Nestled in the heart of the city, Santa Fe Grill is a culinary oasis that transports diners to the vibrant and flavorful world of Southwestern and Mexican-inspired cuisine. With a commitment to authenticity and a passion for bold flavors, this restaurant has become a beloved destination for food enthusiasts seeking a truly memorable dining experience.
The menu at Santa Fe Grill is a celebration of diversity, catering to a wide range of tastes and preferences. From the tantalizing array of appetizers to the hearty entrées and decadent desserts, each dish is a masterful blend of traditional techniques and modern culinary artistry. Whether you’re a fan of spicy and smoky flavors or prefer a more subdued approach, the menu offers something to tantalize every palate.
Appetizers
Prepare to embark on a flavorful journey with Santa Fe Grill’s tantalizing array of appetizers, where bold Southwestern and Mexican flavors take center stage. The Quesabirria, a true standout, features succulent beef birria tucked between layers of melted cheese and tortillas, accompanied by a rich consommé for dipping. Indulge in the Grande Nachos, a towering masterpiece of crisp tortilla chips smothered in refried beans, melted cheese, pico de gallo, guacamole, and your choice of protein, be it tender shredded chicken or savory ground beef.
For the guacamole connoisseurs, Santa Fe Grill offers two irresistible variations: the traditional guacamole, a velvety blend of ripe avocados, onions, cilantro, and lime, or the mango-chamoy guacamole, a delightful fusion of sweet and tangy flavors with a hint of spice. The Crab Quesadilla is a seafood lover’s delight, featuring succulent lump crab meat, melted cheese, and a medley of fresh vegetables encased in a crispy tortilla.
Each appetizer is a symphony of flavors, expertly crafted to awaken your taste buds and transport you to the vibrant culinary landscape of the Southwest. Whether you’re seeking a bold starter or a shareable plate to accompany your margarita, Santa Fe Grill’s appetizer selection promises an unforgettable experience.
Fajitas
Santa Fe Grill’s fajitas are a true celebration of Southwestern flavors. Cooked to perfection over a sizzling grill, the fajita options offer a tantalizing array of choices to satisfy every palate.
For meat lovers, the Blackened Flank Steak Fajitas are a must-try. Tender and juicy flank steak is rubbed with a blend of spices and seared to create a delightful char-grilled flavor. The Ancho Chicken Breast Fajitas are another crowd favorite, featuring succulent chicken marinated in a smoky ancho chili sauce, delivering a depth of flavor that will tantalize your taste buds.
Seafood enthusiasts can indulge in the Grilled Gulf Shrimp Fajitas, where plump and juicy shrimp are grilled to perfection and seasoned with a zesty blend of spices. For a unique twist, the Chargrilled Haddock Fajitas offer a delightful combination of flaky white fish and vibrant flavors.
Each fajita plate is served sizzling hot on a cast-iron skillet, accompanied by a generous portion of grilled onions and bell peppers. Warm flour or corn tortillas are provided, allowing you to create your own personalized fajita wraps. Complement your fajitas with a variety of toppings, including shredded cheese, guacamole, pico de gallo, and sour cream, ensuring a truly customized and unforgettable dining experience.
Sides such as Mexican rice, refried beans, and a tangy house salad are the perfect accompaniments to these flavorful fajita dishes, rounding out the meal with authentic Southwestern flair.
Chef’s Specialties
At Santa Fe Grill, the chef’s specialties are a true showcase of Southwestern and Mexican culinary artistry. These dishes are meticulously prepared with premium ingredients and time-honored techniques, resulting in flavors that will transport your taste buds to the vibrant streets of Mexico.
One of the standout offerings is the Steak Asado, a tender and juicy flank steak marinated in a blend of spices, citrus, and Mexican beer. It’s then grilled to perfection, creating a delightful char and caramelized crust. The steak is served alongside a medley of sautéed vegetables, refried beans, and warm tortillas, allowing you to savor every bite.
The Plato de Carnitas is a true crowd-pleaser, featuring succulent pork shoulder that’s been slowly braised until it becomes fall-off-the-bone tender. The meat is then fried until crispy on the outside while remaining meltingly soft on the inside. Served with fresh pico de gallo, guacamole, and warm tortillas, this dish is a celebration of Mexican flavors.
For those seeking a perfect blend of surf and turf, the Santa Fe Chicken & Shrimp is an absolute must-try. Tender, grilled chicken breast is paired with plump, sautéed shrimp in a rich, creamy sauce infused with the smoky essence of chipotle peppers. This dish is accompanied by a medley of sautéed vegetables and fluffy Mexican rice, creating a harmonious symphony of flavors in every bite.
Burritos and Chimichangas
At Santa Fe Grill, the burrito and chimichanga options are a true celebration of Southwestern flavors. The burritos are generously stuffed with your choice of fillings, from succulent shrimp to tender carnitas (slow-braised pork) or vegetarian delights. Each bite is a burst of authentic Mexican flavors, with perfectly seasoned proteins, fresh vegetables, and melted cheese wrapped in a warm flour tortilla.
The shrimp burrito is a fan favorite, featuring plump and juicy shrimp sautéed with bell peppers, onions, and a zesty blend of spices. The carnitas burrito is a testament to the art of slow-cooking, with tender pork infused with citrus and aromatic spices, complemented by refried beans, rice, and pico de gallo.
For those seeking a meatless option, the vegetarian burrito is a delightful choice. Packed with sautéed vegetables, black beans, and your choice of meatless protein (such as tofu or plant-based “meat”), it’s a satisfying and flavorful option that doesn’t compromise on taste.
The chimichangas, a deep-fried burrito specialty, are equally enticing. Crispy on the outside and bursting with savory fillings on the inside, these golden delights are sure to satisfy even the heartiest appetites. Choose from the same array of protein options as the burritos, including shrimp, carnitas, or vegetarian fillings.
One of the best features of the burritos and chimichangas at Santa Fe Grill is the ability to customize your order. You can add or subtract ingredients to suit your personal preferences, ensuring that every bite is tailored to your taste buds. From extra cheese to guacamole or sour cream, the options are endless.
Tacos and Enchiladas
Santa Fe Grill’s menu offers a mouthwatering selection of tacos and enchiladas, showcasing the rich flavors and traditions of Southwestern and Mexican cuisine. One of the standout taco options is the Tacos Dorados, which features crispy corn tortillas filled with your choice of savory fillings, such as shredded chicken, beef, or vegetables, and topped with fresh lettuce, cheese, and a tangy crema sauce.
For enchilada enthusiasts, Santa Fe Grill presents a variety of styles and fillings to satisfy every craving. The traditional enchiladas rojas are smothered in a robust red chile sauce, while the enchiladas verdes are bathed in a vibrant green tomatillo sauce. Fillings range from succulent shredded chicken and beef to a medley of sautéed vegetables, catering to both meat-lovers and vegetarians alike. Specialty enchiladas, such as the enchiladas suizas, are a delightful fusion of flavors, featuring a creamy Swiss cheese sauce and your choice of protein.
Additional Offerings
Beyond the mouthwatering fajitas, burritos, and tacos, Santa Fe Grill’s menu boasts an impressive array of additional offerings to cater to diverse palates. For those seeking lighter fare, the restaurant presents a selection of fresh salads, including the classic Santa Fe Salad, a vibrant medley of mixed greens, black beans, corn, avocado, and crispy tortilla strips, tossed in a zesty cilantro-lime vinaigrette.
Soup enthusiasts will delight in the rich and comforting Tortilla Soup, a tomato-based broth brimming with tender chicken, avocado, crispy tortilla strips, and a blend of aromatic spices. The Pozole Rojo, a traditional Mexican stew made with pork, hominy, and a guajillo chili broth, is a must-try for those craving authentic flavors.
Meat lovers will be spoiled for choice with options like the Carne Asada, a juicy grilled steak served with rice, beans, and warm tortillas, or the Pollo Adobado, a succulent chicken breast marinated in a smoky adobo sauce and served with sides of your choice.
For seafood enthusiasts, the Camarones a la Diabla promises a fiery kick, featuring plump shrimp sautéed in a spicy chipotle sauce and accompanied by rice and vegetables.
Families with little ones will appreciate the thoughtfully curated kid’s menu, offering kid-friendly favorites like cheese quesadillas, chicken tenders, and bean and cheese burritos, all served with a side of rice and beans.
Vegetarians and plant-based diners can indulge in a variety of meatless options, such as the Veggie Fajitas, a sizzling skillet filled with grilled vegetables and served with warm tortillas, guacamole, and pico de gallo. The Impossible Burger, a plant-based patty bursting with flavor, is another popular choice, served with fries or a side salad.
Desserts and Drinks
Indulge your sweet tooth with Santa Fe Grill’s tempting selection of traditional Mexican desserts. Savor the rich, velvety texture of the Tres Leches Cake, a sponge cake soaked in a decadent blend of three types of milk and topped with whipped cream. Delight in the warm, comforting flavors of the Churros, served with a side of thick, creamy chocolate sauce for dipping. For those seeking a refreshing treat, the Mango Sorbet offers a burst of tropical sweetness, perfectly complementing the bold flavors of the main dishes.
Complement your meal with a refreshing beverage from Santa Fe Grill’s full bar. Sip on a classic Margarita, crafted with premium tequila, fresh lime juice, and a hint of agave nectar. Explore the diverse range of Mexican beers, from the crisp and light Modelo Especial to the robust and flavorful Negra Modelo. For those seeking a more adventurous libation, the bar offers an array of creative cocktails infused with traditional Mexican spirits like mezcal and tequila, blended with fresh fruits and aromatic spices.
Whether you’re in the mood for a sweet indulgence or a thirst-quenching beverage, Santa Fe Grill’s dessert and drink menu promises to delight your senses and elevate your dining experience to new heights.
Dietary Accommodations
Santa Fe Grill understands the importance of catering to various dietary needs and preferences. For those following a gluten-free diet, the restaurant offers a dedicated gluten-free menu featuring a wide range of options, from appetizers to entrees. The knowledgeable staff is well-versed in identifying potential cross-contamination risks, ensuring a safe and enjoyable dining experience.
Vegans and vegetarians will find a delightful selection of plant-based dishes, including flavorful veggie burritos, fajitas, and enchiladas. The restaurant also offers the Impossible burger, a delicious and sustainable alternative to traditional beef patties.
For diners with food allergies or sensitivities, Santa Fe Grill takes extra precautions to accommodate their needs. The menu clearly identifies potential allergens, and the staff is trained to handle special requests with care. Whether you have a nut allergy, dairy intolerance, or any other dietary restriction, the restaurant will work with you to ensure a safe and satisfying meal.
Furthermore, Santa Fe Grill is committed to using fresh, high-quality ingredients and minimizing the use of artificial additives and preservatives. This approach not only enhances the flavor of their dishes but also caters to those seeking a more natural and wholesome dining experience.
Conclusion
Santa Fe Grill’s menu is a culinary journey through the vibrant flavors of Southwestern and Mexican cuisine. From the tantalizing appetizers to the hearty chef’s specialties, and the mouthwatering tacos and enchiladas, the restaurant offers an extensive array of dishes that cater to every palate.
What sets Santa Fe Grill apart is its unwavering commitment to quality and authenticity. Each dish is meticulously crafted using fresh, locally-sourced ingredients and time-honored recipes that have been passed down through generations. The chefs take pride in their craft, infusing every bite with the rich traditions and bold flavors that define the region’s culinary heritage.
Whether you’re a fan of spicy or mild, meat-lover or vegetarian, Santa Fe Grill’s menu has something for everyone. The diverse offerings ensure that every visit is a new adventure, allowing you to explore the depths of this vibrant cuisine.
So, what are you waiting for? Immerse yourself in the flavors of Santa Fe Grill by visiting their cozy establishment or placing an order online for a delectable feast delivered straight to your doorstep. Indulge in the authentic tastes of the Southwest and let your taste buds embark on an unforgettable journey.