China Wok Lebanon TN offers a delightful culinary journey that brings authentic Chinese flavors right to the heart of Tennessee. Known for its vibrant and diverse menu, this restaurant perfectly balances traditional recipes with contemporary twists to satisfy every palate.
Whether you’re a fan of fiery Szechuan dishes, comforting fried rice, or crispy spring rolls, China Wok is a destination that caters to both casual diners and those seeking an immersive Asian dining experience.
The menu is thoughtfully curated, featuring a wide range of appetizers, entrees, and specialty dishes that showcase the rich heritage of Chinese cuisine. What sets China Wok Lebanon apart is its commitment to fresh ingredients, bold spices, and generous portions.
Each dish is prepared with care, ensuring that every bite bursts with flavor and authenticity. The restaurant’s welcoming atmosphere and attentive service further enhance the dining experience, making it a popular spot for families, groups, and solo diners alike.
Exploring the China Wok menu reveals a treasure trove of options designed to satisfy diverse tastes and dietary preferences. From vegetarian delights to hearty meat-based meals, the variety ensures that there is something for everyone.
This comprehensive overview will help you navigate the menu with ease, highlighting standout dishes and offering insights into the culinary philosophy behind China Wok’s offerings.
Appetizers and Starters
The appetizer section at China Wok Lebanon TN is a tempting introduction to the meal, featuring classic starters that prepare your palate for the main courses. These dishes are crafted to deliver a burst of flavor, combining crisp textures with savory sauces that awaken the senses.
Popular choices include crispy spring rolls, chicken wings tossed in spicy sauces, and dumplings filled with savory pork or vegetables. Each appetizer is designed to be shared, making them perfect for gatherings or as a prelude to a larger feast.
The balance of textures and seasoning in these dishes reflects the restaurant’s dedication to authentic preparation methods.
Signature Starters
- Spring Rolls: Golden, crispy rolls packed with seasoned vegetables, served with a tangy dipping sauce.
- Crab Rangoon: Cream cheese and crab filling wrapped in a crispy wonton shell, a customer favorite.
- Chicken Wings: Deep-fried wings coated in a choice of sauces ranging from sweet and sour to hot and spicy.
- Steamed Dumplings: Soft, juicy dumplings filled with pork or vegetables, served with soy-based dipping sauce.
“The appetizers at China Wok set the tone for an authentic experience, where every bite is a blend of texture and taste that excites the palate.”
Main Entrees
Main entrees at China Wok highlight the restaurant’s versatility, offering a rich selection that spans from traditional Chinese staples to innovative flavors. Each dish is prepared with fresh ingredients and bold seasoning to satisfy those looking for a substantial meal.
The menu features options like General Tso’s Chicken, Beef with Broccoli, and Sweet and Sour Pork, all prepared with care to balance flavor and presentation. For those who prefer seafood, dishes such as Shrimp with Lobster Sauce and Szechuan Fish provide a delicate yet spicy alternative.
The entrees cater to both spice lovers and those who appreciate milder, comforting flavors.
Flavor Profiles and Ingredients
China Wok emphasizes the harmony of flavors, combining savory, sweet, sour, and spicy elements in each entrée. This attention to balance ensures that dishes are never overpowering but rather complement the natural taste of the main ingredients.
Special attention is given to ingredient quality, with fresh vegetables, tender meats, and fragrant sauces forming the backbone of every dish. The preparation techniques, including stir-frying and steaming, preserve the texture and nutrients, making meals both delicious and nutritious.
| Dish | Main Ingredients | Spice Level | Cooking Method |
| General Tso’s Chicken | Chicken, soy sauce, garlic, ginger, chili | Medium | Deep-fried, stir-fried |
| Beef with Broccoli | Beef, broccoli, oyster sauce, garlic | Mild | Stir-fried |
| Szechuan Fish | Fish fillet, Szechuan peppercorn, chili, garlic | High | Pan-fried |
| Shrimp with Lobster Sauce | Shrimp, garlic, ginger, fermented black beans | Mild | Stir-fried |
Vegetarian and Vegan Options
China Wok Lebanon TN is mindful of dietary preferences and offers a robust selection of vegetarian and vegan dishes. These options use fresh produce and flavorful sauces to create satisfying meals without compromising on taste or texture.
Vegetarian dishes often feature tofu, mushrooms, and a variety of vegetables stir-fried with garlic and ginger or cooked in rich sauces. Vegan diners will appreciate the care taken to avoid animal products, ensuring that their meals are both wholesome and flavorful.
The menu ensures that plant-based guests can enjoy an authentic Chinese dining experience without limitations.
Popular Plant-Based Dishes
- Ma Po Tofu (Vegan): Silken tofu cooked in a spicy bean sauce with chili and Szechuan peppercorns.
- Vegetable Lo Mein: Stir-fried noodles with a colorful mix of bell peppers, carrots, and snow peas.
- Buddha’s Delight: A medley of steamed and stir-fried vegetables served with a light soy-based sauce.
- Eggplant in Garlic Sauce: Tender eggplant pieces cooked in a rich, savory garlic sauce.
“Vegetarian options at China Wok prove that plant-based cuisine can be equally bold and satisfying, showcasing the depth of Chinese culinary traditions.”
Rice and Noodle Selections
Rice and noodles form the foundation of many Chinese meals, and China Wok excels in offering a variety of these comforting staples. These dishes are perfect as accompaniments or satisfying main courses on their own.
The menu includes fried rice options infused with vegetables, eggs, and meats, as well as noodle dishes ranging from simple chow mein to more elaborate preparations like Singapore noodles. Each dish is cooked to order, ensuring freshness and optimal flavor.
Key Rice and Noodle Dishes
- Yangzhou Fried Rice: A classic fried rice with shrimp, barbecue pork, peas, and eggs.
- Chicken Chow Mein: Stir-fried noodles with shredded chicken and mixed vegetables.
- Szechuan Dan Dan Noodles: Spicy noodles tossed with peanut sauce, ground pork, and chili oil.
- Vegetable Fried Rice: A simple yet flavorful rice dish loaded with fresh vegetables.
| Dish | Main Ingredients | Texture | Spice Level |
| Yangzhou Fried Rice | Rice, shrimp, pork, peas, eggs | Fluffy, slightly chewy | Mild |
| Chicken Chow Mein | Noodles, chicken, cabbage, carrots | Soft with crisp vegetables | Mild |
| Szechuan Dan Dan Noodles | Noodles, ground pork, peanut sauce, chili | Soft, saucy | High |
| Vegetable Fried Rice | Rice, carrots, peas, corn | Fluffy, light | Mild |
Chef’s Specials and House Favorites
China Wok Lebanon TN also features a selection of chef’s specials and house favorites that showcase the culinary creativity of the kitchen. These dishes often combine unique flavor profiles and premium ingredients to offer an elevated dining experience.
These specials are perfect for adventurous diners looking to explore beyond the standard menu. From crispy duck to spicy seafood platters, the chef’s selections reflect both traditional Chinese culinary artistry and innovation.
Highlighted Specials
- Peking Duck: Crispy-skinned duck served with pancakes, hoisin sauce, and green onions.
- Dragon and Phoenix: A combination of fried shrimp and General Tso’s chicken on one plate.
- Seafood Delight: A medley of shrimp, scallops, and squid stir-fried with vegetables in a savory sauce.
- Hot Pot Special: A simmering pot of broth with assorted meats, vegetables, and tofu for a communal dining experience.
“The chef’s specials at China Wok are a testament to the depth of Chinese cuisine, blending tradition with creativity to delight every guest.”
Soups and Side Dishes
Soups and side dishes at China Wok provide comforting complements to the main courses, rounding out the meal with warmth and additional flavors. These selections range from light broths to hearty, filling options perfect for sharing.
Popular soups include classic Hot and Sour Soup and Egg Drop Soup, both staples that offer distinctive tastes and textures. Side dishes such as steamed vegetables or fried wontons enhance the main dishes and add balance to the meal.
Popular Soups and Sides
- Hot and Sour Soup: A tangy, slightly spicy broth with tofu, mushrooms, and bamboo shoots.
- Egg Drop Soup: Light broth with silky egg ribbons and scallions.
- Steamed Vegetables: Fresh, lightly seasoned seasonal vegetables.
- Fried Wontons: Crispy wontons filled with seasoned pork or cream cheese.
| Item | Flavor Profile | Best Paired With |
| Hot and Sour Soup | Tangy, spicy, umami | Spicy entrees, fried rice |
| Egg Drop Soup | Mild, savory, silky | Light dishes, noodles |
| Steamed Vegetables | Fresh, clean | Rich meat dishes |
| Fried Wontons | Crispy, savory | Appetizers, dipping sauces |
Beverages and Desserts
The beverage and dessert menu at China Wok complements the rich flavors of the food, offering refreshing drinks and sweet treats to conclude the meal. From traditional teas to indulgent desserts, these selections round out the dining experience.
Guests can choose from jasmine tea, green tea, and soft drinks to quench their thirst. Desserts include classic options such as fried ice cream and mango pudding, providing a sweet contrast to the savory dishes.
Refreshing Drinks and Sweet Endings
- Jasmine Tea: Light and fragrant, perfect for cleansing the palate.
- Green Tea: Earthy and soothing, complements spicy dishes well.
- Fried Ice Cream: Crispy exterior with cold, creamy ice cream inside.
- Mango Pudding: Smooth, sweet, and tropical dessert favorite.
“A great meal is incomplete without the perfect beverage and dessert pairing, and China Wok delivers on both fronts with authentic and satisfying options.”
China Wok Lebanon TN’s menu exemplifies the rich tapestry of Chinese cuisine, blending traditional flavors with fresh ingredients and thoughtful preparation. From appetizers to desserts, the menu caters to a wide variety of tastes, ensuring a satisfying experience for every diner.
Its commitment to quality and authenticity is evident in every dish, making it a standout choice for those seeking genuine Chinese fare in a comfortable setting. Whether you’re craving fiery Szechuan spices or mild comfort dishes, the carefully curated selections invite you to explore and enjoy the depth of flavors that China Wok has to offer.
The welcoming atmosphere, attentive service, and diverse menu make it an ideal destination for all occasions, promising a memorable dining experience that keeps guests coming back for more.
