Olo Pizza has carved a distinctive niche in the ever-evolving world of gourmet pizza, combining tradition with innovation to create a menu that appeals to both classic enthusiasts and adventurous food lovers.
Their offerings reflect a commitment to quality ingredients, unique flavor profiles, and a remarkable balance between comfort food and culinary creativity. Whether you’re craving a timeless Margherita or intrigued by bold toppings and artisanal doughs, Olo Pizza’s menu invites you to explore a diverse range of options crafted with passion and precision.
At the heart of Olo Pizza’s appeal is their deep respect for authentic pizza-making techniques, paired with a modern twist that keeps their menu fresh and exciting. From hand-stretched crusts to thoughtfully sourced toppings, every element is designed to elevate the dining experience.
Beyond just a meal, Olo Pizza provides an experience that celebrates the art of pizza, making it an ideal destination for families, foodies, and casual diners alike.
Exploring the Olo Pizza menu reveals a world where quality meets creativity, promising satisfying flavors and memorable moments. Whether dining in or ordering for delivery, the diverse selections cater to various tastes and dietary preferences, showcasing why Olo Pizza is a standout choice in a competitive market.
Signature Pizzas
The foundation of Olo Pizza’s menu lies in their signature pizzas, each crafted to showcase a unique blend of ingredients that tell a story of flavor and tradition. These pizzas serve as a perfect starting point for anyone seeking the quintessential Olo experience.
Each signature pizza is built on a hand-stretched crust that balances a slightly crispy exterior with a soft, chewy interior. The dough is made fresh daily, using a proprietary blend of flours to achieve the ideal texture and flavor.
The toppings vary widely, from classic combinations to unexpected pairings that highlight seasonal produce and artisanal cheeses.
Among the standout signature pizzas are the Rustic Margherita, which emphasizes simplicity with fresh basil, mozzarella, and San Marzano tomato sauce, and the Spicy Soppressata, a crowd favorite that combines spicy Italian sausage with caramelized onions and a drizzle of honey for balance.
- Rustic Margherita: Fresh mozzarella, basil, tomato sauce, olive oil
- Spicy Soppressata: Soppressata, caramelized onions, chili flakes, honey drizzle
- Wild Mushroom Medley: Roasted mushrooms, garlic, thyme, fontina cheese
- BBQ Chicken Delight: Grilled chicken, tangy BBQ sauce, red onions, cilantro
“Our signature pizzas are a testament to our commitment to flavor harmony and ingredient integrity. Each bite is designed to transport you to the heart of traditional Italian craftsmanship with a modern twist.” – Olo Pizza Head Chef
Build-Your-Own Pizza
For those who prefer a personalized approach, Olo Pizza offers an extensive build-your-own pizza option that allows diners to tailor every aspect of their meal. This flexibility ensures a customized experience, satisfying even the most particular palates.
Starting with the choice of crust—classic, gluten-free, or whole wheat—customers can then select from a wide range of sauces, including traditional tomato, creamy Alfredo, and spicy arrabbiata. The topping selection is equally diverse, featuring various meats, vegetables, and cheeses to mix and match.
This option is perfect for accommodating dietary restrictions or simply experimenting with flavors. Whether you’re building a protein-packed pie loaded with pepperoni and sausage or a vegetarian masterpiece bursting with fresh veggies and herbs, the possibilities are nearly endless.
- Crust Options: Classic hand-stretched, gluten-free, whole wheat
- Sauces: Tomato, Alfredo, pesto, spicy arrabbiata
- Toppings: Pepperoni, sausage, grilled chicken, mushrooms, bell peppers, olives, artichokes, fresh basil, multiple cheeses
| Crust Type | Texture | Calories (per slice) |
| Classic | Chewy with crisp edges | 200 |
| Gluten-Free | Light and crumbly | 180 |
| Whole Wheat | Hearty and dense | 220 |
Appetizers and Sides
Complementing the main courses, Olo Pizza’s menu includes a thoughtfully curated selection of appetizers and sides that enhance the overall dining experience. These items are crafted to pair perfectly with their pizzas or to stand alone as satisfying snacks.
Popular choices include their house-made garlic knots, crispy calamari, and an assortment of fresh salads. Each appetizer features high-quality ingredients and is prepared with attention to flavor balance and texture.
These starters provide a wonderful way to sample more of Olo’s culinary skills and are perfect for sharing among groups. They also offer excellent options for those who want something lighter before diving into a pizza.
- Garlic Knots: Soft, buttery knots with roasted garlic and parsley
- Crispy Calamari: Lightly breaded, served with lemon aioli
- Caesar Salad: Romaine, parmesan, house-made dressing, croutons
- Caprese Salad: Fresh mozzarella, tomatoes, basil, balsamic glaze
“Our appetizers are just as much a part of the experience as our pizzas. We want every bite to set the tone for an exceptional meal.” – Olo Pizza Culinary Director
Desserts
Olo Pizza’s dessert offerings are designed to provide a sweet finish to the meal, featuring both traditional Italian favorites and inventive creations. These desserts balance indulgence with refinement, ensuring a satisfying conclusion without overpowering the palate.
The menu includes classics like tiramisu and cannoli, alongside seasonal fruit tarts and gelato selections. Each dessert is prepared fresh, with an emphasis on authentic flavors and quality ingredients.
Whether you prefer a rich chocolate treat or a lighter fruit-based dessert, Olo Pizza’s options cater to a variety of tastes and preferences. Pairing suggestions with dessert wines or coffee are also recommended to enhance the flavors.
- Tiramisu: Espresso-soaked ladyfingers, mascarpone cream
- Cannoli: Crispy shells filled with sweet ricotta and chocolate chips
- Seasonal Fruit Tart: Fresh fruit atop a buttery crust with custard filling
- Gelato Selection: Chocolate, vanilla bean, pistachio
| Dessert | Main Ingredients | Calories (per serving) |
| Tiramisu | Mascarpone, espresso, cocoa powder | 450 |
| Cannoli | Ricotta, chocolate chips, fried pastry shell | 400 |
| Seasonal Fruit Tart | Mixed fresh fruit, custard, tart shell | 350 |
| Gelato | Milk, sugar, natural flavors | 300 |
Beverages
Olo Pizza’s beverage menu complements their food offerings with a carefully selected range of drinks designed to enhance the dining experience. From classic Italian sodas to craft beers and fine wines, there’s something for every palate.
The beverage list includes sparkling and still waters, artisanal lemonades, and specialty coffees brewed to perfection. For those looking to unwind, there’s also a curated selection of wines and cocktails that pair beautifully with various pizzas and appetizers.
Olo Pizza takes pride in offering beverages that not only refresh but also elevate the overall meal. The pairing suggestions provided by staff help guests make the most of their dining experience.
- Italian Sodas: Raspberry, blood orange, lemon
- Craft Beers: Local and imported selections
- Red and White Wines: Selections from Italy, California, and France
- Espresso and Specialty Coffees: Macchiato, cappuccino, latte
“We believe that the right beverage is essential for a memorable meal. Our curated list is designed to satisfy novices and connoisseurs alike.” – Beverage Manager at Olo Pizza
Gluten-Free and Dietary Options
Understanding the diverse dietary needs of their customers, Olo Pizza offers an extensive range of gluten-free and dietary-friendly options. These selections ensure that everyone can enjoy a delicious meal without compromise.
The gluten-free crust option is made from a specially formulated blend of rice and tapioca flours, delivering a satisfying texture and flavor. Beyond crusts, toppings and sauces are carefully chosen to avoid cross-contamination and accommodate various dietary restrictions.
Vegetarian, vegan, and low-carb options are also available, with clearly marked menu items to assist diners in making informed choices. Olo Pizza’s commitment to inclusivity ensures that no one has to miss out on the full pizza experience.
- Gluten-Free Crust: Certified gluten-free, available for all pizza styles
- Vegan Cheese: Dairy-free alternatives made from cashews and coconut oil
- Vegetarian Toppings: Fresh vegetables, mushrooms, olives, artichokes
- Low-Carb Options: Cauliflower crust and reduced-sauce pizzas
| Option | Features | Suitable For |
| Gluten-Free Crust | Rice & tapioca flour blend, certified gluten-free | Gluten-intolerant, celiac |
| Vegan Cheese | Dairy-free, plant-based ingredients | Vegans, lactose intolerant |
| Low-Carb Pizzas | Cauliflower crust, reduced sauces | Low-carb diets, keto |
Catering and Special Events
Olo Pizza extends its culinary expertise beyond the restaurant with comprehensive catering and special event services. Designed to cater to gatherings of all sizes, their offerings bring the same quality and flavor to private parties, corporate meetings, and celebrations.
The catering menu includes customizable pizza trays, appetizer platters, and dessert assortments that can be tailored to fit the theme and dietary needs of any event. Olo Pizza’s experienced staff works closely with clients to ensure seamless service and exceptional food quality.
Special event packages often include options for live pizza stations, allowing guests to witness the pizza-making process firsthand, adding an interactive and memorable element to any occasion.
- Customizable Pizza Trays: Variety of signature and build-your-own options
- Appetizer and Dessert Platters: Perfect for sharing and variety
- Live Pizza Stations: Interactive experience with on-site pizza chefs
- Full-Service Catering: Includes setup, service staff, and cleanup
“Bringing our passion for pizza to your special moments is something we take great pride in. Every event is an opportunity to share great food and create lasting memories.” – Olo Pizza Catering Manager
Seasonal and Limited-Time Offerings
Olo Pizza keeps its menu dynamic and exciting by introducing seasonal and limited-time offerings that highlight fresh, local ingredients and current culinary trends. These special pizzas and dishes provide customers with new flavors to discover throughout the year.
Seasonal specials often incorporate ingredients like squash, figs, or truffles during the fall and winter months, and fresh tomatoes, basil, and zucchini in the summer. These limited-time items showcase Olo Pizza’s commitment to sustainability and support for local farmers.
These offerings also serve as a testing ground for future menu additions, reflecting customer preferences and seasonal inspiration. Diners are encouraged to try these unique creations while available to enjoy a one-of-a-kind experience.
- Fall Harvest Pizza: Roasted butternut squash, sage, goat cheese
- Spring Garden: Asparagus, peas, ricotta, lemon zest
- Winter Truffle Special: Black truffle oil, wild mushrooms, mozzarella
- Summer Caprese: Heirloom tomatoes, fresh basil, burrata
| Season | Featured Ingredients | Flavor Profile |
| Fall | Butternut squash, sage, goat cheese | Earthy, savory, slightly sweet |
| Winter | Black truffle oil, wild mushrooms | Rich, aromatic, luxurious |
| Spring | Asparagus, peas, ricotta | Fresh, vibrant, light |
| Summer | Heirloom tomatoes, basil, burrata | Bright, fresh, creamy |
Conclusion
Olo Pizza’s menu is a celebration of culinary artistry, quality ingredients, and thoughtful innovation. The breadth of options—from their expertly crafted signature pizzas to the flexible build-your-own choices—ensures that every diner finds something that delights their taste buds.
Their dedication to fresh, authentic flavors and accommodating diverse dietary needs reflects a deep understanding of contemporary dining preferences.
Beyond the food itself, Olo Pizza’s attention to detail in appetizers, desserts, and beverages enhances the overall experience, making each meal memorable and satisfying. Their commitment extends to catering and special events, bringing the same passion and quality to every setting.
Seasonal specials keep the menu vibrant, allowing customers to explore new tastes throughout the year.
In essence, Olo Pizza offers more than just a meal; it provides an opportunity to connect with tradition while embracing innovation in every bite. Whether you’re a long-time pizza lover or a curious newcomer, the Olo Pizza menu invites you to savor the perfect harmony of flavor, texture, and creativity that defines their unique approach to pizza dining.
