Welcome to the Bridge Inn Pleasantville, a place where exceptional food meets a warm and inviting atmosphere. Our menu showcases a wide variety of dishes made with fresh, locally sourced ingredients, designed to satisfy every palate.
Whether you’re craving a hearty meal, a light bite, or a decadent dessert, the Bridge Inn offers something for everyone.
Explore our thoughtfully crafted menu sections to discover appetizers, main courses, sides, beverages, and desserts. Each dish has been carefully prepared to ensure a memorable dining experience.
Let us take you on a culinary journey through Pleasantville’s finest flavors.
Appetizers
Start your meal with one of our delicious appetizers. Perfect for sharing or enjoying as a starter, these dishes combine bold flavors with fresh ingredients.
| Dish | Description | Price |
|---|---|---|
| Bridge Nachos | Crispy tortilla chips layered with melted cheddar and Monterey jack cheese, jalapeños, black beans, and fresh pico de gallo. Served with sour cream and guacamole. | $9.95 |
| Buffalo Wings | Fresh chicken wings tossed in our signature buffalo sauce. Served with celery sticks and blue cheese dressing. | $11.50 |
| Stuffed Mushrooms | Button mushrooms stuffed with a blend of cream cheese, garlic, herbs, and parmesan, baked to perfection. | $8.75 |
| Spinach Artichoke Dip | A creamy blend of spinach, artichokes, and cheeses served warm with toasted pita bread. | $10.25 |
| Calamari Fritti | Lightly breaded and fried calamari rings served with a tangy marinara dipping sauce. | $12.00 |
“The perfect way to begin your Bridge Inn experience — bold flavors and generous portions.” – Local Food Critic
Soups & Salads
Our soups and salads are crafted to be both refreshing and satisfying. From warm comfort soups to crisp, vibrant greens, these options complement any meal or stand alone as light fare.
| Dish | Description | Price |
|---|---|---|
| Classic French Onion Soup | Slow-cooked caramelized onions in a rich beef broth topped with toasted baguette and melted Gruyère cheese. | $7.50 |
| Tomato Basil Soup | A smooth and creamy tomato soup infused with fresh basil, served with a side of garlic toast. | $6.95 |
| Caesar Salad | Crisp romaine lettuce tossed with classic Caesar dressing, parmesan cheese, croutons, and anchovy fillets upon request. | $8.50 |
| Bridge Inn House Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and shredded carrots served with your choice of dressing. | $7.25 |
| Grilled Chicken Salad | Fresh greens topped with grilled chicken breast, avocado slices, toasted almonds, and feta cheese. Served with balsamic vinaigrette. | $12.00 |
Main Courses
Our main courses feature a diverse selection of meats, seafood, and vegetarian dishes. Each entrée is prepared with care and presented beautifully to enhance your dining experience.
Steak & Grill
| Dish | Description | Price |
|---|---|---|
| Ribeye Steak | 12 oz hand-cut ribeye grilled to your liking, served with garlic mashed potatoes and seasonal vegetables. | $28.95 |
| Grilled Salmon | Fresh Atlantic salmon grilled with lemon butter, served with wild rice and sautéed asparagus. | $24.50 |
| BBQ Baby Back Ribs | Tender pork ribs slow-cooked and basted with our house BBQ sauce. Served with coleslaw and fries. | $22.75 |
| Chicken Marsala | Pan-seared chicken breast simmered in Marsala wine sauce with mushrooms. Served over linguine pasta. | $19.95 |
Vegetarian & Vegan Options
| Dish | Description | Price |
|---|---|---|
| Vegan Buddha Bowl | A colorful bowl featuring quinoa, roasted chickpeas, avocado, kale, sweet potatoes, and tahini dressing. | $16.50 |
| Stuffed Bell Peppers | Bell peppers filled with rice, black beans, corn, and spices, topped with vegan cheese and baked. | $15.75 |
| Eggplant Parmesan | Breaded eggplant slices baked with marinara sauce and melted mozzarella cheese. Served with spaghetti. | $18.00 |
Sides
Complement your entrée with one or more of our flavorful side dishes. Made fresh daily, our sides enhance the overall taste and presentation of your meal.
| Side | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy mashed potatoes blended with roasted garlic and butter. | $4.50 |
| Steamed Seasonal Vegetables | A medley of fresh, steamed vegetables including broccoli, carrots, and zucchini. | $5.00 |
| French Fries | Golden, crispy fries seasoned with sea salt. | $4.00 |
| Wild Rice Pilaf | Fragrant wild rice cooked with herbs and toasted almonds. | $4.75 |
| Coleslaw | Creamy cabbage and carrot slaw with a tangy dressing. | $3.50 |
Beverages
Quench your thirst with our diverse beverage offerings. From classic soft drinks to specialty cocktails, we have something for every taste.
| Beverage | Description | Price |
|---|---|---|
| House Lemonade | Freshly squeezed lemons with a hint of mint and natural sweetener. | $3.25 |
| Craft Beer Selection | Rotating selection of local craft beers on tap and bottled. | $6.00 |
| Red & White Wine | Curated list of regional wines available by glass or bottle. | Glass: $7.50 | Bottle: $28.00 |
| Espresso & Coffee | Freshly brewed coffee, espresso, cappuccino, and lattes. | $2.75 – $4.50 |
| Signature Cocktails | Unique cocktails crafted by our expert bartenders using premium spirits. | $10.00 – $12.00 |
“A perfect pairing of drinks to complement the rich flavors of our dishes.” – Bridge Inn Sommelier
Desserts
End your meal on a sweet note with our decadent dessert offerings. Each dessert is made in-house with premium ingredients to ensure indulgence in every bite.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a molten center served with vanilla ice cream and raspberry coulis. | $8.50 |
| Classic Cheesecake | Rich and creamy cheesecake with a graham cracker crust and fresh strawberry topping. | $7.95 |
| Apple Crisp | Baked apples with cinnamon and oats topped with vanilla ice cream. | $7.50 |
| Tiramisu | Traditional Italian dessert layered with mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder. | $8.00 |
| Seasonal Fruit Tart | Buttery tart shell filled with custard and topped with fresh seasonal fruits. | $7.75 |
Special Dietary Information
Gluten-Free Options: Many of our dishes can be prepared gluten-free upon request. Please inform your server of any dietary restrictions.
Vegetarian & Vegan Selections: We proudly offer a variety of vegetarian and vegan dishes, clearly marked on our menu. Our kitchen takes great care to prevent cross-contamination.
Allergen Awareness: Our menu items may contain nuts, dairy, shellfish, and other common allergens. For your safety, please discuss any allergies with your server before ordering.
About Bridge Inn Pleasantville
The Bridge Inn has been a staple in Pleasantville for over 30 years, known for its warm hospitality and exceptional cuisine. Our talented chefs combine traditional recipes with modern twists, ensuring every meal is both comforting and exciting.
Our commitment to quality ingredients and exceptional service has earned us a loyal customer base. We invite you to enjoy not only our delicious menu but also the inviting ambiance of the Bridge Inn’s dining room and bar area.
“A community gathering place where great food and great company come together.” – Bridge Inn Owner
Frequently Asked Questions
Do you offer takeout or delivery?
Yes, we offer both takeout and delivery services. You can place your order online or by phone.
Delivery is available within a 5-mile radius of the restaurant.
Are reservations required?
Reservations are recommended, especially on weekends and holidays, to ensure seating availability. Walk-ins are always welcome when space permits.
Do you accommodate large parties or events?
Absolutely. We offer private dining options and catering services for special occasions, corporate events, and celebrations.
Contact us to discuss your needs.
Is there parking available?
Yes, we have ample free parking available in our adjacent lot for all guests.
Contact Information
Address: 123 Bridge Street, Pleasantville, State, ZIP
Phone: (555) 123-4567
Email: [email protected]
Website: www.bridgeinnpleasantville.com
