Nestled in the heart of Briarcliff, 512 Bistro offers a culinary experience that blends classic bistro charm with modern flavors. Their menu is thoughtfully curated to satisfy a variety of palates, featuring fresh, locally sourced ingredients prepared with creativity and care.
The menu spans a wide array of dishes, from light appetizers and vibrant salads to hearty entrees and decadent desserts. Each section invites diners to explore unique flavor combinations, highlighting seasonal produce and expertly crafted recipes.
“A perfect balance of comfort and sophistication, 512 Bistro’s menu transforms everyday meals into memorable dining experiences.” – Food & Flavor Magazine
Starters & Appetizers
The appetizer selection at 512 Bistro is designed to awaken your appetite and prepare you for the courses ahead. Whether you crave something light and fresh or crave decadent bites, the choices here hit every mark.
| Dish | Description | Price |
|---|---|---|
| Charcuterie Board | A curated selection of cured meats, artisan cheeses, olives, nuts, and house-made preserves served with crusty baguette slices. | $18 |
| Roasted Beet Salad Crostini | Toasted baguette topped with whipped goat cheese, roasted beets, arugula, and a drizzle of balsamic glaze. | $12 |
| Calamari Fritti | Lightly breaded and fried calamari rings served with a spicy marinara and lemon aioli. | $15 |
| French Onion Soup | Slow-cooked caramelized onions in a rich beef broth topped with melted Gruyère cheese and a toasted baguette slice. | $10 |
| Truffle Fries | Crispy golden fries tossed with truffle oil, Parmesan cheese, and fresh herbs, served with garlic aioli dipping sauce. | $9 |
Fresh Salads
For those seeking a lighter or health-conscious option, 512 Bistro offers a variety of fresh salads. Each salad is thoughtfully composed with seasonal greens, vibrant vegetables, and house-made dressings that complement the natural flavors.
| Salad | Description | Price |
|---|---|---|
| Classic Caesar | Crisp romaine lettuce, house-made croutons, Parmesan cheese, and Caesar dressing. Option to add grilled chicken or shrimp. | $11 / $16 with protein |
| Harvest Salad | Mixed greens, roasted butternut squash, dried cranberries, candied pecans, feta cheese, and apple cider vinaigrette. | $14 |
| Goat Cheese & Walnut Salad | Baby spinach, crumbled goat cheese, toasted walnuts, red onion, and raspberry vinaigrette. | $13 |
| Mediterranean Quinoa Salad | Quinoa, cherry tomatoes, cucumbers, Kalamata olives, red onion, parsley, and lemon-oregano dressing. | $15 |
Signature Entrees
The heart of 512 Bistro’s menu lies in its signature entrees. Each dish is a harmonious blend of flavors, textures, and aromas designed to delight diners looking for a satisfying main course.
From perfectly cooked steaks to delicate seafood and vegetarian options, the entrees showcase the chef’s commitment to quality and innovation.
| Entree | Description | Price |
|---|---|---|
| Grilled Ribeye Steak | 12 oz. ribeye seasoned and grilled to perfection, served with garlic mashed potatoes, sautéed asparagus, and a red wine reduction sauce. | $32 |
| Pan-Seared Salmon | Fresh Atlantic salmon served over a bed of wild rice pilaf with lemon-dill butter sauce and seasonal vegetables. | $28 |
| Chicken Marsala | Lightly breaded chicken breasts simmered in a rich Marsala wine and mushroom sauce, accompanied by roasted fingerling potatoes. | $24 |
| Vegetarian Risotto | Creamy Arborio rice cooked with seasonal vegetables, Parmesan cheese, and finished with fresh herbs and truffle oil. | $22 |
| Seafood Pasta | Linguine tossed with shrimp, scallops, clams, and a light garlic tomato sauce garnished with fresh basil. | $30 |
Craft Sandwiches & Burgers
Perfect for a casual lunch or dinner, 512 Bistro’s sandwiches and burgers are crafted with fresh breads and quality ingredients. Each comes with a choice of house-made chips or a side salad.
| Item | Description | Price |
|---|---|---|
| The Briarcliff Burger | Half-pound Angus beef patty with cheddar cheese, lettuce, tomato, caramelized onions, pickles, and house sauce on a brioche bun. | $16 |
| Grilled Chicken Club | Marinated grilled chicken breast, bacon, Swiss cheese, lettuce, tomato, and garlic aioli on toasted sourdough. | $15 |
| Vegetarian Portobello | Grilled Portobello mushroom cap topped with roasted red peppers, mozzarella, spinach, and pesto mayo on ciabatta bread. | $14 |
| Turkey Avocado Wrap | Roasted turkey, avocado, mixed greens, tomato, and chipotle mayo wrapped in a spinach tortilla. | $13 |
Soups of the Day
The soups served daily at 512 Bistro rotate seasonally, ensuring the freshest ingredients and unique flavors are always featured. Popular staples often appear alongside creative specials.
| Soup | Description | Price |
|---|---|---|
| Tomato Basil Bisque | A creamy blend of ripe tomatoes and fresh basil with a hint of garlic, served with a toasted baguette. | $8 |
| Chicken & Wild Rice | Hearty soup featuring tender chicken, wild rice, carrots, celery, and herbs in a savory broth. | $9 |
| Seasonal Vegetable Soup | A medley of fresh seasonal vegetables simmered in a light yet flavorful broth. | $8 |
Decadent Desserts
No meal at 512 Bistro is complete without indulging in one of their rich, handcrafted desserts. Each dessert is prepared fresh daily and offers a perfect sweet finish.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla bean ice cream and fresh berries. | $9 |
| Classic Crème Brûlée | Silky vanilla custard topped with a caramelized sugar crust and fresh whipped cream. | $8 |
| Lemon Tart | Tart lemon filling in a buttery crust, garnished with candied lemon zest and a raspberry coulis. | $7 |
| Seasonal Fruit Cobbler | Warm fruit cobbler made with seasonal fruit, served with vanilla ice cream and cinnamon sugar. | $8 |
Beverages & Specialty Drinks
Complement your meal with a selection from 512 Bistro’s beverage offerings. From classic cocktails and fine wines to fresh-pressed juices and artisan coffees, there is something for every taste.
| Beverage | Description | Price |
|---|---|---|
| House Red & White Wine | Carefully selected wines by the glass or bottle, chosen to pair well with a variety of dishes. | Glass $9 / Bottle $32 |
| Signature Cocktails | Crafted cocktails including classics and house specials like the Briarcliff Mule and Lavender Martini. | $12 |
| Fresh-Pressed Juices | Seasonal blends made fresh daily, such as carrot-ginger and apple-celery. | $7 |
| Espresso & Specialty Coffees | Rich espresso, cappuccinos, lattes, and pour-over coffee made with locally roasted beans. | $4 – $6 |
| Craft Sodas | House-made sodas in flavors like ginger-lime, hibiscus, and vanilla cream. | $5 |
“512 Bistro’s menu reflects a commitment to local sourcing and sustainable practices, ensuring every dish not only tastes exceptional but supports the community.” – Briarcliff Times
Dietary Options & Accommodations
512 Bistro takes pride in offering a menu that caters to a variety of dietary preferences and restrictions. Vegetarian, vegan, gluten-free, and dairy-free options are clearly marked and available upon request.
The kitchen staff is happy to accommodate allergies or special dietary needs, ensuring a safe and enjoyable dining experience for all guests.
Seasonal & Weekly Specials
To showcase the freshest regional ingredients, 512 Bistro rotates seasonal specials weekly. These dishes highlight creative combinations and innovative techniques, offering regular patrons new and exciting options.
Examples of past specials include:
- Spring Asparagus & Pea Risotto: Creamy risotto with fresh asparagus tips, peas, and lemon zest.
- Fall Pumpkin Ravioli: Handmade ravioli stuffed with roasted pumpkin, served with sage brown butter sauce.
- Winter Braised Short Ribs: Tender short ribs slow-cooked in red wine, accompanied by root vegetable mash.
These specials are prominently displayed on the menu board and recommended by servers.
Private Dining & Catering
512 Bistro offers private dining options for groups seeking an intimate or celebratory atmosphere. Their chefs can customize menus to suit the occasion, featuring a selection from the standard menu or bespoke dishes.
Catering services are also available for events, providing delicious food with professional presentation and service.
Hours & Location
512 Bistro is conveniently located in downtown Briarcliff, making it an ideal spot for weekday lunches, weekend dinners, and special occasions.
Address: 512 Main Street, Briarcliff, NY 10510
Phone: (914) 555-5120
Hours of Operation:
Monday – Thursday: 11:30 AM – 9:00 PM
Friday – Saturday: 11:30 AM – 10:00 PM
Sunday: 12:00 PM – 8:00 PM
Reservations & Contact
Reservations are recommended, especially on weekends or for larger groups. Guests can book a table via the restaurant’s website or by phone.
For questions about the menu, dietary accommodations, or to discuss private dining options, the staff at 512 Bistro are responsive and eager to assist.
Customer Reviews & Testimonials
“The food at 512 Bistro is consistently outstanding. The grilled ribeye was cooked perfectly, and the roasted beet crostini starter was a delightful surprise. The ambiance is cozy and inviting — a true neighborhood gem.” – Sarah M.
“I appreciate their commitment to local ingredients and accommodating my gluten intolerance. The vegetarian risotto was creamy and flavorful without any compromise. Highly recommend!” – Jason L.
“From the service to the desserts, everything was top-notch. The chocolate lava cake is a must-try. Looking forward to my next visit.” – Emily R.
Final Thoughts
Whether you seek a casual meal or a refined dining experience, 512 Bistro in Briarcliff stands out with its thoughtfully crafted menu, warm atmosphere, and attentive service. The diversity of offerings ensures that every guest finds something to delight their palate.
Frequent updates to the menu and a dedication to quality make 512 Bistro a reliable choice for locals and visitors alike. Experience the flavors of the region elevated with passion and creativity.
