Benjamin Steakhouse stands as a beacon of culinary excellence, renowned for its exquisite cuts of meat and sophisticated dining experience. Nestled in prime locations, it offers an ambiance where classic steakhouse tradition meets modern luxury.
Every dish is a tribute to quality, from the meticulously sourced beef to the expertly crafted sides and desserts. Patrons seeking an indulgent meal are treated to a menu that balances hearty flavors with refined presentation.
The menu at Benjamin Steakhouse caters to a diverse palate, ensuring that even those with particular tastes find their perfect plate. Whether you are a devoted steak enthusiast or prefer lighter fare, the selection is designed to satisfy.
Attention to detail is evident not only in the food but also in the pricing, which reflects the exceptional quality and service provided. Guests can expect a dining experience that is both memorable and worth every penny.
Understanding the offerings and their cost allows diners to plan their visit thoughtfully, making the most of what Benjamin Steakhouse has to offer. The menu is thoughtfully segmented to guide guests through an array of tempting options, each crafted to elevate the classic steakhouse experience.
From appetizers that awaken the palate to desserts that conclude the meal on a high note, every element plays a vital role.
Signature Steaks
The hallmark of Benjamin Steakhouse is undoubtedly its selection of premium steaks. Sourced from the finest cattle, the steaks are aged to perfection, ensuring tenderness and rich flavor.
These cuts represent the pinnacle of what a steakhouse can offer, each prepared with expert precision.
The menu features a variety of cuts, each with its distinct texture and taste profile. Guests can select from classic options like ribeye and filet mignon, or explore more robust flavors with the New York strip or porterhouse.
Each steak can be cooked to the diner’s exact preference, promising a personalized experience.
Accompaniments are carefully chosen to complement the meat without overwhelming its natural flavors. From herb butter to house-made sauces, the enhancements elevate the dish while maintaining balance.
Presentation is elegant yet unfussy, allowing the quality of the steak to shine.
Steak Options and Prices
Steak | Weight | Price |
Filet Mignon | 8 oz | $52 |
Ribeye | 14 oz | $58 |
New York Strip | 12 oz | $54 |
Porterhouse | 24 oz | $72 |
“A perfect steak is not just about the cut, but the care that goes into aging and preparation.” – Executive Chef at Benjamin Steakhouse
Appetizers
Benjamin Steakhouse offers a curated selection of appetizers designed to awaken the senses and set the tone for the meal ahead. These starters range from light and fresh to rich and indulgent, providing something for every appetite.
Appetizers are crafted with the same commitment to quality as the main courses. Ingredients are locally sourced when possible, emphasizing freshness and seasonal availability.
The menu balances familiar favorites with unique creations that showcase the kitchen’s creativity.
Perfect for sharing or enjoying solo, these dishes complement the steaks and other entrees. The appetizers are ideal for guests who wish to pace their meal or explore a variety of flavors before the main course arrives.
Popular Appetizers and Pricing
- Oysters on the Half Shell – Freshly shucked, served with mignonette sauce – $24 (half dozen)
- Beef Carpaccio – Thinly sliced, truffle aioli, capers, parmesan – $22
- Lobster Bisque – Creamy, rich, with a hint of sherry – $18
- Caesar Salad – Classic preparation with house-made dressing – $16
“Our appetizers are designed to be both an introduction and a delight, offering a glimpse of the flavors to come.” – Benjamin Steakhouse Sommelier
Seafood Selections
While Benjamin Steakhouse is celebrated for its steaks, the seafood offerings are equally impressive. The menu features fresh, sustainably sourced fish and shellfish prepared with care to highlight their natural flavors.
Seafood dishes are often paired with complementary sides and sauces that enhance but do not overpower. Whether you prefer a light grilled fish or a decadent lobster dish, the options cater to a range of preferences and dietary considerations.
Seafood at Benjamin Steakhouse is an excellent choice for those seeking variety or a lighter alternative to red meat. The careful preparation ensures that the quality of the ingredients shines through in every bite.
Seafood Options and Prices
Dish | Description | Price |
Grilled Chilean Sea Bass | With lemon butter and seasonal vegetables | $46 |
Butter Poached Lobster Tail | Served with drawn butter and asparagus | $58 |
Seared Scallops | Over cauliflower puree and truffle oil | $42 |
Jumbo Shrimp Cocktail | Chilled shrimp with classic cocktail sauce | $28 |
“Our seafood dishes bring the ocean’s freshest catch right to your plate, prepared with the utmost respect for the ingredients.” – Seafood Chef at Benjamin Steakhouse
Side Dishes
The side dishes at Benjamin Steakhouse are thoughtfully selected to complement the main courses, offering a variety of textures and flavors. Each side is crafted to balance the richness of the steaks and seafood without competing for attention.
From creamy mashed potatoes to crisp vegetables, the sides are made with fresh ingredients and a touch of culinary flair. Many of the sides feature seasonal produce, ensuring that the menu evolves with the year.
Guests are encouraged to mix and match sides to create a personalized plate that enhances their overall dining experience. The portions are generous, making them perfect accompaniments or small shared dishes.
Popular Sides and Prices
- Truffle Mashed Potatoes – Creamy, rich, with a hint of truffle oil – $14
- Sautéed Spinach – Garlic and olive oil infused – $12
- Creamed Corn – Sweet and buttery, with a touch of spice – $13
- Grilled Asparagus – Lightly seasoned and charred – $15
Side Dish | Price | Calories (approx.) |
Truffle Mashed Potatoes | $14 | 320 |
Sautéed Spinach | $12 | 180 |
Creamed Corn | $13 | 290 |
Grilled Asparagus | $15 | 150 |
“Sides are the unsung heroes of a steakhouse meal, providing essential contrast and texture.” – Culinary Director at Benjamin Steakhouse
Desserts
The dessert menu at Benjamin Steakhouse offers a sweet conclusion to the dining experience. Crafted with care, these desserts blend classic flavors with subtle innovation, appealing to both traditionalists and adventurous palates.
Each dessert is designed to complement the richness of the main meal, often featuring chocolate, fruit, or creamy textures. Presentation is elegant, ensuring that the final course is as visually appealing as it is delicious.
The dessert selection also includes options suitable for sharing, making it perfect for groups or romantic dinners. Seasonal specials further diversify the choices, reflecting the freshest ingredients available.
Dessert Options and Pricing
- Chocolate Lava Cake – Warm, gooey center with vanilla ice cream – $16
- New York Cheesecake – Classic style with berry compote – $14
- Crème Brûlée – Rich custard with a caramelized sugar crust – $15
- Seasonal Fruit Tart – Fresh fruit on a buttery crust – $13
“A perfect meal deserves a perfect ending, and our desserts are crafted to provide just that.” – Pastry Chef, Benjamin Steakhouse
Beverages and Wine List
Benjamin Steakhouse features an extensive beverage menu that complements its food offerings. The wine list is curated to enhance the flavors of the steaks and seafood, boasting selections from renowned vineyards around the world.
From robust reds to crisp whites and sparkling options, the wine list caters to a variety of tastes and budgets. Expert sommeliers are available to recommend pairings that elevate the dining experience.
In addition to wine, the beverage menu includes handcrafted cocktails, premium spirits, and non-alcoholic options. Each drink is prepared with the same attention to detail as the food, ensuring quality and satisfaction.
Popular Wines and Prices
Wine | Type | Price (per bottle) |
Silver Oak Cabernet Sauvignon | Red | $120 |
Chateau Ste. Michelle Chardonnay | White | $45 |
Veuve Clicquot Brut | Sparkling | $90 |
Dom Perignon | Sparkling | $250 |
- Signature Cocktails – Classic and contemporary mixes ranging from $14-$18
- Craft Beers – Local and international selections starting at $9
- Non-Alcoholic – Fresh juices, sodas, and mocktails available
“The right beverage pairing transforms a meal into an unforgettable experience.” – Head Sommelier at Benjamin Steakhouse
Lunch and Early Dining Options
Benjamin Steakhouse also offers a thoughtfully crafted lunch menu and early dining specials, perfect for those seeking a refined meal earlier in the day. These options provide the same commitment to quality in a more casual format.
The lunch selections feature lighter fare, including sandwiches, salads, and smaller steak portions. This allows guests to enjoy the essence of the steakhouse without committing to a full dinner menu.
Early dining specials offer value and convenience, appealing to business professionals and diners with tighter schedules. These menus often include prix fixe options that showcase signature dishes at a reduced price.
Lunch Menu Highlights and Prices
- Steak Sandwich – Thinly sliced ribeye, caramelized onions, horseradish aioli – $28
- Caesar Salad with Grilled Chicken – Crisp romaine, parmesan, house dressing – $22
- Grilled Salmon Salad – Seasonal greens, citrus vinaigrette – $26
- Early Bird Prix Fixe – Starter, entrée, and dessert for $48 per person (available until 6 pm)
“Our lunch and early dining menus provide flexibility without compromising the quality Benjamin is known for.” – General Manager
Private Dining and Special Events
For those seeking a more intimate or celebratory experience, Benjamin Steakhouse offers private dining options and event hosting. These services are tailored to fit a range of occasions, from business meetings to weddings.
Private rooms provide an elegant setting, complete with personalized menus and attentive service. The culinary team works closely with guests to customize offerings that meet specific preferences and dietary needs.
Special events benefit from Benjamin Steakhouse’s expertise in hospitality, ensuring that every detail is managed with professionalism and care. This commitment to excellence enhances the overall experience for hosts and guests alike.
Private Dining Packages and Pricing
Package | Includes | Price Range |
Intimate Dinner | 3-course meal, wine pairing, private room | $100-$150 per person |
Corporate Event | Custom menu, AV equipment, dedicated service | Varies by size and requirements |
Wedding Reception | Full catering, event coordination, décor options | Custom pricing |
“Hosting your special occasion at Benjamin Steakhouse means impeccable cuisine paired with unmatched service.” – Events Coordinator
Conclusion
Benjamin Steakhouse’s menu offers a harmonious blend of tradition and innovation, making it a premier destination for steak lovers and gourmands alike. The thoughtfully curated selections—from signature steaks to fresh seafood, elegant sides, and decadent desserts—reflect a deep commitment to quality and guest satisfaction.
Prices are aligned with the exceptional quality and service, ensuring diners receive excellent value for a memorable experience. The addition of a comprehensive beverage program and flexible dining options further enhances the appeal, catering to a wide range of tastes and occasions.
Whether visiting for a special celebration, a business meal, or a casual night out, Benjamin Steakhouse provides an atmosphere of refined comfort and culinary excellence. Each visit promises not just a meal, but a well-rounded experience where flavor, ambiance, and service come together seamlessly.
For those seeking a steakhouse that delivers consistently on all fronts, Benjamin Steakhouse stands as a trusted choice.