Nestled along the vibrant streets of the city, Cafe Amalfi offers a culinary experience that captures the essence of Italian coastal charm. Known for its warm ambiance and thoughtfully curated dishes, the Cafe Amalfi menu invites guests to embark on a flavorful journey inspired by the sun-kissed Amalfi Coast.
Every item is crafted with fresh, locally sourced ingredients, reflecting the region’s dedication to simplicity and quality. Whether you’re stopping by for a leisurely brunch or a romantic dinner, the menu balances traditional Italian recipes with contemporary twists, ensuring there is something to delight every palate.
The cafe prides itself on its ability to fuse classic Mediterranean flavors with modern dining trends, making it a beloved spot for both locals and visitors. From creamy pastas to vibrant salads and aromatic coffees, each dish tells a story of culinary passion and heritage.
Beyond just food, the Cafe Amalfi menu is a celebration of good company and memorable moments, inviting guests to savor every bite in an inviting and relaxed setting.
Appetizers and Small Plates
Appetizers at Cafe Amalfi set the stage for a memorable meal, offering a selection of light, flavorful dishes designed to awaken the senses. These small plates are perfect for sharing and provide a glimpse into the authentic tastes of the Amalfi region.
The menu features a variety of options that range from fresh seafood to vegetarian delights. Each appetizer emphasizes balance, combining textures and flavors to complement the main courses.
From crispy calamari to truffle-infused arancini, the starters offer both traditional and innovative choices.
Guests will find dishes made with fresh herbs, artisan cheeses, and seasonal vegetables, ensuring that every bite is as vibrant as the coastal landscape. The careful attention to detail in these starters reflects Cafe Amalfi’s commitment to quality and authenticity.
- Calamari Fritti: Lightly breaded and fried to perfection, served with a tangy lemon aioli.
- Arancini di Riso: Crispy risotto balls filled with mozzarella and truffle oil.
- Caprese Salad: Heirloom tomatoes, fresh mozzarella, basil, and a drizzle of aged balsamic.
- Stuffed Zucchini Blossoms: Delicate zucchini flowers filled with ricotta and herbs.
“The appetizers at Cafe Amalfi perfectly capture the vibrant spirit of the Amalfi Coast — fresh, bright, and utterly satisfying.”
Signature Pasta Dishes
The pasta selection at Cafe Amalfi is at the heart of the menu, showcasing traditional recipes elevated by premium ingredients and expert technique. Each pasta dish is prepared fresh daily, with handmade noodles available for an authentic touch.
From rich, creamy sauces to light, herb-infused options, the pasta offerings cater to a wide range of tastes. The menu favors seasonal vegetables and sustainable seafood, providing a well-rounded dining experience that honors the coastal roots of the Amalfi region.
Whether you prefer the comforting embrace of a classic carbonara or the zest of a seafood linguine, the pasta dishes deliver bold flavors and satisfying textures. The kitchen’s dedication to freshness and balance is evident in every plate.
Popular Pasta Varieties
| Dish | Main Ingredients | Flavor Profile |
| Spaghetti alle Vongole | Clams, garlic, white wine, chili flakes | Light, briny, slightly spicy |
| Fettuccine Alfredo | Cream, Parmesan, butter | Rich, creamy, indulgent |
| Penne Arrabbiata | Tomato sauce, garlic, chili peppers | Spicy, tangy, vibrant |
| Tagliatelle al Limone | Lemon zest, cream, fresh basil | Fresh, citrusy, aromatic |
Seafood Specialties
The seafood dishes at Cafe Amalfi are a tribute to the bountiful waters of the Mediterranean. Carefully selected, sustainable seafood is prepared with a delicate balance of flavors that highlight the natural freshness of the ocean.
Each seafood entree is infused with herbs, citrus, and subtle spices to evoke the coastal atmosphere. The preparations range from simple grilled fish to more elaborate dishes featuring shellfish and crustaceans, appealing to both purists and adventurous eaters.
The culinary team ensures that each dish preserves the integrity of the seafood, allowing its inherent sweetness and texture to shine through. These specialties are a must-try for anyone seeking an authentic taste of Amalfi’s maritime heritage.
- Grilled Branzino: Whole sea bass with rosemary, lemon, and extra virgin olive oil.
- Shrimp Scampi: Sautéed shrimp in garlic butter with fresh parsley and chili.
- Seafood Risotto: Creamy risotto loaded with mussels, clams, and calamari.
- Octopus Salad: Tender octopus with potatoes, celery, and capers dressed in lemon vinaigrette.
“The freshness of the seafood here is unparalleled — every bite tastes like a seaside escape.”
Wood-Fired Pizzas
Wood-fired pizzas at Cafe Amalfi offer a rustic and authentic dining option, with a focus on high-quality ingredients and traditional baking methods. The stone oven imparts a smoky flavor and crispy crust that sets these pizzas apart.
Each pizza is crafted with a thin, hand-stretched dough and topped with fresh produce, artisanal cheeses, and flavorful sauces. The menu balances classic favorites with inventive combinations, ensuring that pizza lovers find something new and exciting.
Dining on one of these pizzas is an experience that evokes the heart of Italy, where simplicity and quality reign supreme. The cafe’s commitment to authenticity is evident in every slice served.
Featured Pizzas
| Pizza | Toppings | Unique Element |
| Margherita | Tomato, mozzarella, fresh basil | Classic Neapolitan style with San Marzano tomatoes |
| Prosciutto e Rucola | Prosciutto, arugula, shaved Parmesan | Fresh peppery arugula added after baking |
| Funghi Porcini | Porcini mushrooms, mozzarella, garlic | Earthy mushrooms with a hint of truffle oil |
| Quattro Formaggi | Mozzarella, gorgonzola, Parmesan, fontina | Rich blend of four Italian cheeses |
Salads and Light Fare
For those seeking refreshing and wholesome options, the salads and light fare section provides a variety of nutrient-packed dishes. These offerings emphasize fresh vegetables, house-made dressings, and balanced flavor profiles.
Perfect as a starter or a lighter main course, these salads incorporate seasonal produce and Mediterranean staples like olives, citrus, and nuts. The combinations are designed to be both satisfying and healthful, reflecting the cafe’s dedication to well-rounded dining.
Whether you’re looking for a vibrant side or a complete meal, the light fare options provide nourishment without compromising on flavor or creativity.
- Insalata di Rucola: Arugula, cherry tomatoes, shaved Parmesan, lemon vinaigrette.
- Farro Salad: Nutty farro grain with roasted vegetables and fresh herbs.
- Beet and Goat Cheese Salad: Roasted beets, creamy goat cheese, candied walnuts.
- Grilled Vegetable Platter: Seasonal vegetables marinated and charred to perfection.
“Light yet flavorful, the salads here are crafted to complement the heartier dishes, offering perfect balance.”
Desserts and Sweet Treats
Cafe Amalfi’s dessert menu is a delightful finale to the meal, featuring traditional Italian sweets with modern touches. The desserts are prepared in-house daily, ensuring freshness and authenticity.
From creamy panna cotta to rich tiramisu, the sweet treats showcase the cafe’s passion for quality and detail. Each dessert is paired thoughtfully with coffee or dessert wines to enhance the overall experience.
The menu also includes seasonal specialties that incorporate fresh fruits and local ingredients, creating desserts that are both indulgent and refined.
Popular Dessert Options
| Dessert | Main Ingredients | Recommended Pairing |
| Tiramisu | Mascarpone, espresso, cocoa powder | Espresso or sweet Marsala wine |
| Panna Cotta | Cream, vanilla bean, berry compote | Light dessert wine or herbal tea |
| Lemon Ricotta Cake | Ricotta, lemon zest, almond flour | Prosecco or citrus-infused tea |
| Cannoli | Sweet ricotta filling, chocolate chips, pistachios | Sweet dessert wine or black coffee |
“Every dessert at Cafe Amalfi is a labor of love, blending tradition with a hint of innovation.”
Specialty Coffees and Beverages
The beverage selection at Cafe Amalfi complements the menu perfectly, with a focus on expertly crafted coffees and refreshing non-alcoholic options. The cafe sources premium beans, ensuring every cup delivers rich aroma and balanced flavor.
In addition to classic espresso drinks, the menu features unique creations inspired by Italian coffee culture. These beverages are designed to elevate the dining experience, whether you’re enjoying a casual afternoon or concluding a meal.
The cafe also offers a variety of teas, fresh juices, and sparkling waters, providing options for every preference. The beverage program reflects the same attention to quality and authenticity found throughout the menu.
- Espresso Italiano: Bold, concentrated coffee served in a traditional demitasse.
- Affogato al Caffè: Espresso poured over creamy vanilla gelato.
- Italian Soda: Sparkling water combined with natural fruit syrups.
- Herbal Infusions: Selection of teas such as chamomile, mint, and lemon verbena.
“A perfect espresso is more than a drink — it’s an experience that awakens the senses.”
Lunch and Dinner Entrées
The lunch and dinner entrées at Cafe Amalfi showcase a harmonious blend of tradition and innovation. Designed to satisfy a range of appetites, these dishes highlight seasonal ingredients and classic Italian cooking techniques.
The menu includes hearty mains such as braised meats, fresh fish, and vegetable-forward plates. Each entrée is thoughtfully composed to offer balanced flavors and textures, making every meal a memorable occasion.
Whether dining casually or celebrating a special event, guests can rely on the entrées to deliver authenticity and creativity in every bite. The kitchen’s dedication to sourcing local produce and sustainable proteins shines through in this section of the menu.
- Osso Buco alla Milanese: Slow-braised veal shanks with gremolata and saffron risotto.
- Pollo al Limone: Lemon-marinated chicken breast with roasted potatoes and seasonal greens.
- Grilled Swordfish: Served with caponata and a drizzle of basil oil.
- Vegetable Parmigiana: Layers of roasted vegetables baked with mozzarella and tomato sauce.
“The entrées combine time-honored recipes with fresh perspectives, creating dishes that are both comforting and exciting.”
Conclusion
The Cafe Amalfi menu is a true celebration of Italian culinary heritage, perfectly balanced with contemporary flair. Every section, from appetizers to desserts, reflects a commitment to freshness, quality, and authenticity.
This dedication ensures that guests enjoy dishes bursting with vibrant Mediterranean flavors and crafted with care.
Whether you’re drawn by the wood-fired pizzas, the rich pasta selections, or the delicate seafood specialties, the menu offers a variety of options that cater to diverse tastes and dietary preferences.
The thoughtful pairing of beverages and desserts further enriches the dining experience, making every visit memorable.
Ultimately, Cafe Amalfi stands out for its ability to transport diners to the Amalfi Coast through its food, atmosphere, and attention to detail. It’s a place where passion for traditional Italian cuisine meets the joy of sharing great food with loved ones, creating moments that linger long after the last bite.
