Lili Wok is a beloved Asian cuisine restaurant located in the heart of Providence, Rhode Island. Known for its authentic flavors, fresh ingredients, and friendly service, it has become a favorite destination for locals and visitors alike.
The menu at Lili Wok offers a wide variety of dishes, ranging from classic Chinese entrees to creative Asian fusion options.
The diverse menu caters to all taste preferences, including vegetarian and gluten-free options. Whether you’re craving savory stir-fries, flavorful noodles, or aromatic soups, Lili Wok has something for everyone.
Below is a comprehensive breakdown of their menu, organized by categories with prices, descriptions, and popular choices.
Appetizers
Start your meal with one of Lili Wok’s delicious appetizers. These small plates are perfect for sharing or enjoying as a light starter before the main course.
Dish | Description | Price |
---|---|---|
Spring Rolls (2 pcs) | Crispy rolls filled with shredded vegetables and glass noodles, served with sweet chili sauce. | $5.50 |
Potstickers (6 pcs) | Pan-fried dumplings stuffed with pork and cabbage, served with soy dipping sauce. | $7.00 |
Crab Rangoon (6 pcs) | Fried wontons filled with a creamy crab and cream cheese mixture. | $7.50 |
Edamame | Steamed young soybeans lightly salted, a healthy and tasty snack. | $4.50 |
Chicken Satay | Grilled skewered chicken marinated in traditional spices, served with peanut sauce. | $8.00 |
“The spring rolls here are perfectly crispy on the outside and packed with fresh veggies. A great way to kick off your meal!” – Local Foodie Review
Soups
Lili Wok offers a selection of warming soups that can be enjoyed as a starter or a light meal. Each soup is crafted with care, blending fresh ingredients and bold flavors.
Dish | Description | Size | Price |
---|---|---|---|
Hot and Sour Soup | A spicy and tangy soup with tofu, bamboo shoots, mushrooms, and egg ribbons. | Cup / Bowl | $3.50 / $6.50 |
Egg Drop Soup | Light broth with silky egg strands, green onions, and a touch of white pepper. | Cup / Bowl | $3.00 / $6.00 |
Wonton Soup | Clear broth filled with pork wontons, bok choy, and mushrooms. | Cup / Bowl | $4.00 / $7.50 |
Miso Soup | Traditional Japanese soup with miso paste, tofu, seaweed, and scallions. | Per Bowl | $4.25 |
Main Course – Chicken
The chicken dishes at Lili Wok are favorites for their perfect balance of flavor and texture. Each entree is prepared with fresh vegetables and signature sauces.
Dish | Description | Price |
---|---|---|
General Tso’s Chicken | Crispy fried chicken tossed in a sweet and spicy sauce, garnished with steamed broccoli. | $13.50 |
Orange Chicken | Batter-fried chicken pieces glazed with a tangy orange sauce and sesame seeds. | $13.50 |
Kung Pao Chicken | Stir-fried chicken with peanuts, chili peppers, and vegetables in a savory sauce. | $14.00 |
Chicken with Garlic Sauce | Tender chicken sautéed with bell peppers and onions in a spicy garlic sauce. | $13.00 |
Szechuan Chicken | Fiery stir-fried chicken with chili oil, garlic, and Szechuan peppercorns. | $14.50 |
Main Course – Beef & Pork
For those who prefer red meat, Lili Wok’s beef and pork entrees offer rich and robust flavors. These dishes are cooked to perfection and paired with fresh vegetables.
Dish | Description | Price |
---|---|---|
Beef with Broccoli | Classic stir-fry with tender beef slices and crisp broccoli in a savory oyster sauce. | $15.00 |
Mongolian Beef | Sweet and slightly spicy beef stir-fried with scallions and garlic. | $15.50 |
Spicy Szechuan Pork | Thinly sliced pork cooked with chili peppers and garlic in a bold sauce. | $14.50 |
Sweet and Sour Pork | Crispy pork pieces coated in a tangy sweet and sour sauce with pineapple and bell peppers. | $14.00 |
Beef with Snow Peas | Stir-fried beef with fresh snow peas and baby corn in a light soy sauce. | $15.00 |
Main Course – Seafood
Seafood lovers will find plenty to enjoy at Lili Wok. The seafood dishes feature fresh fish, shrimp, and scallops combined with vibrant vegetables and flavorful sauces.
Dish | Description | Price |
---|---|---|
Shrimp with Lobster Sauce | Succulent shrimp cooked in a rich garlic and egg white sauce. | $16.00 |
Kung Pao Shrimp | Spicy stir-fried shrimp with peanuts, bell peppers, and chili peppers. | $16.50 |
Sweet and Sour Fish | Lightly battered fish fillets coated in a tangy sweet and sour sauce. | $17.00 |
Scallops with Garlic Sauce | Tender scallops sautéed with fresh garlic, snow peas, and carrots. | $18.00 |
Seafood Combination | A delightful mix of shrimp, scallops, and crab meat stir-fried with vegetables. | $19.50 |
Vegetarian Dishes
Lili Wok offers a variety of vegetarian options that do not compromise on taste or texture. These dishes use fresh vegetables, tofu, and flavorful sauces to create satisfying meals.
Dish | Description | Price |
---|---|---|
Vegetable Stir Fry | Mixed seasonal vegetables sautéed with garlic and soy sauce. | $12.00 |
Tofu with Black Bean Sauce | Soft tofu cooked with fermented black beans, bell peppers, and onions. | $13.00 |
Ma Po Tofu | Spicy Sichuan-style tofu with ground mushrooms and chili sauce. | $13.50 |
Eggplant in Garlic Sauce | Soft eggplant stir-fried with a savory garlic sauce, garnished with green onions. | $13.00 |
Vegetable Lo Mein | Soft egg noodles stir-fried with mixed vegetables and light soy sauce. | $12.50 |
Noodles & Rice
Noodles and rice are staples in Asian cuisine, and Lili Wok offers a wide range of options to accompany your meal or serve as a main dish. These are cooked fresh and paired with various proteins and vegetables.
Dish | Description | Price |
---|---|---|
Chicken Lo Mein | Soft egg noodles stir-fried with chicken, carrots, cabbage, and onions. | $13.00 |
Beef Chow Fun | Wide rice noodles stir-fried with beef, bean sprouts, and scallions. | $15.00 |
Shrimp Fried Rice | Classic fried rice with shrimp, eggs, peas, and carrots. | $14.00 |
Vegetable Fried Rice | Fried rice with mixed vegetables and eggs, seasoned with soy sauce. | $12.00 |
Yang Chow Fried Rice | Fried rice with shrimp, chicken, pork, peas, carrots, and scrambled eggs. | $14.50 |
Chef’s Specials
These unique dishes showcase the creativity and culinary expertise of the chefs at Lili Wok. They combine traditional flavors with modern twists to deliver exceptional taste experiences.
Dish | Description | Price |
---|---|---|
Dragon and Phoenix | A combination of crispy fried shrimp and General Tso’s chicken served with steamed vegetables. | $18.50 |
Honey Walnut Shrimp | Crispy shrimp tossed in a creamy honey sauce with candied walnuts. | $17.50 |
Salt and Pepper Calamari | Lightly battered calamari fried and seasoned with salt, pepper, and chili flakes. | $16.00 |
Beef Tenderloin with Black Pepper Sauce | Grilled beef tenderloin slices smothered in a rich black pepper sauce. | $19.00 |
Lili Wok Combination Platter | A generous serving of chicken, beef, shrimp, and vegetables in chef’s special sauce. | $20.00 |
“The Honey Walnut Shrimp is a must-try — perfectly crispy and sweet with just the right amount of crunch from the walnuts.” – Customer Favorite
Beverages & Desserts
Lili Wok rounds out the dining experience with a selection of refreshing drinks and delightful desserts. These help balance the meal and satisfy any sweet cravings.
Beverage | Description | Price |
---|---|---|
Hot Jasmine Tea | Fragrant jasmine tea served hot to cleanse the palate. | $2.50 |
Thai Iced Tea | Sweet and creamy iced tea with hints of star anise and cinnamon. | $3.50 |
Soft Drinks | Variety of cola, lemon-lime, and ginger ale options. | $2.00 |
Fresh Coconut Juice | Natural coconut water served chilled. | $4.00 |
Dessert | Description | Price |
---|---|---|
Mango Sticky Rice | Sweet coconut sticky rice served with fresh mango slices. | $6.50 |
Fortune Cookies | Classic crisp cookies with a fun fortune inside. | $1.50 |
Fried Banana with Honey | Golden fried banana drizzled with honey and sesame seeds. | $6.00 |
Green Tea Ice Cream | Rich and creamy ice cream infused with matcha green tea. | $5.50 |
Additional Information
Lili Wok prides itself on using fresh, high-quality ingredients in every dish. The kitchen can accommodate many dietary preferences, including vegan, vegetarian, and gluten-free upon request.
Most entrees are served with steamed white rice, but options for brown rice or fried rice are available at a small additional charge. Take-out and delivery services are offered for customers who prefer to dine at home.
“The staff is always friendly and attentive. Lili Wok’s menu offers something for everyone, making it a perfect spot for families and groups.” – Dining Review
Summary
Lili Wok in Providence, RI, provides a comprehensive menu that combines traditional Asian dishes with modern flavors. From appetizers to desserts, every item is crafted to delight the palate.
The wide variety of options ensures that diners can enjoy a customized meal suited to their preferences.
Whether you are a fan of classic Chinese recipes or looking to explore new tastes, Lili Wok is a must-visit spot. The inviting atmosphere, combined with delectable dishes and excellent service, make it one of Providence’s top Asian cuisine restaurants.