The Supreme Buffet & Hibachi offers an exceptional dining experience that combines the best of buffet variety with the excitement of hibachi-style cooking. Perfectly suited for families, groups, and food enthusiasts, this restaurant delivers a wide range of dishes crafted from fresh ingredients and authentic flavors.
Whether you’re craving traditional Asian cuisine, classic American dishes, or inventive fusion options, the menu is thoughtfully designed to satisfy diverse palates.
From the moment you step inside, the vibrant atmosphere and the aroma of sizzling hibachi grills invite you into a culinary journey. The buffet showcases an impressive selection of appetizers, entrees, and desserts, while the live hibachi stations provide an interactive and entertaining meal experience.
This blend of self-service and chef-prepared specialties makes Supreme Buffet & Hibachi a standout choice for casual dining with a touch of flair.
Every dish reflects the restaurant’s commitment to quality and variety. Diners can explore an array of sushi rolls, seafood, grilled meats, and vegetarian options, ensuring that every visit brings something new to discover.
The menu’s layout encourages exploration, making it easy to sample multiple flavors and textures in one sitting.
Appetizers and Starters
The appetizer selection at Supreme Buffet & Hibachi is designed to awaken the palate and prepare diners for the main course. Featuring a mix of hot and cold options, the starters offer something for every taste preference.
From crispy spring rolls to delicate sushi bites, the variety ensures a well-rounded beginning to any meal.
Many items are crafted with fresh vegetables and authentic Asian spices, giving traditional dishes a vibrant twist. The starters section is perfect for sharing, allowing guests to try multiple dishes without committing to a large portion.
- Egg Rolls: Crispy and golden, filled with seasoned cabbage, carrots, and pork or vegetables.
- Edamame: Steamed young soybeans sprinkled with sea salt for a healthy, protein-rich snack.
- Crab Rangoon: Cream cheese and crab filling wrapped in wonton skins, deep-fried to perfection.
Popular Appetizer Highlights
The Egg Rolls are a crowd favorite, offering a satisfying crunch paired with a savory filling. They pair well with both soy sauce and the restaurant’s special sweet chili dip.
Edamame serves as a lighter option, providing a fresh, salty bite that balances the heavier fried starters.
Crab Rangoon delivers a creamy texture that contrasts nicely with the crispy exterior. Many diners appreciate the balance of flavors, making it a must-try for those who enjoy seafood-infused appetizers.
“The appetizers set the tone for the meal, offering a perfect balance of textures and flavors that excite the senses.”
Sushi and Sashimi Selection
Supreme Buffet & Hibachi takes pride in its sushi and sashimi offerings, which highlight the freshest fish and traditional Japanese preparation techniques. The sushi bar features a rotating variety of rolls, nigiri, and sashimi, catering to both sushi novices and aficionados.
Each roll is carefully assembled with premium ingredients, from tender avocado and cucumber to high-quality salmon, tuna, and crab. The sashimi is sliced to order, ensuring optimal freshness and presentation.
| Sushi Roll | Main Ingredients | Flavor Profile |
| California Roll | Crab, avocado, cucumber | Mild, creamy, and refreshing |
| Spicy Tuna Roll | Tuna, spicy mayo, cucumber | Bold, spicy, and tangy |
| Dragon Roll | Eel, avocado, cucumber, eel sauce | Sweet, smoky, and rich |
Sushi Etiquette and Tips
To fully enjoy the sushi experience, it’s recommended to use soy sauce sparingly to avoid overpowering the delicate fish flavors. Adding a small amount of wasabi provides a subtle heat that complements the seafood.
Try alternating pieces of sushi with sashimi to appreciate the contrast between rice and pure fish. This variety enhances the overall tasting experience and showcases the chef’s skill in balancing textures.
“Freshness and technique are what make sushi at Supreme Buffet & Hibachi truly exceptional.”
Hibachi Grill Experience
The hibachi grill is the heart of the restaurant, offering a live cooking show that combines skill, entertainment, and delicious food. Skilled chefs prepare meals right in front of guests, using high-heat grills to sear meats and vegetables to perfection.
This interactive experience allows diners to customize their orders, choosing from a variety of proteins, sauces, and sides. The theatrical presentation adds an element of excitement, making it ideal for celebrations and social gatherings.
- Protein Options: Chicken, beef, shrimp, scallops, and vegetarian tofu.
- Sauce Choices: Teriyaki, ginger garlic, spicy sesame, and classic soy.
- Sides: Fried rice, steamed vegetables, and noodles.
Signature Hibachi Dishes
The chicken hibachi is a popular choice, marinated in a savory teriyaki glaze and cooked until tender and juicy. Beef lovers gravitate towards the ribeye, which is seared to lock in flavor and served with a side of grilled onions and mushrooms.
Seafood options like shrimp and scallops are cooked quickly to maintain their natural sweetness and tender texture. Vegetarian dishes feature fresh seasonal vegetables sautéed with garlic and soy sauce, providing a healthy and flavorful alternative.
“The hibachi grill turns dining into an event, where every meal is both a feast and a spectacle.”
Buffet Entrees and Main Courses
The buffet section boasts an extensive array of entrees that span multiple cuisines and cooking styles. This variety allows guests to mix and match dishes, creating a personalized meal that suits their preferences.
From hearty American classics to flavorful Asian-inspired dishes, the buffet emphasizes quality and freshness. Each dish is replenished regularly to maintain optimal taste and presentation.
| Dish | Cuisine | Main Ingredients |
| General Tso’s Chicken | Chinese | Fried chicken, sweet chili sauce |
| Beef Stroganoff | American | Beef, mushrooms, sour cream sauce |
| Vegetable Lo Mein | Chinese | Noodles, mixed vegetables, soy sauce |
| Baked Macaroni & Cheese | American | Pasta, cheddar cheese, breadcrumb topping |
Balancing Variety and Quality
The buffet carefully balances the need for variety with maintaining high culinary standards. Dishes are prepared in smaller batches to ensure freshness and avoid overcooking or drying out.
Vegetarian and gluten-free options are thoughtfully included, providing choices that accommodate dietary restrictions without compromising flavor. This inclusive approach allows all guests to enjoy the buffet with confidence.
“A diverse menu encourages exploration, and Supreme Buffet & Hibachi delivers with consistent quality across every dish.”
Salads and Healthy Options
For those seeking lighter fare, the salad bar and healthy selections offer crisp, fresh ingredients and nutrient-rich choices. This section complements the more indulgent buffet items by providing balance and freshness.
With a variety of greens, toppings, and dressings, diners can customize their salads to suit their tastes. The healthy options extend beyond salads to include steamed vegetables and grilled lean proteins.
- Fresh Greens: Romaine, spinach, mixed spring greens.
- Toppings: Cherry tomatoes, cucumbers, shredded carrots, nuts, and seeds.
- Dressings: Sesame ginger, balsamic vinaigrette, ranch, and citrus herb.
Nutritious and Flavorful Choices
The steamed broccoli and asparagus are lightly seasoned to preserve their natural flavors and provide a satisfying crunch. Grilled chicken breast is available for those who want a protein boost without excess calories.
Many guests appreciate the variety of dressings that add flavor without overwhelming the freshness of the vegetables. This area of the menu encourages mindful eating while still indulging in delicious flavors.
“Healthy dining doesn’t have to sacrifice taste, and Supreme Buffet & Hibachi proves that with its vibrant salad and vegetable selections.”
Desserts and Sweet Treats
To conclude the meal, the dessert selection offers a tempting assortment of sweet treats that satisfy every craving. From classic favorites to Asian-inspired delights, the dessert bar is a perfect way to end the dining experience.
The dessert options are varied to accommodate different preferences, including creamy, fruity, and chocolate-based items. Many desserts are made fresh daily to ensure quality and freshness.
- Mochi Ice Cream: Soft rice cakes filled with ice cream in flavors like green tea and mango.
- Cheesecake Bites: Rich and creamy, available with fruit toppings.
- Chocolate Fondue: A communal treat with fresh fruit and marshmallows for dipping.
Popular Dessert Pairings
Mochi Ice Cream is especially popular for its unique texture and refreshing flavors, providing a light finish after a hearty meal. Cheesecake bites offer a richer, more indulgent option, perfect for those who prefer creamy sweets.
The chocolate fondue station adds an interactive element to dessert, encouraging sharing and conversation among diners. This communal aspect enhances the overall dining atmosphere at Supreme Buffet & Hibachi.
“Dessert is the sweet finale that lingers in memory, and here it’s crafted to perfection.”
Beverages and Specialty Drinks
The beverage menu at Supreme Buffet & Hibachi complements the food perfectly, offering a selection of both traditional and contemporary drinks. From refreshing teas to creative cocktails, there is something for every mood and preference.
Non-alcoholic options are abundant, including a variety of soft drinks, iced teas, and fresh juices. For those seeking an adult beverage, the bar features sake, beer, and specialty cocktails inspired by Asian flavors.
| Beverage | Type | Flavor Notes |
| Green Tea | Non-alcoholic | Light, earthy, slightly bitter |
| Mango Mojito | Cocktail | Sweet, citrusy, minty |
| Sapporo Beer | Alcoholic | Crisp, clean, mildly bitter |
Pairing Drinks with Your Meal
Green Tea is a classic accompaniment to sushi and light dishes, aiding digestion and cleansing the palate between bites. The Mango Mojito offers a refreshing contrast to spicy and savory flavors found in hibachi dishes.
Sapporo Beer, with its crisp and clean profile, pairs well with fried and grilled foods, cutting through richness and enhancing overall enjoyment. Thoughtful beverage pairings elevate the dining experience to a new level.
“A well-chosen drink can transform a meal, and the Supreme Buffet & Hibachi’s beverage menu is crafted to do just that.”
Supreme Buffet & Hibachi’s menu embodies a harmonious blend of variety, quality, and culinary artistry. From the first appetizer to the last sip of a specialty drink, every element is designed with care to create an unforgettable dining experience.
The seamless integration of buffet freedom and hibachi entertainment ensures that every guest finds something to delight their palate.
The menu’s diversity caters to all dietary preferences, ensuring that whether you seek indulgence or healthy options, you leave satisfied and eager to return. The vibrant atmosphere, combined with attentive service and carefully prepared dishes, makes Supreme Buffet & Hibachi a destination for memorable meals and joyful gatherings.
Exploring the menu is an adventure in flavor and culture, inviting diners to savor each bite and enjoy the social, sensory experience of dining out. With consistent quality, fresh ingredients, and a commitment to guest satisfaction, Supreme Buffet & Hibachi stands out as a premier choice for those seeking a dynamic and delicious meal.
