Shigs In Pit BBQ & Brew has carved out a distinctive niche in the world of barbecue and craft brews with its thoughtfully curated menu that caters to both traditionalists and adventurous food lovers. This establishment blends the smoky allure of authentic pit barbecue with the refreshing zest of artisanal brews, creating a dining experience that is both comforting and exciting.
The menu is a celebration of bold flavors and careful craftsmanship, showcasing meats slow-cooked to perfection alongside a diverse selection of locally sourced beers. Whether you’re a barbecue aficionado or a casual diner seeking hearty and flavorful dishes, Shigs In Pit BBQ & Brew offers an inviting atmosphere and a menu designed to satisfy every craving.
The passion behind the kitchen is evident in the attention to detail and the dedication to quality ingredients. Each item on the menu tells a story of tradition, innovation, and a commitment to delivering memorable tastes.
From tender ribs glazed with tangy sauces to inventive sides that complement the main attractions, the menu reflects a deep respect for culinary artistry. The brew selections enhance this experience, expertly paired to highlight the nuances of each dish.
Shigs In Pit BBQ & Brew is more than just a meal; it’s a celebration of flavors that invites guests to slow down, savor, and enjoy the rich heritage of barbecue culture alongside the vibrant craft beer scene.
Signature Barbecue Selections
The heart of Shigs In Pit BBQ & Brew lies in its signature barbecue offerings. These dishes encapsulate the essence of pit-cooked meats, combining traditional smoking techniques with innovative flavor profiles to produce mouth-watering results.
The menu features a variety of cuts, each prepared with precision and served with house-made sauces that enhance without overpowering the natural flavors.
Slow smoking over hardwood fires is a cornerstone of the cooking process at Shigs. This method ensures that each cut, whether it’s brisket, ribs, or pulled pork, is infused with a rich smoky aroma and tender texture.
The meats are carefully monitored throughout the cooking process, allowing the connective tissues to break down and the spices to meld beautifully.
Adding to the depth of the barbecue experience, Shigs offers several signature sauces ranging from sweet and tangy to spicy and smoky. Diners can choose to drizzle or dip, tailoring each bite to their personal taste preferences.
The restaurant takes pride in balancing traditional Southern barbecue flavors with subtle twists that keep the menu exciting and fresh.
Popular Barbecue Dishes
- Smoked Brisket: A tender, juicy cut served with a smoky chipotle glaze.
- Baby Back Ribs: Slow-cooked to fall-off-the-bone perfection, coated in a tangy house BBQ sauce.
- Pulled Pork Sandwich: Piled high with coleslaw and drizzled with a sweet mustard-based sauce.
- BBQ Chicken Quarter: Marinated overnight and smoked with hickory for a rich, balanced flavor.
“Our barbecue is all about patience, passion, and perfect smoke rings—each bite is a testament to our dedication.”
Craft Brew Offerings
Complementing the smoky barbecue dishes, Shigs In Pit BBQ & Brew boasts an impressive craft brew selection. The beer menu is carefully curated to reflect the best of local breweries as well as renowned favorites from across the country.
This thoughtful array ensures that every guest finds a brew that pairs perfectly with their meal.
Craft beer enthusiasts will appreciate the rotating taps that feature a variety of styles, from crisp pilsners and hoppy IPAs to rich stouts and malty porters. The brewers and chefs collaborate to create pairings that enhance the flavors of both the beer and the barbecue, elevating the dining experience to new heights.
For those new to craft beer, the staff at Shigs In Pit BBQ & Brew are well-versed in guiding guests through the menu, suggesting brews based on flavor preferences and meal choices. This personalized approach ensures that each visit is both enjoyable and educational.
Featured Brews
Beer Name | Style | Tasting Notes |
Smoky Ridge IPA | India Pale Ale | Citrusy hops with a subtle pine undertone |
Hickory Stout | Stout | Rich chocolate and coffee flavors with smoky finish |
Golden Prairie Pilsner | Pilsner | Light, crisp, with floral and grassy notes |
Amber Trail Ale | Amber Ale | Balanced malt sweetness with caramel hints |
“Pairing the right beer with your barbecue isn’t just an option—it’s an essential part of the experience.”
Appetizers and Starters
Starters at Shigs In Pit BBQ & Brew set the tone for a satisfying meal, offering a variety of options that range from classic barbecue accompaniments to creative bites inspired by regional flavors. These appetizers are designed to stimulate the palate without overwhelming the appetite.
The menu includes both vegetarian and meat-based choices, ensuring that all guests find something enticing to begin their dining journey. Many of the starters are prepared with the same care and quality ingredients that define the main dishes, highlighting the kitchen’s commitment to consistency and flavor.
Perfect for sharing or enjoying solo, the appetizers complement the barbecue and brews beautifully. They also provide a great way to sample a variety of flavors before diving into the heartier fare.
Recommended Starters
- Smoked Sausage Bites: Spicy links served with a tangy mustard dipping sauce.
- BBQ Nachos: Tortilla chips loaded with shredded pork, cheese, jalapeños, and drizzled with BBQ sauce.
- Fried Pickles: Crispy, tangy, and served with a house-made ranch dip.
- Mac and Cheese Balls: Creamy and cheesy, lightly breaded and fried to golden perfection.
“Our appetizers are crafted to awaken your taste buds and prepare you for the rich flavors to come.”
Signature Sides
No barbecue meal is complete without the perfect side dishes, and Shigs In Pit BBQ & Brew excels in offering a variety of classic and inventive options. The sides complement the smoky mains and provide a balance of textures and flavors to round out the plate.
Many of the sides are made from scratch using fresh, locally sourced ingredients, emphasizing quality and authenticity. From creamy coleslaw to smoky baked beans, each side is thoughtfully developed to pair seamlessly with the main barbecue selections.
The menu also features seasonal sides which rotate to incorporate fresh produce and creative culinary ideas, keeping the offerings dynamic and exciting throughout the year.
Popular Side Dishes
- Smoky Baked Beans: Slow-cooked with chunks of smoked pork and a hint of molasses.
- Classic Coleslaw: Crisp cabbage and carrot blend with a tangy, creamy dressing.
- Cornbread Muffins: Moist and slightly sweet, baked fresh daily.
- Grilled Corn on the Cob: Brushed with herb butter and lightly charred.
Side Dish | Flavor Profile | Best Paired With |
Smoky Baked Beans | Sweet, smoky, and hearty | Pulled Pork, Brisket |
Classic Coleslaw | Light, tangy, creamy | Ribs, BBQ Chicken |
Cornbread Muffins | Sweet and soft | Any barbecue entree |
Grilled Corn on the Cob | Buttery, smoky, fresh | Smoked Sausage, Chicken |
Desserts to End the Feast
Completing the Shigs In Pit BBQ & Brew experience is a selection of desserts that offer a sweet contrast to the smoky and savory flavors of the meal. These desserts are crafted to provide comfort and indulgence, often incorporating classic Southern influences with a modern twist.
The dessert menu highlights seasonal flavors and homemade preparations that emphasize freshness and quality. Whether you prefer something rich and chocolatey or light and fruity, there is a dessert option designed to satisfy every sweet tooth.
Many guests find that finishing their meal with a thoughtfully prepared dessert enhances the overall dining experience, providing a memorable taste that lingers long after the last bite.
Dessert Highlights
- Pecan Pie: Classic Southern pie with a gooey filling and crunchy pecan topping.
- Chocolate Bourbon Cake: Moist chocolate cake infused with a hint of bourbon and topped with whipped cream.
- Peach Cobbler: Warm peaches with a crumbly topping, served with vanilla ice cream.
- Banana Pudding: Creamy pudding layered with fresh bananas and vanilla wafers.
“Our desserts are the perfect finale—comforting, rich, and crafted with the same passion as our barbecue.”
Vegetarian and Alternative Options
Recognizing the diversity of tastes and dietary needs, Shigs In Pit BBQ & Brew thoughtfully includes vegetarian and alternative menu items that do not compromise on flavor or quality. These dishes provide satisfying options for non-meat eaters or those looking to balance their meal.
Vegetarian offerings are prepared with fresh, wholesome ingredients and seasoned to complement the robust flavors of the barbecue-centric menu. Many of these alternatives can be paired with the house-made sauces and sides to create a fulfilling dining experience.
Additionally, the restaurant offers gluten-free options and is attentive to food allergies, ensuring that all guests feel welcome and cared for throughout their visit.
Selected Vegetarian Dishes
- Smoked Portobello Sandwich: Marinated mushroom cap grilled with barbecue sauce and served with coleslaw.
- Grilled Vegetable Platter: Seasonal vegetables seasoned and charred to perfection.
- BBQ Jackfruit Tacos: Pulled jackfruit seasoned with smoky spices, topped with fresh slaw in soft tortillas.
- Loaded Sweet Potato: Baked sweet potato topped with black beans, cheese, and a drizzle of chipotle sauce.
Dish | Main Ingredients | Recommended Pairing |
Smoked Portobello Sandwich | Portobello mushroom, BBQ sauce, coleslaw | Golden Prairie Pilsner |
Grilled Vegetable Platter | Zucchini, bell peppers, asparagus | Amber Trail Ale |
BBQ Jackfruit Tacos | Pulled jackfruit, cabbage slaw, tortillas | Smoky Ridge IPA |
Loaded Sweet Potato | Sweet potato, black beans, cheese | Hickory Stout |
Beverage Pairings Beyond Beer
While craft beers are a highlight at Shigs In Pit BBQ & Brew, the beverage menu extends beyond to include a variety of thoughtfully selected options. These beverages are designed to complement and enhance the flavors of the food, offering alternatives for those who prefer different tastes.
The drink list includes classic cocktails, non-alcoholic options, and specialty beverages that reflect the same attention to quality found in the food and beer selections. Bartenders craft cocktails using fresh ingredients and house-made syrups, ensuring each drink is balanced and refreshing.
Non-alcoholic selections include handcrafted lemonades, iced teas, and artisanal sodas, providing flavorful choices for guests of all ages and preferences.
Noteworthy Drinks
- Smoky Old Fashioned: Bourbon cocktail with a hint of hickory smoke and bitters.
- House-Made Lemonade: Freshly squeezed lemons with a touch of sweetness and mint.
- Spiced Arnold Palmer: A blend of iced tea and lemonade with a dash of cinnamon and clove.
- Craft Soda Selection: Various flavors featuring natural ingredients and minimal sugar.
“Our beverage offerings extend the dining experience, crafted to bring out the best in every dish and satisfy every palate.”
Conclusion: The Essence of Shigs In Pit BBQ & Brew
Shigs In Pit BBQ & Brew excels as a destination where authentic barbecue traditions meet innovative culinary craftsmanship, all enhanced by a vibrant and ever-evolving craft brew selection. Every element of the menu is thoughtfully designed to celebrate bold, smoky flavors while providing complementary choices that cater to diverse tastes and dietary preferences.
The dedication to quality ingredients, careful preparation, and expert pairing shines through in every bite and sip. From the signature slow-smoked meats to the inventive vegetarian offerings and the finely tuned beverage menu, Shigs creates a harmonious dining experience that invites guests to savor the essence of true pit barbecue culture.
More than just a meal, Shigs In Pit BBQ & Brew offers a warm, inviting atmosphere where guests can connect over delicious food and expertly crafted drinks. It’s a place where tradition is honored and creativity flourishes, making it an essential stop for anyone seeking a genuine taste of barbecue excellence paired with outstanding brews and beverages.