Number One Kitchen is a renowned Chinese restaurant chain with two convenient locations in Syracuse and Manlius, New York. These establishments have garnered a reputation for serving authentic and diverse Chinese cuisine, catering to a wide range of tastes and preferences.
At Number One Kitchen, diners can embark on a culinary journey through the rich flavors and traditions of Chinese gastronomy. The extensive menu showcases a myriad of dishes meticulously prepared by skilled chefs using time-honored techniques and high-quality ingredients. From classic favorites to innovative creations, each dish is a testament to the restaurant’s commitment to delivering an exceptional dining experience.
Whether you’re a longtime fan of Chinese cuisine or a newcomer seeking to explore new flavors, Number One Kitchen offers a tantalizing array of options to satisfy every craving. With its welcoming ambiance and dedication to authenticity, these restaurants have become go-to destinations for those seeking a truly memorable culinary adventure.
Appetizers
Number One Kitchen offers a diverse selection of appetizers that are sure to tantalize your taste buds and whet your appetite for the main course. At both the Syracuse and Manlius locations, you’ll find classic Chinese appetizer favorites like the crispy Egg Roll, the vegetarian-friendly Vegetable Egg Roll, and the succulent Shrimp Egg Roll. For those who prefer a lighter start, the Spring Roll is a delightful option, filled with fresh vegetables and served with a tangy dipping sauce.
One of the standout appetizers at Number One Kitchen is their delectable Dumplings. These little pockets of flavor are available in various fillings, including pork, chicken, and vegetable, and can be steamed or fried to perfection. The Syracuse location offers a unique twist on dumplings with their Szechuan-style dumplings, which pack a flavorful punch of spicy and numbing sensations.
In Manlius, you can indulge in the restaurant’s signature Scallion Pancakes, a flaky and savory delight that pairs perfectly with the accompanying dipping sauce. Additionally, the Manlius location offers a unique Vegetable Tempura appetizer, featuring a variety of fresh vegetables lightly battered and fried to a golden crisp.
Savory Soup Selections
Number One Kitchen offers a delightful array of traditional Chinese soups that are sure to delight your taste buds. The classic Wonton Soup is a must-try, featuring delicate pork and shrimp dumplings swimming in a flavorful broth. For those seeking a tantalizing blend of flavors, the Hot and Sour Soup is a perfect choice, combining the zesty notes of vinegar with the warmth of spices. The Egg Drop Soup, a comforting favorite, showcases silky egg ribbons in a rich, savory broth.
At the Syracuse location, guests can indulge in the unique Seafood Tofu Soup, a harmonious combination of fresh seafood and silky tofu in a fragrant broth. Meanwhile, the Manlius location offers the exclusive Chicken Corn Soup, a delightful fusion of tender chicken, sweet corn kernels, and a velvety broth that will leave you craving for more.
Fried Rice and Lo Mein
Number One Kitchen offers a mouthwatering selection of fried rice and lo mein dishes, catering to a variety of tastes and preferences. Their fried rice options are a delightful blend of fluffy grains, fresh vegetables, and your choice of protein.
The Vegetable Fried Rice is a delicious vegetarian option, packed with an array of crisp veggies and seasoned to perfection. For those who crave a heartier dish, the Chicken Fried Rice and Shrimp Fried Rice are sure to satisfy. The tender chicken or succulent shrimp adds a savory depth to the dish, making it a satisfying and flavorful meal.
Alongside their fried rice offerings, Number One Kitchen also serves a variety of lo mein dishes. Lo mein noodles are tossed with a savory sauce, vegetables, and your choice of protein. The Vegetable Lo Mein is a delightful option for those seeking a meatless dish, while the Chicken Lo Mein and Shrimp Lo Mein cater to those who prefer a protein-rich meal.
Whether you’re in the mood for a classic fried rice or a tantalizing lo mein dish, Number One Kitchen has something to delight your taste buds. Their skilled chefs expertly balance flavors and textures, ensuring each bite is a delightful experience.
Chow Mein, Chow Fun, and Chow Mei Fun
Chow mein, chow fun, and chow mei fun are all noodle dishes that form an integral part of the menu at Number One Kitchen. While they may sound similar, each dish has its distinct characteristics and flavors.
Chow Mein is a classic Chinese dish made with thin, crispy noodles that are stir-fried with vegetables and a protein source, such as chicken, beef, or shrimp. The noodles are cooked until they are crunchy, and the dish is often served with a savory sauce. At Number One Kitchen, the Chicken Chow Mein and Shrimp Chow Mein are popular choices, offering a delightful blend of textures and flavors.
Chow Fun, also known as Hong Kong-style chow mein, features flat, wide rice noodles that are stir-fried with various ingredients. The noodles are soft and chewy, providing a different texture from the crispy chow mein noodles. Number One Kitchen’s Beef Chow Fun and Vegetable Chow Fun are must-try dishes, showcasing the versatility of this noodle dish.
Chow Mei Fun, or Singapore-style chow mei fun, is a variation that uses thin, vermicelli-style rice noodles. These noodles are stir-fried with a unique combination of curry powder, soy sauce, and other seasonings, creating a flavor profile that is both savory and slightly spicy. The Shrimp Chow Mei Fun and Chicken Chow Mei Fun at Number One Kitchen are local favorites, offering a delightful twist on traditional noodle dishes.
Each location of Number One Kitchen offers its unique variations of these noodle dishes, catering to the preferences of their local customers. In Syracuse, the Seafood Chow Mein is a standout dish, featuring a medley of fresh seafood tossed with crispy noodles and vegetables. Meanwhile, the Manlius location is known for its exceptional Roast Pork Chow Fun, showcasing tender strips of roasted pork combined with the chewy rice noodles.
Main Courses
Number One Kitchen offers an extensive selection of main course dishes, catering to diverse tastes and preferences. Whether you’re a meat lover, seafood enthusiast, or a dedicated vegetarian, their menu has something to satisfy every craving.
Chicken Dishes
The chicken dishes at Number One Kitchen are a true testament to the flavors of authentic Chinese cuisine. One of the signature dishes is the General Tso’s Chicken, a classic favorite featuring crispy chicken morsels coated in a tangy and slightly sweet sauce. Another must-try is the Kung Pao Chicken, a spicy and aromatic dish with diced chicken, peanuts, and vegetables in a bold Sichuan sauce.
For those seeking a healthier option, the Steamed Chicken with Mixed Vegetables is a perfect choice. Tender chicken pieces are steamed to perfection and served alongside a medley of fresh vegetables, making it a light and nutritious meal.
Beef Dishes
Beef lovers will revel in the variety of dishes available at Number One Kitchen. The Beef with Broccoli, a classic Chinese-American dish, features tender beef strips sautéed with fresh broccoli florets in a savory brown sauce. Another popular choice is the Mongolian Beef, where thinly sliced beef is wok-fried with scallions and a tangy, slightly sweet sauce.
For a truly indulgent experience, try the Beef and Scallops, a harmonious combination of succulent beef and fresh scallops, stir-fried with vegetables in a flavorful sauce.
Pork Dishes
Pork dishes at Number One Kitchen showcase the versatility of this beloved protein. The Twice Cooked Pork, a Sichuan specialty, features tender pork belly that is first boiled and then stir-fried with vegetables and a spicy sauce. Another must-try is the Sweet and Sour Pork, where crispy pork is tossed in a tangy and slightly sweet sauce, served with pineapple and bell peppers.
For a lighter option, try the Moo Shu Pork, a classic dish where stir-fried pork is wrapped in thin pancakes along with shredded vegetables and a savory hoisin sauce.
Seafood Dishes
Seafood enthusiasts will be delighted by the array of options at Number One Kitchen. The Shrimp with Lobster Sauce is a customer favorite, featuring plump shrimp in a rich and creamy sauce flavored with ground pork and eggs. Another popular choice is the Seafood Delight, a medley of shrimp, scallops, and mixed vegetables in a light and flavorful sauce.
For those seeking a healthier alternative, the Steamed Whole Fish is a must-try. A fresh, whole fish is steamed to perfection and served with a tantalizing ginger-scallion sauce, allowing the natural flavors of the fish to shine.
Vegetable Dishes
Number One Kitchen caters to vegetarians and plant-based diners with a diverse selection of vegetable dishes. The Buddhist Delight is a medley of fresh vegetables, including broccoli, snow peas, mushrooms, and carrots, stir-fried in a savory sauce. Another popular choice is the Eggplant with Garlic Sauce, where tender eggplant is cooked in a rich and flavorful garlic sauce.
For those seeking a protein-packed option, the Ma Po Tofu is a must-try. This classic Sichuan dish features soft tofu in a spicy sauce with ground pork and vegetables, providing a satisfying and flavorful meal.
Egg Foo Young and Sweet & Sour Dishes
Number One Kitchen offers a delightful selection of Egg Foo Young and Sweet & Sour dishes, catering to both traditional and adventurous palates. The Egg Foo Young, a Chinese omelet-style dish, is a customer favorite, with options like the classic Vegetable Egg Foo Young, Chicken Egg Foo Young, and Shrimp Egg Foo Young. Each variation is expertly prepared with fresh ingredients and a savory gravy, making it a satisfying and comforting choice.
For those seeking a balance of sweet and tangy flavors, the Sweet & Sour dishes are a must-try. The Sweet & Sour Chicken, a classic Chinese-American dish, features crispy battered chicken pieces coated in a tantalizing sweet and sour sauce, accompanied by bell peppers and pineapple chunks. The Sweet & Sour Pork is another popular option, offering a delightful combination of crispy pork and the signature sweet and sour sauce.
Unique to the Manlius location, the Sweet & Sour Shrimp is a standout dish, showcasing succulent shrimp in a zesty sweet and sour glaze, complemented by vibrant vegetables. Additionally, the Syracuse location offers a vegetarian-friendly Sweet & Sour Tofu, allowing plant-based diners to indulge in this beloved flavor profile.
Special Dishes and Chef’s Specials
At Number One Kitchen, the chefs take great pride in crafting unique and authentic dishes that showcase the rich flavors and traditions of Chinese cuisine. Each location offers a selection of special dishes and chef’s specials that are sure to delight even the most discerning palates.
In Syracuse, diners can indulge in the Crispy Shredded Beef, a dish that perfectly balances the crunch of the crispy beef with the savory and slightly sweet sauce it’s tossed in. The Kung Pao Delight, a vegetarian take on the classic Kung Pao dish, is another standout, featuring a medley of fresh vegetables and a delightfully spicy sauce.
The Manlius location boasts its own unique offerings, such as the Seafood Delight, a delectable combination of shrimp, scallops, and calamari sautéed with an array of fresh vegetables in a flavorful garlic sauce. For those seeking a taste of authenticity, the Peking Duck is a must-try, with its crispy skin and tender meat, served with steamed buns and traditional accompaniments.
Both locations feature a rotating selection of chef’s specials, showcasing the creativity and culinary expertise of the talented chefs. These dishes often incorporate seasonal ingredients and innovative flavor combinations, offering a truly unique dining experience with each visit.
Family Dinner Specials and Combination Platters
Number One Kitchen’s family dinner specials and combination platters are the perfect choices for groups and families looking to enjoy a variety of authentic Chinese dishes. These options offer exceptional value, allowing you to sample multiple menu items while catering to different tastes and preferences.
The family dinner specials typically include an appetizer, soup, and several main courses, along with fried rice or lo mein. These carefully curated combinations ensure a well-rounded and satisfying meal, showcasing the diverse flavors and cooking techniques of Chinese cuisine. Whether you’re celebrating a special occasion or simply gathering with loved ones, these specials provide a delightful and hassle-free dining experience.
For those seeking even more variety, Number One Kitchen’s combination platters are an excellent choice. These platters feature an assortment of popular dishes, such as sweet and sour chicken, beef with broccoli, shrimp with lobster sauce, and vegetable delight. Each platter offers a harmonious blend of flavors, textures, and cooking styles, allowing you to savor multiple culinary delights in a single serving.
Both the family dinner specials and combination platters are generously portioned, ensuring that there’s plenty to share and enjoy among your group. These options not only provide convenience but also encourage a communal dining experience, where you can bond over the shared appreciation of delicious Chinese cuisine.
Kids Meals and Side Orders
Number One Kitchen understands the importance of catering to all members of the family, including the little ones. That’s why both the Syracuse and Manlius locations offer a dedicated kids menu with a variety of kid-friendly options. From classic favorites like Chicken Nuggets and French Fries to more adventurous choices like Chicken Lo Mein and Fried Rice, there’s something to satisfy even the pickiest of eaters.
For those looking to add a little something extra to their main dish, Number One Kitchen offers a wide range of side orders. Complement your meal with a serving of steamed or fried dumplings, an order of crispy egg rolls, or a refreshing side salad. Vegetable lovers can indulge in a plate of sautéed mixed vegetables, while those craving something a bit heartier can opt for an order of crispy chicken wings or savory beef teriyaki.
No matter your preference, Number One Kitchen’s side orders are the perfect way to round out your meal and ensure that everyone at the table leaves satisfied.
Conclusion
Number One Kitchen’s menu offerings are a true celebration of authentic Chinese cuisine. With a diverse array of appetizers, soups, fried rice, lo mein, chow mein, chow fun, chow mei fun, and an extensive selection of main courses featuring chicken, beef, pork, seafood, and vegetable dishes, there is something to delight every palate. The menu is further elevated by the inclusion of Egg Foo Young, Sweet & Sour dishes, and unique Chef’s Specials that showcase the creativity and expertise of the culinary team.
Whether you’re dining in with family or friends, or prefer the convenience of online ordering, Number One Kitchen’s locations in Syracuse and Manlius are ready to serve you a memorable and flavorful experience. Visit them today to indulge in the finest Chinese cuisine the area has to offer.