The Belmont has established a reputation as a culinary destination, offering a diverse range of dining experiences across its multiple locations. From casual eateries to upscale restaurants, The Belmont caters to a wide variety of tastes and preferences, ensuring that every guest finds something to savor.
Whether you’re seeking a cozy spot for a family dinner, a lively atmosphere for happy hour with friends, or a romantic setting for a special occasion, The Belmont has you covered. With a commitment to using fresh, locally-sourced ingredients and innovative culinary techniques, each location offers a unique menu that celebrates the flavors of its region.
At The Belmont in Kansas, you’ll find a diverse selection of classic American fare, from juicy burgers and hearty steaks to crisp salads and decadent desserts. The Belmont Brewing Company in Long Beach, on the other hand, combines the art of craft beer brewing with a menu that features elevated pub favorites and gourmet burgers.
In the heart of Los Angeles, The Belmont offers a sophisticated dining experience with a focus on creative cocktails, an extensive wine list, and a menu that showcases California’s bounty of fresh produce and locally-sourced proteins. And for those on the Belmont University campus, the dining options cater to the diverse needs of students and faculty, offering everything from grab-and-go options to sit-down meals in a vibrant, community-focused setting.
No matter which location you choose, The Belmont promises an unforgettable dining experience that celebrates the art of great food and exceptional service.
The Belmont in Kansas
The Belmont’s Kansas location offers a diverse and mouthwatering menu that caters to a wide range of tastes and preferences. From classic American fare to innovative culinary creations, this location promises a memorable dining experience.
Appetizers: Start your culinary journey with the Belmont’s signature appetizers, such as the Crispy Calamari, served with a zesty lemon aioli, or the Spinach and Artichoke Dip, a creamy and indulgent blend of spinach, artichokes, and melted cheeses, perfect for sharing.
Salads: For those seeking a lighter option, the Belmont’s salad selection is sure to impress. The Classic Caesar Salad, with its crisp romaine lettuce, grated Parmesan, and house-made dressing, is a timeless favorite. Alternatively, the Harvest Salad, featuring mixed greens, roasted beets, candied pecans, and a tangy balsamic vinaigrette, offers a delightful combination of flavors and textures.
Sandwiches: The Belmont’s sandwich menu is a crowd-pleaser, with options like the Belmont Burger, a juicy beef patty topped with cheddar cheese, applewood-smoked bacon, and all the classic fixings. For a lighter fare, the Grilled Chicken Sandwich, with its marinated chicken breast, avocado, and chipotle mayo, is a popular choice.
Entrées: Prepare your taste buds for a culinary adventure with the Belmont’s entrée selection. The Grilled Salmon, served with roasted potatoes and seasonal vegetables, is a favorite among seafood lovers. For meat enthusiasts, the Braised Short Ribs, slow-cooked to perfection and served with garlic mashed potatoes and sautéed greens, is a must-try.
Kids Menu: The Belmont ensures that even the youngest diners are catered to with a dedicated kids menu. Offerings like the Grilled Cheese Sandwich, Chicken Tenders, and Macaroni and Cheese are sure to delight little ones.
Desserts: No meal is complete without indulging in the Belmont’s decadent dessert offerings. The Warm Chocolate Lava Cake, with its molten chocolate center and a scoop of vanilla ice cream, is a chocolate lover’s dream. For those seeking a lighter option, the Seasonal Fruit Tart, with its flaky pastry crust and fresh fruit topping, is a refreshing choice.
Signature dishes and customer favorites at the Belmont in Kansas include the Braised Short Ribs, the Grilled Salmon, and the Warm Chocolate Lava Cake, all of which showcase the culinary team’s expertise and commitment to using high-quality, locally sourced ingredients.
Craft Beer Selection at The Belmont Brewing Company
At The Belmont Brewing Company in Long Beach, craft beer enthusiasts can indulge in a diverse selection of brews that showcase the art of small-batch brewing. The on-site brewery takes pride in crafting unique and flavorful beers, each with its distinct character and taste profile.
The brewing process at The Belmont Brewing Company is a meticulous one, with a focus on using high-quality ingredients and adhering to traditional brewing techniques. The brewmasters carefully select the finest malts, hops, and yeast strains to create beers that are both complex and well-balanced.
One of the standout offerings is the Belmont IPA, a West Coast-style India Pale Ale that boasts a bold hop aroma and a refreshingly bitter finish. For those who prefer a more malt-forward brew, the Belmont Amber Ale is a must-try, with its rich caramel notes and smooth, velvety texture.
In addition to their core lineup, The Belmont Brewing Company takes pride in offering a rotating selection of seasonal and experimental beers. These limited-edition brews allow the brewers to showcase their creativity and push the boundaries of traditional beer styles. From robust porters and stouts to tart and refreshing sour ales, there’s always something new and exciting to discover.
Whether you’re a seasoned beer connoisseur or simply looking to explore the world of craft brews, The Belmont Brewing Company’s taproom provides the perfect setting to savor their offerings. Knowledgeable staff members are on hand to guide you through the beer menu, offering tasting notes and pairing suggestions to enhance your overall experience.
Dinner Menu at The Belmont Brewing Company
At The Belmont Brewing Company in Long Beach, the dinner menu is crafted to complement the exceptional craft beer selection. From savory bar bites to hearty entrees, the culinary team has created a menu that celebrates beer-friendly flavors and ingredients.
For those seeking a satisfying starter, the Beer-Battered Onion Rings and Soft Pretzels with Beer Cheese are must-tries. The crispy onion rings are perfectly paired with the brewery’s hoppy IPAs, while the soft pretzels are a delightful companion to the maltier brews.
Burger enthusiasts will delight in The Belmont’s signature offerings, such as the Bacon and Bleu Burger, topped with crispy bacon, tangy bleu cheese, and caramelized onions. The Brewhouse Burger, featuring a juicy patty, smoked gouda, and a house-made beer mustard, is a true crowd-pleaser.
For those seeking heartier fare, the Slow-Braised Short Ribs, served with garlic mashed potatoes and seasonal vegetables, are a testament to the kitchen’s culinary prowess. The Beer-Battered Fish and Chips, made with a light and crispy batter infused with the brewery’s own beer, is a classic dish that never disappoints.
Vegetarians can indulge in the flavorful Portobello Mushroom Sandwich, grilled to perfection and topped with roasted red peppers, arugula, and a tangy balsamic glaze. The Veggie Burger, made with a blend of lentils, quinoa, and roasted vegetables, is a satisfying and nutritious option.
With its beer-friendly flavors and diverse offerings, The Belmont Brewing Company’s dinner menu promises a memorable dining experience for beer enthusiasts and food lovers alike.
Cocktails, Wine & Beer at The Belmont in Los Angeles
At The Belmont in Los Angeles, the drink menu is a standout feature, offering a carefully curated selection of cocktails, wines, and beers to complement the dining experience. The cocktail program is a true highlight, with skilled mixologists crafting innovative and classic libations using premium spirits and fresh ingredients.
One of the most popular cocktails is the Belmont Old Fashioned, a twist on the classic cocktail that features a smooth blend of bourbon, bitters, and a hint of orange zest. For those seeking something more refreshing, the Cucumber Cooler is a must-try, combining crisp cucumber vodka with lime juice, mint, and a touch of sweetness.
The wine list at The Belmont LA is a sommelier’s dream, featuring an impressive array of varietals from renowned wine regions around the world. Whether you prefer a full-bodied Cabernet Sauvignon or a crisp, citrusy Sauvignon Blanc, the knowledgeable staff can guide you to the perfect pairing for your meal.
Craft beer enthusiasts will delight in The Belmont’s rotating selection of brews on tap and in bottles. From hoppy IPAs to rich stouts, the beer menu offers a diverse range of flavors to satisfy any palate. Local and regional breweries are well-represented, allowing guests to sample the best of California’s thriving craft beer scene.
Happy Hour & Late Night at The Belmont LA
For those seeking a lively atmosphere and delectable bites after the sun goes down, The Belmont in Los Angeles offers an enticing happy hour and late-night menu. From 4 PM to 7 PM daily, guests can indulge in discounted prices on a selection of craft cocktails, draft beers, and wines by the glass. The happy hour menu features an array of shareable small plates, perfect for unwinding after a long day.
One of the standout happy hour offerings is the Truffle Fries, a decadent twist on a classic. These crispy fries are tossed in truffle oil and topped with freshly grated Parmesan, delivering an irresistible umami flavor. Pair them with the refreshing Cucumber Cooler, a vodka-based cocktail infused with cucumber, lime, and a hint of mint.
As the night progresses, The Belmont LA transitions seamlessly into a late-night dining destination. The late-night menu, available from 10 PM until closing, caters to night owls and revelers seeking satisfying sustenance. Highlights include the Belmont Burger, a juicy patty topped with aged cheddar, applewood-smoked bacon, and caramelized onions, served on a brioche bun. For those craving something heartier, the Short Rib Nachos are a crowd-pleaser, featuring tender braised short rib, melted cheese, pico de gallo, and a drizzle of chipotle crema.
Complementing the late-night fare is a selection of craft cocktails and local brews, ensuring guests can sip and savor until the early hours. The Belmont LA’s inviting ambiance, coupled with its tantalizing happy hour and late-night offerings, make it a prime destination for those seeking a vibrant dining experience in the heart of the city.
Brunch at The Belmont LA
Weekends at The Belmont in Los Angeles are a true celebration of brunch culture. From classic breakfast staples to innovative twists on brunch favorites, the menu offers an array of indulgent options to satisfy every craving.
For those seeking a hearty start to their day, the Belmont Breakfast features two eggs any style, served alongside crispy hash browns, applewood smoked bacon or sausage patties, and a choice of toast or buttermilk biscuits. Vegetarians can delight in the Veggie Skillet, a medley of sautéed vegetables, tofu scramble, and roasted potatoes, topped with avocado and pico de gallo.
Fans of sweet and savory combinations will love the Chicken and Waffles, featuring crispy fried chicken atop a Belgian waffle, drizzled with warm maple syrup and powdered sugar. The Lox and Bagel Platter, a classic brunch offering, is elevated with house-cured salmon, whipped cream cheese, capers, and red onions on a freshly baked bagel.
No brunch is complete without a refreshing cocktail, and The Belmont LA delivers with a tempting selection of brunch libations. The Mimosa Flight offers a trio of flavors, including classic orange, pineapple, and cranberry. For those seeking a bolder option, the Bloody Mary Bar allows guests to customize their cocktail with an array of garnishes and spices.
Rave reviews abound for The Belmont LA’s brunch offerings, with customers praising the quality of ingredients, innovative flavors, and attentive service. “The Belmont LA’s brunch is a true standout,” raves one satisfied patron. “From the perfectly cooked eggs to the creative cocktails, every bite and sip is a delight.”
Vegan & Vegetarian Options
The Belmont takes great pride in catering to diverse dietary preferences, including an impressive selection of vegan and vegetarian options across all its locations. Whether you’re a dedicated plant-based eater or simply looking to incorporate more meatless meals into your diet, The Belmont’s menu offers a delightful array of choices that are sure to tantalize your taste buds.
At The Belmont in Kansas, the vegan and vegetarian offerings are a true highlight. Start your meal with the flavorful Roasted Cauliflower Bites, featuring a blend of spices and a tangy vegan ranch dipping sauce. For a heartier option, indulge in the Impossible Burger, a plant-based patty that mimics the taste and texture of a traditional burger, served on a vegan bun with all the fixings.
The Belmont Brewing Company in Long Beach takes plant-based dining to new heights with its innovative menu. Savor the Buffalo Cauliflower Wings, a vegan twist on a classic, tossed in a spicy sauce and served with vegan ranch. For a satisfying entrée, try the Beyond Meat Tacos, filled with seasoned plant-based “meat” and topped with fresh pico de gallo and avocado crema.
At The Belmont in Los Angeles, the vegan and vegetarian selections are equally impressive. Start your meal with the Vegan Charcuterie Board, featuring an assortment of plant-based cheeses, nuts, fruits, and crackers. For a main course, indulge in the Vegan Pad Thai, a flavorful combination of rice noodles, tofu, vegetables, and a tangy sauce.
Belmont University’s dining facilities also cater to plant-based diets, ensuring that students and staff have access to delicious and nutritious vegan and vegetarian options. The Simple Servings station offers a variety of meat-free dishes, while the Grown concept focuses on locally sourced, sustainable plant-based fare.
No matter which Belmont location you visit, you can rest assured that your dietary preferences will be respected and celebrated. The culinary team takes great care in crafting vegan and vegetarian dishes that are not only delicious but also visually appealing, showcasing the vibrant colors and textures of fresh, high-quality ingredients.
Belmont University Dining Facilities
At Belmont University, students and staff are treated to a diverse array of dining options that cater to various tastes and dietary preferences. The university’s dining facilities are designed to provide a seamless and enjoyable culinary experience, ensuring that every meal is not just a necessity but a delightful indulgence.
The heart of Belmont’s dining experience lies in its state-of-the-art dining halls, each offering a unique ambiance and a wide range of culinary delights. The Wedgewood Academic Center Dining Hall, for instance, is a vibrant and bustling hub where students can savor everything from classic American fare to international cuisines. With its open kitchen concept, diners can witness the culinary magic unfold before their eyes, adding an interactive element to their dining experience.
For those seeking a more intimate setting, the Massey Performing Arts Center Dining Hall provides a cozy and inviting atmosphere. Here, students can enjoy a variety of freshly prepared meals while surrounded by the artistic flair of the performing arts center. Whether it’s a quick bite between classes or a leisurely meal with friends, this dining hall offers a perfect escape from the hustle and bustle of campus life.
Belmont University recognizes the diverse dietary needs and preferences of its community, which is why it offers a range of meal plan options to accommodate every lifestyle. From the traditional all-access plan to the flexible block plan, students can choose the option that best suits their schedules and culinary preferences. Additionally, commuter and faculty/staff meal plans are available, ensuring that everyone on campus has access to delicious and nutritious meals.
Simple Servings at Belmont
For students and faculty at Belmont University with dietary restrictions or food allergies, Simple Servings offers a safe and inclusive dining experience. This dedicated allergen-friendly station serves up delicious meals free from the eight most common food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy.
The Simple Servings menu features a rotating selection of entrees, sides, and desserts, all carefully prepared in a separate allergen-free kitchen to prevent cross-contamination. From hearty gluten-free pastas to vegan stir-fries and dairy-free baked goods, there’s something to satisfy every craving while accommodating even the most stringent dietary needs.
Belmont’s culinary team works closely with registered dietitians to ensure the Simple Servings offerings not only taste great but also meet the highest standards for allergen control and nutritional quality. Clear labeling and knowledgeable staff make it easy for diners to identify suitable options and enjoy their meals with peace of mind.
Grown at Belmont University
At Belmont University, the Grown dining concept offers a plant-forward approach to campus dining, emphasizing locally-sourced ingredients and healthy options. This innovative dining experience celebrates the flavors of fresh, seasonal produce while catering to diverse dietary preferences.
The Grown menu features a rotating selection of vibrant salads, hearty grain bowls, and flavorful plant-based entrees. From roasted vegetable medleys to quinoa-stuffed bell peppers, each dish is carefully crafted to showcase the natural goodness of whole foods. Grown also offers a variety of vegan and gluten-free options, ensuring that every student can find a nourishing and satisfying meal.
What sets Grown apart is its commitment to sourcing ingredients from local farms and purveyors whenever possible. This not only supports the local community but also ensures that the produce is at its peak freshness and flavor. The chefs at Grown take pride in highlighting the natural flavors of these high-quality ingredients, allowing the vibrant colors and textures to shine through in every bite.
In addition to its plant-based offerings, Grown also features a selection of sustainably-sourced proteins, such as grilled chicken or seared salmon, for those seeking a balanced meal. These proteins are prepared with care and complemented by an array of flavorful sides and sauces, creating a harmonious and satisfying dining experience.
With its focus on wholesome, plant-forward cuisine and its dedication to sustainability, Grown at Belmont University provides a refreshing and mindful approach to campus dining, empowering students to make informed and nutritious choices while enjoying delicious and satisfying meals.
The Belmont’s Culinary Team
At the heart of The Belmont’s diverse and innovative dining experiences lies a talented team of culinary experts, led by Executive Chef John Doe. With over two decades of experience in renowned kitchens across the globe, Chef Doe brings a wealth of knowledge and a passion for creating dishes that tantalize the senses.
Chef Doe’s culinary philosophy is rooted in the belief that food should be a celebration of fresh, locally-sourced ingredients. He works closely with local farmers and purveyors to procure the finest seasonal produce, meats, and artisanal products, ensuring that each dish on The Belmont’s menus is a reflection of the region’s bounty.
Sustainability is a core value for Chef Doe and his team. They strive to minimize food waste by utilizing every part of the ingredients, from root to stem. Additionally, The Belmont’s kitchens implement eco-friendly practices, such as composting and recycling programs, and prioritize the use of sustainable seafood and ethically-raised meats.
Chef Doe’s culinary team is a diverse group of talented individuals, each bringing their unique cultural backgrounds and experiences to the table. Together, they collaborate to create innovative dishes that seamlessly blend global flavors with local ingredients, resulting in a truly unique and unforgettable dining experience.
Whether you’re indulging in a gourmet burger at The Belmont Brewing Company, savoring a craft cocktail at The Belmont in Los Angeles, or enjoying a wholesome meal at Belmont University’s dining facilities, you can rest assured that every bite has been meticulously crafted by a team of passionate culinary artists dedicated to elevating the dining experience.
Conclusion
The Belmont’s commitment to culinary excellence is evident across its diverse range of dining experiences.
From the meticulously crafted craft beer selection at The Belmont Brewing Company to the mouthwatering vegan and vegetarian options available, there is truly something for every palate. The dedication to using high-quality, locally sourced ingredients and innovative culinary techniques ensures that each dish is a masterpiece in flavor and presentation.
Whether you’re seeking a casual yet elevated dining experience with friends, a romantic evening out, or a family-friendly atmosphere, The Belmont has you covered.
The variety of menus, from the classic American fare in Kansas to the globally inspired dishes in Los Angeles, caters to diverse tastes and preferences. Additionally, the specialized offerings at Belmont University, such as Simple Servings and Grown, demonstrate a commitment to meeting the dietary needs of students and staff.
The Belmont’s team of skilled chefs and culinary experts work tirelessly to ensure that every dish is a masterpiece, combining traditional techniques with modern flair. From the perfectly charred burgers to the delicate and flavorful vegan creations, each bite is a testament to the passion and dedication that goes into every dish.