The Old Mill Restaurant located in Old Forge is a cherished dining destination known for its rustic charm and diverse menu offerings. Nestled in the heart of this scenic town, the restaurant combines traditional flavors with contemporary culinary techniques to create an unforgettable dining experience.
Whether you’re a local or a visitor craving hearty meals or light bites, the Old Mill Restaurant offers a comprehensive menu that caters to a variety of tastes and preferences. The emphasis on fresh ingredients and homestyle cooking ensures every dish delights the palate.
This article explores the extensive menu available at the Old Mill Restaurant, breaking down categories, highlighting specialties, and providing detailed descriptions to help you decide on your next meal.
Appetizers
Begin your dining experience with a selection of appetizers designed to stimulate your taste buds. From classic favorites to unique creations, the starters at Old Mill Restaurant are perfect for sharing or enjoying individually.
| Dish | Description | Price |
|---|---|---|
| Old Forge Nachos | Crispy tortilla chips topped with melted cheddar and mozzarella, jalapeños, black olives, diced tomatoes, and green onions. Served with salsa and sour cream. | $9.99 |
| Mill House Wings | Choice of Buffalo, BBQ, or Garlic Parmesan sauce. Served with celery sticks and ranch dressing. | $11.49 |
| Stuffed Mushrooms | Button mushrooms filled with a blend of cream cheese, herbs, and breadcrumbs, baked to golden perfection. | $8.99 |
| Spinach & Artichoke Dip | Warm, creamy dip made with fresh spinach, artichokes, cream cheese, and Parmesan. Served with toasted pita chips. | $10.25 |
| Old Mill Sliders | Three mini beef patties topped with cheddar, pickles, and homemade sauce on soft buns. | $12.50 |
“The appetizers at Old Mill set the perfect tone for the meal, combining comfort and creativity in every bite.” – Local Food Reviewer
Soups & Salads
The restaurant prides itself on fresh, vibrant soup and salad options. Each is crafted to balance flavor and nutrition, making them a satisfying start or a light meal on their own.
| Item | Description | Price |
|---|---|---|
| Homestyle Chicken Noodle Soup | A classic broth-based soup loaded with tender chicken, egg noodles, carrots, celery, and herbs. | $5.50 (Cup) / $7.95 (Bowl) |
| Hearty Vegetable Soup | Seasonal vegetables simmered in a savory tomato broth with herbs and spices. | $5.25 (Cup) / $7.50 (Bowl) |
| Old Mill Caesar Salad | Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and house-made croutons. | $8.99 |
| Harvest Salad | Mixed greens with roasted beets, candied pecans, goat cheese, dried cranberries, and balsamic vinaigrette. | $10.50 |
| Grilled Chicken Salad | Fresh greens topped with grilled chicken breast, cherry tomatoes, cucumbers, red onions, and ranch dressing. | $12.75 |
Tip: Add grilled shrimp or salmon to any salad for an additional $4.00.
Entrées
The Old Mill Restaurant offers an impressive selection of entrées that showcase both traditional and innovative recipes. These dishes are perfect for diners seeking a substantial and flavorful main course.
From the Grill
| Dish | Description | Price |
|---|---|---|
| Ribeye Steak (12 oz.) | Juicy ribeye grilled to your liking, served with garlic mashed potatoes and seasonal vegetables. | $24.95 |
| Grilled Salmon Fillet | Fresh Atlantic salmon grilled and topped with lemon-dill sauce. Served with wild rice and steamed broccoli. | $22.50 |
| BBQ Baby Back Ribs | Tender ribs slow-cooked and slathered in house-made barbecue sauce. Comes with coleslaw and fries. | $23.75 |
| Chicken Marsala | Pan-seared chicken breast with a rich Marsala mushroom sauce. Served with linguine pasta and sautéed greens. | $20.00 |
Traditional Favorites
| Dish | Description | Price |
|---|---|---|
| Homestyle Meatloaf | Classic meatloaf baked with a tomato glaze, served with mashed potatoes and green beans. | $17.95 |
| Chicken Pot Pie | Chunks of chicken, vegetables, and creamy sauce baked under a flaky crust. | $16.50 |
| Fish & Chips | Beer-battered cod fried until golden and crispy. Served with tartar sauce and fries. | $18.25 |
| Eggplant Parmesan | Breaded eggplant slices layered with marinara sauce and mozzarella, baked until bubbly. Served with spaghetti. | $16.75 |
Sandwiches & Burgers
The sandwich and burger section of the Old Mill menu offers a variety of hearty options perfect for a casual meal. All sandwiches are served with your choice of fries, coleslaw, or a side salad.
| Item | Description | Price |
|---|---|---|
| Old Mill Cheeseburger | 8 oz. beef patty topped with American cheese, lettuce, tomato, pickles, and Old Mill sauce on a toasted bun. | $13.50 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork smothered with barbecue sauce, served on a brioche bun with pickles. | $12.75 |
| Turkey Club | Roasted turkey breast, bacon, lettuce, tomato, and mayo stacked on toasted sourdough bread. | $12.95 |
| Grilled Veggie Wrap | Grilled zucchini, bell peppers, mushrooms, and mixed greens wrapped with hummus in a spinach tortilla. | $11.50 |
| Philly Cheesesteak | Thinly sliced steak with sautéed onions, peppers, and melted provolone cheese on a hoagie roll. | $14.25 |
Pasta & Specialty Dishes
For those who crave Italian flair or creative dishes inspired by global cuisines, the Old Mill’s pasta and specialty selections provide an excellent choice. These dishes combine fresh ingredients with bold flavors.
| Dish | Description | Price |
|---|---|---|
| Fettuccine Alfredo | Classic fettuccine pasta tossed in a rich and creamy Alfredo sauce. Add chicken or shrimp for $4.00. | $16.00 |
| Spaghetti Bolognese | Traditional Italian meat sauce simmered with tomatoes, herbs, and garlic, served over spaghetti. | $17.50 |
| Seafood Linguine | Linguine pasta with sautéed shrimp, scallops, and clams in a garlic white wine sauce. | $22.00 |
| Vegetable Stir-Fry | Fresh vegetables stir-fried with soy-ginger sauce and served over steamed jasmine rice. | $15.50 |
Kids’ Menu
The Old Mill Restaurant also offers a thoughtfully crafted kids’ menu to satisfy younger diners with familiar, tasty meals served in kid-friendly portions.
| Meal | Description | Price |
|---|---|---|
| Chicken Tenders | Crispy breaded chicken strips served with fries and apple slices. | $7.50 |
| Mini Cheeseburger | 4 oz. beef patty with cheese, served with fries. | $7.00 |
| Macaroni & Cheese | Creamy elbow macaroni baked with cheddar cheese. | $6.50 |
| Grilled Cheese Sandwich | Classic grilled cheddar on white bread served with fries. | $6.75 |
Desserts
Cap off your meal with one of the Old Mill’s indulgent desserts. Each dessert is made fresh daily and offers a perfect balance of sweetness and comfort.
| Dessert | Description | Price |
|---|---|---|
| Homemade Apple Pie | Classic apple pie with a flaky crust, served warm with vanilla ice cream. | $6.95 |
| Chocolate Lava Cake | Rich chocolate cake with a molten center, topped with whipped cream. | $7.50 |
| New York Cheesecake | Creamy cheesecake served with a strawberry glaze. | $6.75 |
| Ice Cream Sundae | Vanilla ice cream topped with chocolate sauce, nuts, and a cherry. | $5.50 |
Beverages
The beverage menu at Old Mill Restaurant includes a range of soft drinks, specialty coffees, teas, and alcoholic beverages. Enjoy handcrafted cocktails or a local craft beer to complement your meal.
| Beverage | Description | Price |
|---|---|---|
| Fresh Brewed Coffee | Regular or decaffeinated, served fresh. | $2.50 |
| Assorted Teas | Black, green, or herbal teas available. | $2.75 |
| Soft Drinks | Coke, Diet Coke, Sprite, Root Beer, Ginger Ale. | $2.95 |
| Local Craft Beer | Selection varies seasonally. | $6.00 |
| House Wine | Red or white by the glass. | $7.00 |
| Signature Cocktails | Ask your server for today’s specialties. | $8.50 |
Special Notes & Dietary Options
The Old Mill Restaurant is committed to accommodating various dietary needs. Many menu items can be modified to be gluten-free, vegetarian, or vegan upon request.
Please inform your server of any allergies or dietary restrictions.
Gluten-Free Options: The grilled salmon, harvest salad (without dressing), and vegetable stir-fry are naturally gluten-free. Customizations are available to adapt other dishes.
Vegetarian & Vegan Choices: The grilled veggie wrap, vegetable stir-fry, and eggplant parmesan (vegan cheese available upon request) cater to plant-based diets.
“The Old Mill Restaurant’s attention to dietary preferences ensures that every guest leaves satisfied and cared for.” – Health & Wellness Guide
Conclusion
The Old Mill Restaurant in Old Forge presents a diverse and thoughtfully curated menu that blends comfort food with creative culinary touches. From hearty steaks and fresh seafood to vegetarian delights and kid-friendly meals, there is something to please every palate.
The welcoming atmosphere, paired with attentive service and a menu rich in flavor and variety, makes the Old Mill Restaurant a must-visit for anyone in the Old Forge area. Whether you are looking for a casual lunch, a romantic dinner, or a family gathering spot, the Old Mill’s menu offers quality and satisfaction in every dish.
Planning your visit? Consider trying the signature dishes like the Ribeye Steak, Old Forge Nachos, or the decadent Chocolate Lava Cake to fully experience the restaurant’s culinary prowess.
