The Sundance Saloon Menu offers a culinary journey that perfectly complements its lively, rustic atmosphere. Known for blending traditional Western flavors with modern twists, the menu caters to a diverse crowd, from hearty meat lovers to those seeking lighter, plant-based options.
Every dish is crafted with fresh, locally sourced ingredients, reflecting a dedication to quality and authenticity that patrons have come to expect. Whether you’re craving a robust steak or a refreshing cocktail, Sundance Saloon delivers an experience that satisfies both the palate and the soul.
Stepping into Sundance Saloon means immersing yourself in a world where bold flavors meet warm hospitality. The menu is thoughtfully designed to balance indulgence and nourishment, ensuring guests leave both satisfied and inspired.
From appetizers that spark your appetite to desserts that close the meal on a high note, every item is a celebration of culinary craftsmanship. Exploring the menu reveals a story of tradition, innovation, and a passion for great food.
Appetizers: The Perfect Start
The appetizer section at Sundance Saloon is crafted to ignite your taste buds and set the tone for the meal ahead. Featuring a variety of small plates, this part of the menu balances bold flavors with approachable comfort food.
Whether you prefer something light or rich, there’s an option to suit every mood.
Signature starters include the Smoky Chipotle Wings, infused with a house-made smoky sauce that offers a perfect balance of heat and sweetness. Another favorite is the Loaded Nachos, piled high with fresh jalapeños, melted cheese, and a dollop of cool sour cream.
For those looking for a vegetarian option, the Grilled Avocado Bruschetta offers a creamy yet tangy bite.
These appetizers are ideal for sharing, encouraging guests to sample and savor together. The portion sizes are generous, making them satisfying enough to enjoy even if you’re dining solo.
Each dish is designed to complement the saloon’s signature drinks, enhancing the overall dining experience.
“Our appetizers are crafted to awaken the senses and invite guests to explore bold, memorable flavors from the very first bite.” – Sundance Head Chef
- Smoky Chipotle Wings: Spicy, smoky, and tender
- Loaded Nachos: A mountain of cheese, jalapeños, and salsa
- Grilled Avocado Bruschetta: Creamy and fresh with a hint of citrus
- Classic Pretzel Bites: Served with beer cheese dip
Main Courses: Hearty and Satisfying
The main courses at Sundance Saloon are the centerpiece of the menu, offering robust and satisfying options that reflect the rustic charm of the venue. This section features a variety of grilled meats, seafood, and vegetarian dishes, ensuring there’s something for every appetite.
One standout is the Ribeye Steak, aged for 28 days and grilled to perfection, served alongside roasted garlic mashed potatoes and seasonal vegetables. For seafood lovers, the Blackened Salmon pairs a spicy crust with a cool avocado salsa, creating a dynamic flavor profile.
Vegetarian guests can enjoy the Portobello Mushroom Stack, layered with roasted peppers, spinach, and mozzarella.
The main courses emphasize fresh, local ingredients and expert preparation. Each dish is paired thoughtfully with house-made sauces or sides that enhance the natural flavors without overpowering them.
This balance is key to the Sundance dining experience.
| Dish | Main Ingredient | Accompaniments | Cooking Style |
| Ribeye Steak | 28-day aged beef | Garlic mashed potatoes, seasonal vegetables | Grilled |
| Blackened Salmon | Fresh Atlantic salmon | Avocado salsa, cilantro rice | Pan-seared |
| Portobello Mushroom Stack | Grilled portobello mushrooms | Roasted peppers, spinach, mozzarella | Baked |
Burgers and Sandwiches: Classic Comfort with a Twist
Burgers and sandwiches at Sundance Saloon combine familiar comfort with creative ingredients, appealing to both traditionalists and adventurous eaters. Each option is crafted using fresh, high-quality bread and house-ground meats or fresh vegetables.
The Westward BBQ Burger is a crowd favorite, featuring a juicy beef patty topped with smoked cheddar, crispy onions, and a tangy barbecue sauce. For a lighter option, the Grilled Chicken Avocado Sandwich offers tender chicken breast with ripe avocado, lettuce, and tomato on a toasted bun.
Vegetarians can enjoy the Spicy Black Bean Burger, made with a blend of black beans, spices, and fresh herbs.
All sandwiches come with a choice of sides, allowing guests to customize their meal. Options include crispy fries, a fresh side salad, or house-made coleslaw.
These dishes are perfect for casual dining without sacrificing flavor or quality.
“Our burgers and sandwiches bring together bold flavors and fresh ingredients, redefining what it means to enjoy classic American fare.” – Menu Developer
- Westward BBQ Burger: Beef, smoked cheddar, crispy onions
- Grilled Chicken Avocado Sandwich: Juicy chicken and fresh avocado
- Spicy Black Bean Burger: Vegetarian-friendly, spicy and flavorful
- Classic Reuben: Corned beef, sauerkraut, Swiss cheese on rye
Salads and Lighter Fare
For guests seeking lighter or health-conscious options, the Sundance Saloon menu offers a curated selection of salads and lighter fare. These dishes emphasize fresh, seasonal produce and nutrient-rich ingredients without compromising on taste or satisfaction.
The Southwest Caesar Salad combines crisp romaine lettuce with grilled corn, black beans, and a smoky chipotle Caesar dressing. Another popular choice is the Quinoa and Roasted Vegetable Bowl, packed with colorful roasted veggies, quinoa, and a lemon-tahini dressing.
For those who prefer something refreshing and simple, the Heirloom Tomato Salad features ripe tomatoes, fresh basil, and a balsamic glaze.
These offerings are crafted to provide balanced nutrition and bold flavors. They can be enjoyed as a main course or a complement to other menu items, perfect for those who want a satisfying yet lighter meal.
| Salad | Key Ingredients | Dressing | Calories (approx.) |
| Southwest Caesar Salad | Romaine, grilled corn, black beans | Chipotle Caesar | 450 |
| Quinoa & Roasted Vegetable Bowl | Quinoa, roasted vegetables, kale | Lemon-tahini | 420 |
| Heirloom Tomato Salad | Heirloom tomatoes, basil, red onion | Balsamic glaze | 310 |
Drinks and Cocktails: Crafted to Perfection
The drink menu at Sundance Saloon is a curated collection of classic cocktails, craft beers, and signature creations. Each drink is designed to complement the bold flavors found in the food menu, enhancing the overall dining experience.
The Smoked Old Fashioned stands out as a signature cocktail, featuring bourbon infused with hickory smoke and a hint of orange zest. For a refreshing pick, the Prickly Pear Margarita blends fresh lime juice with prickly pear syrup and premium tequila.
The saloon also boasts an impressive rotating selection of local craft beers and carefully chosen wines.
Attention to detail is evident in every pour. The bartenders at Sundance Saloon are skilled mixologists who take pride in using fresh ingredients and artisanal spirits.
The drink menu offers options for every preference, from strong and smoky to light and effervescent.
“Our cocktails are more than drinks; they’re an experience designed to awaken the senses and pair perfectly with our bold menu.” – Head Bartender
- Smoked Old Fashioned: Bourbon, hickory smoke, orange zest
- Prickly Pear Margarita: Tequila, fresh lime, prickly pear syrup
- Local Craft Beer Selection: Rotating taps featuring regional brews
- House Red and White Wines: Curated to complement menu flavors
Desserts: Sweet Endings
Ending a meal at Sundance Saloon with dessert is a delightful experience. The menu offers indulgent sweets that blend traditional recipes with unique touches, ensuring a memorable finish to your dining adventure.
The Chocolate Bourbon Pecan Pie is a rich treat combining smoky bourbon with sweet pecans and dark chocolate. For something lighter, the Honey Lavender Cheesecake offers a creamy texture with floral notes.
Seasonal fruit crisps feature fresh, local fruits baked under a buttery crumb topping, served warm with vanilla ice cream.
Desserts are crafted to provide a satisfying conclusion that pairs beautifully with coffee, dessert wines, or after-dinner cocktails. The variety ensures that whether you prefer something rich or refreshing, the saloon has an option to entice your palate.
| Dessert | Main Ingredients | Flavor Profile | Pairing Suggestions |
| Chocolate Bourbon Pecan Pie | Pecans, bourbon, dark chocolate | Rich, smoky, sweet | Espresso, bourbon neat |
| Honey Lavender Cheesecake | Cream cheese, honey, lavender | Creamy, floral, sweet | Moscato, herbal tea |
| Seasonal Fruit Crisp | Local fruits, oat topping, butter | Warm, fruity, buttery | Vanilla ice cream, dessert wine |
Special Dietary Options
Sundance Saloon is committed to inclusivity, offering a range of special dietary options to accommodate guests with diverse needs. Whether you require gluten-free, vegan, or low-carb dishes, the menu is thoughtfully crafted to ensure no one misses out on flavor or quality.
Gluten-free options include specially prepared salads and grilled proteins, while vegan dishes are marked clearly and feature plant-based ingredients that don’t compromise on taste. The kitchen staff is trained to prevent cross-contamination and to provide detailed ingredient information.
Guests are encouraged to communicate dietary preferences or restrictions to their server, who will assist in selecting dishes or customizing orders. This dedication ensures that every guest feels welcome and cared for, without sacrificing the rich, bold flavors of the saloon’s cuisine.
“Our goal is to make every guest feel at home and confident that their dietary needs will be met with delicious options.” – Guest Services Manager
- Gluten-Free: Grilled meats, salads, and select sides
- Vegan: Black bean burger, quinoa bowl, select appetizers
- Low-Carb: Protein-focused dishes with vegetable sides
- Customizable options available on request
Conclusion
The Sundance Saloon Menu is a testament to the art of balancing tradition with innovation. It offers a diverse range of dishes that celebrate bold, authentic flavors while accommodating a variety of tastes and dietary needs.
From the first bite of smoky appetizers to the final spoonful of decadent dessert, every item is crafted with care and passion.
Whether you’re seeking a hearty steak, a creative cocktail, or a satisfying vegetarian meal, the menu ensures an experience that is both memorable and approachable. The dedication to quality ingredients, thoughtful preparation, and exceptional service make dining at Sundance Saloon more than a meal—it’s a celebration of flavor and community.
With options for every palate and occasion, the saloon invites you to savor the best of Western-inspired cuisine in a warm, welcoming setting.
