Welcome to The Stagecoach Saloon, where the spirit of the Old West lives on through our hearty, handcrafted dishes and refreshing drinks. Our menu is carefully curated to evoke the atmosphere of a classic frontier tavern, offering a blend of traditional favorites and unique creations that satisfy every appetite.
Whether you’re here for a quick bite after a long ride or settling in for a festive evening with friends, our offerings bring the rugged charm and rich flavors of the Wild West right to your table.
Starters & Appetizers
Begin your journey with our selection of starters designed to awaken your taste buds and prepare you for the main event. Each appetizer is crafted with fresh, quality ingredients and a touch of frontier flair.
| Dish | Description | Price |
|---|---|---|
| Rustler’s Loaded Nachos | Crispy corn chips layered with melted cheddar and Monterey Jack cheeses, jalapeños, black olives, diced tomatoes, and topped with sour cream and guacamole. | $9.95 |
| Prairie Onion Rings | Thick-cut sweet onions hand-battered and fried golden, served with a smoky chipotle ranch dipping sauce. | $7.50 |
| Frontier Fried Pickles | Crunchy dill pickle slices breaded and fried, accompanied by a zesty buttermilk dip. | $6.95 |
| Buffalo Trail Wings | Chicken wings tossed in our signature spicy buffalo sauce, served with celery sticks and blue cheese dressing. | $11.25 |
| Saloon Sampler Platter | A hearty mix of our top appetizers: wings, onion rings, fried pickles, and loaded nachos. Perfect for sharing. | $18.95 |
“The appetizers here are a perfect start — bold flavors and generous portions that bring the Old West to life.” — Frontier Foodie Magazine
Signature Salads
For those seeking a lighter fare, our salads combine fresh garden ingredients with robust flavors that are anything but ordinary. Each salad is tossed with our house-made dressings and includes a choice of grilled chicken, steak, or roasted vegetables.
| Salad | Description | Price |
|---|---|---|
| Stagecoach Caesar | Crisp romaine hearts, garlic croutons, shaved Parmesan cheese, and our creamy Caesar dressing. | $10.95 |
| Rancher’s Cobb | Mixed greens topped with smoked bacon, hard-boiled eggs, avocado, tomatoes, blue cheese crumbles, and ranch dressing. | $12.50 |
| Wild West Southwest Salad | Grilled corn, black beans, red peppers, mixed greens, cheddar cheese, and tortilla strips with chipotle lime vinaigrette. | $11.95 |
| Saloon Garden Salad | Fresh mixed greens, cucumbers, cherry tomatoes, red onions, and shredded carrots with your choice of dressing. | $8.95 |
Hearty Main Courses
Our entrees are inspired by the hearty meals that fueled cowboys and pioneers. Robust, flavorful, and satisfying, these dishes highlight quality meats, fresh produce, and traditional recipes with a saloon twist.
| Dish | Description | Price |
|---|---|---|
| Chuckwagon Ribeye | 12 oz. hand-cut ribeye steak grilled to your liking, served with roasted garlic mashed potatoes and seasonal vegetables. | $26.95 |
| Homestead BBQ Ribs | Slow-cooked pork ribs glazed with our house-made smoky BBQ sauce, paired with coleslaw and baked beans. | $24.50 |
| Trail Boss’s Chicken Fried Steak | Classic breaded beef steak fried golden, topped with country cream gravy, served with mashed potatoes and green beans. | $19.95 |
| Gold Rush Grilled Salmon | Fresh Atlantic salmon grilled and glazed with a honey-mustard sauce, served with wild rice pilaf and asparagus. | $23.75 |
| Frontier Beef Chili | Hearty slow-simmered chili with ground beef, beans, and a blend of spices, topped with shredded cheese and green onions. | $14.95 |
| Vegetarian Cowboy Casserole | A blend of black beans, corn, tomatoes, peppers, and cheese baked with crispy tortilla strips and served with a side salad. | $16.50 |
Burgers & Sandwiches
Our burgers and sandwiches are crafted with freshly ground beef, premium toppings, and served on toasted buns or artisan bread. Each order comes with a side of your choice — fries, onion rings, or a house salad.
| Item | Description | Price |
|---|---|---|
| The Stagecoach Classic Burger | Juicy 8 oz. beef patty with cheddar cheese, lettuce, tomato, pickles, onions, and our special sauce. | $13.95 |
| The Outlaw BBQ Burger | Beef patty smothered in BBQ sauce, topped with crispy bacon, cheddar, and fried onion strings. | $15.25 |
| Saloon Turkey Club | Roasted turkey breast, smoked bacon, lettuce, tomato, and mayo on toasted sourdough bread. | $12.95 |
| The Bronco Veggie Burger | A hearty black bean and quinoa patty with avocado, sprouts, tomato, and chipotle aioli. | $13.50 |
| Trailblazer Pulled Pork Sandwich | Slow-smoked pulled pork tossed in tangy BBQ sauce with coleslaw on a toasted bun. | $14.25 |
Sides
Complement your meal with one of our signature sides, each prepared fresh daily to add the perfect finishing touch.
| Side | Description | Price |
|---|---|---|
| Golden French Fries | Classic crispy fries salted to perfection. | $3.95 |
| Sweet Potato Fries | Lightly seasoned and served with a honey mustard dip. | $4.50 |
| Coleslaw | Freshly shredded cabbage with a tangy dressing. | $3.50 |
| Roasted Vegetables | Seasonal medley of oven-roasted fresh vegetables. | $4.95 |
| Baked Beans | Slow-cooked beans in a smoky-sweet sauce. | $3.95 |
| Garlic Mashed Potatoes | Creamy mashed potatoes with roasted garlic and butter. | $4.25 |
Desserts
End your meal on a sweet note with our homemade desserts that blend traditional recipes with a rustic touch. Perfect for sharing…
or not.
| Dessert | Description | Price |
|---|---|---|
| Campfire S’mores Skillet | Warm chocolate brownie topped with toasted marshmallows and graham cracker crumbs, served skillet-style. | $7.95 |
| Applewood Pie | Classic apple pie with a flaky crust, served warm with vanilla ice cream. | $6.95 |
| Peach Cobbler | Sweet peaches baked under a buttery biscuit topping, served with whipped cream. | $7.25 |
| Chocolate Ranch Cake | Decadent layered chocolate cake with a hint of espresso, topped with chocolate ganache. | $7.50 |
Drinks & Cocktails
Quench your thirst with our wide range of beverages — from classic saloon cocktails to handcrafted non-alcoholic options. Each drink is made fresh with quality ingredients, designed to complement the hearty flavors of our menu.
Classic Cocktails
| Cocktail | Description | Price |
|---|---|---|
| Whiskey Old Fashioned | Rich bourbon muddled with bitters, sugar, and a twist of orange. | $10.95 |
| Saloon Margarita | Tequila, fresh lime juice, triple sec, and a salted rim. | $11.50 |
| Desperado Mule | Vodka, ginger beer, and lime served over ice in a copper mug. | $10.95 |
| Cowboy’s Manhattan | Rye whiskey, sweet vermouth, and bitters garnished with a cherry. | $11.00 |
House Specialties
| Drink | Description | Price |
|---|---|---|
| The Stagecoach Smash | Bourbon muddled with fresh mint, lemon, and a touch of honey. | $12.00 |
| Frontier Fireball | Cinnamon whiskey with apple cider and a splash of ginger ale. | $11.50 |
| Prairie Sunset | Tequila, orange juice, grenadine, and a hint of jalapeño for spice. | $12.25 |
Non-Alcoholic Beverages
| Beverage | Description | Price |
|---|---|---|
| Stagecoach Root Beer | House-made root beer, served ice cold. | $3.95 |
| Arnold Palmer | Refreshing blend of iced tea and lemonade. | $3.95 |
| Fresh Squeezed Lemonade | Classic lemonade made with fresh lemons and a hint of mint. | $3.95 |
| Cold Brew Coffee | Bold and smooth, served over ice. | $4.25 |
| Herbal Iced Tea | A chilled blend of herbs and citrus. | $3.75 |
“The Stagecoach Saloon isn’t just a meal; it’s an experience. From the first bite to the last sip, you feel transported back to a time of grit, warmth, and genuine hospitality.” — Western Living Journal
About Our Menu Philosophy
The Stagecoach Saloon Menu is rooted in tradition yet designed for modern palates. Our chefs are passionate about sourcing local ingredients and crafting dishes that feel authentic without sacrificing creativity.
Each dish on the menu tells a story — of cowboys and settlers, of campfires and wide-open plains, of community and celebration. We invite you to savor these stories through our food and drinks.
Our commitment to quality means no shortcuts. From hand-cut steaks to freshly baked pies, every item is made with care and attention to detail.
Whether you’re a first-time visitor or a regular, we promise a memorable dining experience that honors the spirit of the West.
Private Events and Catering
Planning a special gathering? The Stagecoach Saloon offers private event hosting with customized menus tailored to your group’s tastes and needs.
Whether it’s a family reunion, corporate event, or birthday celebration, our team will ensure your occasion is unforgettable.
Contact us for more information about catering options and event spaces. Let us bring the charm and flavor of the frontier to your next event.
Hours and Location
Location:
123 Main Street
Frontier Town, USA 78901
Hours of Operation:
Monday – Thursday: 11:00 AM – 10:00 PM
Friday – Saturday: 11:00 AM – 11:00 PM
Sunday: 12:00 PM – 9:00 PM
We look forward to welcoming you to The Stagecoach Saloon — where every meal is an adventure.
