B.Side By Blackjacks Bridgeport Menu

Welcome to a culinary exploration of B.Side by Blackjacks Bridgeport, where each dish tells a story of craftsmanship, vibrant flavors, and thoughtful presentation. From the moment you step through the door, you’re greeted by the buzz of conversation, the clink of glasses, and an enticing aroma that hints at the delights ahead.

The menu has been meticulously curated to balance playful innovation with time-honored classics, ensuring that every bite brings a moment of discovery. Whether you’re craving a comforting plate of pasta, an adventurous small plate, or an imaginative cocktail, there’s something to satisfy every palate.

This journey will guide you through the standout offerings, spotlighting key ingredients, preparation techniques, and pairing suggestions that elevate your dining experience. Prepare to uncover the essence of B.Side by Blackjacks Bridgeport through a detailed look at its starters, sandwiches, mains, pizzas, salads, beverages, and desserts.

Starters and Appetizers

Opening Bites

The starters at B.Side set the tone for a memorable meal, offering a mix of flavors that tease the palate. Each plate is designed to be shared and savored, combining fresh ingredients with thoughtful seasoning.

The menu features both familiar favorites and inventive creations that showcase the chef’s flair for balance. From crispy textures to zesty sauces, these dishes invite lively conversation and communal enjoyment.

“The perfect start to any meal is a shared appetizer that sparks curiosity and conversation.”

Must-Try Items

Guests are drawn to the Truffle Parmesan Fries, which marry the richness of truffle oil with a dusting of aged parmesan. These fries come with a house-made aioli that adds a tangy counterpoint.

The Spicy Tuna Poke Taco presents diced tuna, avocado, and jalapeño wrapped in a crisp wonton shell, delivering a fusion of textures and heat. It’s a crowd favorite for its bold flavor profile.

  • Truffle Parmesan Fries
  • Spicy Tuna Poke Taco
  • Garlic Herb Mussels
  • Loaded Nacho Board

The Garlic Herb Mussels are steamed in white wine and fresh herbs, creating a broth perfect for dipping artisan bread. This dish highlights the kitchen’s commitment to quality seafood.

Signature Sandwiches

Handheld Creations

Signature sandwiches at B.Side blend classic comfort with gourmet ingredients. Each sandwich strikes a balance between hearty fillings and light, flavorful accompaniments.

Served on freshly baked bread, these creations showcase quality proteins, house-made sauces, and crisp vegetables. They’re perfect for a midday lunch or a casual dinner.

Sandwich Main Protein Unique Element
Blackjack Club Turkey & Bacon Chipotle Aioli
BBQ Pulled Pork Pulled Pork Caramelized Onions
Veggie Delight Grilled Vegetables Roasted Red Pepper Spread

Standouts to Explore

The Blackjack Club is layered with turkey, bacon, lettuce, tomato, and chipotle aioli for a smoky kick. Each bite reveals a perfect ratio of crunchy vegetables to savory protein.

The BBQ Pulled Pork Sandwich comes topped with house-made coleslaw and pickles, offering a bright counterbalance to the rich pork. It’s a hearty option that pairs well with a craft beer.

  • Blackjack Club with Chipotle Aioli
  • BBQ Pulled Pork with Slaw
  • Veggie Delight with Roasted Red Pepper Spread
  • Short Rib Grilled Cheese

The Short Rib Grilled Cheese combines slow-braised short ribs with melted cheddar and caramelized onions. It’s comfort food elevated by impeccable sourcing and technique.

Entrees and Mains

Hearty Plates

Main dishes at B.Side showcase robust flavors and meticulous preparation. Each entree balances protein, vegetables, and sauce in harmonious presentation.

Whether you prefer pasta, steak, or seafood, these mains highlight fresh, locally sourced ingredients prepared with care. The kitchen’s attention to detail ensures consistent quality.

Chef’s Specials

The Cedar Plank Salmon is roasted on cedar, infusing a subtle smoky aroma into the fish. Served with wilted spinach and lemon butter sauce, it’s both elegant and comforting.

The Handmade Pappardelle Bolognese features wide noodles tossed in a rich, slow-simmered meat sauce. Freshly grated pecorino tops the dish for a creamy finish.

“Our mains are crafted to highlight seasonal produce and premium proteins, inviting diners on a culinary adventure.”

  • Cedar Plank Salmon with Lemon Butter
  • Handmade Pappardelle Bolognese
  • Grilled Ribeye with Herb Butter
  • Chicken Marsala with Mushrooms

The Grilled Ribeye arrives with a dollop of garlic-herb butter, mashed potatoes, and sautéed greens. It’s a classic preparation elevated by precise grilling and premium beef selection.

Pizzas and Flatbreads

Wood-Fired Favorites

Pizzas and flatbreads at B.Side are baked in a stone hearth, yielding crispy crusts and vibrant toppings. Each option is designed for sharing and communal enjoyment.

From traditional Margherita to inventive combinations, the menu caters to both purists and adventurous eaters. Fresh mozzarella, quality meats, and thoughtfully sourced produce top each pie.

Popular Picks

The Quattro Formaggi flatbread blends four cheeses for a luscious mouthfeel. A drizzle of honey adds a sweet contrast to the savory cheeses.

The Prosciutto & Arugula Pizza features delicate prosciutto layered over tangy tomato sauce and finished with peppery arugula. It’s a sophisticated option that balances flavors beautifully.

Pizza Toppings Price
Classic Margherita Basil, Tomato, Mozzarella $14
BBQ Chicken Chicken, Red Onion, BBQ Sauce $16
Quattro Formaggi Mozzarella, Gorgonzola, Parmesan, Ricotta $17
  • Classic Margherita
  • BBQ Chicken
  • Prosciutto & Arugula
  • Quattro Formaggi

Salads and Sides

Fresh Complements

Salads and sides provide a refreshing counterpoint to heavier dishes. They offer clean flavors, crisp textures, and vibrant colors.

Each salad is composed to highlight seasonal produce, homemade dressings, and thoughtful garnishes. Sides range from hearty grains to simple vegetable preparations.

“A well-crafted side dish can elevate an entire meal by adding contrast and balance.”

Top Selections

The Kale Caesar Salad features crisp kale leaves, shaved parmesan, and house-made croutons tossed in a creamy dressing. It’s a nutrient-packed twist on a classic.

The Roasted Brussels Sprouts arrive caramelized and sprinkled with toasted almonds for crunch. A hint of balsamic glaze adds tang and depth.

  • Kale Caesar Salad
  • Roasted Brussels Sprouts with Almonds
  • Truffle Mac & Cheese
  • Quinoa & Farro Medley

The Truffle Mac & Cheese blends tender pasta with three cheeses and a drizzle of truffle oil. It’s decadent yet perfectly balanced by the earthy aroma of truffle.

Beverages and Cocktails

Creative Libations

B.Side’s beverage program features craft cocktails, curated wines, and local brews. Each drink is designed to complement the menu’s diverse flavors.

Bartenders use fresh juices, handcrafted syrups, and premium spirits to create balanced, memorable drinks. Non-alcoholic options ensure everyone can join in the fun.

Fan Favorites

The Bridgeport Mule combines vodka, ginger beer, and lime juice in a copper mug for a refreshing zing. It’s garnished with a sprig of mint for added aroma.

The Smoky Maple Old Fashioned features bourbon, maple syrup, and a hint of smoked wood, served over a large ice cube. It’s a sophisticated take on a timeless classic.

Drink Main Ingredients Glassware
Bridgeport Mule Vodka, Ginger Beer, Lime Copper Mug
Smoky Maple Old Fashioned Bourbon, Maple Syrup, Smoke Rocks Glass
Espresso Martini Vodka, Espresso, Coffee Liqueur Cocktail Glass
  • Bridgeport Mule
  • Smoky Maple Old Fashioned
  • Espresso Martini
  • Seasonal Sangria

Desserts and Sweet Treats

Decadent Endings

Desserts at B.Side provide a grand finale, blending sweetness with texture and presentation. Each confection is crafted to delight the senses.

The pastry team uses high-quality chocolate, fresh fruits, and homemade components to create memorable treats. Seasonal specials rotate to showcase local produce and festive flavors.

“Every meal deserves a perfect ending, and our desserts are designed to leave a lasting impression.”

Sweet Highlights

The Molten Chocolate Lava Cake oozes rich ganache center and is served with a scoop of vanilla bean ice cream. The contrast of hot and cold intensifies each bite.

The Berry Panna Cotta balances creamy custard with tangy berry compote and a hint of mint. It’s light, elegant, and a refreshing conclusion to any meal.

  • Molten Chocolate Lava Cake
  • Berry Panna Cotta
  • Salted Caramel Cheesecake
  • Seasonal Sorbet Trio

The Salted Caramel Cheesecake features a buttery graham crust and a smooth filling topped with a drizzle of house-made caramel. It’s a crowd-pleaser for its rich yet balanced flavors.

From the vibrant starters to the indulgent desserts, B.Side by Blackjacks Bridgeport offers a menu that celebrates quality ingredients and culinary creativity. Each section of the menu has been thoughtfully crafted to provide a balance of flavors, textures, and visual appeal.

Whether you’re sharing pizzas and flatbreads with friends, savoring a signature sandwich for lunch, or indulging in a handcrafted cocktail paired with a striking main course, this restaurant ensures every moment is worth remembering.

The attentive service and inviting atmosphere further amplify the dining experience, making each visit feel special. As you explore the menu’s diverse offerings—from the crisp salads and inventive sides to the sumptuous entrées and sweet finales—you’ll discover why B.Side continues to win hearts.

Take note of the suggested pairings, ask the staff for their current recommendations, and allow yourself to be delighted by new taste combinations. Your next meal here is poised to become a cherished memory, celebrating the art of good food and great company.

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