Welcome to The Point Cafe, where fresh ingredients and delightful flavors come together to create an unforgettable dining experience. Our menu is thoughtfully curated to offer a variety of options that cater to all tastes, whether you’re looking for a hearty breakfast, a satisfying lunch, or a cozy dinner.
Each dish is prepared with care, blending classic recipes with modern twists. From savory to sweet, vegetarian to meat lover’s favorites, The Point Cafe promises something special for everyone.
“At The Point Cafe, every bite tells a story — of passion, quality, and community.”
Contents
ToggleBreakfast Favorites
Start your day right with our selection of breakfast favorites. We believe breakfast is the most important meal, so we offer hearty and healthy options to keep you energized.
| Dish | Description | Price |
|---|---|---|
| The Classic Point Breakfast | Two eggs any style, crispy bacon or sausage, hash browns, and toast. | $9.95 |
| Avocado Toast Deluxe | Whole grain toast topped with smashed avocado, cherry tomatoes, feta cheese, and a poached egg. | $11.50 |
| Blueberry Pancakes | Fluffy buttermilk pancakes loaded with fresh blueberries, served with maple syrup and whipped butter. | $10.25 |
| Spinach & Mushroom Omelette | Three-egg omelette filled with sautéed spinach, mushrooms, and cheddar cheese. | $10.75 |
| Granola & Greek Yogurt Parfait | Layers of homemade granola, Greek yogurt, and seasonal fresh fruit drizzled with honey. | $7.95 |
Lunch Selections
Our lunch menu offers a range of delicious sandwiches, salads, and light plates perfect for a midday break. Freshly prepared using local produce, these dishes balance flavor with nutrition.
| Item | Description | Price |
|---|---|---|
| The Point Club Sandwich | Triple-decker sandwich with roasted turkey, bacon, lettuce, tomato, and mayo on toasted sourdough. | $13.50 |
| Grilled Veggie Panini | Grilled zucchini, bell peppers, eggplant, and mozzarella with basil pesto on ciabatta bread. | $12.75 |
| Caesar Salad | Crisp romaine lettuce, house-made Caesar dressing, parmesan cheese, and garlic croutons. Add grilled chicken for $3. | $9.95 |
| Quinoa & Kale Power Bowl | Organic quinoa, kale, roasted sweet potatoes, chickpeas, and avocado with lemon-tahini dressing. | $11.95 |
| Tomato Basil Soup | Rich and creamy tomato soup infused with fresh basil, served with a side of garlic bread. | $6.95 |
“Fresh, wholesome, and packed with flavor — our lunch menu is designed for the modern palate.”
Dinner Entrées
When the sun sets, The Point Cafe transforms into a warm, inviting space where sophisticated flavors come alive. Our dinner entrées showcase a blend of classic and contemporary dishes, perfect for intimate dinners or gatherings.
| Entrée | Description | Price |
|---|---|---|
| Pan-Seared Salmon | Fresh Atlantic salmon served with lemon butter sauce, roasted asparagus, and garlic mashed potatoes. | $21.95 |
| Herb-Crusted Rack of Lamb | Tender rack of lamb with rosemary and thyme crust, served alongside ratatouille and couscous. | $28.50 |
| Mushroom Risotto | Creamy Arborio rice infused with wild mushrooms, parmesan cheese, and truffle oil drizzle. | $18.95 |
| Grilled Ribeye Steak | 12 oz. ribeye grilled to perfection, served with caramelized onions, sautéed green beans, and baked potato. | $29.95 |
| Vegetarian Stuffed Peppers | Bell peppers filled with quinoa, black beans, corn, and cheese, topped with tomato sauce. | $16.50 |
Desserts
End your meal on a sweet note with our decadent dessert offerings. Each dessert is crafted to provide the perfect balance of richness and lightness.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center, served with vanilla ice cream. | $7.95 |
| Classic Tiramisu | Layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa powder. | $8.25 |
| Lemon Panna Cotta | Silky smooth Italian custard infused with fresh lemon zest, topped with berry compote. | $7.50 |
| Apple Crumble | Baked apples with cinnamon and nutmeg, topped with a buttery crumble, served warm with ice cream. | $7.75 |
| Seasonal Fruit Tart | Crisp pastry shell filled with cream and topped with fresh seasonal fruits. | $8.00 |
Beverages
Complement your meal with our diverse beverage selection. From freshly brewed coffee to handcrafted cocktails, we have something to quench every thirst.
| Beverage | Description | Price |
|---|---|---|
| Freshly Brewed Coffee | Rich and aromatic coffee brewed daily from premium beans. | $3.25 |
| Espresso | Strong and concentrated espresso shot made to order. | $2.95 |
| Herbal Tea Selection | Variety of organic herbal teas including chamomile, peppermint, and rooibos. | $3.50 |
| Fresh-Squeezed Orange Juice | Cold-pressed orange juice made fresh daily. | $4.25 |
| House Red/White Wine | Carefully selected wines by the glass to pair with your meal. | $7.50 |
| Signature Cocktails | Ask your server for today’s handcrafted cocktail specials. | From $9.00 |
Note: We source many of our ingredients locally and seasonally to ensure freshness and support our community.
Special Dietary Options
The Point Cafe is committed to accommodating a variety of dietary needs. Many of our dishes can be customized to be gluten-free, vegan, or vegetarian.
Please inform your server of any allergies or preferences.
| Dietary Need | Menu Highlights |
|---|---|
| Vegetarian | Avocado Toast Deluxe, Mushroom Risotto, Grilled Veggie Panini, Quinoa & Kale Power Bowl. |
| Vegan | Quinoa & Kale Power Bowl (without cheese), Seasonal Fruit Tart (vegan crust), Fresh-Squeezed Orange Juice. |
| Gluten-Free | Spinach & Mushroom Omelette, Pan-Seared Salmon, Herb-Crusted Rack of Lamb, Apple Crumble (gluten-free option available). |
About Our Culinary Philosophy
At The Point Cafe, we believe food is more than sustenance; it’s an experience that connects people and cultures. Our chefs strive to craft each dish with intention, balancing taste, nutrition, and artistry.
We prioritize locally sourced ingredients and sustainable practices to reduce our environmental footprint. This commitment ensures that every plate served is not only delicious but also responsible.
“Good food is the foundation of genuine happiness.” – The Point Cafe Team
Customer Favorites
Over the years, certain dishes have become beloved staples among our patrons. These favorites combine comfort, quality, and flavor to keep customers coming back again and again.
| Dish | Why Customers Love It |
|---|---|
| Blueberry Pancakes | Light, fluffy texture with bursts of juicy blueberries and a perfect balance of sweetness. |
| The Point Club Sandwich | Generous portions of fresh turkey and crispy bacon with perfectly toasted bread. |
| Pan-Seared Salmon | Delicately cooked with a crispy skin and complemented by a tangy lemon butter sauce. |
| Chocolate Lava Cake | Rich and indulgent with a molten center that melts in your mouth. |
Private Events & Catering
The Point Cafe offers catering services and private event hosting. Whether it’s a corporate luncheon, family celebration, or intimate gathering, our menu can be customized to suit your needs.
Our experienced staff will work with you to create a menu that delights your guests and fits your budget. Contact us for more details on packages and availability.
Location & Hours
Address: 123 Harbor Street, Baytown
Phone: (555) 123-4567
Hours of Operation:
| Day | Opening | Closing |
|---|---|---|
| Monday – Friday | 7:00 AM | 9:00 PM |
| Saturday | 8:00 AM | 10:00 PM |
| Sunday | 8:00 AM | 8:00 PM |
Final Thoughts
The Point Cafe is more than a place to eat — it’s a community hub where quality, warmth, and hospitality shine. We invite you to explore our menu, savor the flavors, and become part of our growing family of satisfied guests.
Thank you for choosing The Point Cafe. We look forward to serving you soon!
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