Zoe Kitchen offers a vibrant and flavorful approach to Mediterranean-inspired dining, combining fresh ingredients with bold flavors and health-conscious preparation. Known for its welcoming atmosphere and commitment to quality, Zoe Kitchen’s menu reflects a dedication to simple, clean eating without sacrificing taste.
Whether you’re craving a light salad, a hearty entrée, or a shareable appetizer, the menu provides an array of options that appeal to diverse palates and dietary preferences.
The menu at Zoe Kitchen is thoughtfully crafted to bring Mediterranean classics to life with a modern twist. From grilled meats to fresh vegetables and house-made sauces, every dish is designed to be nourishing and satisfying.
The use of herbs, olive oil, and spices enhances each bite, creating a memorable dining experience that’s both wholesome and indulgent.
For those who prioritize healthy eating or seek bold, authentic flavors, Zoe Kitchen’s menu offers an enticing balance. The restaurant embraces seasonal ingredients and sustainable sourcing practices, ensuring that every meal supports well-being and enjoyment.
With options that cater to vegetarians, gluten-sensitive guests, and meat lovers alike, the Zoe Kitchen menu stands out as a versatile choice for any occasion.
Appetizers and Small Plates
The appetizer selection at Zoe Kitchen sets the tone for a flavorful meal with carefully crafted small plates that highlight Mediterranean classics. These dishes are perfect for sharing or enjoying as a lighter start to your dining experience.
Each appetizer combines fresh ingredients with bold, aromatic seasonings to awaken the palate.
Popular choices include the classic hummus served with warm pita bread, a staple that showcases the creamy texture and robust garlic and lemon flavors. The restaurant also offers a variety of dips and spreads, such as tzatziki and baba ganoush, which bring smoky and tangy notes to the table.
These small plates emphasize communal dining and encourage guests to explore a range of flavors.
Other standout options include charred vegetables, marinated olives, and crispy falafel, all prepared with an eye toward authenticity and balance. These appetizers often feature fresh herbs like parsley and mint, enhancing their vibrant profiles.
Signature Appetizers
- Classic Hummus: Creamy chickpea dip with tahini, garlic, and lemon, served with warm pita
- Falafel: Crispy fried chickpea patties seasoned with cumin and coriander
- Baba Ganoush: Smoky roasted eggplant dip blended with tahini and garlic
- Tzatziki: Cool yogurt and cucumber dip with dill and garlic
“Our appetizers are crafted to bring people together, sharing the warmth and tradition of Mediterranean hospitality.” – Zoe Kitchen Chef
Salads and Bowls
Freshness and variety define the salad and bowl offerings at Zoe Kitchen. This section of the menu appeals to those seeking vibrant, nutrient-rich options that combine textures and flavors harmoniously.
Each salad is thoughtfully assembled using seasonal produce and house-made dressings.
The salads range from light and crisp to hearty and filling, making them suitable for any appetite or time of day. Favorites include the Greek Salad, bursting with ripe tomatoes, cucumbers, kalamata olives, and feta cheese, dressed in a tangy red wine vinaigrette.
The Mediterranean Grain Bowl offers a wholesome blend of quinoa, lentils, and roasted vegetables, topped with grilled chicken or falafel for added protein.
Many salads incorporate superfoods and nutrient-dense ingredients like kale, arugula, and chickpeas, ensuring a balanced meal. The dressings are crafted in-house, emphasizing freshness and complementary flavors that enhance without overpowering.
Popular Salad Choices
- Greek Salad: Mixed greens with tomatoes, cucumbers, olives, feta, and red wine vinaigrette
- Mediterranean Grain Bowl: Quinoa, lentils, roasted vegetables, and choice of protein
- Chopped Salad: Romaine, cucumber, tomato, pepperoncini, and lemon herb dressing
- Caesar Salad: Crisp romaine, house-made croutons, parmesan, and creamy Caesar dressing
| Salad | Calories | Protein | Gluten-Free |
| Greek Salad | 320 | 12g | Yes |
| Mediterranean Grain Bowl | 450 | 20g | No (contains grains) |
| Chopped Salad | 280 | 10g | Yes |
Entrées and Grill Selections
The heart of Zoe Kitchen’s menu lies in the entrées and grill selections, showcasing expertly prepared meats, seafood, and vegetarian options. These dishes emphasize grilling techniques that enhance the natural flavors while maintaining a health-conscious approach.
Grilled lamb, chicken kabobs, and salmon are among the most popular entrées, each marinated in house-made blends of herbs and spices before being cooked to perfection. Vegetarians can enjoy grilled vegetable platters or dishes featuring falafel and other plant-based proteins.
The entrées are served with complementary sides such as rice pilaf, roasted vegetables, or a fresh salad.
Portion sizes are generous, making the entrées ideal for both casual lunches and more formal dinners. Zoe Kitchen’s commitment to quality sourcing means that every protein is responsibly raised or caught, supporting sustainability and superior taste.
Grill Highlights
- Grilled Lamb Kabobs: Marinated lamb cubes served with tzatziki and rice pilaf
- Chicken Souvlaki: Skewered and grilled chicken with lemon herb marinade
- Salmon with Lemon-Dill Sauce: Grilled salmon fillet topped with fresh lemon and dill
- Vegetable Kabobs: Seasonal vegetables grilled and served with garlic sauce
“Grilling brings out the essence of Mediterranean cuisine, marrying simplicity with extraordinary flavor.” – Zoe Kitchen Grill Master
Wraps and Sandwiches
Wraps and sandwiches at Zoe Kitchen offer a convenient and flavorful option for guests on the go or those seeking a lighter meal. Each wrap is filled with fresh ingredients and bold seasonings that echo the Mediterranean theme.
The bread is often toasted or grilled, adding a satisfying texture to every bite.
Options include the Chicken Caesar Wrap, which combines grilled chicken with crisp romaine and Caesar dressing, wrapped in a warm pita. The Falafel Wrap features house-made falafel balls, fresh veggies, and tzatziki, making it a favorite among vegetarians.
Sandwiches are similarly crafted, with choices like the Lamb Gyro, which offers tender lamb meat, onions, and a yogurt sauce on pita bread.
These handheld meals are perfect for lunch or a casual dinner, providing a balanced mix of protein, vegetables, and carbs. The menu also highlights gluten-free options for those with dietary restrictions.
Popular Wraps and Sandwiches
- Chicken Caesar Wrap: Grilled chicken, romaine, parmesan, Caesar dressing
- Falafel Wrap: Crispy falafel, lettuce, tomato, cucumber, tzatziki
- Lamb Gyro Sandwich: Thinly sliced lamb, onion, tomato, yogurt sauce
- Veggie Sandwich: Grilled zucchini, eggplant, peppers, hummus on whole wheat
| Wrap/Sandwich | Calories | Protein | Gluten-Free Option |
| Chicken Caesar Wrap | 420 | 30g | No |
| Falafel Wrap | 370 | 15g | Yes (lettuce wrap) |
| Lamb Gyro Sandwich | 510 | 35g | No |
Sides and Add-Ons
The sides and add-ons at Zoe Kitchen complement main dishes with a range of flavors and textures that elevate the overall dining experience. Whether you prefer lighter vegetable options or hearty grains, the sides menu caters to diverse preferences.
Popular sides include rice pilaf, roasted vegetables, and crispy pita chips served with dipping sauces. Guests can also customize their meals by adding protein options like grilled chicken or falafel.
These additions allow diners to tailor their meal to their appetite and nutritional goals.
Many sides emphasize the use of fresh herbs and minimal processing, reflecting Zoe Kitchen’s commitment to clean and wholesome ingredients. Portion sizes are designed to balance the main entrée without overwhelming the palate.
Common Side Options
- Rice Pilaf: Lightly seasoned long-grain rice with herbs
- Roasted Vegetables: Seasonal mix seasoned with olive oil and spices
- Pita Chips: Crispy baked pita served with hummus or tzatziki
- Greek Yogurt Sauce: Creamy and tangy, perfect for dipping
“Our sides are crafted to complement and enhance, never overshadowing the main flavors.” – Zoe Kitchen Culinary Team
Desserts
Zoe Kitchen’s dessert menu offers sweet finishes that blend traditional Mediterranean flavors with contemporary twists. Each dessert is crafted to provide a satisfying conclusion to your meal without being overly heavy.
Baklava is a highlight, featuring flaky layers of phyllo dough, honey, and chopped nuts, delivering a perfect balance of crunch and sweetness. Other options include a creamy Greek yogurt parfait with fresh berries and a drizzle of honey, offering a lighter alternative that still satisfies a sweet tooth.
The desserts showcase natural sweeteners and fresh ingredients, staying true to the restaurant’s wholesome ethos. Seasonal fruit-based desserts also make appearances, highlighting the best of Mediterranean produce.
Dessert Favorites
- Baklava: Honey-soaked phyllo layers with walnuts and pistachios
- Greek Yogurt Parfait: Creamy yogurt layered with fresh berries and honey
- Chocolate Tahini Cake: Rich cake with a nutty tahini twist
- Lemon Olive Oil Cake: Moist cake infused with lemon and olive oil
| Dessert | Calories | Sugar Content | Gluten-Free |
| Baklava | 360 | 28g | No |
| Greek Yogurt Parfait | 220 | 15g | Yes |
| Lemon Olive Oil Cake | 310 | 20g | Yes |
Beverages
The beverage menu at Zoe Kitchen complements the food offerings with a selection of refreshing, Mediterranean-inspired drinks. From classic iced teas and lemonades to specialty cocktails, every drink is designed to refresh and enhance the meal experience.
Freshly brewed teas infused with herbs like mint and rosemary are popular choices, offering a light and aromatic option. The lemonade selections often feature natural sweeteners and seasonal fruit blends, providing a bright and tangy counterpoint to savory dishes.
For those seeking adult beverages, Zoe Kitchen offers a curated list of wines and cocktails that reflect Mediterranean flavors, including sangria and herb-infused spirits. Non-alcoholic options are also plentiful, ensuring there is something for every preference.
Featured Beverages
- Mint Iced Tea: Refreshing black tea with fresh mint leaves
- Rosemary Lemonade: Classic lemonade infused with fragrant rosemary
- Mediterranean Sangria: Red wine with fresh fruit and spices
- Turkish Coffee: Rich, strong coffee brewed with cardamom
“Our beverage menu is crafted to balance and brighten the flavors of our dishes, using fresh ingredients and traditional recipes.” – Zoe Kitchen Beverage Director
Conclusion
Zoe Kitchen’s menu is a celebration of Mediterranean cuisine brought to life with fresh ingredients, thoughtful preparation, and bold flavors. Each section—from appetizers to desserts—reflects a commitment to quality and authenticity, inviting guests to indulge in meals that are both nourishing and satisfying.
The balance of traditional recipes with modern twists ensures that every diner finds something to enjoy, whether seeking comfort, health, or exploration in their meal choices.
The restaurant’s emphasis on sustainability and responsible sourcing further elevates the dining experience, supporting both the environment and the community. With options that cater to a wide range of dietary needs, including vegetarian and gluten-free dishes, Zoe Kitchen welcomes everyone to enjoy the vibrant tastes of the Mediterranean.
Ultimately, Zoe Kitchen’s menu stands as a testament to the power of simple, fresh ingredients brought together with passion and care. It invites diners to savor not just food, but a connection to culture and tradition, making every visit a memorable culinary journey.
