Enjoying a stay at Estancia means indulging in more than just luxurious accommodations—it’s about savoring every moment, including your dining experience. The Estancia Room Service Menu is meticulously crafted to cater to your cravings, whether you desire a light snack, a hearty meal, or a decadent dessert delivered right to your door.
Designed to combine convenience with gourmet quality, the menu offers a broad selection of dishes inspired by local flavors and international cuisine. Each item is prepared with fresh, high-quality ingredients to ensure that every bite delights your palate.
Whether you prefer a quick breakfast in bed after a restful night or a late-night supper to unwind, the Estancia Room Service Menu provides options that suit every mood and appetite. The menu’s thoughtful organization and detailed descriptions make it easy to customize your order, ensuring a personalized dining experience that matches your preferences.
From refreshing beverages to satisfying entrées and indulgent desserts, the Estancia Room Service Menu is crafted to enhance your stay and bring a touch of elegance and comfort to your room.
Breakfast Selections
Start your day with a nourishing breakfast that energizes and delights. The Estancia Room Service Menu offers a variety of morning meals that cater to diverse tastes, from light and healthy to rich and hearty.
Each breakfast item is designed to provide essential nutrients and satisfying flavors to kickstart your day.
The menu features classic choices like fluffy pancakes, eggs cooked to order, and freshly baked pastries alongside more health-conscious options such as Greek yogurt parfaits and seasonal fruit bowls. Ingredients are locally sourced whenever possible, emphasizing freshness and authenticity.
Pair your meal with freshly brewed coffee, herbal teas, or a selection of fresh juices to complete your morning ritual.
- Eggs Benedict: Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.
- Avocado Toast: Multigrain bread topped with smashed avocado, cherry tomatoes, and a sprinkle of chili flakes.
- Fresh Fruit Platter: A colorful assortment of seasonal fruits served with a honey-yogurt dip.
Breakfast Beverages
Complement your meal with a variety of drinks designed to refresh and invigorate. Choose from freshly squeezed orange juice, rich espresso, or calming herbal teas.
For those seeking a little indulgence, specialty coffee drinks such as cappuccinos and lattes are also available.
“Breakfast is not just the most important meal of the day; it sets the tone for your entire stay at Estancia.” – Executive Chef Maria Alvarez
Lunch and Light Bites
The lunch and light bites section caters to guests seeking flavorful yet lighter options ideal for midday dining. These selections combine freshness and nutrition with satisfying portions, perfect for a quick meal or a leisurely afternoon snack.
Salads, wraps, and small plates dominate this segment of the menu, providing a variety of textures and flavors. Many dishes incorporate seasonal vegetables, lean proteins, and house-made dressings for balanced taste profiles.
The menu also includes vegetarian and gluten-free options to accommodate different dietary needs.
- Grilled Chicken Caesar Salad: Crisp romaine lettuce, grilled chicken breast, parmesan cheese, and house-made Caesar dressing.
- Quinoa and Roasted Vegetable Wrap: A flavorful wrap filled with quinoa, roasted seasonal vegetables, and a tangy tahini sauce.
- Smoked Salmon Crostini: Thinly sliced smoked salmon on toasted baguette, topped with cream cheese and capers.
Snacks and Sides
For lighter cravings or to complement your main dish, choose from a variety of snacks and sides. Options include freshly baked bread rolls, mixed nuts, and artisan cheeses.
These selections are perfect for sharing or enjoying on your own as a quick bite.
| Item | Portion Size | Calories |
| Artisan Cheese Plate | 150g | 320 |
| Mixed Nuts | 100g | 560 |
| Fresh Bread Rolls | 2 rolls | 250 |
Main Courses
The main courses on the Estancia Room Service Menu showcase a diverse range of culinary influences, offering guests rich and satisfying options to enjoy at any time of day. From hearty meat dishes to creative seafood preparations, each entrée is designed to impress both in flavor and presentation.
Signature dishes highlight the use of locally sourced ingredients and traditional cooking techniques blended with modern twists. Whether you prefer robust flavors or more subtle profiles, the menu has something to satisfy every palate.
The kitchen team prioritizes quality, ensuring every dish arrives fresh and beautifully plated.
- Grilled Ribeye Steak: Served with rosemary garlic potatoes and sautéed seasonal vegetables.
- Pan-Seared Sea Bass: Accompanied by a lemon beurre blanc sauce and wild rice pilaf.
- Mushroom Risotto: Creamy Arborio rice cooked with wild mushrooms and finished with parmesan cheese.
Vegetarian and Vegan Options
Understanding the importance of varied dietary preferences, the menu offers thoughtfully prepared vegetarian and vegan main courses. These dishes use fresh produce and plant-based proteins to create flavorful, balanced meals that appeal to all guests.
“Our goal is to ensure every guest finds a meal that delights their senses and aligns with their lifestyle.” – Head Chef Antonio Ramirez
Desserts and Sweet Treats
No meal is complete without a sweet finish, and the Estancia Room Service Menu features an enticing array of desserts designed to satisfy any sweet tooth. From classic favorites to innovative creations, each dessert is crafted with care and quality ingredients.
The dessert selection includes rich chocolate indulgences, light fruit-based options, and creamy custards. Desserts are perfect for sharing or enjoying as a personal treat after a satisfying meal.
Presentation is elegant, making these sweet offerings a highlight of your in-room dining experience.
- Chocolate Lava Cake: Warm, gooey chocolate cake served with vanilla bean ice cream.
- Lemon Panna Cotta: Silky smooth cream dessert with a zesty lemon glaze.
- Seasonal Berry Tart: Crisp pastry filled with fresh cream and topped with mixed berries.
Pairing Suggestions
Enhance your dessert experience with carefully selected beverage pairings. Options include dessert wines, espresso, and herbal infusions designed to complement and balance the flavors of your chosen sweet treat.
| Dessert | Recommended Pairing |
| Chocolate Lava Cake | Port Wine |
| Lemon Panna Cotta | Chamomile Tea |
| Seasonal Berry Tart | Prosecco |
Beverages and Refreshments
The beverage selection at Estancia is designed to complement every meal and moment of relaxation. From energizing morning coffees to sophisticated evening cocktails, the menu offers a wide range of drinks to suit all tastes and occasions.
Non-alcoholic options include freshly squeezed juices, artisan sodas, and a curated tea selection featuring both traditional and herbal blends. For those seeking an alcoholic beverage, the menu offers an impressive variety of wines, beers, and signature cocktails crafted by skilled mixologists.
- Freshly Brewed Coffee: Choose from espresso, cappuccino, or latte.
- Signature Cocktails: Including the Estancia Martini and the Sunset Spritz.
- Local and International Wines: Carefully selected to pair well with menu items.
Non-Alcoholic Specialties
Guests looking for refreshing, alcohol-free drinks will appreciate the creative concoctions available. Smoothies made with fresh fruits and vegetables offer a nutritious boost, while house-made lemonades and iced teas provide a cooling respite during warm afternoons.
“Our beverage program is a journey through flavor, crafted to enhance your overall dining experience at Estancia.” – Beverage Director Lila Chen
Special Dietary Menus
Estancia is committed to inclusivity and guest satisfaction, offering special dietary menus that cater to allergies, preferences, and lifestyle choices. Whether gluten-free, dairy-free, vegetarian, or vegan, these menus ensure that every guest can enjoy delicious and safe meals.
The culinary team collaborates closely with guests to understand their needs and tailor dishes accordingly. Cross-contamination prevention and ingredient transparency are prioritized to maintain the highest standards of food safety.
The special dietary options are varied and flavorful, demonstrating that restrictions do not mean compromise.
- Gluten-Free Options: Including pasta alternatives and bread made with gluten-free grains.
- Dairy-Free Choices: Featuring coconut milk-based desserts and sauces.
- Vegan Selections: Creative dishes using legumes, grains, and plant-based proteins.
Allergy Information and Requests
Guests are encouraged to communicate any allergies or dietary restrictions when placing their order. The kitchen staff follows strict protocols to minimize risks and ensure a safe dining experience.
Detailed allergy information is available upon request, and menu items specify common allergens for guest awareness.
| Dietary Need | Examples of Available Dishes | Notes |
| Gluten-Free | Quinoa Salad, Grilled Chicken | Prepared in separate areas to avoid contamination |
| Dairy-Free | Vegan Risotto, Fresh Fruit Platter | Uses plant-based milks and oils |
| Vegan | Roasted Vegetable Wrap, Mixed Greens Salad | No animal products used |
Ordering and Delivery Experience
The Estancia Room Service Menu is designed not only to offer exceptional food but also to provide a seamless ordering and delivery experience. Guests can place their orders via phone or the hotel’s in-room tablet system, ensuring convenience and efficiency.
Once an order is received, the kitchen prioritizes freshness and timely preparation. Delivery staff are trained to maintain food temperature and presentation, guaranteeing that meals arrive exactly as intended.
Estimated delivery times are communicated to guests, allowing them to relax and anticipate their meal comfortably.
- 24/7 Availability: Room service is available around the clock for all-day dining needs.
- Custom Requests: Special instructions and modifications are welcomed and accommodated.
- Contactless Delivery: For added safety and convenience, contactless options are offered upon request.
Tips for a Perfect Room Service Experience
To maximize satisfaction, guests are advised to review the menu carefully and specify any preferences clearly when ordering. Scheduling delivery during less busy hours can result in faster service.
Additionally, giving feedback helps the team continually improve the dining experience.
“Our commitment is to deliver not just food, but an experience that feels personal, luxurious, and effortless.” – Guest Services Manager Rafael Torres
Conclusion
The Estancia Room Service Menu exemplifies a dedication to quality, variety, and guest satisfaction. Every dish, from breakfast through late-night snacks, is thoughtfully prepared with fresh ingredients, expert culinary techniques, and an eye for presentation.
Whether craving traditional comfort foods or adventurous flavors, guests can find options that delight their taste buds and suit their dietary needs.
Beyond the food itself, the menu reflects Estancia’s commitment to exceptional service, offering convenience, customization, and thoughtful delivery. The extensive beverage selections and special dietary accommodations further enhance the dining experience.
By combining the comfort of dining in your own space with the excellence of gourmet cuisine, the Estancia Room Service Menu transforms meals into memorable moments, enriching every stay.
Ultimately, Estancia’s in-room dining elevates the concept of room service, making it a highlight of your visit. Whether you are enjoying a quiet breakfast, a leisurely lunch, or an indulgent dessert, the menu ensures that quality and satisfaction are always just a call or a click away.
