Fire Wok is a beloved Asian-inspired restaurant chain that has multiple locations across the region. With its diverse menu featuring a wide array of dishes from various Asian cuisines, Fire Wok offers something for everyone. From classic Chinese favorites to Thai curries and Japanese tempura, the menu showcases the rich flavors and culinary traditions of the East.
At Fire Wok, diners can embark on a culinary journey through Asia, exploring the bold spices of Indian curries, the delicate flavors of Japanese sushi rolls, and the comforting warmth of Chinese stir-fries. The chefs at Fire Wok take great pride in using fresh, high-quality ingredients and adhering to traditional cooking techniques to ensure that every dish is bursting with authentic flavors.
With its welcoming atmosphere and commitment to excellent service, Fire Wok has become a go-to destination for those seeking a delicious and satisfying dining experience. Whether you’re in the mood for a quick lunch special or a leisurely dinner with family and friends, Fire Wok’s diverse menu is sure to have something to tantalize your taste buds.
Appetizers
Fire Wok’s appetizer menu is a delightful array of flavors and textures, offering a perfect start to your dining experience. Begin your culinary journey with the Crab and Cream Cheese Wontons, a delectable combination of succulent crab meat and creamy cheese wrapped in a crispy wonton skin. These bite-sized delights are served with a tangy sweet and sour sauce, adding a delightful contrast to the rich filling.
For those seeking a classic favorite, the Egg Rolls are a must-try. Filled with a savory blend of shredded cabbage, carrots, and other vegetables, these crispy rolls are accompanied by a sweet and tangy dipping sauce, making them an irresistible appetizer.
The Pan Fried Potstickers are a true crowd-pleaser. These dumplings are filled with a flavorful mixture of pork and vegetables, then pan-fried to perfection, creating a crispy bottom and a soft, juicy interior. Served with a tangy soy-vinegar dipping sauce, these potstickers are sure to tantalize your taste buds.
For those seeking a lighter option, the Fire Wok Spring Rolls are a refreshing choice. Filled with a vibrant blend of fresh vegetables and vermicelli noodles, these crispy rolls are accompanied by a sweet and tangy dipping sauce, making them a delightful and healthy starter.
Edamame, the classic Japanese appetizer, is also available at Fire Wok. These steamed and lightly salted soybeans are a perfect snack to share while you peruse the menu and await your main course.
Soup lovers will delight in the Wonton Soup, a comforting broth filled with tender pork and vegetable wontons, or the Hot and Sour Soup, a tantalizing blend of flavors that will awaken your senses with its perfect balance of spice and tanginess.
For those seeking something truly indulgent, the Golden Shrimp Wonton is a must-try. These crispy wontons are filled with a succulent shrimp and cream cheese mixture, creating a delightful contrast of textures and flavors.
Vegetarians will appreciate the Veggie Dumplings, a delicious option filled with a medley of fresh vegetables and served with a flavorful dipping sauce.
With prices ranging from $3.95 to $8.95, Fire Wok’s appetizer menu offers something for every palate and budget, ensuring a delightful start to your dining experience.
Fire Wok Specialties
Fire Wok’s specialty dishes are a testament to the restaurant’s commitment to authentic Asian flavors and culinary excellence. These signature offerings showcase the skillful fusion of traditional ingredients and modern techniques, creating a harmonious blend of flavors that will tantalize your taste buds.
Happy Family ($16.95) is a delightful medley of shrimp, scallops, beef, chicken, and mixed vegetables, stir-fried to perfection in a savory brown sauce. This dish truly lives up to its name, bringing together a happy family of proteins and veggies in a single, satisfying meal.
Double Cooked Pork ($14.95) is a classic Sichuan dish that exemplifies the bold and complex flavors of Chinese cuisine. Tender pork belly is first simmered until succulent, then stir-fried with leeks, chilies, and a medley of aromatic spices, resulting in a dish that is both comforting and bursting with flavor.
Peking Duck ($24.95 for a half duck, $44.95 for a whole duck) is a true showstopper and a must-try for any Fire Wok patron. This iconic dish features crispy-skinned duck served with steamed pancakes, scallions, and a sweet and savory hoisin sauce for wrapping and dipping. It’s a culinary experience that will transport you straight to the streets of Beijing.
Three Treasure ($16.95) is a harmonious combination of shrimp, chicken, and beef, expertly cooked with mixed vegetables in a tantalizing garlic sauce. This dish showcases the versatility of Fire Wok’s kitchen, as each protein is cooked to perfection, allowing its unique flavors to shine through.
Kung Pao Shrimp & Scallop ($17.95) is a fiery and flavorful dish that will awaken your senses. Succulent shrimp and scallops are wok-tossed with roasted peanuts, diced vegetables, and a spicy kung pao sauce, creating a bold and satisfying meal that will leave you craving more.
Lemon Chicken ($14.95) is a tangy and refreshing twist on a classic Chinese dish. Crispy fried chicken is tossed in a zesty lemon sauce, infusing each bite with a bright and citrusy flavor that perfectly complements the tender meat. It’s a crowd-pleasing favorite that will have you reaching for more.
Curry Dishes
Fire Wok’s menu features a tantalizing selection of curry dishes, each bursting with robust flavors and aromatic spices. Whether you prefer a milder or fiery kick, there’s a curry to suit every palate.
The Panang Curry is a creamy, coconut-based curry with a hint of sweetness. You can savor it with your choice of protein, such as chicken ($12.95), beef ($13.95), or shrimp ($14.95). This rich and velvety curry is a customer favorite.
For those who crave a touch of heat, the Green Curry is a must-try. This vibrant curry packs a punch with its blend of green chilies, lemongrass, and kaffir lime leaves. Enjoy it with chicken ($12.95), beef ($13.95), shrimp ($14.95), or opt for a vegetarian version ($11.95).
Adventurous souls will relish the Suicide Curry, a fiery concoction that lives up to its name. This scorching curry is not for the faint of heart, featuring a potent combination of chilies that will set your taste buds ablaze. Available with chicken ($13.95), beef ($14.95), or shrimp ($15.95).
Rounding out the curry selection is the Yellow Curry, a mild and fragrant option. This curry showcases the warmth of turmeric and the sweetness of coconut milk, making it a perfect choice for those who prefer a gentler heat. Choose from chicken ($12.95), beef ($13.95), shrimp ($14.95), or a vegetarian option ($11.95).
No matter your spice tolerance, Fire Wok’s curry dishes are sure to tantalize your senses and leave you craving more.
Teriyaki, Satay & Tempura
Fire Wok’s Teriyaki, Satay & Tempura section offers a delightful array of dishes that showcase the flavors and techniques of Japanese cuisine. The Tempura Combo Dinner is a crowd-pleaser, featuring a combination of lightly battered and fried shrimp, vegetables, and your choice of chicken or beef teriyaki. The golden-brown tempura is crispy on the outside and tender on the inside, served with a tangy dipping sauce and steamed rice.
For those seeking a classic Japanese flavor, the Chicken Teriyaki and Salmon Teriyaki dishes are must-tries. The chicken or salmon is marinated in a sweet and savory teriyaki sauce, grilled to perfection, and served with a side of steamed vegetables and rice. These dishes are a perfect balance of umami and sweetness, satisfying and comforting.
Vegetarians can indulge in the Veggie Tempura Dinner, which features an assortment of fresh vegetables dipped in a light tempura batter and fried until crispy. This dish is a delightful way to enjoy the flavors of tempura without the meat.
Lastly, the Shrimp Tempura Dinner is a must-try for seafood lovers. Plump, juicy shrimp are coated in a crispy tempura batter and served with a tangy dipping sauce, steamed rice, and a side of vegetables. This dish is a perfect representation of the delicate balance of flavors and textures in Japanese cuisine.
Vegetable Dishes
Fire Wok’s menu offers a delightful array of vegetable dishes that cater to vegetarians and those seeking a healthier option. One of the standout dishes is the Stir-Fried String Bean, a vibrant medley of fresh green beans sautéed with garlic, ginger, and a touch of soy sauce, creating a flavorful and satisfying dish.
For garlic lovers, the Broccoli Garlic Sauce is a must-try. Tender broccoli florets are tossed in a savory garlic sauce, delivering a burst of flavor in every bite. The Spinach with Garlic is another simple yet delicious option, featuring fresh spinach sautéed with aromatic garlic and a hint of sesame oil.
Those seeking a vegetarian twist on a classic dish will appreciate the Veggie-General Tao Chicken. This meatless version of the beloved General Tao Chicken features crispy fried vegetarian protein tossed in a tangy, slightly sweet sauce, providing a satisfying and flavorful alternative.
The Vegetables Combination is a perfect choice for those who can’t decide on just one vegetable dish. This medley features a colorful assortment of fresh vegetables, expertly stir-fried to retain their crunch and natural flavors.
Finally, the Moo Shu Vegetables is a delightful option for those seeking a more traditional Chinese dish. Thinly sliced vegetables are stir-fried with a savory sauce and served with thin pancakes, allowing diners to create their own delectable wraps.
With such a diverse selection of vegetable dishes, Fire Wok ensures that there is something to satisfy every palate, whether you’re a dedicated vegetarian or simply seeking a flavorful and nutritious meal.
Rice & Noodles
At Fire Wok, we take pride in our delectable rice and noodle dishes, which showcase the vibrant flavors and culinary traditions of Asia. From the beloved Pad Thai to our signature Fire Wok Fried Rice, each dish is a harmonious blend of aromatic spices, fresh ingredients, and time-honored cooking techniques.
Pad Thai ($12.95) – This iconic Thai dish features thin rice noodles stir-fried with eggs, bean sprouts, and a tantalizing blend of tamarind, fish sauce, and lime juice. Garnished with crushed peanuts and fresh cilantro, it’s a perfect balance of sweet, sour, and savory flavors.
Singapore Rice Noodles ($13.95) – A beloved Singaporean classic, this dish combines thin rice vermicelli noodles with curry powder, vegetables, scrambled eggs, and your choice of protein. The result is a fragrant and flavorful medley that will transport your taste buds to the bustling streets of Singapore.
Island Fried Rice ($11.95) – Our take on the classic fried rice dish is a true crowd-pleaser. Fluffy jasmine rice is wok-tossed with a medley of fresh vegetables, scrambled eggs, and your choice of protein, infused with a secret blend of aromatic spices that will tantalize your senses.
Fire Wok Fried Rice ($12.95) – Our signature dish is a must-try for any rice lover. Perfectly cooked jasmine rice is stir-fried with a delectable combination of vegetables, eggs, and your choice of protein, then topped with a drizzle of our house-made Fire Wok sauce, adding a kick of heat and depth of flavor.
Lo Mein ($11.95) – Savor the comforting flavors of this classic Chinese noodle dish. Tender egg noodles are stir-fried with a medley of fresh vegetables and your choice of protein, coated in a savory sauce that perfectly complements the dish’s simplicity.
Lunch Specials
Fire Wok offers a tantalizing array of lunch specials from 11 AM to 4 PM daily, providing a delightful and affordable dining experience. These carefully curated lunch combos are designed to satisfy your cravings while allowing you to sample a variety of flavors from the extensive menu.
Monday’s lunch special features the ever-popular General Tso’s Chicken, a delectable combination of crispy fried chicken morsels coated in a sweet and slightly spicy sauce. This classic dish is accompanied by a side of steamed rice and a choice of a hot and sour soup or an egg roll.
On Tuesdays, indulge in the aromatic Beef and Broccoli, where tender strips of beef are stir-fried with fresh broccoli florets and a savory brown sauce. This lunch special is served with a side of steamed rice and your choice of a wonton soup or a spring roll.
Wednesdays are all about the tangy and flavorful Sweet and Sour Pork, a dish that perfectly balances the sweet and sour flavors. Crispy pork bites are tossed in a vibrant sauce, accompanied by a side of steamed rice and your choice of a hot and sour soup or an egg roll.
Thursdays offer a taste of the iconic Kung Pao Chicken, a spicy and aromatic dish featuring diced chicken, peanuts, and vegetables in a bold Sichuan sauce. This lunch special is served with a side of steamed rice and your choice of a wonton soup or a spring roll.
Fridays are for indulging in the delectable Mongolian Beef, where tender slices of beef are stir-fried with scallions and a savory soy-based sauce. This dish is accompanied by a side of steamed rice and your choice of a hot and sour soup or an egg roll.
Each lunch special also includes a complimentary fountain drink, ensuring that you stay refreshed throughout your meal. Fire Wok’s lunch specials offer an excellent opportunity to explore the diverse flavors of Asian cuisine without breaking the bank.
Conclusion
Fire Wok’s extensive menu offers a diverse range of Asian-inspired dishes that cater to various tastes and dietary preferences. From flavorful appetizers like Crab and Cream Cheese Wontons and Veggie Dumplings to mouthwatering main courses like Kung Pao Shrimp & Scallop, Panang Curry, and Teriyaki Salmon, the menu showcases the finest ingredients and authentic flavors.
Whether you’re in the mood for a hearty Pad Thai, a sizzling Lemon Chicken, or a refreshing Vegetable Combination, Fire Wok’s menu has something to satisfy every craving. With daily lunch specials and a variety of vegetarian options, there’s something for everyone.
Experience the delectable flavors of Fire Wok by visiting one of their convenient locations or ordering online for delivery or pickup. Treat your taste buds to a culinary adventure and savor the authentic Asian-inspired dishes that Fire Wok has to offer.