Nestled in the heart of Chicago’s vibrant dining scene, Casa Tequila Chicago stands as a beacon of authentic Mexican cuisine. This beloved restaurant has garnered a reputation for its unwavering commitment to traditional recipes, fresh ingredients, and a menu that celebrates the rich diversity of Mexican flavors.
From the moment you step through the doors, the warm ambiance and inviting aromas transport you to the heart of Mexico. The decor, adorned with vibrant colors and traditional accents, sets the stage for an immersive dining experience that tantalizes all senses.
Casa Tequila Chicago’s extensive menu is a culinary journey through the various regions of Mexico, offering a wide array of dishes that cater to every palate. Whether you’re a fan of spicy and bold flavors or prefer milder fare, the restaurant’s skilled chefs have crafted a menu that seamlessly blends tradition with contemporary flair.
Appetizers / Aperitivos
Kick off your dining experience at Casa Tequila Chicago with a tantalizing selection of appetizers that celebrate the vibrant flavors of Mexican cuisine. The appetizer menu is a delightful prelude to the culinary journey that awaits, showcasing the restaurant’s commitment to using fresh, high-quality ingredients and adhering to traditional preparation methods.
One of the standout starters is the creamy and indulgent Cheese Dip, a melted blend of savory cheeses that will have you reaching for more chips. This classic dish is elevated by the addition of flavorful spices and a touch of heat, creating a delightfully addictive dip that perfectly complements the crispy tortilla chips.
For those seeking a taste of Mexico’s beloved guacamole, Casa Tequila Chicago’s version is a must-try. Prepared tableside, the ripe avocados are expertly mashed and combined with diced tomatoes, onions, cilantro, and a squeeze of fresh lime juice, resulting in a vibrant and flavorful guacamole that embodies the essence of authentic Mexican flavors.
Another crowd-pleaser is the Queso Fundido, a molten cheese dip that is sure to delight your taste buds. This rich and decadent appetizer features a blend of melted cheeses, chorizo (or a vegetarian alternative), and roasted peppers, creating a harmonious fusion of flavors that will leave you craving more.
Whether you’re seeking a quick bite or a shared starter to whet your appetite, Casa Tequila Chicago’s appetizer menu offers a delightful array of options that showcase the restaurant’s commitment to quality and authenticity.
Salads / Ensaladas
At Casa Tequila Chicago, the salad offerings are a celebration of freshness and vibrant flavors. From crisp greens to juicy tomatoes and creamy avocados, each salad is meticulously crafted to tantalize your taste buds. The Taco Salad is a standout dish, featuring a crispy tortilla shell filled with seasoned ground beef or chicken, lettuce, tomatoes, cheese, and sour cream. For those seeking a fusion of flavors, the Fajita Taco Salad is a must-try, combining sizzling fajita-style steak or chicken with crisp lettuce, pico de gallo, guacamole, and a tangy dressing. These salads are not just a meal; they are a culinary adventure that perfectly blends the best of Mexican cuisine with a refreshing twist.
Fajitas
Casa Tequila Chicago’s fajitas are a true celebration of flavor and authenticity. Prepared with tender strips of marinated steak, chicken, or a delectable combination of both, these sizzling dishes are a fan favorite. The proteins are expertly grilled to perfection alongside a vibrant medley of bell peppers and onions, infusing every bite with a smoky essence.
For those seeking a meatless option, the restaurant offers a delightful vegetarian fajita. Featuring an array of fresh vegetables, including zucchini, mushrooms, and bell peppers, this dish is a testament to the versatility of Mexican cuisine. The vegetables are sautéed to perfection, allowing their natural flavors to shine through.
Customization is key at Casa Tequila Chicago, and the fajitas are no exception. Diners can personalize their experience by selecting from a variety of accompaniments, such as pico de gallo, guacamole, sour cream, and shredded cheese. The warm, freshly made tortillas provide the perfect vessel for wrapping up these flavorful creations.
Served sizzling on a cast-iron skillet, the fajitas are a feast for the senses. The aroma of grilled meats and vegetables fills the air, whetting the appetite for the delicious experience to come. Each bite is a harmonious blend of textures and flavors, from the tender proteins to the crisp vegetables and the warm, pillowy tortillas.
Tacos: A Flavorful Journey Through Mexico’s Culinary Tradition
At Casa Tequila Chicago, tacos are more than just a dish – they’re a celebration of Mexico’s rich culinary heritage. From the traditional al pastor to the tantalizing carnitas, each taco is a masterpiece crafted with the finest ingredients and authentic preparation methods.
The Tacos al Pastor are a must-try, featuring succulent pieces of marinated pork that are slowly cooked on a vertical spit, reminiscent of the traditional trompo method. The meat is then thinly sliced and served on warm corn tortillas, topped with a delightful combination of diced onions, cilantro, and a vibrant pineapple salsa, creating a harmonious blend of flavors that will transport you straight to the streets of Mexico City.
For those seeking a taste of the beloved Carnitas, Casa Tequila Chicago delivers an exceptional rendition. Slow-braised pork is cooked to perfection, resulting in a tender and juicy filling that melts in your mouth. Served with fresh onions, cilantro, and a tangy salsa verde, these tacos are a true representation of Mexico’s culinary ingenuity.
Vegetarians and meat-lovers alike will delight in the Tacos de Chorizo (Vegan), a plant-based twist on the classic Mexican sausage. The savory, spiced “chorizo” is made from a blend of soy protein and aromatic spices, offering a deliciously satisfying and meat-free alternative.
No matter your preference, each taco at Casa Tequila Chicago is a testament to the restaurant’s commitment to authenticity and flavor. Whether you opt for the traditional favorites or venture into new territory, every bite promises to be a delectable journey through the vibrant flavors of Mexico.
Burritos: Wrapped Delights of Mexican Tradition
At Casa Tequila Chicago, the burrito selection is a testament to the restaurant’s commitment to authentic flavors and generous portions. These hearty handheld delights are meticulously crafted using fresh ingredients and traditional recipes, ensuring a burst of Mexican flavors in every bite.
The burrito lineup features a variety of fillings, catering to diverse tastes and dietary preferences. From the classic Burrito de Carne Asada, filled with succulent grilled steak, to the vegetarian-friendly Burrito de Frijoles y Queso, packed with refried beans and melted cheese, there’s something for everyone.
For those seeking a truly unique experience, the Burrito de Chorizo y Papas is a must-try. This burrito is stuffed with spicy Mexican chorizo sausage and crispy potatoes, creating a delightful contrast of flavors and textures. The Burrito de Carnitas, filled with slow-roasted pork seasoned to perfection, is another crowd-pleaser that showcases the restaurant’s mastery of traditional Mexican cooking techniques.
Diners can customize their burritos by selecting from a variety of fillings, including refried beans, Mexican rice, guacamole, sour cream, and an array of fresh salsas. These burritos are available in different sizes, from the regular portion to the massive “Burrito Grande,” ensuring that no appetite goes unsatisfied.
Whether you prefer your burrito smothered in the restaurant’s signature sauce or enjoyed as is, each bite promises an explosion of flavors that will transport you to the vibrant streets of Mexico. Prepare to embark on a culinary journey like no other with Casa Tequila Chicago’s burrito offerings.
Enchiladas
Casa Tequila Chicago’s enchilada offerings are a true celebration of traditional Mexican flavors. The menu features a variety of enchilada styles, each showcasing the rich diversity of regional Mexican cuisine.
One of the standout options is the Enchiladas Chipotle, a bold and flavorful dish that tantalizes the taste buds. These enchiladas are crafted with tender chicken or beef, enveloped in a smoky chipotle sauce that delivers a delightful kick of heat. The sauce’s complexity is balanced by the creamy melted cheese that tops each enchilada, creating a harmonious blend of flavors.
For those seeking a more classic taste, the Enchiladas Suizas are a must-try. These enchiladas are filled with your choice of protein and smothered in a decadent tomatillo sauce, which adds a tangy and refreshing contrast to the richness of the dish. A generous sprinkling of melted cheese and sour cream completes this iconic Mexican delight.
Vegetarians can indulge in the Enchiladas de Espinacas, a meatless option that doesn’t compromise on flavor. These enchiladas are stuffed with a savory blend of spinach, mushrooms, and a variety of vegetables, all enveloped in a creamy sauce that perfectly complements the fresh ingredients.
No matter which enchilada you choose, each bite promises an authentic and satisfying experience. The enchiladas at Casa Tequila Chicago are a testament to the restaurant’s commitment to preserving the traditional flavors of Mexican cuisine while offering a diverse range of options to suit every palate.
Specialties / Especialidades
At Casa Tequila Chicago, the Specialties menu showcases the rich culinary heritage of Mexico, offering a tantalizing array of authentic dishes that are sure to delight your senses. From the moment you take your first bite, you’ll be transported to the vibrant streets of Mexico, where flavors are bold, and traditions are deeply rooted.
One of the standout dishes on the Specialties menu is the Carnitas. Slow-cooked to perfection, the pork is infused with a blend of aromatic spices, resulting in a tender, succulent, and flavorful experience. Each bite is a testament to the time-honored techniques that have been passed down through generations, ensuring an authentic taste that will leave you craving for more.
Another highlight is the Molcajete, a traditional stone mortar dish that combines a medley of grilled meats, such as tender chicken, juicy steak, and savory chorizo, with a symphony of roasted vegetables, queso fresco, and a zesty salsa. This dish is a true celebration of Mexican flavors, showcasing the diversity and complexity of the cuisine.
Whether you’re a seasoned connoisseur or a newcomer to Mexican gastronomy, the Specialties menu at Casa Tequila Chicago promises an unforgettable culinary adventure. Savor the authentic flavors, immerse yourself in the rich traditions, and experience the warmth and hospitality that defines Mexican culture.
Seafood / Mariscos
For seafood lovers, Casa Tequila Chicago offers a tantalizing selection of fresh and flavorful dishes that transport you to the coastal regions of Mexico. The restaurant’s commitment to quality is evident in the meticulously sourced and expertly prepared seafood offerings.
One of the standout dishes is the Camarones a la Diabla, a fiery and delectable shrimp dish that packs a punch of flavor. Succulent shrimp are sautéed in a spicy chipotle sauce, creating a harmonious blend of heat and tanginess that will tantalize your taste buds. Served with warm tortillas, this dish is a true testament to the bold and authentic flavors of Mexican cuisine.
For those seeking a lighter option, the Ceviche de Camaron is a refreshing and zesty choice. Fresh shrimp are marinated in a vibrant blend of citrus juices, tomatoes, onions, and cilantro, creating a burst of flavors that will awaken your senses. This dish is a perfect representation of the vibrant and healthy coastal cuisine of Mexico.
Indulge in the Pescado Veracruzano, a delightful combination of fresh fish fillets simmered in a flavorful tomato-based sauce infused with olives, capers, and a hint of spice. This dish captures the essence of the Veracruz region, where the fusion of Spanish and indigenous influences has created a unique and captivating culinary tradition.
Whether you’re in the mood for a spicy kick or a refreshing coastal delight, Casa Tequila Chicago’s seafood offerings are sure to transport you to the sun-drenched shores of Mexico with every bite.
Combos and A La Carte
For those seeking a comprehensive dining experience or the flexibility to customize their meal, Casa Tequila Chicago offers a range of combo platters and a la carte options. The combo platters are designed to provide a sampling of the restaurant’s signature dishes, allowing diners to savor a variety of flavors in one meal.
One popular combo option is the Combo Mexicano, which includes a cheese enchilada, a beef taco, a tamale, rice, and refried beans. This platter is a perfect introduction to the diverse flavors of Mexican cuisine, offering a taste of enchiladas, tacos, and traditional tamales. For those seeking a heartier meal, the Combo Fajitas is a excellent choice, featuring grilled steak or chicken fajitas accompanied by rice, refried beans, guacamole, and warm tortillas.
In addition to the combo platters, Casa Tequila Chicago offers a comprehensive a la carte menu, allowing diners to mix and match their favorite dishes. This flexibility is ideal for those with specific dietary preferences or for groups with varying tastes. Diners can choose from a wide selection of tacos, enchiladas, burritos, and more, creating their own personalized meal. The a la carte menu also features a variety of side dishes, such as Mexican rice, refried beans, and guacamole, allowing for further customization.
Desserts
Indulge in the sweet flavors of Mexico with Casa Tequila Chicago’s traditional dessert offerings. Savor the warmth of freshly fried Churros, dusted with cinnamon sugar and served with a rich chocolate dipping sauce. Delight in the creamy texture of Flan, a classic Mexican custard infused with caramel notes that melt in your mouth.
For those seeking a refreshing treat, the Arroz con Leche (Rice Pudding) is a must-try, combining the comforting flavors of cinnamon, vanilla, and raisins. Alternatively, the Buñuelos, fried dough puffs drizzled with honey and sprinkled with cinnamon, offer a delightful contrast of crispy and sweet textures.
Indulge in the authentic flavors of Mexico with Casa Tequila Chicago’s dessert menu, a perfect way to conclude your culinary journey.
Beverages
At Casa Tequila Chicago, the beverage menu is a celebration of traditional Mexican flavors and refreshing concoctions. Margaritas take center stage, with a variety of tantalizing options to complement the vibrant dishes. From the classic Lime Margarita, made with premium tequila, fresh lime juice, and a hint of sweetness, to the invigorating Mango Margarita, bursting with tropical flavors, there’s a margarita to suit every palate.
Mexican beers are another highlight, offering a perfect pairing for the bold and flavorful cuisine. Indulge in the crisp and refreshing taste of Corona, Modelo, or Dos Equis, or explore the rich, full-bodied flavors of Negra Modelo or Bohemia. These authentic brews are the ideal accompaniment to the savory dishes, enhancing the dining experience.
For those seeking a non-alcoholic alternative, Casa Tequila Chicago’s agua frescas are a true delight. These traditional Mexican drinks are made with fresh fruits, water, and a touch of sweetness, providing a refreshing and hydrating option. Savor the tangy and vibrant Agua de Jamaica (hibiscus water) or the creamy and indulgent Horchata, a beloved rice-based beverage infused with cinnamon and vanilla.
Whether you’re in the mood for a zesty margarita, a crisp Mexican beer, or a refreshing agua fresca, Casa Tequila Chicago’s beverage menu offers a diverse and authentic selection to complement your culinary journey.
Conclusion
Casa Tequila Chicago’s menu is a true celebration of authentic Mexican cuisine, offering a diverse array of flavors and dishes that cater to every palate. From the tantalizing appetizers and fresh salads to the sizzling fajitas and mouthwatering entrees, each dish is a testament to the restaurant’s commitment to using fresh, high-quality ingredients and traditional preparation methods.
Whether you’re a fan of tacos, burritos, or enchiladas, Casa Tequila Chicago has something to satisfy your cravings. The menu also boasts a variety of specialty dishes, such as the Carnitas and Molcajete, that showcase the depth and richness of Mexican culinary traditions.
For those seeking a seafood adventure, the Mariscos section offers a tantalizing selection of dishes featuring fresh, flavorful catches from the sea. And for those with dietary preferences or restrictions, the vegan and vegetarian options ensure that no one is left out of the culinary experience.
With the option to create your own combos or order à la carte, Casa Tequila Chicago provides the ultimate flexibility to craft your perfect meal. So, whether you’re dining in or ordering for delivery, get ready to embark on an unforgettable journey through the vibrant flavors of Mexico.
Visit Casa Tequila Chicago today and let your taste buds be transported to the heart of Mexican cuisine. Or, if you prefer the convenience of dining at home, simply place your order online for a delectable Mexican feast delivered right to your doorstep.