Caprese New York Pizza & Pasta offers a delightful culinary journey that captures the heart of traditional Italian flavors with a vibrant New York twist. Known for their commitment to fresh ingredients and authentic recipes, Caprese has become a beloved destination for pizza and pasta enthusiasts alike.
Whether you crave the classic simplicity of a Margherita pizza or the rich, savory notes of house-made pasta dishes, their menu boasts a wide array of options designed to satisfy every palate. The restaurant’s dedication to quality shines through every bite, making it a perfect spot for both casual dining and special occasions.
What sets Caprese apart is its seamless blend of Italian tradition and New York’s dynamic food culture. The menu features hand-tossed pizzas baked to perfection, along with pasta preparations that showcase regional Italian influences.
Diners can expect a variety of toppings, sauces, and artisanal cheeses that elevate each dish. Beyond the food, the warm ambiance and attentive service create an inviting atmosphere that complements the culinary experience.
Exploring the Caprese New York Pizza & Pasta menu reveals a treasure trove of flavorful combinations and thoughtfully crafted dishes. From vegetarian options to hearty meat lovers’ specials, the menu caters to diverse tastes without compromising authenticity.
This comprehensive overview highlights the key sections of the menu, emphasizing the unique qualities and standout offerings that make Caprese a must-visit eatery.
Signature Pizzas
The signature pizzas at Caprese New York Pizza & Pasta showcase the restaurant’s mastery in balancing traditional Italian pizza-making techniques with bold, contemporary flavors. Each pizza is crafted with a hand-tossed, thin crust that achieves the perfect harmony of crispiness and chewiness.
Caprese uses only the freshest ingredients, including vine-ripened tomatoes for their sauce and locally sourced mozzarella cheese. The signature offerings include crowd favorites like the classic Margherita, the spicy Diavola, and the indulgent Quattro Formaggi.
Each pizza is crafted to highlight a specific flavor profile, whether it’s herbaceous, spicy, or creamy.
For those seeking a unique twist, Caprese introduces specialty pizzas that feature unexpected toppings such as prosciutto di Parma, arugula, and truffle oil. These pizzas offer a sophisticated taste experience and highlight the chef’s creativity.
Popular Signature Pizzas
- Margherita: San Marzano tomato sauce, fresh mozzarella, basil, and extra virgin olive oil
- Diavola: Spicy Italian salami, mozzarella, chili flakes, and tomato sauce
- Quattro Formaggi: A blend of mozzarella, gorgonzola, parmesan, and fontina cheeses
- Prosciutto & Arugula: Thinly sliced prosciutto, fresh arugula, shaved parmesan, and light tomato sauce
“Caprese’s signature pizzas are a celebration of Italy’s rich pizza heritage, elevated with New York’s energetic flair.” – Culinary Review
Classic Pasta Dishes
The pasta selection at Caprese New York Pizza & Pasta honors the timeless recipes that have defined Italian cuisine for centuries. Each dish is prepared with house-made pasta or carefully sourced artisan varieties to ensure authenticity and texture.
Traditional sauces like Bolognese, Alfredo, and Pomodoro feature prominently on the menu, paired expertly with complementary pasta shapes. The kitchen’s attention to detail is evident in the slow-cooked sauces and perfectly al dente pasta, creating a satisfying and wholesome meal.
Vegetarian and gluten-free pasta options are also available, demonstrating Caprese’s commitment to meeting various dietary needs while maintaining robust flavors. The pasta dishes serve as comforting staples but also invite diners to explore nuanced regional tastes from Italy.
Featured Pasta Selections
- Spaghetti Bolognese: Rich meat sauce simmered for hours with tomatoes, herbs, and a splash of red wine
- Fettuccine Alfredo: Creamy parmesan sauce with butter and garlic, tossed with fresh fettuccine
- Penne Arrabbiata: Spicy tomato sauce with garlic and chili, paired with penne rigate
- Gluten-Free Pesto Pasta: Fresh basil pesto with pine nuts and olive oil, served over gluten-free pasta
“The pasta dishes at Caprese are crafted with such care that each bite feels like a journey back to Italy’s countryside.” – Food Enthusiast Magazine
Build-Your-Own Pizza
For those who love customization, the Build-Your-Own Pizza section at Caprese offers a fantastic way to create a pizza tailored exactly to your preferences. Starting with a classic hand-tossed crust, diners can choose from a variety of sauces, cheeses, and toppings.
This interactive menu allows for creativity and experimentation, whether you prefer a minimalist Margherita-style pizza or a fully loaded meat lover’s extravaganza. The quality of each ingredient ensures that even the simplest combinations deliver exceptional flavor.
Build-Your-Own options cater to different dietary preferences, including vegan cheese and gluten-free crusts, making Caprese an inclusive option for all pizza lovers.
Customization Options
| Base Sauces | Tomato, Alfredo, Pesto, BBQ |
| Cheeses | Mozzarella, Parmesan, Gorgonzola, Vegan Cheese |
| Meat Toppings | Pepperoni, Sausage, Prosciutto, Bacon |
| Vegetable Toppings | Bell Peppers, Mushrooms, Olives, Onions, Arugula |
Tip: Combining pesto sauce with mozzarella and sun-dried tomatoes creates a vibrant and flavorful pizza experience.
Appetizers and Starters
Caprese’s appetizers set the tone for a memorable meal with their fresh flavors and Italian charm. Designed to be shared or enjoyed individually, these starters perfectly complement the main courses.
From crispy fried calamari to creamy burrata drizzled with balsamic glaze, the appetizer menu offers something for every taste. The dishes often incorporate fresh herbs, high-quality cheeses, and seasonal vegetables to enhance the flavor profile.
Light yet satisfying, the appetizers provide an excellent introduction to the bold tastes that define Caprese’s kitchen philosophy.
Must-Try Appetizers
- Bruschetta al Pomodoro: Grilled bread topped with fresh tomato, basil, garlic, and olive oil
- Fried Calamari: Lightly breaded squid rings served with a tangy marinara dipping sauce
- Burrata Cheese Plate: Creamy burrata served with heirloom tomatoes and a balsamic reduction
- Garlic Knots: Warm, buttery knots sprinkled with parmesan and fresh parsley
“The starters at Caprese set the perfect stage — vibrant, fresh, and full of authentic Italian spirit.” – Dining Insider
Salads and Sides
The salads and sides at Caprese New York Pizza & Pasta complement the heartier dishes with fresh, crisp textures and complementary flavors. These lighter options provide balance and variety to the menu.
Each salad features a selection of fresh greens, vegetables, and house-made dressings, crafted to pair well with the main courses. Sides such as roasted vegetables and garlic mashed potatoes offer comforting accompaniments that enrich the dining experience.
Vegetarian and vegan-friendly options abound, ensuring that all guests find something satisfying to round out their meal.
Popular Salads & Sides
- Caprese Salad: Fresh mozzarella, ripe tomatoes, basil, and balsamic glaze
- Caesar Salad: Crisp romaine, parmesan cheese, croutons, and classic Caesar dressing
- Roasted Seasonal Vegetables: A medley of oven-roasted zucchini, bell peppers, and eggplant
- Garlic Mashed Potatoes: Creamy potatoes blended with roasted garlic and herbs
| Salad | Main Ingredients | Suitable For |
| Caprese Salad | Mozzarella, Tomato, Basil, Olive Oil | Vegetarian, Gluten-Free |
| Caesar Salad | Romaine, Parmesan, Croutons, Caesar Dressing | Vegetarian |
| Roasted Vegetables | Zucchini, Bell Peppers, Eggplant, Olive Oil | Vegan, Gluten-Free |
| Garlic Mashed Potatoes | Potatoes, Garlic, Butter, Herbs | Vegetarian, Gluten-Free |
Desserts
Caprese’s dessert offerings provide a sweet finale to the meal with traditional Italian confections and creative indulgences. Each dessert is crafted to balance sweetness with fresh ingredients and authentic flavors.
Popular choices include classic tiramisu, rich cannoli, and gelato available in a variety of flavors. These treats are perfect for sharing or savoring solo after a satisfying pizza or pasta dish.
The desserts reflect the same attention to quality that defines the entire menu, using fresh mascarpone, high-quality chocolate, and seasonal fruits.
Featured Desserts
- Tiramisu: Layers of espresso-soaked ladyfingers and mascarpone cream dusted with cocoa
- Cannoli: Crispy pastry tubes filled with sweet ricotta and chocolate chips
- Gelato Trio: A selection of three gelato flavors, including pistachio, chocolate, and strawberry
- Panna Cotta: Silky cream dessert topped with fresh berry compote
“The desserts at Caprese are a testament to Italian tradition, offering a perfect balance of richness and freshness.” – Sweet Tooth Weekly
Beverages and Wine Pairings
To complement the menu, Caprese New York Pizza & Pasta presents an extensive beverage list featuring classic Italian wines, craft beers, and non-alcoholic options. The wine selection is curated to enhance the flavors of both pizza and pasta dishes.
From crisp whites like Pinot Grigio to robust reds such as Chianti Classico, the wine list caters to various preferences and pairs beautifully with different flavors on the menu. The knowledgeable staff is always ready to recommend pairings based on your meal choice.
Non-alcoholic options include Italian sodas, espresso drinks, and fresh juices, ensuring everyone finds the perfect refreshment.
Recommended Wine Pairings
| Dish | Wine Pairing | Tasting Notes |
| Margherita Pizza | Pinot Grigio | Light, crisp, with citrus and floral notes |
| Spaghetti Bolognese | Chianti Classico | Medium-bodied with cherry and earthy undertones |
| Quattro Formaggi Pizza | Chardonnay | Full-bodied with buttery and oak flavors |
| Chicken Alfredo Pasta | Sauvignon Blanc | Fresh acidity with herbaceous and citrus hints |
Pro tip: Enjoying a glass of Chianti with meat-based dishes enhances the savory depth of the meal.
“Pairing wine with Caprese’s diverse menu elevates the dining experience to an art form.” – Wine Connoisseur Monthly
Conclusion
Caprese New York Pizza & Pasta stands out as a culinary destination that expertly combines the timeless appeal of Italian cuisine with the vibrant spirit of New York’s food scene. Their dedication to fresh, high-quality ingredients and authentic preparation methods results in a menu that satisfies both traditionalists and adventurous diners.
From the expertly crafted signature pizzas to the hearty, flavorful pasta dishes, each item is a testament to Caprese’s passion for excellence. The variety of customization options, alongside thoughtfully prepared appetizers, salads, and desserts, ensures there is something for everyone.
The carefully curated wine and beverage list further enhances the overall dining experience, making every meal at Caprese a memorable occasion.
Whether you are seeking a casual meal or a special night out, Caprese New York Pizza & Pasta offers a welcoming atmosphere and a menu filled with rich, authentic flavors. It’s a place where classic Italian tradition meets modern culinary creativity, inviting guests to savor every bite and sip with joy.
