New Peking Chinese Restaurant is a beloved local establishment that has been serving authentic and flavorful Chinese cuisine for over two decades. Nestled in the heart of the city, this family-owned restaurant has garnered a reputation for its commitment to quality ingredients, generous portions, and a diverse menu that caters to a wide range of palates.
From the moment you step through the door, the inviting atmosphere and the tantalizing aromas of spices and sizzling woks transport you to the vibrant culinary landscapes of China. The restaurant’s decor is a harmonious blend of traditional and contemporary elements, creating a warm and welcoming ambiance that sets the stage for an exceptional dining experience.
What truly sets New Peking Chinese Restaurant apart is its unwavering dedication to delivering authentic flavors that celebrate the rich culinary heritage of China. The menu is a carefully curated collection of time-honored recipes, skillfully executed by experienced chefs who have mastered the art of balancing bold flavors and intricate techniques.
Appetizers
At New Peking Chinese Restaurant, the appetizer selection is a delightful prelude to the main event, tantalizing the taste buds with a symphony of flavors and textures. The egg rolls are a beloved classic, with their crispy golden shells encasing a savory medley of cabbage, carrots, and succulent pork. Each bite delivers a satisfying crunch, followed by the warmth of the well-seasoned filling.
For those seeking a lighter option, the spring rolls are a delightful choice. Delicate rice paper wraps envelop a vibrant blend of fresh vegetables, such as crisp lettuce, juicy bean sprouts, and fragrant cilantro. These rolls are a testament to the restaurant’s commitment to using only the freshest ingredients, ensuring a burst of flavors with every bite.
The Crab Rangoon is a true crowd-pleaser, featuring a creamy crab and cream cheese filling encased in a crispy wonton wrapper. These bite-sized delights are fried to perfection, achieving a delightful contrast between the rich filling and the crispy exterior. Serve them as an appetizer or indulge in a few as a satisfying snack – either way, they are sure to delight.
Soups
At New Peking Chinese Restaurant, the soup offerings are a testament to the rich culinary heritage of Chinese cuisine. These steaming bowls of comfort are prepared with utmost care, adhering to traditional methods that have been passed down through generations.
One of the standout options is the Egg Drop Soup, a delicate and flavorful broth that showcases the simplicity of Chinese cooking. Fresh chicken broth is gently simmered, and whisked eggs are slowly incorporated, creating delicate strands that float in the aromatic liquid. Seasoned with a touch of salt and white pepper, this soup is a harmonious blend of flavors that will warm your soul.
Another classic on the menu is the Wonton Soup, a beloved dish that combines the best of both worlds – savory broth and delectable dumplings. The wontons are meticulously crafted, with a delicate wrapper encasing a flavorful filling of ground pork and shrimp, seasoned with ginger, scallions, and a hint of sesame oil. These tender parcels are then gently simmered in a rich, umami-packed broth, creating a comforting and satisfying meal.
Prepared with the finest ingredients and time-honored techniques, the soups at New Peking Chinese Restaurant are a celebration of authentic Chinese flavors. Each spoonful transports you to the bustling streets of China, where these humble yet exquisite dishes have been perfected over centuries.
Main Dishes
New Peking Chinese Restaurant’s main dish menu is a celebration of bold flavors and generous portions. The chefs skillfully blend a harmony of spices and sauces, creating dishes that tantalize the taste buds. One of the standout options is the renowned General Tso’s Chicken, a crowd-pleasing favorite. Crispy battered chicken morsels are tossed in a savory, slightly sweet sauce with hints of garlic and ginger, delivering a perfect balance of flavors in every bite.
Another popular choice is the Kung Pao Chicken, a dish that packs a flavorful punch. Tender chicken pieces are stir-fried with crunchy peanuts, diced vegetables, and a spicy sauce infused with the essence of Sichuan peppercorns. The contrasting textures and the delightful interplay of sweet, sour, and spicy notes create an unforgettable taste sensation.
Portion sizes at New Peking Chinese Restaurant are generous, ensuring that diners leave feeling satisfied. Each main dish is meticulously prepared with fresh, high-quality ingredients, allowing the natural flavors to shine through. Whether you prefer a classic dish or something more adventurous, the restaurant’s main course offerings are sure to delight and leave a lasting impression.
Noodles and Rice
New Peking Chinese Restaurant offers a tantalizing array of noodle and rice dishes that are sure to satisfy any craving. One of the standout options is the Lo Mein, a classic Chinese noodle dish that features a perfect balance of savory flavors. The restaurant’s chefs expertly prepare this dish with fresh, chewy egg noodles tossed in a rich sauce along with a medley of crisp vegetables and your choice of protein, such as tender chicken, succulent shrimp, or savory beef.
For those seeking a heartier option, the Fried Rice is an absolute must-try. This beloved dish is a harmonious blend of fluffy, steamed rice stir-fried with a variety of fresh vegetables, scrambled eggs, and your preferred meat. Whether you opt for the traditional pork fried rice or venture into the realm of chicken, beef, or shrimp, each bite is a delightful explosion of flavors and textures.
What truly sets New Peking Chinese Restaurant’s noodle and rice dishes apart is the ability to customize them to your liking. Diners can choose from a variety of protein options, including chicken, beef, shrimp, or a combination of all three, ensuring that every palate is catered to. Additionally, vegetarians can enjoy these dishes by requesting a meatless version, allowing the fresh vegetables and savory sauces to take center stage.
Vegetable Dishes
For those seeking a lighter, plant-based option, New Peking Chinese Restaurant offers a mouthwatering selection of vegetable dishes that are sure to delight. Crafted with the freshest, seasonal produce, these dishes burst with vibrant flavors and textures that will leave you feeling nourished and satisfied.
One of the standout offerings is the Mixed Vegetables, a harmonious blend of crisp broccoli, tender carrots, and succulent mushrooms, all sautéed to perfection with a touch of garlic and ginger. This dish is a testament to the restaurant’s commitment to using only the highest quality ingredients, ensuring that every bite is a celebration of nature’s bounty.
For those seeking a more robust vegetable experience, the Garlic Eggplant is a must-try. This dish features tender eggplant chunks that have been expertly sautéed and infused with a fragrant garlic sauce, creating a depth of flavor that is simply irresistible. The eggplant’s meaty texture and the aromatic sauce make this dish a favorite among vegetarians and meat-lovers alike.
Whether you’re seeking a light and refreshing side dish or a hearty main course, New Peking Chinese Restaurant’s vegetable offerings are sure to impress. Each dish is a testament to the chef’s commitment to using only the freshest, locally sourced produce, ensuring that every bite is a celebration of nature’s finest flavors.
Chef’s Specials
At New Peking Chinese Restaurant, the chef’s specials are a true celebration of culinary artistry and expertise. These dishes showcase the creativity and skill of our talented chefs, who meticulously craft each plate using time-honored techniques and the finest ingredients.
One of the standout chef’s specials is the Happy Family, a harmonious blend of succulent shrimp, tender chicken, and crisp vegetables, all expertly wok-tossed in a savory brown sauce. This dish exemplifies the art of balancing flavors, with each bite offering a delightful symphony of tastes and textures.
Another must-try is the Orange Chicken, a tantalizing combination of crispy fried chicken morsels coated in a tangy, citrusy sauce. Our chefs have mastered the art of achieving the perfect crunch while infusing the chicken with a burst of tangy sweetness, creating a dish that is both indulgent and refreshing.
Beyond these crowd-pleasers, our chefs continuously push the boundaries of traditional Chinese cuisine, experimenting with innovative flavor combinations and modern interpretations. Whether it’s a delicate seafood creation or a bold, spice-laden masterpiece, each chef’s special is a testament to the passion and dedication that goes into every dish we serve.
Conclusion
New Peking Chinese Restaurant offers an extensive menu featuring a diverse array of authentic Chinese dishes prepared with the freshest ingredients and time-honored cooking techniques. From the flavorful appetizers to the mouth-watering main courses, each dish is a testament to the chef’s expertise and commitment to quality.
Whether you’re in the mood for classic favorites like General Tso’s Chicken or Kung Pao Shrimp, or you’re seeking to explore the restaurant’s unique chef’s specials, such as the delectable Happy Family or the tangy Orange Chicken, New Peking Chinese Restaurant promises a dining experience that will delight your senses.
With its warm and inviting atmosphere, attentive service, and generous portions at reasonable prices, New Peking Chinese Restaurant is the perfect destination for a casual family dinner, a romantic date night, or a quick and satisfying takeout meal.
Don’t hesitate to visit their convenient location or place your order online for delivery or pickup. Indulge in the authentic flavors of Chinese cuisine and experience the excellence that has made New Peking Chinese Restaurant a local favorite.