Nestled in the heart of Troy, Michigan, Leo’s Coney Island has become a culinary landmark beloved by residents and visitors alike. With its inviting atmosphere and an extensive menu that bridges classic American comfort food with Greek-inspired specialties, Leo’s offers a dining experience that appeals to families, friends, and solo diners seeking hearty, flavorful fare.
Whether you’re stopping in for a quick breakfast, a leisurely lunch, or a satisfying dinner, the restaurant’s vibrant energy and attentive service make every meal memorable.
What truly sets Leo’s Coney Island in Troy apart is its commitment to consistency and variety. From signature coney dogs bursting with flavor to generous salads brimming with freshness, each menu item is crafted to deliver both taste and value.
The kitchen’s dedication to using fresh ingredients and authentic recipes shines in every bite, and regulars often rave about the generous portions and reasonable prices. For newcomers, navigating the diverse menu can be an exciting journey—there’s something for every palate, from classic diner breakfasts to Mediterranean-inspired platters.
As Troy’s community continues to grow, Leo’s remains a steadfast favorite, drawing in regulars and newcomers with its blend of tradition and innovation. Whether you’re seeking a nostalgic taste of Detroit or exploring new flavors, the Leo’s Coney Island Troy menu promises a warm welcome and a satisfying plate, every time.
Signature Coney Dogs: The Heart of the Menu
Leo’s Coney Island is synonymous with Detroit-style coney dogs, and the Troy location is no exception. The coney dog, a true Michigan classic, is more than just a hot dog—it’s an institution.
At Leo’s, these iconic creations are crafted to perfection, satisfying both purists and adventurous eaters.
The foundation of every coney dog at Leo’s is a premium hot dog, nestled into a fresh, steamed bun. The key to their legendary taste lies in the robust, savory chili that’s ladled generously over each dog, followed by a sprinkle of chopped onions and a squiggle of bright yellow mustard.
This harmonious blend of textures and flavors is what keeps patrons coming back year after year.
For those seeking variety, Leo’s offers several unique twists on the classic coney. The menu includes options like the Loose Burger Coney, which swaps the hot dog for seasoned ground beef, and the Special Coney, which combines both the dog and loose burger for an extra indulgent treat.
Each variation maintains the same commitment to quality and flavor that defines the original.
- Classic Coney Dog: Chili, onions, mustard on a natural casing hot dog
- Loose Burger Coney: Seasoned ground beef, chili, onions, mustard
- Special Coney: Hot dog and loose burger combined
- Veggie Coney: Plant-based dog, vegetarian chili
“No visit to Leo’s is complete without savoring their legendary coney dog—it’s a taste of Detroit’s culinary heritage in every bite.”
Pair your coney with a side of crispy fries or onion rings for the ultimate comfort food experience. With each coney dog made fresh to order, you’re guaranteed both warmth and satisfaction with every meal.
All-Day Breakfast: A Diner Classic Reimagined
The breakfast menu at Leo’s Coney Island Troy is a tribute to classic American diners, offering hearty morning fare served all day long. Whether you’re an early riser or craving pancakes in the afternoon, Leo’s ensures breakfast lovers are never left wanting.
From fluffy omelets loaded with your choice of fillings to golden pancakes drizzled with syrup, the breakfast options are as diverse as they are delicious. The Greek Omelet stands out with its blend of spinach, feta, and tomatoes, adding a Mediterranean twist to the morning lineup.
For those with a sweet tooth, the Cinnamon French Toast delivers comfort with every bite.
- Greek Omelet: Spinach, feta, tomatoes, onions
- Farmer’s Omelet: Ham, onions, green peppers, cheddar cheese
- Pancake Stack: Served with butter and warm syrup
- Cinnamon French Toast: Thick slices dusted with powdered sugar
Egg lovers can opt for a variety of egg platters—each served with crispy hash browns, toast, and your choice of breakfast meat. The Country Fried Steak & Eggs pairs a crispy, tender steak with two eggs cooked any style, making for a filling and flavorful start to your day.
Menu Item | Main Ingredients | Best Time to Order |
Greek Omelet | Eggs, spinach, feta, tomatoes | Morning or lunch |
Pancake Stack | Buttermilk pancakes, syrup | Anytime |
Country Fried Steak & Eggs | Beef steak, eggs, hash browns | Hearty breakfast |
“Breakfast at Leo’s feels like a home-cooked meal—generous, satisfying, and always fresh.”
No matter what time you stop in, Leo’s all-day breakfast selection guarantees a comforting and satisfying meal. It’s the perfect spot for early meetings, weekend family breakfasts, or late-night cravings.
Fresh Salads and Lighter Fare
For those seeking a lighter meal or a burst of freshness, Leo’s Coney Island Troy offers an impressive array of salads. These aren’t your typical side salads—they’re hearty, flavorful, and capable of standing alone as a main course.
The flagship Greek Salad is a local favorite, featuring crisp romaine, ripe tomatoes, kalamata olives, beets, pepperoncini, and a generous helping of imported feta cheese. Drizzled with Leo’s house-made Greek dressing, it’s a vibrant, refreshing option that never disappoints.
Add grilled chicken or gyro meat for a protein-packed meal.
- Greek Salad: Romaine, feta, olives, beets, pepperoncini
- Chef Salad: Ham, turkey, Swiss and American cheese, hard-boiled egg
- Cobb Salad: Grilled chicken, bacon, avocado, blue cheese, egg
- Chicken Caesar Salad: Romaine, grilled chicken, Parmesan, croutons
Salads at Leo’s are always made to order, ensuring that greens are crisp and toppings are fresh. The Chef Salad and Cobb Salad provide an American twist, loaded with deli meats, cheeses, and classic garnishes.
The Chicken Caesar Salad is a timeless favorite, featuring house-made Caesar dressing and crunchy croutons.
Salad | Main Protein | Flavor Profile |
Greek Salad | Optional chicken/gyro | Bright, tangy, herbaceous |
Chef Salad | Ham, turkey | Hearty, classic |
Cobb Salad | Grilled chicken, bacon | Rich, creamy, savory |
“Leo’s salads are a fresh alternative to heavier fare—each one is packed with flavor and texture.”
With a focus on fresh ingredients and bold flavors, Leo’s salads are perfect for health-conscious diners, vegetarians, or anyone craving something light yet satisfying.
Greek Specialties: A Taste of the Mediterranean
Leo’s Coney Island Troy pays homage to its Greek roots with a selection of authentic Mediterranean dishes. These specialties provide a delicious contrast to American diner fare, allowing guests to explore the vibrant flavors of Greece without leaving Michigan.
The Gyro Platter is a must-try, featuring tender slices of seasoned gyro meat served with warm pita bread, crisp Greek salad, and a side of creamy tzatziki sauce. For those who prefer chicken, the Chicken Souvlaki Platter offers skewers of marinated, grilled chicken breast, paired with rice pilaf and salad.
- Gyro Platter: Gyro meat, pita, Greek salad, tzatziki
- Chicken Souvlaki Platter: Grilled chicken skewers, rice, salad
- Spinach Pie: Flaky phyllo pastry filled with spinach and feta
- Moussaka: Layered eggplant, potatoes, seasoned ground beef, béchamel sauce
Each Greek specialty is prepared using traditional recipes and fresh, high-quality ingredients. The Spinach Pie (Spanakopita) is a vegetarian delight, combining tender spinach and tangy feta in crisp, golden phyllo dough.
For a heartier option, the Moussaka delivers rich, layered flavors that transport diners to the shores of the Mediterranean.
“Leo’s Greek specialties offer an authentic Mediterranean experience—rich, comforting, and full of tradition.”
Greek Dish | Main Components | Vegetarian? |
Gyro Platter | Gyro meat, pita, salad | No |
Chicken Souvlaki | Grilled chicken, rice, salad | No |
Spinach Pie | Spinach, feta, phyllo | Yes |
Moussaka | Eggplant, beef, béchamel | No |
Whether you’re a long-time fan of Greek cuisine or discovering it for the first time, Leo’s Mediterranean offerings provide a satisfying and flavorful alternative to traditional diner fare.
Burgers, Sandwiches, and Melts: American Classics Perfected
For diners craving American comfort food, Leo’s Coney Island Troy delivers a roster of juicy burgers, stacked sandwiches, and melty favorites. Each item is prepared to order, using fresh ingredients and classic recipes that evoke nostalgia with every bite.
The Leo’s Burger is a standout, featuring a thick, grilled beef patty topped with lettuce, tomato, and your choice of cheese. The Patty Melt is a customer favorite, combining a juicy burger patty with caramelized onions and melted Swiss on grilled rye bread.
Sandwich lovers will appreciate the diverse options, from Reuben Sandwiches piled high with corned beef to classic BLTs and turkey clubs.
- Leo’s Burger: Grilled beef patty, lettuce, tomato, cheese
- Patty Melt: Beef patty, Swiss cheese, onions, grilled rye
- Reuben Sandwich: Corned beef, sauerkraut, Swiss, Thousand Island, rye
- BLT: Bacon, lettuce, tomato, mayo, toasted bread
Each burger and sandwich comes with a choice of sides, such as crispy fries, onion rings, or coleslaw. The kitchen’s attention to detail ensures that every sandwich is hot, fresh, and generously portioned.
Sandwich | Bread Type | Key Ingredients |
Reuben | Rye | Corned beef, sauerkraut |
Patty Melt | Grilled rye | Burger, Swiss, onions |
Turkey Club | Toasted white/wheat | Turkey, bacon, lettuce, tomato |
“Every bite of Leo’s burgers and melts is pure comfort—satisfying, flavorful, and made just right.”
Whether you’re in the mood for a classic burger or a deli-inspired sandwich, Leo’s menu has you covered. Customize your order with add-ons like grilled mushrooms, extra cheese, or avocado for an even more indulgent meal.
Hearty Entrées and Comfort Classics
Beyond its iconic coney dogs and sandwiches, Leo’s Coney Island Troy serves up a variety of entrées that celebrate American comfort food. These dishes are designed to fill you up and warm your spirit, making them ideal for family dinners or a satisfying solo meal.
The Chicken Finger Platter is a crowd-pleaser, featuring crispy, golden chicken strips served with fries and coleslaw. For a more traditional meal, the Roast Beef with Mashed Potatoes delivers tender sliced beef topped with savory gravy, accompanied by creamy mashed potatoes and buttery corn.
The Fish & Chips is another staple, offering flaky, battered cod with tartar sauce and a side of fries.
- Chicken Finger Platter: Crispy chicken strips, fries, coleslaw
- Roast Beef Dinner: Sliced roast beef, mashed potatoes, gravy, vegetables
- Fish & Chips: Battered cod, fries, tartar sauce
- Meatloaf: Homemade meatloaf, gravy, mashed potatoes
Each entrée is crafted for maximum flavor and comfort. The kitchen uses homestyle preparation methods, from slow-roasting meats to hand-breading chicken, resulting in dishes that taste just like home.
Sides such as buttered corn, steamed vegetables, and garden salads round out the meal.
Entrée | Main Protein | Typical Side |
Chicken Fingers | Chicken | Fries, coleslaw |
Roast Beef | Beef | Mashed potatoes, vegetables |
Fish & Chips | Cod | Fries, tartar sauce |
“There’s nothing quite like a hot, hearty entrée from Leo’s to make you feel right at home.”
With generous portions and a focus on traditional recipes, Leo’s entrées are designed to satisfy even the heartiest appetites.
Kid-Friendly Meals and Family Favorites
Leo’s Coney Island Troy is a family-friendly destination, offering a dedicated kid’s menu and plenty of options to please diners of all ages. The welcoming atmosphere and accommodating staff make it easy for families to enjoy a stress-free meal together.
The Kid’s Menu features smaller portions of classic dishes, such as mini coney dogs, chicken tenders, grilled cheese sandwiches, and cheeseburgers. Each meal is served with a choice of sides and a beverage, ensuring little ones leave the table happy and full.
- Mini Coney Dog: Kid-sized coney with chili and cheese
- Chicken Tenders: Two crispy tenders with fries
- Grilled Cheese: Melted American cheese on toasted bread
- Cheeseburger: Small patty with American cheese, bun
Families appreciate the flexibility of the menu, which allows for easy substitutions and customization. Kids can choose from healthy sides like apple slices or steamed veggies, or opt for traditional favorites such as fries or applesauce.
The restaurant also provides coloring sheets and crayons, making mealtime both fun and relaxing for parents and children.
“Leo’s is our family’s go-to spot—there’s something for everyone, and the staff always makes us feel at home.”
With its commitment to quality and family-friendly service, Leo’s ensures that even the youngest diners enjoy a memorable and delicious experience.
Desserts and Beverages: The Perfect Finish
No meal at Leo’s Coney Island Troy would be complete without indulging in one of their delectable desserts or refreshing beverages. The dessert menu offers a classic selection that perfectly complements the hearty main courses.
The Rice Pudding is a house favorite, made fresh daily and topped with a sprinkle of cinnamon. The Baklava provides a nod to the restaurant’s Greek heritage, featuring layers of flaky phyllo, sweet honey, and crunchy walnuts.
For those craving something cold, Leo’s serves creamy milkshakes in flavors like chocolate, vanilla, and strawberry, as well as classic root beer floats.
- Rice Pudding: Creamy and sweet, topped with cinnamon
- Baklava: Layers of phyllo, honey, walnuts
- Milkshakes: Chocolate, vanilla, strawberry
- Root Beer Float: Classic soda and vanilla ice cream
The beverage menu rounds out the experience with freshly brewed coffee, hot tea, soft drinks, and fresh-squeezed orange juice. Whether you’re ending your meal with a slice of pie or a frosty shake, Leo’s desserts are sure to satisfy your sweet tooth.
“A sweet treat from Leo’s is the perfect way to end any meal—simple, nostalgic, and always delicious.”
For guests celebrating special occasions, the staff is happy to accommodate requests for candles or special plating, ensuring every visit feels festive and memorable.
Conclusion: Why Leo’s Coney Island Troy Is a Local Favorite
Leo’s Coney Island Troy stands as a beacon of culinary tradition and community spirit in the bustling city of Troy. The menu’s blend of classic American comfort food and authentic Greek specialties ensures there’s something for every taste, whether you’re seeking a quick bite or a leisurely family meal.
Each dish is prepared with care, using fresh ingredients and time-honored recipes that celebrate both local and Mediterranean flavors.
The restaurant’s inviting atmosphere and attentive service make it a gathering place for friends, families, and solo diners alike. From the iconic coney dogs and hearty breakfast plates to crisp salads, stacked sandwiches, and indulgent desserts, every meal at Leo’s feels both familiar and special.
Generous portions, reasonable prices, and a commitment to quality have earned Leo’s a devoted following among Troy locals and visitors.
Whether you’re a lifelong resident or a first-time guest, Leo’s Coney Island Troy offers more than just a meal—it delivers a sense of comfort, nostalgia, and community that keeps diners returning time and again.
Savoring the diverse menu is a true taste of Michigan hospitality, and the welcoming staff ensures that every visit is memorable. For those seeking hearty flavors, authentic recipes, and genuine warmth, Leo’s remains a dining destination unlike any other.