Discover the culinary delights of Peking Wok Chinese Restaurant, where authentic flavors meet exceptional quality in every dish. The menu is thoughtfully crafted to offer a rich variety of traditional and modern Chinese cuisine, satisfying both adventurous foodies and those seeking comforting classics.
Whether you’re craving the bold spices of Szechuan or the delicate balance of Cantonese flavors, Peking Wok provides an inviting dining experience that caters to all palates.
At Peking Wok, each dish is prepared with fresh ingredients and time-honored techniques, ensuring a perfect harmony of taste and presentation. The menu is not only diverse but also designed to accommodate different dietary preferences, including vegetarian and gluten-free options.
From appetizers to desserts, every item reflects the restaurant’s dedication to quality and authenticity.
Whether dining in, ordering takeout, or catering a special event, Peking Wok’s menu promises a journey through the rich tapestry of Chinese cuisine. The carefully balanced offerings encourage diners to explore new flavors while enjoying familiar favorites.
This extensive menu invites you to savor the best of Chinese cooking in a warm, welcoming atmosphere.
Appetizers and Starters
The appetizer selection at Peking Wok sets the tone for a memorable meal, offering a variety of small plates that burst with flavor. These starters are perfect for sharing or enjoying individually, serving as a delicious introduction to the restaurant’s culinary style.
From crispy spring rolls to tender dumplings, each appetizer is crafted to provide a satisfying texture and taste experience. The menu features both classic choices and unique house specials that showcase the chef’s creativity.
Many appetizers are designed to balance spice and freshness, with options that cater to different spice tolerance levels. For those seeking a lighter start, the menu also includes several steamed choices, ensuring a wholesome beginning to your meal.
Popular Starters
- Spring Rolls: Crispy rolls filled with seasoned vegetables and served with a tangy dipping sauce.
- Potstickers: Pan-fried dumplings stuffed with pork and cabbage, accompanied by a soy-based dipping sauce.
- Crab Rangoon: Fried wontons filled with cream cheese and crab meat, offering a creamy and crunchy contrast.
- Spicy Edamame: Steamed edamame tossed in a chili-garlic sauce for a bold, savory flavor.
“A great meal starts with a great appetizer, and Peking Wok’s starters never fail to impress with their perfect blend of texture and flavor.”
Soup Selection
The soup offerings at Peking Wok provide warmth and comfort, making them an ideal choice for any season. Each soup is prepared with fresh ingredients and traditional recipes that highlight the essence of Chinese comfort food.
From light broths to hearty, flavorful concoctions, the soups are crafted to either cleanse the palate or satisfy hunger. Many soups include a blend of herbs and spices that enhance both taste and nutritional value.
They are also a great option for those seeking gluten-free or low-calorie dishes, as the soups focus on natural flavors without heavy sauces or additives.
Signature Soups
| Soup Name | Main Ingredients | Flavor Profile |
| Hot and Sour Soup | Tofu, bamboo shoots, mushrooms, vinegar, white pepper | Spicy and tangy with a smooth texture |
| Egg Drop Soup | Egg, chicken broth, scallions, corn starch | Light and silky with a mild savory taste |
| Wonton Soup | Pork wontons, bok choy, chicken broth | Rich and comforting with delicate dumplings |
“The perfect soup can elevate a meal, and Peking Wok’s soups are crafted to do just that with every spoonful.”
Classic Entrees
Peking Wok’s classic entrees are the heart of the menu, showcasing timeless dishes that have been cherished for generations. These meals emphasize balanced flavors and traditional cooking methods that bring out the natural taste of each ingredient.
These entrees range from savory stir-fries to slow-cooked specialties, allowing guests to enjoy a wide spectrum of Chinese cuisine. Each dish is prepared with care, ensuring a consistent and satisfying dining experience.
Perfect for those who appreciate familiar favorites, these entrees are also a gateway for newcomers to explore authentic Chinese flavors with confidence.
Recommended Classics
- Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and a spicy, tangy sauce.
- Beef and Broccoli: Tender beef slices cooked with fresh broccoli in a savory oyster sauce.
- Sweet and Sour Pork: Crispy pork pieces coated in a vibrant sweet and sour glaze.
- Ma Po Tofu: Silky tofu in a spicy chili and bean sauce, perfect for spice lovers.
Noodle and Rice Dishes
The noodle and rice section of the menu offers hearty and satisfying options that are staples in Chinese cuisine. These dishes are prepared with fresh ingredients and bold flavors, making them a perfect choice for a wholesome meal.
From stir-fried noodles to fragrant fried rice, the variety caters to different tastes and dietary needs. Many dishes include a mix of vegetables, proteins, and sauces that create complex yet harmonious flavors.
These dishes are often customizable, allowing diners to select their preferred protein or spice level for a personalized dining experience.
Popular Choices
| Dish | Key Ingredients | Texture & Flavor |
| Chow Mein | Egg noodles, chicken or shrimp, vegetables, soy sauce | Crunchy and savory with a slight sweetness |
| Yangzhou Fried Rice | Rice, shrimp, pork, peas, scrambled egg | Light, fluffy, and subtly seasoned |
| Lo Mein | Soft noodles, beef or chicken, mixed vegetables | Soft and chewy with a rich soy-based sauce |
“Noodles and rice form the foundation of Chinese comfort food, and Peking Wok’s offerings highlight their versatility and flavor.”
Vegetarian and Vegan Options
Peking Wok understands the importance of catering to vegetarian and vegan diners, providing a thoughtful selection of dishes that do not compromise on taste or authenticity. These options are crafted to highlight fresh vegetables, tofu, and plant-based proteins.
The vegetarian menu includes both traditional dishes and creative new recipes that bring bold flavors and satisfying textures. Each dish is carefully balanced to provide nutritional value alongside delicious taste.
Whether you are a strict vegan or simply looking to enjoy a meat-free meal, Peking Wok offers plenty of choices that will leave you feeling nourished and delighted.
Highlighted Vegan and Vegetarian Dishes
- Mapo Tofu (Vegan): Silky tofu cooked in a spicy, flavorful bean sauce with no animal products.
- Vegetable Stir Fry: A colorful mix of seasonal vegetables sautéed in a light garlic sauce.
- Vegetarian Spring Rolls: Fresh vegetables wrapped and fried to a crispy perfection.
- Eggplant in Garlic Sauce: Tender eggplant simmered in a rich and tangy garlic sauce.
“Offering diverse vegetarian and vegan options ensures every guest experiences the full richness of Chinese cuisine at Peking Wok.”
Chef’s Specials
The Chef’s Specials section is where culinary creativity shines, featuring unique dishes that are inspired by regional Chinese flavors and modern techniques. These offerings provide a delightful twist on traditional recipes.
Each special is carefully curated by the head chef, combining seasonal ingredients with bold spices and innovative cooking methods. These dishes often showcase rare or premium ingredients, promising a standout dining experience.
Perfect for those seeking something beyond the usual menu, the specials invite guests to explore new tastes and textures that highlight the chef’s expertise and passion.
Signature Chef’s Specialties
- Dragon and Phoenix: A luxurious dish pairing crispy fried lobster with tender chicken in a savory sauce.
- Szechuan Spicy Fish: Fresh fish fillets cooked in a fiery Szechuan peppercorn sauce.
- Peking Duck Wraps: Thinly sliced duck served with pancakes, scallions, and hoisin sauce for a hands-on experience.
- Five-Spice Beef Tenderloin: Marinated and grilled beef with aromatic five-spice powder and a sweet glaze.
Desserts and Beverages
To complete your meal, Peking Wok offers a selection of desserts and beverages that perfectly complement the savory dishes. These sweet treats and refreshing drinks are designed to round out the dining experience.
The dessert menu includes traditional favorites alongside modern interpretations, all crafted to provide a satisfying end to your meal. Beverages range from classic teas to specialty cocktails and soft drinks, catering to all preferences.
Every dessert and drink is prepared with the same attention to quality and authenticity that defines the entire menu, ensuring a delightful finish to your dining journey.
Popular Desserts and Drinks
| Item | Description | Flavor Notes |
| Mango Pudding | Silky smooth mango-flavored pudding topped with fresh fruit | Sweet, tropical, and creamy |
| Fortune Cookies | Classic crisp cookies with a fun fortune inside | Lightly sweet with a hint of vanilla |
| Jasmine Tea | Fragrant green tea infused with jasmine blossoms | Floral and refreshing |
“The perfect dessert and beverage selection can transform a meal into a memorable event, and Peking Wok excels at this finishing touch.”
Conclusion
The Peking Wok Chinese Restaurant menu is a testament to the richness and diversity of Chinese cuisine, skillfully balancing tradition and innovation. Every section of the menu offers thoughtfully prepared dishes that appeal to a wide range of tastes and dietary preferences, making it an excellent choice for families, solo diners, and groups alike.
From the tantalizing appetizers to the comforting soups, from classic entrees to creative chef’s specials, each dish is a celebration of authentic flavors. The inclusion of vegetarian and vegan options demonstrates the restaurant’s commitment to inclusivity, ensuring that all guests can enjoy a fulfilling meal.
Complementing the food, the dessert and beverage options provide a satisfying conclusion that leaves a lasting impression.
Dining at Peking Wok is more than just eating; it’s an immersive experience that honors Chinese culinary heritage while embracing the needs of modern diners. Whether you’re returning for a familiar favorite or trying something new, the menu invites you to savor every bite and discover the true essence of Chinese cuisine.