Pachanga’s Mexican Restaurant is a beloved local eatery that has been serving up authentic and delicious Mexican cuisine for over two decades. Founded by the Gonzalez family, who hailed from Guadalajara, Mexico, Pachanga’s has remained committed to preserving the rich culinary traditions of their homeland.
The menu at Pachanga’s is a celebration of diversity, offering a wide array of regional specialties that showcase the vibrant flavors and ingredients of Mexican gastronomy. From the tantalizing appetizers to the hearty entrees and decadent desserts, each dish is crafted with care and attention to detail, ensuring an unforgettable dining experience.
What sets Pachanga’s apart is their unwavering commitment to using only the freshest and highest-quality ingredients. The chefs source locally grown produce, ensuring that every bite bursts with natural flavors. The meats are carefully selected and marinated to perfection, while the spices and herbs are imported directly from Mexico, adding an authentic touch to every dish.
Appetizers and Starters
No visit to Pachanga’s Mexican Restaurant is complete without indulging in their delectable appetizers and starters. These flavorful dishes are the perfect way to whet your appetite and set the tone for an unforgettable culinary experience.
Cheese Dip
Pachanga’s Cheese Dip is a creamy and indulgent blend of melted cheeses, mild green chiles, and a hint of spice. Served piping hot with freshly made tortilla chips, this dip is the ultimate comfort food. Whether you’re sharing it with friends or savoring it as a personal treat, it’s sure to leave you craving for more. Prices range from $5.99 for a small order to $8.99 for a large.
Chorizo Dip
For those who love a little kick, the Chorizo Dip is a must-try. This flavorful dip combines spicy Mexican chorizo sausage with a creamy cheese base, creating a delightful balance of heat and richness. Topped with fresh pico de gallo and served with warm tortilla chips, it’s a party in your mouth. Prices range from $6.99 for a small order to $9.99 for a large.
Guacamole Dip
Pachanga’s Guacamole Dip is a fresh and vibrant take on the classic Mexican staple. Ripe avocados are mashed with diced tomatoes, onions, cilantro, lime juice, and a touch of jalapeño for a burst of flavor in every bite. Served with crispy tortilla chips, this dip is a refreshing and healthy option that’s sure to satisfy. Prices range from $5.99 for a small order to $8.99 for a large.
Quesadillas a la Plancha
For a heartier starter, the Quesadillas a la Plancha are a crowd-pleaser. These traditional Mexican quesadillas are grilled to perfection, with a blend of melted cheeses sandwiched between two flour tortillas. Served with sides of guacamole, sour cream, and pico de gallo, they’re a delicious and satisfying way to kick off your meal. Prices range from $7.99 for a small order to $10.99 for a large.
Salads and Soups
Pachanga’s menu offers a delightful selection of fresh salads and flavorful soups that showcase the vibrant flavors of Mexican cuisine. Whether you’re in the mood for a light and refreshing salad or a hearty and comforting soup, Pachanga has something to satisfy every craving.
Salads
Taco Salad: A classic Mexican salad that combines crisp romaine lettuce, seasoned ground beef, diced tomatoes, shredded cheese, and crunchy tortilla chips. Served with a tangy salsa dressing on the side. Price: $9.99
Grilled Chicken or Shrimp Salad: A protein-packed salad featuring your choice of grilled chicken or succulent shrimp atop a bed of mixed greens, diced avocado, corn, black beans, and cherry tomatoes. Served with a creamy cilantro-lime dressing. Price: Chicken $11.99, Shrimp $13.99
Soups
Tortilla Soup: A traditional Mexican soup brimming with rich flavors. Featuring a tomato-based broth with shredded chicken, crispy tortilla strips, avocado, and a blend of spices. Garnished with fresh cilantro and lime wedges. Price: Cup $4.99, Bowl $6.99
Pozole: A hearty and comforting soup made with tender pork, hominy, and a flavorful broth infused with guajillo chiles, garlic, and Mexican oregano. Topped with shredded cabbage, radish, and lime wedges for added freshness. Price: Cup $5.99, Bowl $7.99
With their fresh ingredients, bold flavors, and generous portions, Pachanga’s salads and soups are sure to delight your taste buds and leave you feeling satisfied.
Enchiladas
Enchiladas are a quintessential Mexican dish that showcases the vibrant flavors and rich culinary traditions of the country. At Pachanga’s Mexican Restaurant, our enchilada offerings are a true delight for the senses, with a variety of fillings and sauces that cater to every palate.
Fiesta Enchiladas
Our Fiesta Enchiladas are a celebration of flavors on a plate. These enchiladas are stuffed with a savory blend of shredded chicken, sautéed onions, and a medley of fresh vegetables. They are then smothered in a zesty red enchilada sauce made from ripe tomatoes, garlic, and a blend of aromatic spices. Topped with melted cheese and served with sides of rice and refried beans, this dish is a crowd-pleaser.
Enchiladas Verdes
For those who love a touch of tangy and herbaceous flavors, our Enchiladas Verdes are a must-try. These enchiladas are filled with tender chunks of chicken or savory shredded beef, depending on your preference. They are then smothered in a vibrant green tomatillo sauce, which is made by blending tart tomatillos, cilantro, garlic, and a hint of jalapeño for a kick of heat. Garnished with crema fresca and queso fresco, these enchiladas are a delightful blend of flavors.
Both our Fiesta Enchiladas and Enchiladas Verdes are made with fresh, high-quality ingredients and prepared with care and attention to detail. The enchiladas are served piping hot, with the cheese melted to perfection and the sauces clinging to every bite.
Price Range:
- Fiesta Enchiladas: $12.99 – $14.99
- Enchiladas Verdes: $13.99 – $15.99
Whether you’re in the mood for a classic red enchilada or a tangy green variant, Pachanga’s Mexican Restaurant has something to satisfy your cravings. Indulge in these authentic Mexican flavors and experience the true essence of enchilada excellence.
Chimichangas
Pachanga’s Mexican Restaurant is renowned for its mouthwatering chimichangas, a traditional Mexican dish that combines a crispy fried tortilla with a savory filling. Whether you’re craving chicken, beef, or shrimp, their chimichanga offerings are sure to satisfy your cravings.
The Chicken Chimichanga is a crowd favorite, featuring tender shredded chicken breast seasoned with a blend of spices and mixed with sautéed onions and peppers. This flavorful filling is then wrapped in a large flour tortilla and deep-fried to perfection, resulting in a crispy golden exterior and a juicy, flavorful interior.
For those who prefer a heartier option, the Beef Chimichanga is a must-try. Slow-cooked shredded beef is combined with a rich tomato sauce, diced onions, and a hint of garlic, creating a robust and savory filling. This mixture is then wrapped in a tortilla and fried until golden brown, ensuring a satisfying crunch with every bite.
The Shrimp Chimichanga is a seafood lover’s delight. Succulent shrimp are sautéed with bell peppers, onions, and a zesty blend of spices, creating a vibrant and flavorful filling. This mixture is then carefully wrapped in a tortilla and fried to crispy perfection, allowing the delicate flavors of the shrimp to shine through.
All chimichangas at Pachanga’s are served with a side of fresh guacamole, sour cream, and a tangy salsa, allowing you to customize your dining experience to your taste preferences. The Chicken Chimichanga is priced at $14.99, while the Beef and Shrimp Chimichangas are both $16.99, offering exceptional value for their generous portions and high-quality ingredients.
Fajitas
Pachanga’s Mexican Restaurant is renowned for its sizzling fajitas, a true celebration of flavor and authenticity. The fajita offerings at Pachanga are a must-try for any lover of Mexican cuisine.
One of the standout options is the Lunch Fajitas, a perfect midday indulgence. These fajitas are prepared with your choice of grilled chicken or steak, sautéed with bell peppers and onions in a tantalizing blend of Mexican spices. The meat is cooked to perfection, tender and juicy, while the vegetables retain their fresh crunch. Served sizzling on a cast-iron skillet, the aroma alone is enough to whet your appetite.
For a truly indulgent experience, the Fajita Pachanga is a crowd-pleaser. This generous portion features a combination of grilled chicken, steak, and shrimp, expertly marinated and grilled to perfection. The proteins are accompanied by sautéed bell peppers, onions, and a medley of Mexican spices that infuse every bite with a burst of flavor. The Fajita Pachanga is a feast for the senses, with the sizzling skillet arriving at your table, filling the air with an irresistible aroma.
All fajita dishes at Pachanga’s are served with warm flour tortillas, allowing you to create your own personalized fajitas. Accompany your fajitas with a variety of toppings, including shredded lettuce, pico de gallo, guacamole, sour cream, and shredded cheese, to customize your dining experience.
The Lunch Fajitas are priced reasonably, making them an affordable lunchtime treat, while the Fajita Pachanga is a more indulgent option, perfect for sharing or satisfying a hearty appetite. Regardless of your choice, you can expect generous portions and flavors that will transport you to the heart of Mexico.
Tacos and Burritos
Pachanga’s menu boasts an impressive selection of tacos and burritos, catering to diverse tastes and preferences. Their taco offerings are a true celebration of authentic Mexican flavors, featuring a variety of tantalizing fillings and toppings.
One of the standout options is the Carne Asada Tacos, where tender, grilled steak is the star of the show. Marinated to perfection, the juicy steak is complemented by fresh cilantro, diced onions, and a zesty salsa, all nestled in warm corn tortillas. For seafood enthusiasts, the Fish Tacos are a must-try. Flaky, beer-battered fish fillets are topped with a tangy cabbage slaw, pico de gallo, and a creamy chipotle sauce, creating a perfect harmony of flavors and textures.
Pachanga’s burrito selection is equally impressive, offering hearty and satisfying options for those seeking a more substantial meal. The Beef Burrito is a classic choice, featuring seasoned ground beef, refried beans, rice, and a blend of melted cheeses, all wrapped in a warm flour tortilla. For vegetarians, the Veggie Burrito is a delightful option, packed with sautéed bell peppers, onions, mushrooms, and black beans, topped with a zesty green salsa and guacamole.
Prices for tacos range from $3.99 to $5.99 for a plate of three, while burritos are priced between $8.99 and $11.99, depending on the filling and size. Pachanga’s tacos and burritos are not only affordable but also generously portioned, ensuring that diners leave satisfied and craving more.
Combination Platters and Specials
For those seeking a more extensive dining experience, Pachanga’s Mexican Restaurant offers a tempting array of combination platters and specials. These carefully curated selections allow you to savor multiple dishes in one delightful meal, ensuring a satisfying and diverse culinary adventure.
One of the standout options is the “Pick Two” combo, which invites you to choose any two items from a list of enchiladas, tacos, burritos, or tamales. This versatile combination plate is perfect for those who want to explore different flavors and textures.
The enchiladas are generously filled with your choice of savory meats or vegetables, smothered in authentic sauces, and topped with melted cheese. The tacos come with your preferred protein, such as seasoned ground beef, tender chicken, or succulent shrimp, nestled in warm corn tortillas and garnished with fresh toppings.
The burritos are stuffed to the brim with flavorful fillings like refried beans, rice, and your chosen meat or vegetable medley. Finally, the tamales are meticulously wrapped in corn husks, encasing a delectable blend of masa dough and your preferred filling.
Another must-try option is the “La Pachanga Combo,” a true celebration of Mexican cuisine. This platter features a delectable combination of a cheese enchilada, a beef taco, a chicken burrito, and a tamale, accompanied by sides of rice and refried beans. This diverse selection allows you to indulge in a variety of flavors and textures in one satisfying meal.
Pachanga’s combination platters and specials range in price from $12.99 to $16.99, offering exceptional value for the generous portions and the opportunity to sample multiple dishes. Whether you opt for the “Pick Two” or the “La Pachanga Combo,” you’re in for a truly memorable and authentic Mexican dining experience.
Desserts and Drinks
Pachanga’s menu offers a tempting array of sweet treats and refreshing beverages to complement your meal. Indulge in the rich, creamy Flan, a traditional Mexican custard dessert with a delightful caramel sauce. For a unique twist, try the Banana Burrito, a warm tortilla stuffed with sliced bananas, cinnamon, and a drizzle of caramel sauce. The Chimi Xango, a deep-fried burrito filled with cheesecake and topped with strawberry sauce, is a decadent delight that’s sure to satisfy your sweet tooth.
To quench your thirst, Pachanga’s offers a selection of classic Mexican beverages. Sip on a refreshing Horchata, a creamy rice-based drink flavored with cinnamon and vanilla, or indulge in a tangy Margarita, the quintessential Mexican cocktail made with tequila, lime juice, and triple sec. These beverages are the perfect accompaniment to any meal, adding a touch of authentic Mexican flavor to your dining experience.
Desserts range from $4.99 to $7.99, while beverages start at $2.99 for non-alcoholic options and $6.99 for cocktails, ensuring there’s something to suit every taste and budget.
Conclusion
Pachanga’s Mexican Restaurant offers an extensive and mouthwatering menu that showcases the rich flavors and traditions of authentic Mexican cuisine. From the tantalizing appetizers like the creamy Queso Dip and the zesty Guacamole to the hearty entrées such as the Fiesta Enchiladas and the sizzling Fajitas, every dish is a celebration of bold spices and fresh ingredients.
Whether you’re in the mood for a light and refreshing Taco Salad or indulging in the decadent Chimi Xango dessert, Pachanga’s menu has something to satisfy every craving. With a wide range of vegetarian and gluten-free options, there’s something for everyone to enjoy.
Don’t miss out on the opportunity to experience the vibrant flavors and warm hospitality that Pachanga’s Mexican Restaurant has to offer. Visit your nearest location today and let your taste buds embark on a culinary adventure through the heart of Mexico.