunshine Citrus, Creamy Brunch, pastries

The commitment to inclusivity ensures that everyone at Clyde’s can share in the fun and flavor, no matter their choice of beverage.

Happy Hour: Exceptional Value, Elevated Experience

Happy hour at Clyde’s isn’t just about reduced prices—it’s about making the bar’s acclaimed offerings accessible to all. The happy hour menu features a selection of signature cocktails, wines, beers, and small bites at special rates, creating a lively and welcoming atmosphere every weekday afternoon.

The staff crafts the happy hour list with the same care as the main menu, ensuring that quality never takes a back seat to value. Guests can sample Clyde’s most popular drinks, explore new flavors, or simply unwind after a long day in a vibrant setting.

This tradition has made Clyde’s a go-to spot for colleagues, friends, and neighbors looking to relax and connect. The energy during happy hour is contagious, often leading to spontaneous celebrations and new friendships.

Happy Hour Specials

  • Rotating selection of signature cocktails
  • Discounted draft beers and wines by the glass
  • Special pricing on small plates and snacks
  • Occasional themed nights and live music

“Our goal is to create a space where everyone feels welcome, whether you’re here for a quick drink or to linger with friends. Happy hour is our way of saying thanks to the community.” – Clyde’s Owner

The happy hour offerings are updated seasonally, reflecting the same commitment to freshness and creativity that defines the rest of the menu.

Pairings and Personalized Recommendations

At Clyde’s, the experience goes beyond simply choosing a drink—it’s about discovering combinations that elevate both the beverage and the meal. The team’s expertise in pairing flavors ensures that every guest can enjoy a harmonious and memorable dining experience.

Whether you’re enjoying a full dinner or sharing snacks at the bar, Clyde’s staff offers personalized recommendations tailored to your tastes. The emphasis is on balance—matching acidity, sweetness, and body to create pairings that surprise and delight.

This thoughtful approach transforms even a simple visit into a culinary adventure, as guests are introduced to new flavor profiles and unexpected matches. The commitment to education is evident, with staff eager to explain the reasoning behind each suggestion.

Popular Pairing Suggestions

  • Cabernet Sauvignon with grilled ribeye steak
  • French 75 with seared scallops and citrus salad
  • Vienna Lager with soft pretzels and mustard
  • Berry Basil Lemonade with goat cheese crostini
Dish Recommended Drink Reason
Grilled Salmon Sancerre Sauvignon Blanc Crisp acidity balances the richness of the fish
Charcuterie Board Sunset Boulevardier Bitterness and spice complement cured meats
Spicy Tacos Farmhouse Cider Dry, tart cider cools the heat and refreshes the palate
Chocolate Dessert Imperial Stout Roasted malt and chocolate notes echo the dessert

The willingness to guide and educate makes Clyde’s a destination for those eager to enhance their appreciation of food and drink harmony.

Conclusion: The Spirit of Clyde’s in Every Glass

Clyde’s drink menu is more than a list of offerings—it is a testament to the bar’s commitment to quality, creativity, and community. Every section, from signature cocktails to non-alcoholic options, reflects a dedication to hospitality and a passion for the craft.

The menu’s diversity ensures that every guest, regardless of their preferences, feels welcomed and valued.

The thoughtful curation of wines, beers, and seasonal specials keeps the experience fresh and engaging, while the happy hour tradition brings people together in a spirit of celebration. Personalized pairings and recommendations elevate each visit, transforming a simple drink into a memorable occasion.

At Clyde’s, every glass tells a story—of skilled mixologists, local partnerships, and the joy of discovery. Whether you’re seeking comfort in a classic, adventure in a seasonal special, or inclusivity in a zero-proof creation, Clyde’s invites you to raise a glass and be part of its ongoing narrative.

It’s a place where the ordinary becomes extraordinary, and where every drink is crafted with care, purpose, and a genuine desire to delight.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.