Nestled in the heart of a vibrant neighborhood, Taqueria El Mexicano has been a beloved destination for authentic Mexican cuisine for over two decades. Established in 1998, this family-owned restaurant has become a local institution, renowned for its commitment to preserving the rich flavors and traditions of Mexican gastronomy.
From the moment you step through the doors, you’re transported to a warm and inviting atmosphere that evokes the essence of Mexico. The vibrant decor, with its colorful tiles and Mexican artwork, sets the stage for an unforgettable dining experience. Taqueria El Mexicano takes pride in sourcing the freshest ingredients and adhering to time-honored recipes passed down through generations.
The restaurant’s unwavering dedication to quality and authenticity has earned it a loyal following among locals and visitors alike. Taqueria El Mexicano’s menu is a celebration of Mexico’s diverse culinary heritage, featuring a wide array of traditional dishes meticulously prepared by skilled chefs who have mastered the art of Mexican cooking.
Tacos
Tacos are the heart and soul of Taqueria El Mexicano’s menu, showcasing the vibrant flavors of traditional Mexican cuisine. From classic favorites to inventive creations, the taco selection is a true celebration of authentic ingredients and time-honored cooking techniques.
The restaurant’s signature taco is the Taco al Pastor, featuring thinly sliced marinated pork that is slowly cooked on a vertical spit and then topped with fresh pineapple, onions, and cilantro. The combination of the juicy, seasoned meat and the tangy pineapple creates a flavor explosion that is simply irresistible.
For those seeking a spicy kick, the Tacos de Chorizo are a must-try. These tacos are filled with flavorful Mexican chorizo sausage, perfectly balanced with diced onions, cilantro, and a squeeze of fresh lime juice. The depth of flavors and the subtle heat will tantalize your taste buds.
Vegetarians can indulge in the Tacos de Rajas, which feature roasted poblano peppers, sautéed onions, and melted Oaxaca cheese. These tacos are a testament to the restaurant’s commitment to using only the freshest produce and high-quality ingredients.
Other taco varieties include the classic Tacos de Carne Asada (grilled steak), Tacos de Pollo (chicken), and Tacos de Pescado (fish), each prepared with care and attention to detail. The tacos are served on freshly made corn tortillas and accompanied by an array of traditional toppings, such as diced onions, cilantro, radishes, and a variety of salsas, allowing diners to customize their tacos to their liking.
Burritos
Taqueria El Mexicano’s burrito selection is a testament to the restaurant’s commitment to authentic Mexican flavors. These generously portioned handheld delights are available in various sizes, ensuring there’s something for every appetite.
For those seeking a hearty meal, the grande burritos are a perfect choice. Packed with your choice of flavorful fillings, such as seasoned ground beef, tender chicken, or savory pork carnitas, these burritos are sure to satisfy even the heartiest of appetites. Enhance your burrito with a variety of fresh toppings like pico de gallo, guacamole, sour cream, and shredded cheese.
If you’re in the mood for something a little lighter, opt for the smaller burrito sizes. The burrito ranchero, for instance, is a delightful combination of refried beans, cheese, and your choice of protein, all wrapped in a warm flour tortilla. For a vegetarian option, the burrito de frijoles is a satisfying blend of refried beans, rice, and fresh vegetables.
Taqueria El Mexicano also offers specialty burritos that showcase the restaurant’s culinary creativity. The burrito mojado, or “wet burrito,” is smothered in a flavorful enchilada sauce and melted cheese, creating a delightful fusion of textures and flavors. For those who love a kick of heat, the burrito verde is a must-try, featuring a zesty green tomatillo sauce that perfectly complements the savory fillings.
Quesadillas
Taqueria El Mexicano’s quesadilla selection showcases the versatility of this beloved Mexican dish. From classic fillings to innovative combinations, their quesadillas are sure to tantalize your taste buds.
Begin with the traditional Quesadilla de Pollo, a simple yet delicious option filled with juicy shredded chicken, melted cheese, and a touch of salsa. For a heartier choice, try the Quesadilla de Carne Asada, packed with tender grilled steak, sautéed onions, and a blend of flavorful cheeses.
Vegetarians will delight in the Quesadilla de Rajas, featuring roasted poblano peppers, caramelized onions, and a creamy blend of cheeses. The Quesadilla de Hongos is another meatless option, filled with sautéed mushrooms, spinach, and a tangy cream sauce.
For a unique twist, indulge in the Quesadilla de Camaron, stuffed with succulent shrimp, bell peppers, and a zesty chipotle sauce. Or, opt for the Quesadilla de Chorizo y Papas, a hearty combination of spicy Mexican chorizo, diced potatoes, and melted cheese.
Each quesadilla is served with a side of fresh guacamole, pico de gallo, and sour cream, allowing you to customize your flavors. The quesadillas are made with handmade corn or flour tortillas, ensuring a perfect crispy exterior and a delightfully gooey interior.
Enchiladas
Taqueria El Mexicano’s enchilada selection is a true testament to the rich flavors and authentic techniques of Mexican cuisine. These classic dishes feature soft, corn tortillas stuffed with a variety of savory fillings and smothered in a decadent sauce, creating a harmonious blend of textures and flavors.
One of the standout offerings is the Enchiladas Suizas, where tender chicken is enveloped in corn tortillas and blanketed with a creamy, green tomatillo sauce. The sauce’s tangy notes perfectly complement the juicy chicken, making each bite a delightful explosion of flavors.
For those seeking a heartier option, the Enchiladas de Mole are a must-try. Slow-cooked shredded chicken or beef is wrapped in tortillas and generously covered in a rich, complex mole sauce. This traditional sauce is a labor of love, meticulously crafted with a blend of chili peppers, spices, nuts, and chocolate, resulting in a depth of flavor that is both savory and subtly sweet.
Vegetarians can indulge in the Enchiladas de Queso, where fresh corn tortillas are filled with a creamy blend of melted cheeses and topped with a vibrant red or green salsa. The salsas add a delightful kick of heat and tanginess, perfectly complementing the gooey cheese filling.
No matter the choice, each enchilada plate is accompanied by a side of flavorful Mexican rice and refried beans, ensuring a satisfying and well-rounded meal. Taqueria El Mexicano’s enchiladas are a true celebration of traditional Mexican flavors, expertly prepared and presented with care and authenticity.
Fajitas
Taqueria El Mexicano’s fajitas are a true celebration of Mexican flavors and grilled perfection. These sizzling platters feature your choice of protein, cooked to tender perfection over an open flame, and served with a bounty of fresh accompaniments.
For the protein, diners can choose from succulent grilled steak, juicy chicken breast, or a combination of both. The steak is expertly marinated and grilled to achieve a beautiful char and depth of flavor, while the chicken is marinated in a blend of citrus and spices, resulting in a burst of zesty goodness.
Vegetarians can delight in the veggie fajita option, featuring a medley of grilled bell peppers, onions, zucchini, and mushrooms, all caramelized to perfection and infused with the smoky essence of the grill.
Each fajita platter arrives at your table sizzling on a cast-iron skillet, accompanied by warm, freshly made flour or corn tortillas for wrapping. The accompaniments are a feast for the senses, with grilled onions and bell peppers, fresh guacamole, pico de gallo, shredded lettuce, and a variety of salsas, including the restaurant’s signature roasted tomatillo salsa.
Diners can customize their fajitas by adding a variety of toppings, such as shredded cheese, sour cream, and jalapeños, to suit their personal preferences. The fajitas are cooked over an open flame, imparting a delightful smoky flavor that perfectly complements the tender proteins and fresh vegetables.
Tostadas, Huaraches, and Platters
At Taqueria El Mexicano, the menu boasts a diverse range of traditional Mexican dishes, including tostadas, huaraches, and platters. These offerings showcase the restaurant’s commitment to authentic flavors and ingredients.
Tostadas are a beloved Mexican staple, featuring a crispy fried tortilla base topped with refried beans, lettuce, cheese, crema, and your choice of protein, such as chicken, beef, or chorizo. The tostadas at Taqueria El Mexicano are generously portioned and bursting with fresh, vibrant flavors.
Huaraches are an iconic Mexican dish that resembles an oblong-shaped fried masa base. These thick, oval-shaped corn masa boats are topped with refried beans, lettuce, queso fresco, crema, and your choice of protein, such as carne asada, al pastor, or chorizo. The huaraches at Taqueria El Mexicano are a true taste of Mexico City street food.
For those seeking a hearty and satisfying meal, the Platters at Taqueria El Mexicano are a perfect choice. These platters are generously loaded with your choice of protein, such as carne asada, pollo asado, or carnitas, accompanied by rice, refried beans, and warm tortillas. The platters are a delicious way to sample a variety of flavors and textures in one dish.
What sets Taqueria El Mexicano apart is their commitment to using only the freshest and highest-quality ingredients. The tostadas, huaraches, and platters are prepared with care, ensuring that each bite is a delightful explosion of authentic Mexican flavors.
Soups and Appetizers
Taqueria El Mexicano’s menu features a tantalizing selection of soups and appetizers that perfectly complement the main dishes. The soup offerings showcase the rich and comforting flavors of traditional Mexican cuisine.
One standout option is the Caldo de Res, a hearty beef soup brimming with tender chunks of beef, vegetables, and a flavorful broth infused with aromatic spices. Another beloved choice is the Sopa de Tortilla, a tomato-based soup featuring crispy tortilla strips, avocado, cheese, and a tangy kick of lime.
For those seeking a lighter option, the Caldo de Pollo is a nourishing chicken soup with perfectly seasoned broth, tender chicken pieces, and fresh vegetables. The Sopa de Frijol, a robust bean soup, is a vegetarian delight that showcases the depth of Mexican flavors.
Moving on to the appetizers, Taqueria El Mexicano offers a tempting array of options to whet your appetite. The Nachos Supremos are a crowd-pleaser, loaded with refried beans, melted cheese, guacamole, sour cream, and your choice of protein toppings. The Quesadillas Appetizer, filled with a blend of cheeses and your choice of meat or vegetables, is a delightful way to kick off your meal.
For those seeking a unique and flavorful starter, the Taquitos Dorados are not to be missed. These crispy, rolled-up tortillas are filled with your choice of savory fillings, such as shredded chicken or beef, and served with a tangy tomatillo sauce for dipping.
Taqueria El Mexicano’s soups and appetizers are a true celebration of Mexican culinary traditions, offering a diverse range of flavors and textures to delight your taste buds and set the stage for an unforgettable dining experience.
Desserts and Beverages
No meal at Taqueria El Mexicano is complete without indulging in one of their delectable desserts or refreshing beverages. The dessert menu features an array of traditional Mexican sweets that are sure to satisfy any sweet tooth.
One of the standout desserts is the Churros, a classic Mexican treat consisting of deep-fried dough pastries coated in cinnamon sugar. These crispy, golden-brown churros are served warm and accompanied by a rich, thick chocolate dipping sauce, making for a decadent and comforting end to your meal.
Another must-try dessert is the Flan, a creamy custard with a rich, caramelized top layer. Taqueria El Mexicano’s flan is made with traditional Mexican ingredients and techniques, resulting in a silky-smooth texture and a perfect balance of sweetness.
For those seeking a lighter option, the Arroz con Leche (rice pudding) is a delightful choice. This classic Mexican dessert features plump, long-grain rice cooked in a sweet, creamy mixture infused with cinnamon and vanilla, creating a comforting and nostalgic flavor.
To complement the desserts, Taqueria El Mexicano offers a selection of authentic Mexican beverages. The Horchata, a refreshing rice-based drink flavored with cinnamon and vanilla, is a popular choice for beating the heat. For those seeking a more indulgent beverage, the Café de Olla, a traditional Mexican coffee brewed with cinnamon and piloncillo (unrefined cane sugar), is a must-try.
The beverage menu also features a variety of aguas frescas, which are refreshing fruit-based drinks made with fresh fruits, water, and a touch of sweetener. Popular options include Jamaica (hibiscus), Tamarindo (tamarind), and Piña (pineapple), providing a refreshing and authentic Mexican twist to quench your thirst.
House Specials
Taqueria El Mexicano takes pride in offering unique and mouthwatering house specials that showcase the restaurant’s culinary expertise and commitment to authentic Mexican flavors. These dishes are a true highlight of the menu and are sure to delight even the most discerning palate.
Birria Tacos
One of the standout specials at Taqueria El Mexicano is the Birria Tacos. This dish features tender, slow-cooked beef that is marinated in a rich, flavorful broth made with a blend of aromatic spices and chiles. The meat is then crisped on the grill, creating a delightful contrast of textures. The tacos are served with a side of the flavorful broth for dipping, along with fresh onions, cilantro, and a squeeze of lime. Each bite is a burst of savory, spicy, and tangy flavors that will leave you craving more.
Molcajete Platter
The Molcajete Platter is a true feast for the senses. This traditional Mexican dish is served in a heated stone mortar called a molcajete, which not only adds a rustic charm but also keeps the ingredients warm and sizzling. The platter is filled with a mouthwatering combination of grilled steak, chicken, shrimp, and chorizo, all cooked to perfection and nestled atop a bed of sautéed onions and peppers. Accompanying the proteins are refried beans, Mexican rice, guacamole, and warm tortillas, creating a harmonious blend of flavors and textures.
Chilaquiles Divorciados Platter
For those seeking a truly unique and flavorful dish, the Chilaquiles Divorciados Platter is a must-try. This dish features crispy tortilla chips smothered in two distinct sauces – a tangy green tomatillo sauce on one side and a rich, smoky red sauce on the other, hence the name “divorciados” (divorced). The chips are then topped with crumbled queso fresco, sliced onions, and crema, creating a delightful contrast of flavors and textures. Served alongside refried beans and a fried egg, this dish is a perfect blend of comfort and bold Mexican flavors.
Menu Prices and Value
At Taqueria El Mexicano, you’ll find an extensive menu offering exceptional value for money. The portion sizes are generous, ensuring you’ll leave feeling satisfied without breaking the bank. Here are some key menu items with their prices:
- Tacos (per order of 3): $9.99 – $12.99
- Carne Asada Tacos: $11.99
- Al Pastor Tacos: $10.99
- Chorizo Tacos: $9.99
- Burritos: $9.99 – $13.99
- Burrito Tradicional: $9.99
- Burrito Fajita (Steak or Chicken): $12.99
- Burrito Califronia: $11.99
- Quesadillas: $9.99 – $12.99
- Quesadilla Tradicional: $9.99
- Quesadilla Fajita (Steak or Chicken): $12.99
- Quesadilla Vegetariana: $10.99
- Enchiladas: $12.99 – $15.99
- Enchiladas Tradicionales: $12.99
- Enchiladas Suizas: $14.99
- Enchiladas Mole: $15.99
- Fajitas (served with rice, beans, and tortillas): $15.99 – $19.99
- Fajitas de Res (Steak): $18.99
- Fajitas de Pollo (Chicken): $16.99
- Fajitas Mixtas (Steak and Chicken): $19.99
The generous portion sizes at Taqueria El Mexicano ensure that you get your money’s worth with every order. Whether you’re craving tacos, burritos, or fajitas, you’ll find a satisfying and affordable option on the menu.
Conclusion
Taqueria El Mexicano’s menu is a true celebration of authentic Mexican cuisine, offering a diverse array of traditional dishes that will tantalize your taste buds. From the mouthwatering tacos and burritos to the indulgent enchiladas and fajitas, every bite is a testament to the restaurant’s commitment to quality and flavor.
Whether you’re craving the iconic Birria Tacos, the sizzling Molcajete Platter, or the unique Sincrobirria Platter, Taqueria El Mexicano’s specials are sure to leave you craving for more. The restaurant’s dedication to traditional cooking techniques and fresh ingredients ensures that each dish is a masterpiece of Mexican culinary art.
With its warm and inviting atmosphere, Taqueria El Mexicano promises an unforgettable dining experience. So, what are you waiting for? Gather your friends and family, and embark on a culinary journey through the heart of Mexico. Visit Taqueria El Mexicano today, or order online for a convenient and delicious meal at home. ¡Buen provecho!