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Cheyenne Saloon Menu

Cheyenne Saloon Menu

Welcome to the Cheyenne Saloon, where the spirit of the Old West meets modern culinary delights. Our menu offers a rich selection of hearty dishes, crafted with fresh, locally sourced ingredients and seasoned with the warmth and charm of frontier hospitality.

Whether you’re craving classic western fare or looking to sample some unique, flavorful creations, the Cheyenne Saloon has something to satisfy every appetite. Below you will find a detailed breakdown of our menu offerings, categorized for easy browsing.

“The Cheyenne Saloon isn’t just a place to eat; it’s an experience—where every bite tells a story of tradition and taste.”

Starters & Appetizers

Begin your meal with one of our flavorful starters, perfect for sharing or enjoying solo. Each appetizer is designed to whet your appetite and prepare you for the main courses ahead.

Dish Description Price
Frontier Nachos Tortilla chips smothered in cheddar and pepper jack cheese, topped with jalapeños, black beans, and diced tomatoes. Served with sour cream and salsa. $9.95
Rustler’s Wings Chicken wings tossed in your choice of BBQ, buffalo, or honey mustard sauce. Comes with celery sticks and ranch dressing. $11.50
Prairie Potato Skins Crispy potato skins loaded with bacon, melted cheese, and green onions. Accompanied by sour cream. $8.75
Saloon Sliders A trio of mini burgers topped with cheddar, pickles, and our signature smoky sauce. $12.00
Campfire Quesadilla Flour tortilla filled with grilled chicken, peppers, onions, and cheese. Served with guacamole and salsa. $10.25

Main Courses

Our main dishes are the heart and soul of the Cheyenne Saloon menu. From succulent steaks to savory chicken and vegetarian delights, these entrees are made to satisfy and impress.

Dish Description Price
Cheyenne Ribeye Steak 12 oz. hand-cut ribeye, seasoned and grilled to your liking. Served with garlic mashed potatoes and seasonal vegetables. $27.95
BBQ Pulled Pork Plate Slow-cooked pulled pork smothered in house-made BBQ sauce. Comes with coleslaw and baked beans. $18.50
Grilled Salmon Fillet Fresh Atlantic salmon grilled and topped with lemon butter sauce. Served with wild rice and asparagus. $24.75
Vegetarian Cowboy Chili A hearty blend of beans, vegetables, and spices simmered to perfection. Served with cornbread. $15.25
Chicken Fried Steak Classic breaded and fried beef steak, topped with creamy country gravy. Served with mashed potatoes and green beans. $19.95
Saloon Burger 8 oz. beef patty with cheddar, lettuce, tomato, onion, and Cheyenne sauce on a toasted bun. Served with fries. $14.50
Vegetable Stir Fry Seasonal vegetables sautéed in a tangy teriyaki sauce. Served over steamed jasmine rice. $16.00

Sides & Extras

Complement your meal with a selection of classic sides, prepared fresh and bursting with flavor. These sides can be ordered individually or added to any entree.

Side Description Price
Garlic Mashed Potatoes Creamy potatoes mashed with roasted garlic and butter. $4.50
Seasonal Vegetables Freshly steamed and lightly seasoned mixed vegetables. $4.25
French Fries Crispy golden fries seasoned with sea salt. $4.00
Coleslaw Creamy cabbage slaw with a tangy dressing. $3.75
Baked Beans Slow-cooked beans sweetened with brown sugar and spices. $4.00
Cornbread Muffin Warm, buttery cornbread muffin served fresh. $3.50

Desserts

End your meal on a sweet note with one of our delicious desserts. Each treat is crafted to satisfy your sweet tooth and provide a perfect finish to your dining experience.

Dessert Description Price
Homemade Apple Pie Classic apple pie with a flaky crust and cinnamon-spiced filling. Served warm with vanilla ice cream. $7.95
Chocolate Brownie Sundae Rich chocolate brownie topped with vanilla ice cream, chocolate sauce, and whipped cream. $8.50
Pecan Tart Sweet pecan filling in a buttery crust, served with caramel drizzle. $7.75
Cheyenne Cheesecake Creamy New York-style cheesecake topped with fresh strawberries. $8.25

Beverages

The Cheyenne Saloon offers a variety of beverages to quench your thirst and complement your meal. From classic soft drinks to specialty cocktails and fine wines, there’s something for everyone.

Beverage Description Price
Soft Drinks Coke, Diet Coke, Sprite, Root Beer, Lemonade. $2.95
Fresh Brewed Iced Tea Sweetened or unsweetened. $2.95
Coffee Freshly brewed regular or decaf. $2.75
Cheyenne Old Fashioned A classic cocktail with bourbon, bitters, sugar, and a twist of orange. $9.50
Frontier Margarita Tequila, lime juice, triple sec, and a salted rim. $10.00
Local Craft Beers A rotating selection of beers brewed in the region. $6.00
House Red & White Wine Selected varietals served by the glass or bottle. Glass $7.50 / Bottle $28.00
Miner’s Mint Julep Bourbon, fresh mint, simple syrup, and crushed ice. $9.75

Specialty Menu Highlights

For those seeking something extraordinary, the Cheyenne Saloon offers specialty dishes inspired by Western traditions and culinary innovation. These items are crafted with attention to detail and bold flavors.

Dish Description Price
Buffalo Burger Lean buffalo meat patty grilled and topped with smoked cheddar, caramelized onions, and chipotle mayo on a brioche bun. Served with sweet potato fries. $16.95
Smoked Brisket Platter Slow-smoked beef brisket sliced and served with pickled onions, BBQ sauce, and jalapeño cornbread. $22.50
Wild West Shrimp Skewers Grilled shrimp marinated in garlic and spices, served over a bed of couscous salad. $21.75
Vegetarian Stuffed Peppers Bell peppers stuffed with quinoa, black beans, corn, and cheese, baked and topped with a tangy tomato sauce. $17.00

Kids’ Menu

Our young guests are welcome to enjoy meals specially crafted for smaller appetites but big tastes. Each kids’ meal comes with a side and a drink.

Dish Description Price
Mini Cheyenne Burger 4 oz. beef patty with cheddar, served with fries. $7.95
Chicken Tenders Three breaded chicken tenders with honey mustard dipping sauce and fries. $7.50
Mac & Cheese Creamy macaroni and cheese served with apple slices. $6.95
Grilled Cheese Sandwich Classic grilled cheese with a side of carrot sticks. $6.75

About Our Ingredients and Cooking Philosophy

The Cheyenne Saloon takes great pride in sourcing the freshest, highest-quality ingredients from local farms and producers. Our culinary team believes that great food begins with great ingredients.

Each dish is thoughtfully prepared to balance bold Western flavors with fresh, wholesome elements. Whether it’s our hand-cut steaks, slow-smoked meats, or freshly baked cornbread, expect authenticity and care in every bite.

“Our menu is a tribute to the rugged spirit of the frontier — hearty, honest, and made to bring people together around the table.”

Allergen Information & Dietary Options

The Cheyenne Saloon is committed to accommodating dietary needs and preferences. Gluten-free options are available upon request, and many dishes can be modified for vegetarian or vegan diets.

Please inform your server of any allergies or dietary restrictions so we can ensure a safe and enjoyable dining experience.

Private Events & Catering

Planning a special event? The Cheyenne Saloon offers private dining and catering services tailored to your needs.

Our team can create customized menus to suit any occasion, from corporate gatherings to family celebrations.

Contact us to discuss your event and let us bring the spirit of the West to your next gathering.

Contact & Location

Cheyenne Saloon

123 Main Street
Cheyenne, WY 82001

Phone: (307) 555-1234
Email: [email protected]

We look forward to welcoming you to the Cheyenne Saloon — where every meal is a journey back to the days of the Wild West.

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Editor

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