Step into the lively world of Rib Crib, where the irresistible aroma of smoked meats mingles with the inviting clink of glasses. At Rib Crib, barbecue isn’t just about the food—it’s an experience enhanced by a thoughtfully curated alcohol menu designed to complement every smoky, savory bite.
Whether you’re a craft beer enthusiast, a cocktail aficionado, or someone who appreciates a bold glass of wine, Rib Crib’s alcohol offerings invite guests to relax, celebrate, and savor every moment. The drink selection, from local brews to creative house cocktails, is crafted to pair perfectly with everything from ribs and brisket to the beloved sides that make the meal complete.
As you unwind in the welcoming atmosphere, you’ll discover that each sip is more than just a drink—it’s part of the Rib Crib story, a way to connect with friends and make lasting memories. Let’s take a flavorful journey through the Rib Crib alcohol menu, exploring its variety, flavors, and the unique experiences it brings to every visit.
Signature Cocktails: The Heart of Rib Crib’s Drink Experience
Rib Crib’s signature cocktails are a highlight for many guests, offering inventive twists on classic favorites as well as original creations you won’t find anywhere else. Each cocktail is carefully crafted to balance flavors and complement the robust tastes of barbecue.
Whether you’re seeking a refreshing citrus burst or a smoky, spirit-forward drink, the cocktail menu delivers.
The mixologists at Rib Crib prioritize quality and creativity. By using fresh ingredients, house-made syrups, and premium spirits, each drink serves as a testament to their attention to detail.
The cocktail list is updated seasonally, ensuring a fresh and exciting experience on every visit.
Guests can expect a diverse array of options, including:
- House Margaritas made with real lime juice and top-shelf tequila
- Smoked Old Fashioned featuring a unique hint of barbecue smoke
- Southern Lemonade blending sweet tea vodka with fresh lemon
- Berry Bourbon Smash with muddled berries and smooth bourbon
Each cocktail is crafted to remind guests of Rib Crib’s southern roots while introducing them to new flavor profiles. Pairing a Smoked Old Fashioned with a rack of ribs creates a memorable harmony of tastes.
“Our cocktail menu is designed to bring a little southern soul to every glass, giving guests a true taste of Rib Crib hospitality.” — Rib Crib Beverage Director
For those looking to branch out, bartenders are happy to recommend drinks based on your preferences or to create custom concoctions. Sipping a signature cocktail at Rib Crib is more than a drink; it’s a gateway to the restaurant’s vibrant personality.
Craft Beer Selection: Local Brews and National Favorites
No barbecue feast is complete without a cold beer, and Rib Crib’s beer menu delivers a dynamic range that caters to every taste. The selection is thoughtfully curated, balancing local craft beers with popular national brands to ensure variety and quality.
The beer menu changes regularly to reflect the best seasonal offerings and new releases from nearby breweries. This commitment to freshness gives guests the opportunity to discover new favorites with every visit.
Whether you prefer a crisp lager or a bold IPA, there’s something for everyone on tap or in bottles.
Featured Local Brews
Rib Crib is passionate about supporting local breweries. You’ll frequently find beers from regional standouts such as:
- Marshall Brewing Company
- Prairie Artisan Ales
- Dead Armadillo Craft Brewing
These locally crafted beers are chosen for their unique flavors, quality, and their ability to enhance the Rib Crib dining experience. Nothing pairs with smoked brisket quite like a locally brewed amber ale.
Comparing Beer Styles
| Style | Flavor Profile | Food Pairing |
| Lager | Light, crisp, refreshing | Chicken, pulled pork |
| IPA | Hoppy, bitter, citrus notes | Ribs, spicy sausage |
| Stout | Rich, roasted, chocolatey | Brisket, smoked turkey |
Guests are encouraged to sample different styles and discover new pairings. The knowledgeable staff can guide you through the selection, suggesting combinations that bring out the best in both food and drink.
Ask about beer flights to try a curated range of brews in one sitting.
Wine Offerings: From Bold Reds to Crisp Whites
While barbecue and beer are a classic combination, Rib Crib’s wine list holds its own with selections that complement the menu’s bold, smoky flavors. The wine offerings are chosen for their ability to stand up to hearty meats while also providing options for lighter palates.
The list includes a mix of familiar favorites and intriguing new finds. Each wine is selected with food pairing in mind, ensuring that guests can enjoy a glass that enhances their meal.
Whether you’re celebrating a special occasion or simply elevating your dinner, the right wine can make all the difference.
Top Wine Choices
- Cabernet Sauvignon: Robust and full-bodied, perfect for brisket or ribs
- Chardonnay: Buttery and refreshing, ideal with smoked chicken
- Zinfandel: Spicy and fruit-forward, great with barbecue sauce
- Pinot Grigio: Light and crisp, a match for lighter fare
Many guests are surprised at how well wine pairs with barbecue. A bold red can bring out the richness of smoked meats, while a chilled white refreshes the palate between bites.
“Don’t be afraid to experiment with wine and barbecue—the right pairing can turn a great meal into an unforgettable experience.” — Rib Crib Wine Consultant
Wine is served by the glass or bottle, making it easy to share with the table or enjoy on your own. The staff is happy to offer recommendations based on your meal and taste preferences, ensuring every guest finds their perfect pour.
Happy Hour Specials: Savor More, Spend Less
Happy hour at Rib Crib is more than just a time of day—it’s a celebration for guests who love delicious drinks at unbeatable prices. With rotating specials on beer, wine, and cocktails, happy hour is a favorite among regulars and newcomers alike.
The happy hour menu features discounted prices on select drinks, as well as special creations available only during these hours. The lively atmosphere makes it the perfect time to catch up with friends, unwind after work, or explore something new.
Happy Hour Highlights
- Discounted draft and bottled beers
- Featured cocktails at lower prices
- Wine by the glass specials
- Exclusive bar snacks to pair with your drink
Guests can maximize their experience by arriving early to snag a spot at the bar or outdoor patio. Try a house margarita with Rib Crib’s famous smoked wings for a classic happy hour pairing that never disappoints.
Happy hour times and offerings may vary by location, so it’s a good idea to check with your local Rib Crib for the latest deals. Sharing appetizers and drinks during happy hour is a great way to sample the menu and discover new favorites.
“Our happy hour is all about bringing people together and making each visit memorable, one sip at a time.” — Rib Crib General Manager
Whether you’re a regular or a first-time guest, happy hour at Rib Crib is the perfect introduction to the restaurant’s warm hospitality and great value.
Non-Alcoholic Pairings: Inclusive Choices for Every Guest
Rib Crib understands that not every guest drinks alcohol, and the menu reflects this inclusivity with a robust selection of non-alcoholic options. These drinks are crafted with the same care and attention as the alcoholic offerings, ensuring everyone can enjoy the full Rib Crib experience.
From house-made lemonades to artisanal sodas, non-alcoholic pairings are designed to refresh, delight, and complement the rich flavors of barbecue. Guests with dietary restrictions or those seeking a lighter alternative will find plenty of appealing options.
Popular Non-Alcoholic Drinks
- Classic Sweet Tea: A southern staple, brewed fresh and served ice-cold
- Handcrafted Lemonade: Tart, sweet, and made with real lemons
- Fruit Spritzers: Sparkling water with natural fruit flavors
- Root Beer Floats: A nostalgic treat with a grown-up twist
Each drink can be customized to suit your taste, whether you prefer it sweeter, tarter, or mixed with fresh herbs or fruit. Ask your server for suggestions on pairing non-alcoholic drinks with your meal.
Rib Crib also offers a variety of zero-proof “mocktails” that mirror the creativity of the main cocktail menu. These drinks use fresh juices, syrups, and garnishes to provide a festive alternative for those who want to enjoy the rituals of cocktail hour without the alcohol.
“Everyone deserves a great drink, whether it’s spirited or spirit-free. Our non-alcoholic menu is crafted for inclusivity and enjoyment.” — Rib Crib Beverage Team
By offering such a diverse range of beverages, Rib Crib ensures that every guest feels welcome and celebrated.
Pairing Guide: Matching Drinks with Barbecue Favorites
One of the joys of dining at Rib Crib is exploring how different drinks can enhance the flavors of your meal. The right pairing elevates both the food and the beverage, turning a simple dinner into a memorable culinary experience.
Understanding flavor profiles and complementary combinations is key. Whether you’re enjoying a hearty plate of ribs or a lighter smoked turkey salad, there’s a perfect drink to match.
Classic Pairings
- Smoked Ribs with a hoppy IPA or bold Cabernet Sauvignon
- Pulled Pork complemented by a crisp lager or fruity Zinfandel
- Brisket paired with a rich stout or smoky bourbon cocktail
- Smoked Chicken with a refreshing Chardonnay or lemonade
The staff at Rib Crib are trained to recommend pairings based on your order. Don’t hesitate to ask for advice—many guests discover new favorites this way.
| Food Item | Recommended Drink | Flavor Match |
| Spicy Sausage | Wheat Ale | Balances heat with smoothness |
| Burnt Ends | Smoked Old Fashioned | Echoes smoky, caramel notes |
| Turkey Salad | Pinot Grigio | Light, refreshing contrast |
Experimentation is encouraged. Try different combinations to discover what excites your palate.
With so many drink and food options, every visit is a chance to personalize your experience.
“Pairing is an art. The right drink brings the barbecue to life in unexpected ways.” — Rib Crib Culinary Team
Seasonal and Limited-Time Offerings: Always Something New
Rib Crib keeps its menu exciting with seasonal and limited-time drink offerings. These special releases are crafted to reflect the flavors of the moment, ensuring there’s always something new for guests to try.
Seasonal cocktails feature fresh ingredients that highlight the best of each season. In the summer, look for drinks infused with berries, herbs, and citrus.
During the colder months, spiced cocktails and rich, warming flavors take center stage.
Recent Seasonal Highlights
- Summer Berry Mojito
- Autumn Apple Bourbon Fizz
- Winter Spiced Mulled Wine
- Spring Cucumber Gin Spritz
These limited-time drinks are often inspired by guest feedback and local trends. Trying the seasonal cocktail is a great way to experience Rib Crib’s creative side and support local producers.
The beer and wine lists also rotate to feature seasonal releases from partner breweries and vineyards. This commitment to variety means that even regular guests can look forward to new experiences throughout the year.
“Our seasonal menu is where we let our creativity shine, giving guests something special to look forward to with every visit.” — Rib Crib Mixologist
Be sure to ask your server about the current seasonal offerings—they’re often available for a limited time and provide a unique twist on the Rib Crib experience.
Responsible Enjoyment: Rib Crib’s Commitment to Safe Service
At Rib Crib, hospitality goes hand in hand with responsibility. The team is dedicated to ensuring that every guest has a safe and enjoyable experience, both in terms of food and drink.
Responsible alcohol service is a cornerstone of the Rib Crib philosophy.
All staff are trained to recognize signs of overconsumption and to serve alcohol in accordance with state and local laws. This training includes techniques for addressing sensitive situations with care and professionalism.
- Strict age verification for alcohol purchases
- Portion control to prevent overserving
- Clear policies for designated drivers and alternative transportation
- Promotion of non-alcoholic options for all guests
Rib Crib encourages guests to drink responsibly and to plan ahead for safe transportation. Designated driver benefits, such as complimentary soft drinks, are available to support this commitment.
“Our goal is to provide a welcoming environment where every guest can celebrate responsibly and return safely.” — Director of Operations, Rib Crib
By prioritizing safety and education, Rib Crib maintains a positive atmosphere where everyone can relax and enjoy themselves without worry.
Conclusion: Elevate Your Barbecue Experience at Rib Crib
A visit to Rib Crib is a feast for the senses, and the alcohol menu plays an essential role in bringing the experience to life. From inventive signature cocktails to a thoughtful selection of craft beers and food-friendly wines, each beverage is chosen to complement the bold flavors and warm hospitality that define Rib Crib.
The rotating menu of seasonal and limited-time drinks keeps every visit fresh and exciting, while inclusive non-alcoholic options ensure that every guest feels at home.
With a focus on responsible service and expert pairings, Rib Crib invites you to explore, experiment, and discover new favorites in a relaxed, friendly setting. Whether you’re toasting a special occasion or simply unwinding after a long day, the Rib Crib alcohol menu offers something for everyone.
Bring your friends, raise a glass, and savor the perfect harmony of barbecue and drink. At Rib Crib, every meal is a celebration—made all the richer by the perfect pour.
