Fuji & Jade Garden offers a diverse culinary experience combining the best of Japanese and Chinese cuisine. Known for its fresh ingredients, authentic flavors, and elegant presentation, this restaurant provides a menu that caters to all tastes.
Whether you are in the mood for delicate sushi rolls, hearty stir-fried dishes, or flavorful dim sum, the menu is thoughtfully crafted to satisfy every craving.
Appetizers & Starters
The beginning of your meal at Fuji & Jade Garden sets a high standard with a variety of appetizers that awaken your palate. From traditional Japanese edamame and miso soup to classic Chinese spring rolls and dumplings, there is something for everyone.
| Dish | Description | Price |
|---|---|---|
| Edamame | Steamed young soybeans lightly salted, a healthy and tasty start. | $5.50 |
| Spring Rolls (Vegetable or Chicken) | Crispy rolls filled with fresh vegetables or tender chicken, served with sweet chili sauce. | $7.00 |
| Gyoza (Pan-Fried Dumplings) | Japanese-style dumplings filled with pork and cabbage, pan-fried to perfection. | $8.00 |
| Hot & Sour Soup | A flavorful Chinese soup with tofu, mushrooms, bamboo shoots, and a spicy tangy broth. | $6.50 |
| Miso Soup | Traditional Japanese soup with miso paste, tofu, seaweed, and scallions. | $4.50 |
“The appetizers at Fuji & Jade Garden are a perfect preview of the delightful fusion of flavors that awaits in the main courses.” – Food Enthusiast Review
Sushi & Sashimi Selection
Sushi lovers will find an extensive array of options, from classic nigiri to creative specialty rolls. Every piece is crafted with fresh fish and premium rice, emphasizing both taste and artful presentation.
The sashimi selection showcases the freshest cuts of fish, ideal for those who appreciate pure seafood flavors.
| Dish | Description | Price |
|---|---|---|
| California Roll | Crab meat, avocado, cucumber, rolled with rice and seaweed, topped with sesame seeds. | $12.00 |
| Spicy Tuna Roll | Fresh tuna mixed with spicy mayo, rolled with rice and seaweed. | $14.00 |
| Dragon Roll | Eel and cucumber inside, topped with thin avocado slices and eel sauce. | $18.00 |
| Salmon Nigiri | Fresh salmon slice placed over sushi rice, served with wasabi and soy sauce. | $6.00 (2 pcs) |
| Tuna Sashimi | Thinly sliced raw tuna served with pickled ginger and wasabi. | $15.00 (5 pcs) |
| Vegetable Roll | A refreshing roll with cucumber, avocado, carrot, and asparagus. | $10.00 |
“The sushi here is an artistic blend of traditional and contemporary styles, delivering freshness in every bite.” – Culinary Magazine
Signature Chinese Entrees
Fuji & Jade Garden’s Chinese dishes offer bold flavors, aromatic spices, and a perfect balance of textures. Many dishes are family recipes passed down through generations, prepared with care and premium ingredients.
From stir-fried vegetables to succulent meats and seafood, the entrees are designed to be shared or enjoyed solo.
| Dish | Description | Price |
|---|---|---|
| Kung Pao Chicken | Spicy stir-fried chicken with peanuts, chili peppers, and vegetables in a savory sauce. | $16.00 |
| Beef with Broccoli | Thinly sliced beef sautéed with fresh broccoli in a garlic oyster sauce. | $17.00 |
| General Tso’s Chicken | Crispy chicken tossed in a sweet and tangy spicy sauce, a classic favorite. | $16.50 |
| Mapo Tofu | Soft tofu cooked in a spicy chili and bean-based sauce with minced pork. | $14.00 |
| Szechuan Shrimp | Succulent shrimp stir-fried with Szechuan peppers and vegetables, delivering a bold kick. | $19.00 |
| Vegetable Lo Mein | Stir-fried egg noodles with mixed vegetables and a savory soy-based sauce. | $13.00 |
“The authentic Chinese entrees at Fuji & Jade Garden capture the essence of home-cooked meals with a refined touch.” – Asian Food Journal
Japanese Hot Dishes
Beyond sushi, Fuji & Jade Garden features a variety of Japanese warm dishes that comfort and satisfy. These include traditional noodles, tempura, and grilled specialties.
Perfect for cooler days or anyone seeking rich, umami-packed meals, these dishes highlight the subtlety and depth of Japanese cooking.
| Dish | Description | Price |
|---|---|---|
| Tempura Udon | Thick wheat noodles in hot broth, served with crispy shrimp and vegetable tempura. | $15.00 |
| Tonkatsu | Deep-fried breaded pork cutlet served with shredded cabbage and tonkatsu sauce. | $17.00 |
| Chicken Teriyaki | Grilled chicken glazed with a sweet soy-based teriyaki sauce, served with steamed rice. | $16.00 |
| Yakitori | Skewered grilled chicken pieces seasoned with salt or tare sauce, a popular street food. | $12.00 |
| Ramen (Pork or Vegetable) | Japanese noodle soup with rich broth, tender pork slices or fresh vegetables, and soft-boiled egg. | $14.50 |
“Each Japanese hot dish at Fuji & Jade Garden is a warm embrace of tradition and flavor, perfect for any season.” – Japanese Cuisine Weekly
Dim Sum & Small Plates
The dim sum offerings invite guests to explore a variety of bite-sized delights that are perfect for sharing. These include steamed buns, dumplings, and other savory morsels that reflect Cantonese culinary heritage.
Ideal for brunch or a light meal, the small plates emphasize fresh ingredients and delicate seasoning.
| Dish | Description | Price |
|---|---|---|
| Har Gow (Shrimp Dumplings) | Steamed dumplings with translucent wrappers filled with fresh shrimp. | $9.00 (4 pcs) |
| Siu Mai | Open-faced steamed pork and shrimp dumplings garnished with roe. | $8.50 (4 pcs) |
| Char Siu Bao | Steamed buns stuffed with sweet and savory barbecued pork. | $7.00 (3 pcs) |
| Turnip Cake | Pan-fried savory cakes made from shredded radish and rice flour. | $6.50 |
| Lotus Leaf Rice | Sticky rice steamed with mushrooms, Chinese sausage, and chicken wrapped in lotus leaf. | $10.00 |
“The dim sum at Fuji & Jade Garden offers a genuine taste of Cantonese tradition, perfect for sharing with friends and family.” – Dim Sum Digest
Vegetarian & Vegan Options
Fuji & Jade Garden recognizes the importance of catering to plant-based diets with a variety of vegetarian and vegan dishes. These meals use fresh vegetables, tofu, and creative sauces to ensure robust flavors without animal products.
Whether you seek a light appetizer or a full entree, the menu offers satisfying choices that do not compromise on taste.
| Dish | Description | Price |
|---|---|---|
| Vegetable Tempura | Lightly battered and fried seasonal vegetables served with dipping sauce. | $11.00 |
| Ma Po Tofu (Vegan) | Silken tofu cooked in spicy bean sauce with mushrooms and chili oil. | $14.00 |
| Vegetable Yakisoba | Stir-fried Japanese noodles with assorted vegetables in savory sauce. | $13.00 |
| Seaweed Salad | Refreshing mix of seaweed, sesame seeds, and light dressing. | $7.00 |
| Mixed Vegetable Stir-Fry | Fresh seasonal vegetables sautéed with garlic and soy sauce. | $13.50 |
“A thoughtfully curated vegetarian menu that delights the palate without compromise.” – Vegan Foodie Review
Rice & Noodle Accompaniments
Complement any entree with a choice from Fuji & Jade Garden’s selection of rice and noodle dishes. These staples provide balance and texture, completing the meal with authentic flavors.
| Dish | Description | Price |
|---|---|---|
| Steamed Jasmine Rice | Fragrant and fluffy steamed rice, a perfect base for any dish. | $3.00 |
| Fried Rice (Chicken, Shrimp, or Vegetable) | Wok-fried rice with eggs, scallions, and your choice of protein or vegetables. | $10.00 |
| Lo Mein Noodles | Soft egg noodles stir-fried with vegetables and choice of meat or tofu. | $12.00 |
| Cold Soba Noodles | Chilled buckwheat noodles served with dipping sauce, ideal for warm weather. | $11.00 |
| Steamed Sticky Rice | Glutinous rice often served wrapped in lotus leaf or as a side dish. | $5.00 |
Desserts
Conclude your meal with a selection of traditional and modern desserts inspired by Japanese and Chinese sweets. Each dessert is carefully prepared to provide a satisfying and light finish.
| Dessert | Description | Price |
|---|---|---|
| Mochi Ice Cream | Chewy rice cake filled with creamy ice cream, available in green tea, mango, and red bean. | $7.00 |
| Fried Banana | Banana slices deep-fried in batter, served with honey and ice cream. | $6.50 |
| Red Bean Soup | A warm sweet soup made from azuki beans, perfect for a comforting dessert. | $5.50 |
| Green Tea Cheesecake | Rich cheesecake infused with matcha green tea for a subtle earthy flavor. | $8.00 |
| Fortune Cookies | Classic crispy cookies with a fun fortune inside, served complimentary. | Complimentary |
“Desserts at Fuji & Jade Garden perfectly balance sweetness with cultural authenticity.” – Sweet Treats Review
Beverages
Fuji & Jade Garden offers a wide range of beverages to complement your meal. Enjoy traditional Japanese teas, Chinese herbal drinks, soft drinks, and sake selections.
| Beverage | Description | Price |
|---|---|---|
| Green Tea (Hot or Cold) | A classic Japanese tea known for its refreshing and calming qualities. | $3.50 |
| Jasmine Tea | Fragrant Chinese tea with a delicate floral aroma. | $3.50 |
| Sake (Hot or Cold) | Rice wine available in various grades, served warm or chilled. | $8.00 (6 oz) |
| Bubble Tea | Sweet tea-based drink with tapioca pearls, available in multiple flavors. | $5.00 |
| Soft Drinks | Coke, Diet Coke, Sprite, and other popular sodas. | $2.50 |
The Fuji & Jade Garden menu is a harmonious blend of two celebrated Asian culinary traditions. Its commitment to quality, authenticity, and customer satisfaction makes it a destination for food lovers seeking both classic and innovative dishes.
Whether dining in or ordering to-go, the menu promises an unforgettable gastronomic journey.