Long Beach Tap House offers a culinary experience that perfectly blends casual dining with a sophisticated selection of craft beers and innovative dishes. Located in the heart of Long Beach, this vibrant establishment has carved out a niche for itself by celebrating local flavors and seasonal ingredients.
Whether you’re stopping by for a quick bite or settling in for an evening with friends, the menu promises a diverse range of options designed to satisfy various palates.
From hearty appetizers to thoughtfully curated entrees, the Long Beach Tap House menu is a testament to culinary creativity and dedication to quality. The emphasis on fresh, locally sourced ingredients shines through each plate, creating a menu that feels both comforting and exciting.
The extensive beer list paired with innovative food choices ensures that every visit offers something new and memorable, making it a favorite destination for food lovers and beer enthusiasts alike.
With a welcoming atmosphere that encourages community and connection, the Long Beach Tap House is more than just a restaurant—it’s a hub for those who appreciate exceptional food paired with expertly crafted brews.
Exploring the menu reveals a commitment to balance and boldness, where traditional flavors meet contemporary twists. Whether it’s a casual lunch or a special night out, the menu caters to all occasions with style and substance.
Appetizers and Small Plates
The appetizer section of the Long Beach Tap House menu offers an inviting start to any meal. Designed for sharing or enjoying solo, these small plates showcase a variety of flavors and textures that are perfect for whetting the appetite.
Freshness and creativity are at the forefront here, with options ranging from classic pub favorites to inventive dishes that incorporate local ingredients. Whether you prefer something crispy, cheesy, or spicy, the appetizer menu has something to please every craving.
Some signature starters include crispy calamari with a zesty aioli, house-made pretzel bites served with a tangy mustard dip, and a vibrant roasted beet salad topped with goat cheese. These dishes are crafted to complement the extensive beer offerings and provide a flavorful introduction to the meal.
- Crispy Calamari: Lightly breaded and fried with a side of lemon-garlic aioli.
- House-Made Pretzel Bites: Soft pretzel pieces served with stone-ground mustard.
- Roasted Beet Salad: Mixed greens, goat cheese, candied pecans, and citrus vinaigrette.
“Our appetizers are designed to be as dynamic as our craft beer selection—each bite is a new adventure in flavor.” – Executive Chef
Signature Entrees
The signature entrees at Long Beach Tap House combine comfort with culinary finesse. These dishes are the heart of the menu, showcasing creative combinations that highlight seasonal produce and premium proteins.
From expertly grilled meats to vegetarian delights, the entrees are thoughtfully prepared with an emphasis on bold yet balanced flavors. The kitchen’s commitment to quality is evident in every dish, ensuring a satisfying and memorable dining experience.
Standout items include the herb-crusted salmon served with roasted fingerling potatoes, the slow-braised short ribs glazed in a rich red wine reduction, and the house-made vegan mushroom risotto that has garnered rave reviews for its depth of flavor and creamy texture.
Entree Highlight Comparison
| Dish | Main Ingredients | Flavor Profile | Recommended Pairing |
| Herb-Crusted Salmon | Salmon, herbs, fingerling potatoes | Fresh, earthy, citrusy | Light IPA or Sauvignon Blanc |
| Slow-Braised Short Ribs | Beef, red wine reduction, root vegetables | Rich, savory, robust | Stout or Malbec |
| Vegan Mushroom Risotto | Arborio rice, mixed mushrooms, vegetable broth | Umami, creamy, herbaceous | Amber Ale or Pinot Noir |
Choosing the right dish can elevate your dining experience, especially when paired thoughtfully with a complementary beverage.
Craft Beer Selection
Long Beach Tap House is renowned for its impressive craft beer menu. Featuring a diverse range of local and regional brews, the beer list is curated to cater to both casual drinkers and dedicated connoisseurs.
The selection is updated seasonally, reflecting the latest trends and freshest options from nearby breweries. From crisp pale ales and hoppy IPAs to rich stouts and sour beers, there is something for every beer lover.
The knowledgeable staff are always ready to provide recommendations based on your taste preferences and the dishes you order, ensuring a perfectly paired drink every time.
- Local Brews: Emphasis on supporting Long Beach and Southern California breweries.
- Seasonal Rotations: Regular updates to keep the selection fresh and exciting.
- Rare Finds: Limited releases and special editions available for enthusiasts.
“Our beer list is a reflection of our community’s vibrant brewing culture, designed to inspire and delight with every sip.” – Tap House Manager
Vegetarian and Vegan Options
The Long Beach Tap House menu thoughtfully includes an array of vegetarian and vegan dishes that are as flavorful as their meat-based counterparts. This commitment ensures that dietary preferences and restrictions are fully accommodated without sacrificing taste or creativity.
Vegetarian and vegan guests can enjoy everything from fresh salads to hearty mains that utilize seasonal vegetables, grains, and plant-based proteins. The kitchen focuses on bold flavors and satisfying textures to make these options stand out.
Popular plant-based dishes include the roasted cauliflower steak with chimichurri sauce, the vegan mushroom risotto, and a robust black bean burger topped with avocado and chipotle aioli. Each dish is crafted to provide a complete and pleasurable dining experience.
- Roasted Cauliflower Steak: Served with a tangy and herbaceous chimichurri.
- Black Bean Burger: Topped with fresh avocado and a smoky chipotle aioli.
- Seasonal Vegetable Stir-Fry: Crisp vegetables sautéed with garlic and ginger.
These options demonstrate the Tap House’s dedication to inclusivity and culinary innovation.
Sandwiches and Burgers
The sandwiches and burgers section offers a satisfying and flavorful selection ideal for casual dining. Each item is crafted with fresh ingredients and served with house-made sides to complete the meal.
From classic cheeseburgers to inventive creations, the menu caters to all tastes. The burgers are made using freshly ground beef or plant-based patties, allowing for a customizable experience.
Sandwiches feature artisan breads and a variety of fillings that range from smoked turkey to grilled portobello mushrooms.
Signature items include the Tap House Classic Burger, topped with aged cheddar and caramelized onions, and the Turkey Avocado Club, layered with crisp bacon, ripe avocado, and a tangy aioli. Sides such as truffle fries and sweet potato wedges complement the main offerings perfectly.
- Tap House Classic Burger: Ground beef, cheddar, caramelized onions, house sauce.
- Turkey Avocado Club: Smoked turkey, bacon, avocado, lettuce, tomato.
- Grilled Portobello Sandwich: Marinated mushrooms, roasted peppers, vegan mayo.
- Sides: Truffle fries, sweet potato wedges, house salad.
“Our burgers and sandwiches are crafted to deliver maximum flavor and satisfaction, whether you’re here for a quick bite or a leisurely meal.” – Kitchen Supervisor
Desserts
The dessert offerings at Long Beach Tap House provide a sweet finish to the dining experience. These indulgent treats are crafted in-house, emphasizing quality ingredients and classic flavors with a modern twist.
Options range from rich chocolate lava cake to lighter fare like seasonal fruit crisps. The menu often features rotating specialties that showcase local produce and seasonal inspirations.
Standout desserts include the bourbon caramel bread pudding, which offers a warm, comforting finish, and the vegan chocolate avocado mousse, a decadent yet dairy-free option that satisfies any sweet tooth.
- Bourbon Caramel Bread Pudding: Warm, spiced, served with vanilla bean ice cream.
- Seasonal Fruit Crisp: Fresh fruit topped with oat crumble, served warm.
- Vegan Chocolate Avocado Mousse: Creamy, rich, and dairy-free.
Each dessert is designed to complement the robust flavors of the meal, providing a perfect balance to the overall dining experience.
Non-Alcoholic Beverages and Cocktails
For those seeking refreshing non-alcoholic options or expertly crafted cocktails, the Long Beach Tap House menu offers a well-rounded beverage selection. These drinks are thoughtfully designed to appeal to diverse tastes and occasions.
The non-alcoholic choices include freshly brewed iced teas, house-made lemonade, and unique mocktails that blend fresh juices, herbs, and spices. These options provide flavorful alternatives that are both satisfying and refreshing.
On the cocktail front, the menu features both classic and signature creations. Each cocktail is made with quality spirits and fresh ingredients, crafted to enhance the dining experience.
Popular choices include the citrus-infused Long Beach Mule and the smoky mezcal Paloma.
- Long Beach Mule: Vodka, ginger beer, fresh lime, and a hint of mint.
- Smoky Mezcal Paloma: Mezcal, grapefruit soda, lime, and sea salt rim.
- House-Made Lemonade: Freshly squeezed lemons with a touch of agave syrup.
- Herbal Mocktail: A refreshing blend of cucumber, mint, and lime.
“Our beverage program aims to offer something for everyone, whether you prefer a spirited cocktail or a refreshing non-alcoholic option.” – Beverage Director
The Long Beach Tap House menu is a celebration of quality, creativity, and community. Each section—from appetizers to desserts—reflects a dedication to fresh ingredients and thoughtful preparation.
The pairing of innovative dishes with an extensive craft beer and cocktail selection creates a dynamic dining experience that is both approachable and refined.
This menu stands out not only for its variety but for its ability to cater to diverse dietary preferences without compromising on flavor or presentation. The commitment to local sourcing and seasonal inspiration highlights the Tap House’s connection to its surroundings and its patrons.
Whether you are a longtime local or a first-time visitor, the menu offers an opportunity to explore new tastes and enjoy familiar favorites in a welcoming, stylish environment.
Ultimately, the Long Beach Tap House menu invites diners to savor every bite and sip, making each visit a memorable occasion. Its balance of classic and contemporary, hearty and light, ensures that everyone finds something to delight in—turning a meal into a true culinary experience.
