The Peking Garden in Greensburg, Pennsylvania, is renowned for its authentic Chinese cuisine and inviting atmosphere, making it a favorite destination for locals and visitors alike. Whether you’re craving classic dishes or looking to explore unique flavors, the menu at Peking Garden offers a diverse selection that caters to a variety of tastes and preferences.
From traditional appetizers to hearty entrees and delectable desserts, the menu is thoughtfully crafted to showcase the rich culinary heritage of Chinese cooking.
Beyond just food, the experience at Peking Garden is enhanced by attentive service and a comfortable setting, making every meal memorable. The menu provides ample options for dine-in, takeout, and even catering, ensuring flexibility for different occasions.
Whether you’re dining solo, with family, or hosting a special event, the Peking Garden menu in Greensburg promises a satisfying and flavorful journey.
Understanding the menu in detail can help diners navigate their choices and appreciate the culinary artistry behind each dish. Here, the Peking Garden Greensburg PA menu is explored comprehensively, offering insights into its sections, popular dishes, and unique offerings that set it apart in the local dining scene.
Appetizers: The Perfect Start to Your Meal
Appetizers at Peking Garden serve as a flavorful introduction to the meal, offering a variety of options that balance traditional tastes with innovative twists. These small dishes are designed to awaken your palate and prepare you for the main courses ahead.
The appetizer menu features classics such as Egg Rolls and Crab Rangoon, as well as lighter options like Steamed Dumplings and Hot and Sour Soup. Each dish is carefully prepared to maintain authenticity while ensuring fresh ingredients and bold flavors.
Whether you prefer crispy, savory, or soupy starters, the selection caters to all preferences.
For those who enjoy sharing, appetizers provide an excellent way to sample multiple items. The combination of textures and flavors enhances the overall dining experience and sets a positive tone for the meal.
- Egg Rolls: Crispy on the outside with a savory vegetable and meat filling.
- Crab Rangoon: Creamy crab and cheese filling wrapped in a golden fried shell.
- Steamed Dumplings: Tender dumplings filled with pork or vegetables, served with dipping sauce.
- Hot and Sour Soup: A spicy and tangy broth with tofu, mushrooms, and bamboo shoots.
“Starting your meal with Peking Garden’s appetizers is like opening a gateway to authentic Chinese flavors, setting the stage for an unforgettable dining experience.”
Popular Appetizer Choices
Among the appetizers, the Egg Rolls are a crowd favorite, praised for their perfect crispiness and balanced seasoning. The Crab Rangoon offers a rich and creamy contrast, appealing to those who enjoy a slightly indulgent starter.
For health-conscious diners, the Steamed Dumplings provide a lighter option without sacrificing flavor.
Additionally, the Hot and Sour Soup is often recommended by regulars for its comforting warmth and distinctive taste profile. These appetizers not only satisfy hunger but also offer a glimpse into the diverse textures and ingredients that define Peking Garden’s culinary style.
Soups and Salads: Fresh and Flavorful Choices
Soups and salads at Peking Garden are crafted to complement the main dishes, offering fresh, light, and flavorful options. These dishes provide a balance to the richer entrees and contribute to a well-rounded meal.
The menu includes traditional Chinese soups such as Wonton Soup and Egg Drop Soup, which are both comforting and satisfying. Salads incorporate crisp vegetables with tangy dressings, often infused with Asian spices and flavors, creating refreshing options that are perfect for any season.
Whether you’re looking for a warm bowl to start your meal or a refreshing salad to cleanse your palate, these options offer versatility and taste.
- Wonton Soup: Clear broth filled with delicate pork wontons and vegetables.
- Egg Drop Soup: Silky eggs swirled into a flavorful chicken broth.
- Asian Chicken Salad: Crisp greens with grilled chicken, almonds, and a sesame dressing.
- Seaweed Salad: Light, tangy, and rich in texture.
Comparative Soup Options
| Soup | Main Ingredients | Flavor Profile |
| Wonton Soup | Pork wontons, chicken broth, vegetables | Mild, savory, comforting |
| Egg Drop Soup | Eggs, chicken broth, scallions | Silky, light, subtle seasoning |
“The soups at Peking Garden provide a perfect balance of warmth and flavor, ideal for both starting a meal or enjoying on their own.”
Signature Entrees: A Celebration of Chinese Cuisine
The heart of Peking Garden’s menu lies in its signature entrees. These dishes showcase traditional Chinese cooking techniques, bold flavors, and a rich variety of ingredients.
Each entree is carefully prepared to deliver authenticity and satisfy diverse palates.
Popular entrees include General Tso’s Chicken, Sweet and Sour Pork, and Beef with Broccoli. These dishes are known for their vibrant sauces and perfectly cooked proteins.
The menu also offers vegetarian options, ensuring inclusivity for all diners.
The entrees are typically served with steamed rice or fried rice, adding a comforting base to the flavorful main components.
- General Tso’s Chicken: Crispy chicken pieces coated in a tangy and spicy sauce.
- Sweet and Sour Pork: Tender pork with a bright, fruity sauce and crunchy vegetables.
- Beef with Broccoli: Juicy beef slices stir-fried with fresh broccoli in a savory brown sauce.
- Ma Po Tofu: Spicy tofu dish with ground pork and chili bean paste, perfect for vegetarians.
Entree Pairing Suggestions
Pairing the entrees with the right sides enhances the meal experience. The steamed rice is a traditional accompaniment, absorbing sauces and providing a neutral base.
Fried rice adds more texture and flavor with eggs, peas, and carrots.
For those seeking a lighter option, steamed vegetables on the side complement the richness of dishes like General Tso’s Chicken. Additionally, the menu offers noodle dishes that can be enjoyed alongside or as a standalone meal.
“Peking Garden’s signature entrees are a testament to the depth and diversity of Chinese cuisine, offering something for every taste.”
Noodle and Rice Specialties: Comfort and Convenience
The noodle and rice specialties section offers hearty and satisfying options that are beloved comfort foods in Chinese cuisine. These dishes are often quick to prepare and perfect for those who enjoy rich, flavorful meals.
Noodle dishes such as Lo Mein and Chow Fun provide a delightful blend of textures, with perfectly cooked noodles tossed with vegetables and choice proteins. Fried rice options combine eggs, vegetables, and meats to create a filling and flavorful dish.
These specialties are versatile and can be customized to include chicken, beef, shrimp, or vegetables, catering to a wide variety of preferences.
- Chicken Lo Mein: Soft egg noodles stir-fried with chicken and mixed vegetables.
- Beef Chow Fun: Wide rice noodles with tender beef and savory sauce.
- Shrimp Fried Rice: Classic fried rice with succulent shrimp and fresh vegetables.
- Vegetable Fried Rice: A vegetarian-friendly option loaded with garden vegetables.
Nutritional Comparison of Popular Rice and Noodle Dishes
| Dish | Calories | Main Ingredients |
| Chicken Lo Mein | 520 | Egg noodles, chicken, vegetables |
| Beef Chow Fun | 600 | Rice noodles, beef, soy sauce |
| Shrimp Fried Rice | 550 | Rice, shrimp, eggs, vegetables |
| Vegetable Fried Rice | 480 | Rice, mixed vegetables, soy sauce |
“The noodle and rice specialties at Peking Garden offer a comforting taste of traditional Chinese home cooking, perfect for any day of the week.”
Vegetarian and Vegan Options: Inclusive and Delicious
Peking Garden takes pride in offering a diverse range of vegetarian and vegan dishes that do not compromise on flavor or quality. These options are thoughtfully prepared to ensure they meet dietary preferences while maintaining the restaurant’s high culinary standards.
From tofu-based entrees to vegetable stir-fries, the menu caters to guests seeking plant-based meals without feeling limited. Many dishes feature a variety of fresh vegetables, aromatic spices, and meat substitutes that provide satisfying textures and tastes.
These choices make Peking Garden a welcoming spot for vegetarians, vegans, and those looking to reduce meat consumption while enjoying authentic Chinese cuisine.
- Vegetable Stir-Fry: A colorful medley of fresh vegetables sautéed with garlic and ginger.
- Ma Po Tofu (Vegan Version): Silken tofu cooked with spicy chili bean sauce and mushrooms.
- Vegetable Fried Rice: A wholesome combination of rice and garden vegetables.
- Steamed Mixed Vegetables: Lightly steamed seasonal vegetables served with soy dipping sauce.
Tips for Ordering Vegetarian and Vegan Dishes
When ordering vegetarian or vegan meals, it’s helpful to specify dietary preferences to ensure no animal products are used in sauces or broths. Peking Garden staff are attentive and willing to accommodate requests such as omitting egg or substituting meat with tofu.
Choosing dishes like the Vegetable Stir-Fry or Ma Po Tofu guarantees a flavorful and satisfying meal. Additionally, pairing these entrees with steamed rice or soup rounds out the dining experience.
“Peking Garden’s vegetarian and vegan offerings prove that plant-based eating can be rich, flavorful, and deeply satisfying.”
Desserts and Beverages: A Sweet Finish
The dessert and beverage selection at Peking Garden provides the perfect conclusion to a meal, balancing traditional Chinese sweets with popular drink choices. These options enhance the overall dining experience by adding a touch of sweetness and refreshment.
Desserts include favorites like Fortune Cookies and Fried Ice Cream, offering both familiar and unique tastes. The beverage menu features classic teas, soft drinks, and specialty drinks that pair well with the diverse flavors of the meal.
Whether you prefer a light, sweet finish or a comforting cup of tea, the dessert and beverage choices accommodate a range of preferences.
- Fortune Cookies: Crisp cookies with a fun and insightful message inside.
- Fried Ice Cream: Creamy ice cream encased in a crispy shell, served warm.
- Jasmine Tea: Fragrant, soothing, and a traditional Chinese tea choice.
- Bubble Tea: Sweet milk tea with tapioca pearls, available in various flavors.
Popular Beverage Pairings
Jasmine Tea is often recommended as it complements the bold spices and sauces found in many dishes, aiding digestion and cleansing the palate. For those seeking a sweeter option, Bubble Tea offers a playful and refreshing contrast.
Soft drinks are also available for a classic touch, while specialty teas provide warmth and relaxation post-meal. These beverage choices enhance the overall dining experience, making the meal satisfying from start to finish.
“Ending your meal with a delicate dessert and a warm cup of tea at Peking Garden leaves a lasting impression of hospitality and taste.”
Catering and Takeout Services: Convenience without Compromise
Understanding the needs of its customers, Peking Garden offers comprehensive catering and takeout services. These options provide the same high-quality food and authentic flavors outside the restaurant setting, perfect for parties, corporate events, or family gatherings.
The catering menu includes customizable packages featuring popular dishes, appetizers, and desserts, ensuring flexibility to meet different event sizes and preferences. Takeout orders are prepared promptly, maintaining freshness and presentation.
These services reflect Peking Garden’s commitment to excellent customer experience, making authentic Chinese cuisine accessible beyond the restaurant’s walls.
- Catering Packages: Designed for various group sizes with customizable menu options.
- Takeout Menu: Available for quick and convenient meals at home or work.
- Delivery Options: Partnered with local services for timely delivery.
- Special Requests: Accommodation for dietary restrictions and preferences.
Benefits of Choosing Peking Garden Catering
Catering with Peking Garden ensures that guests enjoy fresh, authentic dishes without the hassle of cooking or cleanup. The restaurant’s experience in handling large orders guarantees quality and consistency.
Whether it’s a casual gathering or a formal event, the catering service offers reliable and delicious options that impress guests and simplify planning. Takeout and delivery services further enhance accessibility and convenience.
“Peking Garden’s catering and takeout services bring the flavors of China right to your doorstep, making every occasion special.”
Conclusion: A Culinary Destination in Greensburg
The Peking Garden menu in Greensburg, PA, stands out as a rich tapestry of authentic Chinese cuisine, thoughtfully curated to satisfy a wide range of tastes and dietary needs. From enticing appetizers to flavorful entrees and refreshing beverages, every section of the menu reflects a commitment to quality and tradition.
The inclusion of vegetarian and vegan options, alongside classic favorites, ensures that all guests can enjoy a memorable dining experience.
The restaurant’s dedication to fresh ingredients, skilled preparation, and attentive service elevates everyday meals into special occasions. Whether dining in, ordering takeout, or planning a catered event, Peking Garden offers convenience without compromising flavor or authenticity.
Its diverse menu invites exploration and promises consistent satisfaction, making it a cherished culinary destination in Greensburg.
Ultimately, Peking Garden is more than just a place to eat; it is a place to savor the rich heritage of Chinese cuisine in a warm and welcoming environment. Exploring the menu reveals a world of tastes and textures that celebrate tradition while embracing modern dining preferences, ensuring a fulfilling experience for every guest.
