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Jade Lee Kitchen Menu Taunton Ma

Discovering the culinary delights of Taunton, MA becomes an exciting journey with Jade Lee Kitchen. Renowned for its vibrant menu and authentic flavors, this eatery has carved out a special place among local food enthusiasts and visitors alike.

Whether you are seeking a quick lunch, a family dinner, or a special occasion treat, Jade Lee Kitchen’s thoughtfully curated offerings promise to satisfy a variety of palates. The menu is a harmonious blend of traditional Asian dishes infused with modern twists, highlighting fresh ingredients and bold seasoning that keep guests coming back.

At Jade Lee Kitchen, the commitment to quality is evident in every dish served. The menu reflects not only a deep respect for culinary heritage but also a passion for innovation.

Diners can expect a wide array of options ranging from hearty staples to light, health-conscious choices. Each item is crafted to deliver a memorable taste experience, making the restaurant a must-visit destination in Taunton.

Whether you are a fan of noodles, rice dishes, or savory appetizers, Jade Lee Kitchen’s menu offers an enticing selection to explore. The warm, inviting atmosphere complements the food perfectly, ensuring every visit is both satisfying and enjoyable.

Step into Jade Lee Kitchen and embark on a flavorful adventure that showcases the best of Asian cuisine in the heart of Massachusetts.

Appetizers and Small Plates

The appetizer section at Jade Lee Kitchen sets the tone for the meal with an assortment of flavorful starters designed to awaken the palate. These small plates are perfect for sharing or enjoying as a light introduction to the meal ahead.

The menu balances classic favorites with innovative creations, ensuring something for every taste preference.

One of the standout offerings is the crispy vegetable spring rolls, which feature a delicate, crunchy wrapper filled with fresh, vibrant vegetables. Paired with a tangy dipping sauce, this dish is a crowd-pleaser and a great way to start your dining experience.

Another popular choice is the spicy chicken wings, marinated in a blend of bold spices and served with a cooling ranch dip, providing a harmonious balance of heat and creaminess.

For those seeking something lighter, the edamame beans are steamed to perfection and sprinkled with sea salt, offering a simple yet satisfying option. The menu also includes dumplings, which come steamed or fried, filled with a savory mixture of pork or vegetables, making them a versatile and delicious treat.

  • Crispy Vegetable Spring Rolls: Fresh vegetables, crunchy wrapper, tangy dip
  • Spicy Chicken Wings: Bold spices, cooling ranch dip
  • Steamed Edamame: Light, salted soybeans
  • Steamed or Fried Dumplings: Pork or vegetable filling

“The appetizers at Jade Lee Kitchen are a perfect harmony of textures and flavors that prepare the palate for the exquisite journey ahead.”

Main Courses: Noodles and Rice Dishes

The heart of Jade Lee Kitchen’s menu lies in its main courses, particularly the noodle and rice dishes that draw from various Asian culinary traditions. These dishes are crafted with care, combining fresh ingredients and rich sauces to deliver hearty, satisfying meals.

Whether you prefer a spicy kick or a mild, comforting flavor, there is something to fit every mood.

Popular noodle dishes include the Pad Thai, a Thai classic featuring stir-fried rice noodles with peanuts, bean sprouts, and a choice of protein such as chicken, shrimp, or tofu. This dish balances sweet, sour, and salty notes perfectly.

Another favorite is the Singapore noodles, known for their vibrant yellow color and aromatic curry spices, offering a slightly spicy and savory taste experience.

The rice options range from simple yet flavorful fried rice to more elaborate dishes like the Teriyaki Chicken Rice Bowl, which features grilled chicken glazed with a sweet and savory teriyaki sauce served atop steamed rice and fresh vegetables.

The menu also caters to vegetarians with options like the vegetable fried rice and tofu stir-fry rice bowls.

Dish Main Ingredients Spice Level Suitable For
Pad Thai Rice noodles, peanuts, bean sprouts, chicken/shrimp/tofu Medium All
Singapore Noodles Rice noodles, curry powder, shrimp, pork, vegetables Medium-High Spice Lovers
Teriyaki Chicken Rice Bowl Grilled chicken, teriyaki sauce, rice, vegetables Mild All
Vegetable Fried Rice Rice, mixed vegetables, soy sauce Mild Vegetarians

Noodle Varieties

Jade Lee Kitchen offers a diverse range of noodles beyond the traditional Pad Thai and Singapore styles. Options include lo mein, chow mein, and rice vermicelli, each prepared with a choice of proteins and fresh vegetables.

The versatility of noodles allows diners to customize their meals according to preference.

Signature Entrees and Chef’s Specials

For those seeking an elevated dining experience, Jade Lee Kitchen presents a selection of signature entrees and chef’s specials that showcase culinary creativity and mastery. These dishes are carefully designed to highlight premium ingredients and refined flavor combinations.

The General Tso’s Chicken is a beloved classic transformed with a perfectly balanced sauce that is both sweet and spicy, coating tender, crispy chicken pieces. This dish is a staple for many guests and reflects the restaurant’s dedication to authentic tastes with a modern touch.

Another chef’s special is the Honey Walnut Shrimp, featuring lightly battered shrimp tossed in a creamy honey sauce and garnished with candied walnuts. This dish offers a delightful contrast of textures and flavors that is both indulgent and satisfying.

For a more unique option, the Black Pepper Beef delivers a robust, peppery flavor that complements the tender strips of beef and stir-fried vegetables. It’s an excellent choice for those who appreciate bold seasoning without overwhelming heat.

  • General Tso’s Chicken: Sweet and spicy sauce, crispy chicken
  • Honey Walnut Shrimp: Creamy honey sauce, candied walnuts
  • Black Pepper Beef: Bold pepper flavor, tender beef strips
  • Orange Chicken: Citrus-infused, lightly battered chicken

“The chef’s specials at Jade Lee Kitchen are a testament to culinary artistry, blending tradition with innovation to excite every diner’s taste buds.”

Vegetarian and Vegan Options

Jade Lee Kitchen recognizes the growing demand for plant-based dining and offers a well-rounded selection of vegetarian and vegan dishes. These meals are crafted to be both nutritious and flavorful, ensuring that meatless options receive equal attention and care.

The Vegetable Stir-Fry is a colorful medley of fresh vegetables sautéed in a savory sauce, served over steamed rice or noodles. This dish highlights seasonal produce and can be customized to suit dietary preferences.

The Tofu Teriyaki Bowl features grilled tofu glazed with teriyaki sauce, delivering a protein-rich and satisfying meal.

For those who enjoy spicy food, the Spicy Eggplant dish combines tender eggplant with a chili-garlic sauce that packs a flavorful punch without overwhelming heat. Additionally, the menu includes a variety of vegetable dumplings and spring rolls that are vegan-friendly and perfect as appetizers or snacks.

  • Vegetable Stir-Fry: Seasonal vegetables, savory sauce
  • Tofu Teriyaki Bowl: Grilled tofu, teriyaki glaze
  • Spicy Eggplant: Chili-garlic sauce, tender eggplant
  • Vegetable Dumplings: Steamed or fried, vegan-friendly

Health-Conscious Choices

Beyond flavor, Jade Lee Kitchen emphasizes healthy eating by offering dishes low in oil and sodium without sacrificing taste. Many vegetarian and vegan options incorporate whole grains, fresh vegetables, and lean protein sources to support balanced nutrition.

These thoughtful preparations make the restaurant a great choice for health-minded diners.

Soups and Salads

Complementing its robust main courses, Jade Lee Kitchen offers a variety of soups and salads that provide light, refreshing options or comforting starters. These dishes are perfect for those seeking a lighter meal or a flavorful accompaniment to their main entrée.

The Hot and Sour Soup is a classic favorite, rich in flavor with a perfect balance of spicy and tangy notes. It contains tofu, mushrooms, and bamboo shoots, making it a hearty yet light option.

The Miso Soup offers a delicate umami flavor, traditionally made with seaweed, tofu, and scallions.

Salads at Jade Lee Kitchen emphasize freshness and texture. The Asian Chicken Salad combines crisp greens, shredded chicken, mandarin oranges, and crunchy almonds, tossed in a zesty sesame dressing.

For a vegan option, the Seaweed Salad offers a unique flavor profile with a slightly sweet and salty taste, rich in nutrients.

  • Hot and Sour Soup: Spicy, tangy, tofu and mushrooms
  • Miso Soup: Umami-rich, tofu, seaweed
  • Asian Chicken Salad: Crisp greens, mandarin oranges, almonds
  • Seaweed Salad: Vegan, nutrient-rich, lightly sweet

“Starting your meal with a thoughtfully prepared soup or salad enhances the overall dining experience by awakening the senses and preparing your palate.”

Desserts and Sweet Endings

To conclude the meal on a delightful note, Jade Lee Kitchen offers a selection of desserts that blend traditional Asian sweets with contemporary favorites. These sweet endings are designed to satisfy cravings without overpowering the meal’s earlier flavors.

The Mango Sticky Rice is a beloved dessert that features sweet coconut-infused sticky rice paired with ripe, juicy mango slices. This dish is both refreshing and indulgent.

The Fried Banana with Honey is a warm dessert featuring crispy, golden bananas drizzled with honey and served with a scoop of vanilla ice cream for contrast.

Another popular choice is the Green Tea Ice Cream, which offers a subtle, slightly bitter flavor that balances sweetness and cleanses the palate. For chocolate lovers, the menu includes a rich, dense chocolate mochi that combines chewy texture with deep cocoa flavor.

  • Mango Sticky Rice: Coconut-infused rice, fresh mango
  • Fried Banana with Honey: Crispy bananas, honey drizzle
  • Green Tea Ice Cream: Subtle bitterness, refreshing
  • Chocolate Mochi: Chewy texture, rich cocoa
Dessert Main Ingredients Taste Profile Best Paired With
Mango Sticky Rice Sticky rice, coconut milk, mango Sweet, creamy, fruity Light meals, fruit-based dishes
Fried Banana with Honey Banana, honey, vanilla ice cream Warm, sweet, crispy Rich entrees, spicy dishes
Green Tea Ice Cream Green tea, cream, sugar Earthy, mild bitterness Fried foods, savory meals
Chocolate Mochi Rice flour, cocoa, sugar Rich, chewy, chocolatey Chocolate desserts, coffee

Beverages and Specialty Drinks

Jade Lee Kitchen complements its diverse menu with a selection of beverages and specialty drinks that enhance the dining experience. Whether you prefer traditional teas, refreshing soft drinks, or creative cocktails, there is something to quench every thirst.

The tea offerings include classic green tea, jasmine tea, and oolong tea, all served hot or iced to suit your preference. These teas not only provide a refreshing accompaniment but also aid digestion and cleanse the palate.

For a sweeter option, the Thai Iced Tea is a creamy, spiced beverage served chilled, perfect for balancing spicy or savory dishes.

Soft drink selections include a variety of sodas and Asian-inspired drinks like lychee soda and plum juice, offering unique flavors not commonly found in mainstream restaurants. For those seeking an adult beverage, the bar features Asian-inspired cocktails such as the Sake Martini and Lychee Mojito.

  • Green, Jasmine, and Oolong Teas: Hot or iced
  • Thai Iced Tea: Creamy, spiced, refreshing
  • Lychee Soda and Plum Juice: Unique, fruity flavors
  • Sake Martini and Lychee Mojito: Asian-inspired cocktails

“Pairing your meal with the right beverage at Jade Lee Kitchen elevates the flavors and creates a harmonious dining experience from start to finish.”

Conclusion

Jade Lee Kitchen in Taunton, MA stands out as a vibrant culinary destination that expertly combines traditional Asian flavors with contemporary tastes. Its diverse menu caters to a wide range of preferences, from hearty noodle and rice dishes to light, fresh salads and plant-based options.

Every dish reflects meticulous preparation and a commitment to quality ingredients, ensuring a satisfying and memorable dining experience.

The restaurant’s thoughtful inclusion of appetizers, signature entrees, and innovative desserts invites diners to explore an exciting variety of flavors and textures. The beverage selection further enhances the meal, offering unique teas and specialty drinks that complement the dishes beautifully.

Whether you are a local or visiting Taunton, Jade Lee Kitchen provides a welcoming atmosphere and a menu rich in flavor that promises to delight your senses and leave you eager to return.

For those looking to enjoy exceptional Asian cuisine with attentive service and a comfortable setting, Jade Lee Kitchen is a must-visit. It is a place where culinary tradition meets innovation, making every meal a celebration of taste and culture.

Exploring the menu is not just about satisfying hunger but about experiencing a thoughtful, well-crafted journey through the flavors of Asia.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.