Great Wall Chinese restaurants have become a beloved dining destination for food enthusiasts across the country, renowned for their authentic yet innovative approach to Chinese cuisine. With a diverse menu that caters to a wide range of tastes and preferences, these establishments have garnered a loyal following among locals and visitors alike.
One of the standout features of Great Wall’s menu is its versatility, seamlessly blending traditional Chinese flavors with American-inspired twists. Whether you’re a fan of classic dishes or seeking something more adventurous, their extensive offerings have something to delight every palate.
From the familiar comforts of General Tso’s Chicken and Chow Mein to the bold and complex flavors of Hunan and Szechuan specialties, Great Wall’s menu is a culinary journey through the rich tapestry of Chinese cuisine.
Appetizers
Great Wall Chinese restaurants offer a tantalizing array of appetizers that tantalize the taste buds and set the stage for a delightful dining experience. Egg rolls and spring rolls are undoubtedly among the most popular choices, with their crispy fried exteriors encasing a savory blend of vegetables and protein. The egg rolls, in particular, feature a delightful combination of cabbage, carrots, and either pork or chicken, while the spring rolls boast a lighter veggie-filled interior.
Fried chicken wings are another crowd-pleasing appetizer, with their crispy exterior and juicy interior. These wings are available in a variety of flavors, including classic Buffalo, tangy sweet and sour, and the ever-popular General Tso’s sauce, ensuring there’s a flavor to suit every palate. Prices for appetizers like egg rolls, spring rolls, and fried wings typically range from $3 to $8, making them an affordable and satisfying starter.
For those seeking a creamy and indulgent appetizer, the Crab Rangoon is a must-try. These crispy fried wonton pockets are stuffed with a delectable blend of cream cheese, crab meat (or imitation crab), and a hint of garlic and green onions. The contrast between the crispy exterior and the velvety filling is simply divine.
Dumplings and wontons are also prominent on the appetizer menu, offering a taste of traditional Chinese cuisine. Dumplings can be steamed or fried, with fillings ranging from pork and vegetables to shrimp or chicken. Wontons, on the other hand, are typically boiled and served in a flavorful broth, making for a comforting and satisfying starter. Both dumplings and wontons are often priced between $4 and $8 per order, depending on the filling and preparation method.
Soups
No Chinese meal is complete without a comforting bowl of soup. Great Wall Chinese restaurants offer a variety of traditional and beloved soup options to whet your appetite. Among the staple soups, Wonton Soup and Hot & Sour Soup are must-tries for any visitor.
Wonton Soup is a classic that features delicate pork-filled dumplings swimming in a savory broth. The rich, umami flavor of the broth perfectly complements the tender wontons, making it a satisfying start to your meal. Typically priced between $3 and $5, this soup is a steal for its heartwarming taste.
Hot & Sour Soup, on the other hand, tantalizes the taste buds with its unique blend of flavors. A harmonious combination of spicy, sour, and savory notes, this soup is a true representation of the complexity of Chinese cuisine. Loaded with ingredients like tofu, mushrooms, and egg ribbons, it’s a filling and flavorful option, usually priced around $4 to $6.
Whether you prefer the comforting warmth of Wonton Soup or the bold flavors of Hot & Sour Soup, Great Wall’s soup offerings are sure to delight your senses and set the stage for an unforgettable dining experience.
Main Courses
The main course offerings at Great Wall Chinese restaurants are a delightful fusion of traditional Chinese flavors and American-inspired adaptations. These dishes showcase the culinary expertise and creativity of the chefs, catering to a wide range of palates.
One of the most popular main courses is the iconic General Tso’s Chicken. This dish features crispy, battered chicken pieces smothered in a sweet and tangy sauce, with a hint of heat from dried chilies. The perfect balance of flavors and textures makes it a crowd-pleaser.
For noodle lovers, Great Wall offers a variety of options, including the classic Chow Mein and Lo Mein. Chow Mein features stir-fried noodles with a medley of vegetables and your choice of protein, such as chicken, beef, or shrimp. Lo Mein, on the other hand, consists of soft, tossed noodles with a savory sauce and an array of fresh ingredients.
Fried Rice is another staple main course that never disappoints. Great Wall’s fried rice is a delectable combination of fluffy rice, scrambled eggs, and an assortment of vegetables, with the option to add your preferred protein.
For those seeking a bold and flavorful dish, the Sesame Chicken is a must-try. Crispy chicken pieces are coated in a sweet and nutty sesame sauce, creating a harmonious blend of flavors and textures.
Kung Pao Chicken is a popular choice for those who enjoy a little heat. This dish features diced chicken, peanuts, and vegetables tossed in a spicy, savory sauce, delivering a delightful kick of flavor.
Great Wall restaurants offer a variety of protein options for their main courses, including chicken, beef, shrimp, and vegetarian alternatives. Additionally, many locations provide combo meal options, allowing diners to enjoy a main course paired with an appetizer, soup, or fried rice at a discounted price.
Combo Meals
Great Wall Chinese restaurants offer a variety of convenient and value-packed combo meals, perfect for those seeking a complete dining experience. The lunch combos are a popular choice among diners seeking a satisfying midday meal. Typically priced between $7 and $10, these combos include an appetizer, such as egg rolls or soup, a generous portion of a main entrée like sweet and sour chicken or beef with broccoli, and a side of steamed or fried rice.
For those with heartier appetites or looking to share a meal, the dinner combos are an excellent option. Ranging from $12 to $16, these combos often feature a choice of two main entrées, such as General Tso’s chicken and shrimp with mixed vegetables, accompanied by an appetizer, soup, and a side of fried rice or lo mein noodles.
Great Wall Chinese restaurants also cater to larger groups and families with their family meal options. These combos, typically priced between $25 and $40, include a variety of main dishes, such as beef with broccoli, chicken with cashew nuts, and sweet and sour pork, along with appetizers like egg rolls or dumplings, soup, and multiple sides of rice or noodles. These family meals are perfect for sharing and enjoying a diverse array of flavors, ensuring there’s something to satisfy every palate.
Specialty Dishes
Great Wall Chinese restaurants offer a diverse range of specialty dishes that showcase the rich culinary traditions of various regions in China. For those seeking authentic and flavorful experiences, the Hunan and Szechuan dishes are a must-try. These dishes are renowned for their bold, spicy flavors and unique ingredient combinations.
The Hunan cuisine, originating from the Hunan province, is characterized by its liberal use of fresh chili peppers, shallots, and garlic. Popular Hunan dishes at Great Wall include the Hunan Beef, a sizzling stir-fry with tender beef slices, vegetables, and a fiery sauce that packs a punch of heat and flavor.
Szechuan dishes, on the other hand, are known for their distinctive use of Szechuan peppercorns, which impart a tingling, numbing sensation on the tongue. The Kung Pao Shrimp, a Szechuan classic, features succulent shrimp tossed in a savory sauce with peanuts, vegetables, and the unmistakable aroma of Szechuan peppercorns.
For seafood enthusiasts, Great Wall offers a tantalizing array of dishes that showcase the freshest catch of the day. The Seafood Delight, a medley of shrimp, scallops, and calamari stir-fried with vegetables in a delicate white sauce, is a crowd-pleaser. The Crispy Whole Fish, expertly fried to crispy perfection and served with a tangy dipping sauce, is another highlight on the menu.
In addition to these regional specialties, Great Wall’s menu features a selection of Chef’s Specialties, showcasing the culinary expertise of their talented chefs. The Dragon & Phoenix, a harmonious combination of succulent prawns and tender chicken in a tangy sauce, is a must-try for those seeking a unique and flavorful experience. The Happy Family, a medley of seafood, meat, and vegetables in a savory brown sauce, is another crowd-pleaser that celebrates the diversity of Chinese cuisine.
Noodles and Rice
Great Wall Chinese restaurants offer a tantalizing selection of noodle and rice dishes, catering to diverse palates and preferences. One of the standout offerings is the Lo Mein, a classic Chinese dish featuring tender noodles tossed in a savory sauce, along with a medley of fresh vegetables and your choice of protein. Whether you opt for succulent shrimp, tender chicken, or marinated beef, the Lo Mein is a crowd-pleaser that showcases the perfect harmony of flavors.
For those seeking a more robust noodle experience, the Chow Fun is a must-try. These flat, wide rice noodles are stir-fried to perfection, infusing them with a delightful smokiness and a delectable blend of soy and oyster sauces. Customizable with your preferred protein, the Chow Fun is a hearty and satisfying dish that will leave you craving for more.
Mei Fun, or thin rice noodles, is another popular choice that should not be overlooked. These delicate noodles are expertly wok-tossed with a variety of fresh vegetables, creating a light yet flavorful dish. Guests can personalize their Mei Fun by selecting from a range of protein options, including succulent shrimp, tender chicken, or savory beef, ensuring that every bite is a delightful fusion of textures and flavors.
Beverages and Desserts
Great Wall Chinese restaurants offer a diverse selection of beverages to complement their flavorful dishes. For those seeking a refreshing non-alcoholic option, they provide an array of traditional Chinese teas, including jasmine, oolong, and pu-erh varieties. Additionally, you can enjoy classic soft drinks, fruit juices, and smoothies to quench your thirst.
If you’re in the mood for something more indulgent, Great Wall’s beverage menu features a range of cocktails and alcoholic beverages. From classic favorites like Tsingtao beer and plum wine to creative concoctions like the lychee martini, there’s something to suit every taste preference.
No Chinese meal is complete without a sweet treat, and Great Wall’s dessert offerings are sure to delight. One of their signature desserts is the Red Bean Sesame Treat, a delightful combination of sweet red bean paste and crunchy sesame seeds. Other popular options include almond cookies, mango pudding, and fried banana rolls, providing a perfect end to a satisfying meal.
Conclusion
Great Wall Chinese restaurants offer an extensive and diverse menu that caters to a wide range of tastes and preferences. From classic Chinese staples like egg rolls, wonton soup, and General Tso’s chicken to unique specialties like Dragon & Phoenix and Happy Family, the menu showcases the rich flavors and traditions of Chinese cuisine.
Whether you’re in the mood for a quick lunch combo or a leisurely family dinner, Great Wall has something to satisfy every craving. The variety of appetizers, soups, main courses, noodle dishes, and rice options ensures that there is something for everyone, including those seeking vegetarian or gluten-free options.
With its blend of traditional and American-inspired Chinese dishes, Great Wall’s menu offers a delightful culinary experience that will leave you craving more. So why not explore the menu online or visit your nearest Great Wall location today? Indulge in the flavors of authentic Chinese cuisine and discover your new favorite dish.