Nestled in the heart of the community, Kendrick Farm Market and Cafe offers a unique dining and shopping experience that perfectly blends fresh, locally sourced produce with a thoughtfully curated menu.
Known for its dedication to quality and sustainability, this farm-to-table destination has become a favorite for food enthusiasts seeking wholesome, flavorful meals paired with the freshest ingredients available.
Whether you’re stopping by for a quick bite or browsing the market for seasonal favorites, Kendrick Farm Market and Cafe never fails to impress with its vibrant atmosphere and commitment to excellence.
The menu at Kendrick Farm Market and Cafe reflects a deep respect for the land and the seasons, showcasing a variety of dishes that highlight the best of each harvest. From hearty breakfast options to satisfying lunch plates and indulgent desserts, every dish is crafted using ingredients that are as fresh as they are flavorful.
The cafe’s dedication to supporting local farmers and artisans ensures that each bite contributes to a sustainable food ecosystem, making dining here not only delicious but conscientious.
Visitors often find themselves returning, drawn by the ever-changing menu that evolves with the seasons, offering new tastes and familiar comforts alike. Whether you are a longtime local or a curious traveler, Kendrick Farm Market and Cafe invites you to explore a menu that celebrates nature’s bounty, culinary creativity, and community spirit.
Fresh Produce and Market Offerings
The market side of Kendrick Farm Market and Cafe serves as a treasure trove of fresh, seasonal produce and artisanal goods. It’s the perfect place to pick up ingredients that inspire home cooking or to find unique specialty items that elevate any meal.
Each week, the selection changes based on what’s ripe and ready, ensuring that customers receive the freshest fruits and vegetables possible. From vibrant heirloom tomatoes to crisp greens and sweet berries, the market’s offerings are a testament to the richness of local agriculture.
Additionally, the market features a variety of farm-fresh eggs, homemade preserves, and freshly baked bread from local bakeries. These items complement the menu perfectly and provide guests with the opportunity to bring a taste of Kendrick home.
- Seasonal fruits and vegetables: Sourced daily from nearby farms
- Artisanal cheeses and dairy: Crafted by regional producers
- Locally made preserves and honey: Sweeteners and spreads for every palate
- Baked goods: Fresh breads, pastries, and treats from trusted bakers
“Supporting local farmers not only ensures freshness but strengthens our community’s food resilience.” – Kendrick Farm Market Founder
Breakfast Selections
Start your day right with Kendrick Farm Market and Cafe’s breakfast options, which showcase simple yet delicious dishes made from high-quality ingredients. The breakfast menu emphasizes wholesome meals designed to energize and satisfy.
Guests can enjoy a variety of choices ranging from light and healthy to rich and indulgent. Whether you prefer a classic farm-fresh egg dish or something with a bit more flair, the breakfast menu caters to diverse tastes and dietary preferences.
Every item is thoughtfully prepared, highlighting the natural flavors of the farm-fresh eggs, seasonal vegetables, and house-made breads.
Popular Breakfast Dishes
- Farmhouse Omelette: Filled with fresh herbs, local greens, and aged cheddar
- Buttermilk Pancakes: Served with seasonal fruit compote and a drizzle of local honey
- Avocado Toast: Topped with heirloom tomatoes, microgreens, and a sprinkle of sea salt
- Granola Parfait: Layers of house-made granola, Greek yogurt, and fresh berries
“Breakfast at Kendrick is a celebration of fresh starts and wholesome beginnings.” – Head Chef
Lunch Menu Highlights
The lunch offerings at Kendrick Farm Market and Cafe are designed to provide a satisfying midday meal with an emphasis on fresh ingredients and balanced flavors. The menu features a variety of soups, salads, sandwiches, and plates that are both nourishing and delicious.
Many dishes incorporate elements from the market, allowing customers to taste the season’s best produce in creative and enticing ways. The cafe’s commitment to culinary innovation ensures that lunch options are never dull or predictable.
Each plate is crafted with care, often featuring house-made dressings, freshly baked breads, and locally sourced proteins.
Standout Lunch Items
- Heirloom Tomato Salad: Mixed greens, fresh mozzarella, basil, and balsamic glaze
- Roast Chicken Sandwich: With arugula, garlic aioli, and pickled vegetables on ciabatta
- Seasonal Vegetable Soup: Crafted daily with market-fresh produce
- Quinoa and Kale Bowl: Tossed with roasted root vegetables and lemon tahini dressing
| Dish | Main Ingredients | Price |
| Heirloom Tomato Salad | Tomatoes, mozzarella, basil, balsamic glaze | $12 |
| Roast Chicken Sandwich | Chicken, arugula, garlic aioli, pickled veggies, ciabatta | $14 |
| Seasonal Vegetable Soup | Market vegetables, herbs, vegetable broth | $8 |
| Quinoa and Kale Bowl | Quinoa, kale, roasted vegetables, lemon tahini | $13 |
Signature Dinner Entrées
Dinner at Kendrick Farm Market and Cafe offers a refined yet approachable selection of entrées that highlight the best of local meats, seafood, and produce. The menu is thoughtfully constructed to provide a memorable dining experience that honors the season’s offerings.
Each dish is prepared with a focus on balance and depth of flavor, often complemented by house-made sauces and sides. The dinner menu changes regularly, reflecting the evolving landscape of ingredients available from the farms and fisheries that partner with the cafe.
The dishes invite diners to savor bold, fresh flavors crafted with a dedication to culinary craftsmanship and sustainability.
Notable Entrées
- Pan-Seared Trout: Served with lemon herb butter and roasted baby potatoes
- Grass-Fed Beef Tenderloin: Accompanied by seasonal vegetables and red wine reduction
- Vegetable Risotto: Creamy risotto with wild mushrooms and fresh herbs
- Stuffed Acorn Squash: Filled with quinoa, cranberries, and toasted pecans
“Our dinner menu is a tribute to the land and sea, bringing the freshest ingredients to your plate with care and creativity.” – Executive Chef
Farm-Fresh Beverages
The beverage menu at Kendrick Farm Market and Cafe complements the food perfectly, featuring a selection of fresh juices, locally roasted coffees, and handcrafted teas. Each drink is designed to refresh and enhance the dining experience.
Using ingredients sourced from the market, the cafe creates unique concoctions that highlight seasonal produce and natural flavors. Whether you prefer a cold-pressed juice or a warm cup of artisan coffee, the beverage selection offers something for every taste.
In addition to non-alcoholic options, the cafe also features a curated wine list and local craft beers that pair beautifully with the menu’s offerings.
Featured Drinks
- Cold-Pressed Green Juice: Kale, apple, cucumber, and lemon
- Herbal Infused Iced Tea: Mint and hibiscus blend
- Single-Origin Pour Over Coffee: Sourced from small farms in Central America
- Local Craft Beer Selection: Rotating seasonal brews
| Beverage | Main Ingredients | Price |
| Cold-Pressed Green Juice | Kale, apple, cucumber, lemon | $7 |
| Herbal Infused Iced Tea | Mint, hibiscus | $5 |
| Single-Origin Pour Over Coffee | Central American coffee beans | $4 |
| Local Craft Beer | Seasonal brews | $6 |
Decadent Desserts
To conclude a perfect meal, Kendrick Farm Market and Cafe offers a tempting dessert menu featuring sweet treats made with fresh ingredients and expert care. These desserts showcase seasonal fruits, rich chocolates, and homemade elements that delight the palate.
Each dessert is crafted to balance sweetness with natural flavors, avoiding overly sugary options in favor of fresh and nuanced taste profiles. The offerings range from light fruit-based options to indulgent cakes and custards.
The dessert menu changes frequently, encouraging guests to try new specialties that reflect the best of each season.
Popular Dessert Choices
- Seasonal Fruit Tart: Crisp pastry filled with vanilla custard and topped with fresh berries
- Chocolate Ganache Cake: Rich, dark chocolate layered cake with whipped cream
- Lemon Poppy Seed Muffins: Light, moist muffins with a zesty citrus glaze
- Honey Lavender Ice Cream: Creamy ice cream infused with local honey and fragrant lavender
“Our desserts are a celebration of nature’s sweetness, crafted to offer a perfect ending to your meal.” – Pastry Chef
Special Dietary Options
Kendrick Farm Market and Cafe prioritizes inclusivity by offering a range of dishes that cater to various dietary needs, including vegetarian, vegan, gluten-free, and dairy-free options. This commitment ensures that all guests can enjoy a satisfying and delicious meal.
The culinary team takes care to prepare these dishes with the same attention to flavor and presentation as the rest of the menu. Plant-based proteins, gluten-free grains, and creative ingredient substitutions are thoughtfully incorporated to maintain balance and taste.
Clear menu labeling and staff knowledge help diners make informed choices, making Kendrick a welcoming space for everyone.
Examples of Dietary-Friendly Dishes
- Vegan Lentil Stew: Hearty and spiced with fresh herbs
- Gluten-Free Quinoa Salad: Packed with seasonal vegetables and lemon dressing
- Dairy-Free Smoothie Bowl: Made with coconut milk and topped with nuts and seeds
- Vegetarian Stuffed Peppers: Filled with rice, beans, and a medley of vegetables
| Dish | Dietary Consideration | Main Ingredients |
| Vegan Lentil Stew | Vegan | Lentils, tomatoes, carrots, herbs |
| Gluten-Free Quinoa Salad | Gluten-Free | Quinoa, mixed greens, lemon vinaigrette |
| Dairy-Free Smoothie Bowl | Dairy-Free, Vegan | Coconut milk, bananas, nuts, seeds |
| Vegetarian Stuffed Peppers | Vegetarian | Bell peppers, rice, beans, vegetables |
Community Events and Seasonal Specials
Kendrick Farm Market and Cafe serves as more than just a dining spot; it’s a vibrant hub for community engagement and seasonal festivities. Throughout the year, the cafe hosts events that celebrate local culture, seasonal harvests, and culinary innovation.
These events often feature special menus, cooking demonstrations, and opportunities to meet the farmers and artisans behind the ingredients. Seasonal specials highlight unique flavors and dishes that pay homage to the time of year, encouraging guests to experience the full spectrum of what the local landscape offers.
Participating in these events not only enriches the dining experience but fosters a deeper connection to the food and the community that supports it.
- Farm-to-Table Dinners: Featuring multi-course meals with locally sourced ingredients
- Harvest Festivals: Seasonal celebrations with music, food, and local crafts
- Cooking Workshops: Hands-on classes led by the cafe’s chefs
- Holiday Specials: Unique menu items crafted for festive occasions
“Our events are designed to bring people together around a shared love of good food and community.” – Events Coordinator
Kendrick Farm Market and Cafe’s menu is a remarkable journey through the seasons, local flavors, and culinary craftsmanship. With an unwavering commitment to fresh, sustainable ingredients and heartfelt hospitality, the cafe offers a dining experience that delights the senses and nurtures community connections.
Whether enjoying a simple breakfast, a leisurely lunch, or a celebratory dinner, each visit promises thoughtful dishes crafted with care and passion. Beyond the food, the market and cafe stand as a testament to the power of local agriculture and the joy of sharing meals made with intention.
For those seeking a true farm-to-table experience, Kendrick Farm Market and Cafe is an indispensable destination that leaves a lasting impression long after the last bite.
