Village Baking Company & Cafe is a beloved local bakery and café known for its warm ambiance, freshly baked goods, and a menu that blends traditional favorites with creative flair. Whether you’re stopping by for a quick morning pastry or settling in for a hearty lunch, the menu offers something for every palate.
Fresh ingredients, artisan techniques, and a passion for baking are at the heart of every item served. This detailed menu guide will walk you through the variety of offerings, from breakfast specialties to savory sandwiches and decadent desserts.
Breakfast & Morning Pastries
Start your day right with Village Baking Company’s breakfast selections. Their morning pastries are crafted fresh daily, featuring a mix of classic and seasonal flavors.
Perfectly paired with a freshly brewed coffee or tea, these morning treats will brighten any day.
| Item | Description | Price |
|---|---|---|
| Butter Croissant | Flaky, buttery layers baked to golden perfection. | $3.25 |
| Almond Croissant | Filled with almond paste and topped with sliced almonds and powdered sugar. | $4.50 |
| Cinnamon Roll | Soft, spiral pastry with cinnamon sugar, finished with cream cheese glaze. | $4.75 |
| Blueberry Muffin | Moist muffin packed with juicy blueberries, topped with a crumbly streusel. | $3.75 |
| Morning Glory Muffin | A wholesome blend of carrots, apples, raisins, and nuts in a spiced muffin. | $4.00 |
| Bagel with Cream Cheese | Choice of plain, sesame, or everything bagel served with house-made cream cheese. | $3.50 |
“The perfect morning starts with a buttery croissant and a cup of Village Baking’s rich espresso.” — Local Foodie Review
Breakfast Plates & Bowls
For those seeking a more substantial morning meal, the café offers a range of hearty breakfast plates and bowls. These dishes combine fresh ingredients and creative recipes to fuel your day.
| Dish | Description | Price |
|---|---|---|
| Avocado Toast | Toasted sourdough bread topped with smashed avocado, cherry tomatoes, radishes, and a sprinkle of chili flakes. | $8.50 |
| Farmhouse Breakfast | Two eggs any style, served with house potatoes, bacon or sausage, and choice of toast or English muffin. | $11.75 |
| Granola & Yogurt Bowl | Greek yogurt layered with house-made granola, fresh berries, honey drizzle, and chia seeds. | $7.95 |
| Oatmeal Special | Steel-cut oats cooked with cinnamon and vanilla, topped with toasted nuts, dried fruit, and brown sugar. | $6.75 |
| Breakfast Sandwich | Egg, cheddar cheese, and choice of bacon or sausage served on a fresh English muffin. | $8.95 |
Pro Tip: Pair your breakfast plate with freshly squeezed orange juice or a steaming cup of artisan coffee for a complete experience.
Sandwiches & Savory Fare
Village Baking Company & Cafe’s lunch menu highlights a selection of sandwiches and savory dishes crafted with fresh, locally sourced ingredients. The breads are baked daily, ensuring maximum freshness and flavor.
| Sandwich | Description | Price |
|---|---|---|
| Turkey & Swiss | Smoked turkey breast, Swiss cheese, lettuce, tomato, and honey mustard on multigrain bread. | $10.95 |
| Caprese Sandwich | Fresh mozzarella, ripe tomatoes, basil pesto, and balsamic glaze on ciabatta. | $9.95 |
| Roast Beef & Horseradish | Thinly sliced roast beef, arugula, caramelized onions, and horseradish aioli on a baguette. | $12.50 |
| Veggie Delight | Grilled zucchini, roasted red peppers, goat cheese, and mixed greens on a whole wheat roll. | $9.50 |
| Classic BLT | Crisp bacon, lettuce, tomato, and mayo on toasted white bread. | $8.95 |
| Chicken Salad Croissant | House-made chicken salad with celery, grapes, and almonds on a flaky croissant. | $11.25 |
Every sandwich is served with your choice of kettle chips, a side salad, or a cup of soup of the day. This allows you to customize your lunch to suit your preferences and appetite.
“The Caprese on ciabatta is a summer favorite — fresh, vibrant, and perfectly balanced.” — Regular Customer
Soups & Salads
The café offers a rotating selection of soups made fresh daily, using seasonal vegetables and rich stocks. Salads are vibrant and packed with textures and flavors, ideal for a light lunch or side accompaniment.
| Item | Description | Price |
|---|---|---|
| Soup of the Day | Chef’s daily creation using fresh, seasonal ingredients served with a side of house bread. | $6.95 |
| Classic Caesar Salad | Crisp romaine, shaved Parmesan, croutons, and Caesar dressing. | $7.95 |
| Quinoa & Roasted Vegetable Salad | Quinoa tossed with roasted seasonal vegetables, feta cheese, and lemon vinaigrette. | $9.50 |
| Mixed Greens with Honey Mustard Dressing | Baby greens with cherry tomatoes, cucumbers, and toasted almonds. | $7.25 |
Suggestion: Pair a cup of soup with a half sandwich for a perfect midday meal.
Fresh Baked Breads
One of the defining features of Village Baking Company & Cafe is its commitment to artisan bread baking. The breads are crafted from scratch daily, using traditional techniques and high-quality ingredients.
| Bread Type | Description | Price (per loaf) |
|---|---|---|
| Sourdough | Classic tangy sourdough with a chewy crust and soft crumb. | $6.50 |
| Multigrain | Combination of whole wheat, oats, flaxseed, and sunflower seeds. | $7.00 |
| Baguette | French-style crusty baguette with airy crumb. | $4.50 |
| Ciabatta | Rustic Italian bread with an open crumb and slightly chewy texture. | $5.25 |
| Whole Wheat | Hearty and wholesome, made with 100% whole wheat flour. | $6.00 |
These breads are available for purchase to take home, perfect for making your own sandwiches or complementing family meals.
Sweet Treats & Desserts
Village Baking Company delights guests with an array of sweet treats that are perfect for any time of the day. From cookies to cakes, these desserts showcase expert craftsmanship and the finest ingredients.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Chip Cookie | Classic chewy cookie loaded with semi-sweet chocolate chips. | $2.50 |
| Lemon Bar | Tart and sweet lemon custard on a buttery shortbread crust. | $3.50 |
| Carrot Cake Slice | Moist carrot cake with walnuts and cream cheese frosting. | $5.25 |
| Chocolate Ganache Tart | Rich dark chocolate ganache in a crisp pastry shell. | $6.00 |
| Seasonal Fruit Tart | Fresh fruit atop pastry cream and a buttery crust (varies seasonally). | $6.50 |
Note: Ask about daily specials and gluten-free dessert options available.
Beverages
The beverage offerings at Village Baking Company complement their menu perfectly. From expertly brewed coffees to refreshing teas and fresh juices, there is something to quench every thirst.
| Beverage | Description | Price |
|---|---|---|
| Espresso | Rich and robust single or double shot espresso. | Single: $3.00 / Double: $4.00 |
| Americano | Espresso diluted with hot water for a smooth finish. | $3.50 |
| Cappuccino | Espresso with steamed milk and a thick milk foam layer. | $4.25 |
| Latte | Espresso with steamed milk and light foam. | $4.50 |
| Cold Brew Coffee | Smooth cold brewed coffee served over ice. | $4.75 |
| Assorted Herbal & Black Teas | Selection includes chamomile, green, Earl Grey, and more. | $3.00 |
| Fresh Squeezed Orange Juice | Made daily from fresh, locally sourced oranges. | $4.50 |
| House-Made Lemonade | Refreshing lemonade with a hint of mint. | $3.75 |
Tip: Try pairing a sweet pastry with a latte for a comforting afternoon treat.
Specialty & Seasonal Items
Village Baking Company regularly updates its menu with seasonal and specialty items that highlight fresh, local produce and festive flavors. These limited-time offerings allow guests to enjoy unique tastes throughout the year.
- Pumpkin Spice Latte (Fall): Espresso combined with spiced pumpkin syrup and steamed milk.
- Holiday Stollen (Winter): Traditional German fruit bread with marzipan and powdered sugar.
- Strawberry Rhubarb Pie (Spring): Tart rhubarb and sweet strawberries baked in a flaky crust.
- Peach Cobbler (Summer): Warm peaches baked with a crumb topping, served with vanilla ice cream.
Be sure to ask staff about current seasonal items when you visit, as these delightful dishes often sell out quickly.
About Village Baking Company & Cafe
Established over a decade ago, Village Baking Company & Cafe has built a reputation for excellence in artisan baking and quality café fare. The owners emphasize community, sustainability, and authentic flavors, sourcing many ingredients from local farms and suppliers.
The welcoming atmosphere encourages guests to linger, whether catching up with friends, working remotely, or enjoying a quiet moment. The warm wood interiors, friendly staff, and aroma of freshly baked bread combine to create a memorable dining experience.
Community Involvement: The café regularly hosts baking classes, seasonal markets, and charity events, fostering a strong connection with the neighborhood.
Ordering & Catering
Village Baking Company & Cafe offers multiple ways to enjoy their menu. Guests can dine in, order takeout, or arrange catering for special events.
Takeout & Online Ordering: The café provides convenient online ordering for pickup, allowing you to skip the line during busy hours. This service is perfect for breakfasts on the go or last-minute lunch meetings.
Catering: Whether you’re planning a corporate event, family gathering, or celebration, the team can create custom packages featuring a mix of sandwiches, pastries, desserts, and beverages. Advance notice is recommended to ensure availability and customization.
Contact the café directly via phone or their website for catering inquiries, menu customization, and pricing details.
Final Thoughts
Village Baking Company & Cafe stands out as a cornerstone of its community, offering not only delicious food but an experience steeped in warmth and craftsmanship. From their flaky croissants to robust sandwiches and inviting coffee drinks, every menu item reflects care and passion.
Exploring the menu is a journey through fresh, seasonal flavors and time-honored baking traditions. Whether you’re a loyal local or just passing through, Village Baking Company invites you to taste the difference of artisan baking coupled with heartfelt service.
“Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.”
– James Beard
