Empire Garden in New Hyde Park offers a culinary journey that delights the senses and satisfies cravings for authentic Chinese cuisine. Known for its inviting ambiance and exceptional service, the menu caters to a wide range of tastes, from traditional favorites to innovative dishes crafted with fresh ingredients.
Whether you’re seeking a casual meal or planning a special gathering, the diverse offerings at Empire Garden promise a memorable dining experience. The menu reflects a balance between classic flavors and modern twists, ensuring that every dish is prepared with care and attention to detail.
Exploring the Empire Garden menu reveals a rich tapestry of options designed to please both newcomers and seasoned diners alike. From appetizers that awaken the palate to hearty entrees and delectable desserts, each section showcases the culinary expertise of the chefs.
The emphasis on quality ingredients and authentic preparation methods sets Empire Garden apart in the competitive landscape of New Hyde Park dining. With generous portions and carefully curated combinations, every visit offers something new to discover and enjoy.
Appetizers and Starters
The appetizer selection at Empire Garden serves as an enticing introduction to the meal, featuring a variety of flavorful options that cater to different preferences. These starters are designed to complement the main courses and provide a satisfying beginning to your dining experience.
Among the popular choices are the classic Egg Rolls and Crab Rangoon, each crafted with a crispy exterior and savory filling. The menu also includes lighter options such as Steamed Dumplings and Fresh Spring Rolls, perfect for those seeking something less heavy but equally delicious.
Appetizers are thoughtfully prepared to highlight a balance of textures and flavors, from crunchy to tender, and mild to bold. The use of fresh vegetables and authentic seasoning ensures that each bite is both refreshing and flavorful.
- Egg Rolls: Crispy and filled with vegetables and pork
- Crab Rangoon: Creamy crab and cheese wrapped in a fried wonton
- Steamed Dumplings: Tender pork or vegetable fillings steamed to perfection
- Fresh Spring Rolls: Light rice paper rolls packed with fresh veggies and shrimp
“The appetizers at Empire Garden set the perfect tone for the rest of the meal, combining traditional flavors with a touch of sophistication,” recommends a longtime patron.
Soups and Salads
Empire Garden’s soups and salads provide comforting warmth and refreshing zest, ideal for starting or complementing your meal. These dishes are crafted with an emphasis on freshness and authentic flavor profiles.
The Hot and Sour Soup is a signature item, blending spicy and tangy notes with a hearty broth. Meanwhile, the Egg Drop Soup offers a soothing taste, featuring silky egg ribbons in a light chicken broth.
Salads such as the House Salad and Asian Chicken Salad add a crisp, healthy dimension to the menu.
Ingredients are selected carefully to ensure balance and nutrition without compromising taste. The salads often feature a mix of fresh greens, crunchy vegetables, and flavorful dressings, making them a great choice for lighter appetites.
- Hot and Sour Soup: A spicy, tangy broth with tofu and bamboo shoots
- Egg Drop Soup: Delicately seasoned chicken broth with wispy egg strands
- House Salad: Mixed greens with ginger dressing
- Asian Chicken Salad: Grilled chicken with crunchy veggies and sesame dressing
Comparative Soup Options
| Soup | Flavor Profile | Key Ingredients | Best For |
| Hot and Sour Soup | Spicy, tangy | Tofu, bamboo shoots, mushrooms | Those craving bold, warming flavors |
| Egg Drop Soup | Mild, savory | Chicken broth, eggs | A light, comforting starter |
Entrées: Poultry and Meat Dishes
The entrée section highlights a variety of poultry and meat dishes that showcase Empire Garden’s commitment to authentic flavors and generous portions. Each dish is prepared with a focus on freshness and balanced seasoning.
Classic offerings like General Tso’s Chicken and Mongolian Beef have become favorites among regulars, known for their rich sauces and tender meats. The menu also features less common options such as Sesame Chicken and Beef with Broccoli, appealing to those who appreciate traditional Chinese-American flavors.
Portion sizes are designed to be satisfying for both individual diners and those sharing meals. The use of fresh garlic, ginger, and soy-based sauces enhances the natural flavors of the meats without overpowering them.
- General Tso’s Chicken: Crispy chicken in a sweet and spicy sauce
- Mongolian Beef: Tender beef strips with scallions in a savory brown sauce
- Sesame Chicken: Lightly battered chicken with a nutty sesame glaze
- Beef with Broccoli: Classic stir-fry pairing fresh broccoli with marinated beef
“Empire Garden’s entrees perfectly balance traditional Chinese flavors with the comfort food many crave,” says a local food critic.
Seafood Selections
Seafood lovers will find a diverse array of dishes at Empire Garden, each prepared to highlight the natural sweetness and texture of the fresh ingredients. From shrimp to scallops, these dishes offer a lighter yet flavorful option for diners.
Popular dishes include Shrimp with Lobster Sauce and Scallops with Garlic Sauce, which combine tender seafood with rich, savory flavors. The menu also features steamed fish and crispy fried options, catering to different tastes and dining preferences.
The chefs emphasize freshness and careful cooking techniques to ensure that the seafood retains its delicate flavor while harmonizing with bold sauces and seasonings.
- Shrimp with Lobster Sauce: Juicy shrimp in a savory garlic-bean sauce
- Scallops with Garlic Sauce: Tender scallops sautéed with fresh garlic and vegetables
- Steamed Whole Fish: Lightly seasoned and served with ginger and scallions
- Crispy Fried Shrimp: Golden fried shrimp served with a sweet chili sauce
Seafood Dish Nutritional Comparison
| Dish | Calories | Protein (g) | Fat (g) |
| Shrimp with Lobster Sauce | 320 | 25 | 12 |
| Scallops with Garlic Sauce | 280 | 22 | 10 |
| Steamed Whole Fish | 250 | 30 | 8 |
| Crispy Fried Shrimp | 400 | 20 | 18 |
Vegetarian and Vegan Options
Empire Garden recognizes the growing demand for vegetarian and vegan dishes and offers a thoughtfully curated selection to accommodate these dietary preferences. These dishes are vibrant, flavorful, and made with fresh vegetables and plant-based proteins.
Popular vegetarian choices include Buddha’s Delight, a medley of stir-fried vegetables with tofu, and Ma Po Tofu, which features silken tofu in a spicy, savory sauce. The menu also offers vegetable fried rice and stir-fried greens, ensuring variety and balance.
Each dish is crafted to maintain robust flavors without relying on meat-based broths or sauces, making them suitable for strict vegetarians and vegans alike. Fresh herbs and spices are used to enhance the taste and aroma.
- Buddha’s Delight: Mixed vegetables and tofu stir-fried in a light soy sauce
- Ma Po Tofu: Silken tofu in a spicy chili and bean paste sauce
- Vegetable Fried Rice: Rice stir-fried with a variety of fresh vegetables
- Stir-Fried Greens: Seasonal greens sautéed with garlic and ginger
“The vegetarian dishes are a testament to Empire Garden’s versatility and commitment to quality,” notes a frequent vegan diner.
Noodle and Rice Dishes
Noodle and rice dishes form a staple part of the Empire Garden menu, offering satisfying and hearty options that complement the rest of the meal. From stir-fried noodles to steamed rice, these dishes are prepared with care and authentic techniques.
Among the highlights are Lo Mein, featuring soft noodles tossed with vegetables and your choice of protein, and Fried Rice, which is both flavorful and filling. The menu also includes Chow Fun, thick rice noodles stir-fried with savory sauces and fresh ingredients.
These dishes provide a great way to experience the essence of Chinese comfort food, with a perfect balance of seasoning, texture, and aroma.
- Chicken Lo Mein: Soft egg noodles stir-fried with chicken and vegetables
- Vegetable Fried Rice: Fragrant rice with mixed vegetables and eggs
- Beef Chow Fun: Wide rice noodles with tender beef and bean sprouts
- Shrimp Fried Rice: Classic fried rice with succulent shrimp pieces
Noodle vs. Rice Dishes Flavor Profiles
| Dish Type | Texture | Common Ingredients | Flavor Notes |
| Noodle Dishes | Soft, chewy | Egg noodles, soy sauce, vegetables | Umami-rich, slightly sweet |
| Rice Dishes | Fluffy, slightly crisp | Rice, eggs, vegetables, meat or shrimp | Savory, aromatic |
Desserts and Beverages
To conclude your meal, Empire Garden offers a selection of desserts and beverages that provide a sweet and refreshing finish. These treats balance indulgence with traditional flavors, perfect for rounding out your dining experience.
Classic desserts include Fortune Cookies and Sweet Red Bean Soup, while more decadent options like Fried Sesame Balls and Mango Pudding satisfy those seeking richer flavors. The beverage menu features a variety of teas, soft drinks, and specialty drinks that pair well with the cuisine.
Each dessert is crafted to be light yet flavorful, offering a satisfying conclusion without overwhelming the palate. The use of fresh ingredients and traditional recipes ensures authenticity and quality.
- Fortune Cookies: Crisp cookies with a personalized message inside
- Sweet Red Bean Soup: Warm dessert soup with sweetened red beans
- Fried Sesame Balls: Crispy on the outside, filled with sweet lotus paste
- Mango Pudding: Smooth, creamy pudding with fresh mango flavor
- Jasmine Green Tea: Fragrant tea served hot or iced
“Desserts at Empire Garden offer a perfect balance of traditional flavors and delightful textures,” a dessert enthusiast shares.
Conclusion
The menu at Empire Garden in New Hyde Park is a testament to the rich culinary traditions of Chinese cuisine, presented with care and creativity. From the first bite of a crispy appetizer to the last spoonful of mango pudding, every dish reflects a commitment to quality and authenticity.
The broad selection caters to diverse tastes and dietary preferences, ensuring that every guest finds something to enjoy.
Whether you favor bold, spicy flavors or prefer the subtle nuances of steamed dishes, Empire Garden’s menu delivers on both flavor and satisfaction. The attentive preparation and generous portions make it an ideal destination for family dinners, casual outings, or special celebrations.
With a focus on fresh ingredients and balanced seasoning, the restaurant continues to earn its reputation as a culinary gem in New Hyde Park.
Dining at Empire Garden is more than just a meal—it’s an experience that invites you to explore the depth and variety of Chinese cuisine in a warm and welcoming setting. The menu’s careful design, from appetizers to desserts, guarantees a memorable and enjoyable visit every time.
