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Golden Dragon Ii Menu

Golden Dragon Ii Menu




Golden Dragon II Menu


Golden Dragon II is renowned for its diverse and flavorful Chinese cuisine that caters to all tastes. The menu is thoughtfully curated to offer a perfect balance of traditional dishes and modern favorites.

Whether you are craving classic stir-fries, savory soups, or delectable desserts, Golden Dragon II has something for everyone.

This comprehensive guide provides an in-depth look at the Golden Dragon II menu, highlighting its key sections, popular dishes, and unique offerings. Explore the rich flavors, ingredients, and culinary techniques that make this restaurant a standout choice for Chinese dining.

Appetizers

The appetizer section at Golden Dragon II features a variety of starters that awaken your palate and prepare you for the main course. These dishes are perfect for sharing and come with a range of textures and flavors.

Dish Description Price
Egg Rolls (2 pcs) Crispy rolls stuffed with vegetables and seasoned pork, served with sweet and sour sauce. $5.50
Crab Rangoon (6 pcs) Fried wontons filled with cream cheese and crab meat, a creamy and crunchy delight. $6.25
Potstickers (6 pcs) Pan-fried dumplings filled with ground pork and vegetables, served with soy dipping sauce. $6.00
BBQ Spare Ribs (4 pcs) Tender pork ribs marinated in a sweet and savory barbecue sauce. $8.95
Chicken Wings (6 pcs) Deep-fried wings tossed in your choice of spicy or sweet sauce. $7.50

“The appetizers at Golden Dragon II set the tone for a memorable meal. The balance of crunch and flavor is unmatched.” – Food Critic Review

Soups

Soups at Golden Dragon II are warm, comforting, and crafted with fresh ingredients. They offer a perfect start or accompaniment to your meal, featuring both classic and house-special options.

Soup Description Price
Hot and Sour Soup A tangy and spicy broth with tofu, mushrooms, bamboo shoots, and egg ribbons. $3.75 (Cup) / $6.50 (Bowl)
Egg Drop Soup Light chicken broth with whisked eggs and scallions, simple yet flavorful. $3.50 (Cup) / $6.00 (Bowl)
Wonton Soup Clear broth with pork-filled wontons, bok choy, and green onions. $4.00 (Cup) / $7.00 (Bowl)
Seafood Soup A rich broth loaded with shrimp, scallops, crab meat, and mixed vegetables. $8.50 (Bowl)

Main Courses

The main course offerings at Golden Dragon II showcase an impressive variety of meats, seafood, and vegetarian dishes. Each entrée is prepared with authentic sauces and freshly cooked to order, ensuring an exceptional dining experience.

Chicken Dishes

Dish Description Price
General Tso’s Chicken Crispy fried chicken pieces tossed in a sweet, tangy, and slightly spicy sauce. $12.95
Kung Pao Chicken Stir-fried chicken with peanuts, chili peppers, and vegetables in a savory sauce. $12.50
Lemon Chicken Lightly battered chicken breast glazed with a refreshing lemon sauce. $13.25
Chicken with Broccoli Classic stir-fry of tender chicken and fresh broccoli in oyster sauce. $11.95

Beef Dishes

Dish Description Price
Beef with Snow Peas Thinly sliced beef stir-fried with crisp snow peas and carrots. $13.95
Beef and Broccoli Traditional beef and broccoli stir-fry in a savory brown sauce. $13.50
Mongolian Beef Sweet and savory beef stir-fried with scallions and garlic. $14.25
Pepper Steak Beef cooked with bell peppers and onions in a black bean sauce. $13.75

Seafood Dishes

Dish Description Price
Shrimp with Lobster Sauce Juicy shrimp cooked in a savory garlic and egg sauce. $15.95
General Tso’s Shrimp Crispy shrimp coated in a sweet and spicy sauce. $16.50
Seafood Delight A mix of shrimp, scallops, and crab meat stir-fried with vegetables. $18.25
Salt and Pepper Calamari Lightly fried squid seasoned with salt, pepper, and spices. $14.75

Vegetarian Options

Dish Description Price
Ma Po Tofu Soft tofu cooked with spicy bean paste, garlic, and chili oil. $11.50
Stir-fried Mixed Vegetables Seasonal vegetables quickly stir-fried with garlic and soy sauce. $10.95
Vegetable Lo Mein Soft noodles tossed with a variety of fresh vegetables in a light sauce. $11.25
Eggplant in Garlic Sauce Tender eggplant cooked in a flavorful garlic and chili sauce. $12.00

Chef’s Specials

Golden Dragon II offers a selection of Chef’s Specials that are perfect for those seeking unique and expertly crafted dishes. These entrées showcase the chef’s creativity and mastery of flavors.

Special Dish Description Price
Peking Duck (Whole) Crispy roasted duck served with pancakes, scallions, and hoisin sauce. $45.00
Salt and Pepper Crab Fresh crab fried with salt, pepper, and chili for a spicy kick. $38.50
Seafood Hot Pot A hearty pot of mixed seafood, vegetables, and tofu simmered in broth. $36.00
Dragon and Phoenix Combination of lobster tail and chicken breast stir-fried with vegetables. $32.95

“The Chef’s Specials at Golden Dragon II are a testament to authentic Chinese culinary artistry. Each dish is a masterpiece.” – Guest Review

Rice and Noodles

Golden Dragon II complements its main dishes with a variety of rice and noodle options. These staples provide a satisfying base or accompaniment to any meal.

Item Description Price
Steamed White Rice Fluffy and steamed to perfection. $2.00 (Small) / $3.50 (Large)
Fried Rice (Chicken, Pork, or Vegetable) Rice stir-fried with eggs, vegetables, and your choice of meat. $9.95
Yang Chow Fried Rice Classic fried rice with shrimp, barbecue pork, peas, and eggs. $11.50
Lo Mein (Chicken, Beef, Shrimp, or Vegetable) Soft egg noodles stir-fried with vegetables and choice of protein. $11.95 – $13.95
Chow Fun (Beef or Vegetable) Wide rice noodles stir-fried with savory sauce and fresh vegetables. $13.50

Side Orders and Extras

For a complete dining experience, Golden Dragon II offers a variety of side orders and extras to complement your meal. These include sauces, additional vegetables, and special fried items.

Item Details Price
Fortune Cookies (5 pcs) Classic sweet cookies with a fortune message inside. $1.50
Steamed Vegetables Seasonal veggies steamed to retain nutrients and flavor. $4.95
Sweet and Sour Sauce House-made sauce perfect for dipping or drizzling. $1.25
Hot Mustard Spicy mustard sauce to add a kick to your dish. $1.00
Soy Sauce Classic dipping sauce made from fermented soybeans. $0.75

Desserts

End your meal on a sweet note with Golden Dragon II’s dessert selections. These treats offer a delightful balance of traditional and popular Asian sweets.

Dessert Description Price
Fried Banana Sweet banana slices deep-fried in a crispy batter, served with honey. $5.50
Mango Pudding Silky smooth mango dessert topped with fresh fruit. $6.00
Red Bean Cake Soft cake filled with sweetened red bean paste. $5.75
Fortune Cookies (Complimentary) Included with all dine-in meals. Free

Tip: The Mango Pudding is highly recommended for its creamy texture and natural sweetness, a perfect finish to your meal.

Beverages

The beverage list at Golden Dragon II offers a selection of traditional and modern drinks to accompany your dining experience. From hot teas to soft drinks, there is a choice for every preference.

Beverage Description Price
Jasmine Tea (Hot/Iced) Fragrant green tea with floral notes. $2.50
Green Tea (Hot/Iced) Refreshing and light traditional green tea. $2.25
Soft Drinks Includes Coke, Diet Coke, Sprite, and Root Beer. $2.00
Chinese Herbal Tea Traditional blend believed to promote health and vitality. $3.00
Sake Warm or chilled Japanese rice wine. $6.50 (Small) / $12.00 (Large)

Ordering Tips and Recommendations

Golden Dragon II encourages guests to customize their dishes to suit individual tastes. Many dishes can be adjusted for spice levels or dietary preferences such as gluten-free or vegetarian options.

“We aim to provide a personalized dining experience. Please inform our staff of any allergies or special requests.” – Golden Dragon II Management

For first-time visitors, the General Tso’s Chicken and Beef with Broccoli are excellent introductions to classic Chinese-American flavors. Pair these with the Egg Rolls and a bowl of Hot and Sour Soup for a balanced meal.

Groups or families may enjoy ordering the Chef’s Specials to share, offering a variety of tastes and textures. Don’t forget to end with a dessert like the Fried Banana or Mango Pudding for a sweet finish.

Conclusion

The Golden Dragon II menu is a comprehensive showcase of Chinese culinary tradition blended with contemporary tastes. Its vast selection ensures that both newcomers and regular patrons find dishes that delight their palate.

From flavorful appetizers to hearty main courses, refreshing beverages, and indulgent desserts, every item is prepared with care and quality ingredients. The restaurant’s commitment to authentic flavors and excellent service makes it a top choice for dining.

Whether you prefer a quiet meal or a festive gathering, Golden Dragon II offers a menu that satisfies all occasions and cravings.