Nestled in the heart of the community, Westside Pacific Family Restaurant and Saloon offers a delightful blend of classic American comfort food and contemporary culinary twists. Known for its warm ambiance and friendly service, the restaurant provides a dining experience that feels both welcoming and exciting.
Whether you’re gathering for a casual meal with family or enjoying a lively evening at the saloon, the diverse menu caters to all tastes and preferences. Each dish is crafted with fresh ingredients and a touch of culinary expertise, ensuring every bite is memorable.
The menu at Westside Pacific is thoughtfully designed to balance traditional favorites with innovative options. From hearty breakfasts to satisfying dinners, the variety promises something for everyone.
The saloon’s beverage offerings complement the food perfectly, making it a top choice for locals and visitors alike. Patrons often praise the restaurant’s commitment to quality and the inviting atmosphere that encourages lingering conversations and joyful celebrations.
Exploring the Westside Pacific Family Restaurant and Saloon menu reveals a rich tapestry of flavors and textures. This comprehensive overview delves into the various sections of the menu, highlighting key dishes, drink selections, and unique offerings that define the establishment’s culinary identity.
Breakfast Delights
The breakfast menu at Westside Pacific Family Restaurant and Saloon is a celebration of morning favorites made fresh and flavorful. Guests can expect a range of options from classic eggs and bacon to more inventive dishes that energize the start of the day.
Breakfast is served all day, accommodating early risers and those who prefer a late morning meal. The ingredients are sourced locally whenever possible, emphasizing freshness and quality.
Signature dishes often feature house-made components such as fluffy pancakes and savory breakfast sausages.
Popular choices include the hearty “Westside Sunrise,” which combines farm-fresh eggs with crispy hash browns and toast. For those seeking a lighter option, the menu offers fresh fruit bowls and yogurt parfaits layered with granola and seasonal berries.
- Westside Sunrise: Two eggs any style, hash browns, bacon or sausage, toast
- Pancake Stack: Fluffy buttermilk pancakes served with maple syrup and butter
- Avocado Toast: Smashed avocado on artisan bread topped with cherry tomatoes and a drizzle of olive oil
- Fruit Parfait: Layers of yogurt, granola, and fresh seasonal fruit
“The breakfast here sets the perfect tone for the day—comforting and satisfying, yet never heavy or dull.” – Local Food Critic
Healthy and Hearty Options
For health-conscious diners, the breakfast menu includes several nutrient-packed dishes. The use of whole grains, fresh vegetables, and lean proteins ensures balanced meals without sacrificing flavor.
Gluten-free and vegetarian options are clearly marked, making it easy to find dishes that meet dietary needs.
One standout is the “Veggie Omelet,” filled with spinach, mushrooms, peppers, and goat cheese. This dish is both filling and packed with vitamins, ideal for those wanting a nutritious start.
Another favorite is the steel-cut oatmeal topped with nuts and honey, providing sustained energy throughout the morning.
Appetizers and Starters
The appetizer section introduces diners to a variety of small plates designed to whet the appetite and complement the main courses. These starters range from classic pub-style fare to creative dishes inspired by global flavors.
Many appetizers are perfect for sharing, encouraging communal dining and conversation. The menu balances indulgent options like loaded nachos with lighter choices such as fresh salads and seafood bites.
Signature starters include the “Pacific Nachos,” a colorful platter topped with melted cheese, jalapeños, black beans, and fresh salsa. The “Westside Calamari” features tender rings fried to a golden crisp, served with a tangy dipping sauce.
- Pacific Nachos: Tortilla chips with cheese, jalapeños, black beans, sour cream, and salsa
- Westside Calamari: Lightly fried calamari rings with house-made aioli
- Stuffed Mushrooms: Button mushrooms filled with garlic herb cheese and breadcrumbs
- Fresh Garden Salad: Mixed greens with cherry tomatoes, cucumbers, and a balsamic vinaigrette
Comparative Table of Popular Appetizers
| Dish | Portion Size | Flavor Profile | Ideal Pairing |
| Pacific Nachos | Large | Spicy & Savory | Local Craft Beer |
| Westside Calamari | Medium | Crispy & Tangy | White Wine |
| Stuffed Mushrooms | Small | Herby & Creamy | Red Wine |
| Fresh Garden Salad | Medium | Light & Fresh | Sparkling Water |
Entrees and Main Courses
The heart of the Westside Pacific menu lies in its substantial entrees crafted to satisfy diverse palates. From hearty meat options to vegetarian delights, the main courses showcase culinary skill and quality ingredients.
Signature entrees highlight the restaurant’s commitment to classic flavors enhanced with subtle modern touches. Grilled steaks, fresh seafood, and flavorful pasta dishes form the backbone of this section.
The “Pacific Ribeye” is a standout, featuring a perfectly grilled steak served with garlic mashed potatoes and seasonal vegetables. For seafood lovers, the “Salmon Florentine” combines tender salmon fillets with sautéed spinach and a creamy lemon sauce.
- Pacific Ribeye: 12 oz ribeye steak grilled to order with sides
- Salmon Florentine: Pan-seared salmon with spinach and lemon cream sauce
- Vegetable Stir-Fry: Seasonal vegetables tossed in a savory soy glaze over rice
- Classic Spaghetti Bolognese: Traditional meat sauce served over spaghetti noodles
“The entree selection reflects a mastery of comfort food with an elegant twist, ensuring every diner leaves fully satisfied.” – Culinary Enthusiast
Vegetarian and Vegan Options
Westside Pacific Family Restaurant and Saloon thoughtfully caters to vegetarian and vegan guests with several flavorful choices. The dishes are creative, ensuring that plant-based meals are both exciting and hearty.
The “Grilled Portobello Steak” is a popular vegan entree, marinated and grilled to bring out rich umami flavors. Additionally, the “Quinoa Salad Bowl” features a medley of fresh veggies, nuts, and a zesty dressing, perfect for a light yet filling meal.
Saloon Specialties and Bar Snacks
The saloon menu complements the restaurant’s food offerings with an array of bar snacks and specialty dishes designed for casual enjoyment alongside crafted beverages. These options are ideal for socializing and shareable moments.
Saloon specialties often feature bold flavors and satisfying textures. From loaded fries to gourmet sliders, the variety appeals to those seeking a quick bite with a twist.
The bar snacks are crafted to pair seamlessly with the saloon’s drink selection.
Popular picks include the “BBQ Pulled Pork Sliders” served with coleslaw and the “Spicy Buffalo Wings,” which come with cooling ranch dip. The “Truffle Parmesan Fries” add a touch of indulgence, elevating the typical pub snack.
- BBQ Pulled Pork Sliders: Mini sandwiches with smoky pork and slaw
- Spicy Buffalo Wings: Crispy wings tossed in hot sauce
- Truffle Parmesan Fries: Fries seasoned with truffle oil and parmesan cheese
- Cheese and Meat Platter: Assorted cheeses and cured meats for sharing
Perfect Pairings with Drinks
Each bar snack is carefully recommended to pair with specific drinks from the saloon’s extensive beverage menu. For example, the spicy wings complement a cold IPA, while the sliders match well with a smooth bourbon cocktail.
Dessert Selection
To conclude the dining experience, Westside Pacific offers a tempting dessert menu that balances classic sweets with inventive creations. Each dessert is made in-house, emphasizing freshness and attention to detail.
The “Chocolate Lava Cake” is a favorite, featuring a warm center that oozes rich chocolate. For those preferring fruity flavors, the “Mixed Berry Cobbler” combines seasonal berries with a crisp topping, served with vanilla ice cream.
Additionally, the dessert menu includes lighter options such as sorbets and fresh fruit plates, catering to those wanting a sweet finish without heaviness.
- Chocolate Lava Cake: Warm cake with molten chocolate center
- Mixed Berry Cobbler: Seasonal berries baked with a crumbly topping
- Vanilla Bean Ice Cream: Classic homemade ice cream
- Lemon Sorbet: Refreshing and light palate cleanser
“Desserts here are the perfect balance of indulgence and artistry, leaving a lasting impression on every guest.” – Dessert Lover
Beverage and Cocktail Menu
The beverage menu at Westside Pacific Family Restaurant and Saloon is as thoughtfully curated as the food offerings. From refreshing non-alcoholic drinks to handcrafted cocktails, every sip is designed to enhance the dining experience.
The cocktail list features creative mixes using fresh ingredients and premium spirits. Signature drinks highlight local flavors and seasonal produce, while classic cocktails are executed with precision.
Non-alcoholic options include freshly squeezed juices, house-made lemonades, and artisanal sodas. The extensive wine list and beer selection also cater to a variety of tastes, emphasizing quality and variety.
Signature Cocktails
- Westside Mule: Vodka, ginger beer, lime, and fresh mint
- Pacific Sunset: Rum, pineapple juice, grenadine, and bitters
- Herbal Gin Fizz: Gin, basil, lemon, and sparkling water
- Classic Old Fashioned: Bourbon, bitters, sugar, and orange twist
| Beverage | Flavor Notes | Recommended Food Pairing |
| Westside Mule | Spicy, Citrus, Refreshing | Spicy Buffalo Wings |
| Pacific Sunset | Sweet, Tropical, Smooth | BBQ Pulled Pork Sliders |
| Herbal Gin Fizz | Herbal, Tart, Light | Fresh Garden Salad |
| Classic Old Fashioned | Rich, Bitter, Smooth | Pacific Ribeye |
Family-Friendly and Kids’ Menu
Westside Pacific Family Restaurant and Saloon embraces its role as a community hub by offering a dedicated kids’ menu that is both nutritious and appealing to younger tastes. The menu encourages healthy eating habits without compromising on fun.
Parents appreciate the variety of choices that include smaller portions of popular dishes and options designed to please picky eaters. The kids’ menu also features creative presentations that make mealtime enjoyable for children.
Popular selections include mini cheeseburgers, chicken tenders, and macaroni and cheese, all served with fresh fruit or vegetables on the side. The restaurant also offers allergen-friendly options to accommodate dietary restrictions among young diners.
- Mini Cheeseburgers: Bite-sized burgers with cheese and classic toppings
- Chicken Tenders: Crispy breaded chicken strips with dipping sauce
- Macaroni and Cheese: Creamy and cheesy pasta favorite
- Vegetable Sticks: Fresh cut carrots, celery, and cucumbers with ranch dip
“Dining out with children is a breeze here, thanks to the thoughtfully curated kids’ menu that balances taste and nutrition.” – Local Parent
Conclusion
The Westside Pacific Family Restaurant and Saloon menu exemplifies a harmonious blend of tradition and innovation, providing diners with a rich culinary experience that appeals to all ages and preferences.
Every section of the menu is crafted with attention to detail, from hearty breakfasts to indulgent desserts, reflecting a commitment to quality and guest satisfaction.
Beyond the food, the ambiance and the thoughtful beverage pairings elevate each visit, whether for a casual family meal or a lively night at the saloon. The diverse menu accommodates dietary needs and celebrates local ingredients, ensuring freshness and flavor in every dish served.
Patrons leave with a sense of warmth, satisfaction, and the desire to return soon.
Whether you are seeking comfort food classics, adventurous new dishes, or simply a welcoming place to gather with loved ones, Westside Pacific Family Restaurant and Saloon stands out as a culinary destination that delivers on all fronts.
It’s more than just a meal; it’s a memorable dining experience that nurtures community and celebrates good taste.
