Nestled in the heart of Coos Bay, Yu’s Chinese & Sushi Bar is a culinary haven that seamlessly blends the flavors of Chinese and Japanese cuisines, with a delightful touch of Thai and Vietnamese influences. This vibrant restaurant has become a local favorite, attracting food enthusiasts from near and far with its diverse menu and commitment to using only the freshest, highest-quality ingredients.
At Yu’s, diners can embark on a gastronomic adventure that transcends borders, exploring the rich tapestry of Asian culinary traditions. From the bold and aromatic dishes of China to the delicate and artful presentation of Japanese sushi, each bite promises a symphony of flavors that will delight the senses.
In addition to the harmonious fusion of Chinese and Japanese fare, Yu’s also offers a tantalizing selection of Thai and Vietnamese dishes, adding depth and complexity to the culinary experience. Whether you crave the sizzling wok-tossed delicacies of Thailand or the fragrant and herbaceous flavors of Vietnam, this restaurant has something to satisfy every palate.
Appetizers and Soups
Yu’s Chinese & Sushi Bar offers a tantalizing array of appetizers and soups that tantalize the taste buds with authentic Chinese flavors. The appetizer menu features a selection of dumplings, including the ever-popular Pork Shu Mai, a delicate blend of ground pork, mushrooms, and seasonings wrapped in a delicate wonton wrapper. The Vegetable Spring Rolls are a must-try, with a crispy exterior encasing a savory filling of shredded vegetables and vermicelli noodles, perfect for dipping in the accompanying sweet and sour sauce.
For soup enthusiasts, the Hot and Sour Soup is a standout, boasting a perfect balance of tangy and spicy flavors. This traditional Chinese soup features a rich broth infused with mushrooms, tofu, and a hint of vinegar, creating a complex and satisfying taste. The Wonton Soup is another beloved classic, with tender pork-filled wontons swimming in a savory broth, accompanied by fresh scallions and a touch of sesame oil for an added depth of flavor.
Chinese Main Dishes
Yu’s Chinese & Sushi Bar takes great pride in its authentic Chinese main dish offerings, showcasing the rich flavors and diverse cooking techniques of this beloved cuisine. One of the standout dishes is the Kung Pao Chicken, a fiery and flavorful creation that combines tender chicken pieces with a medley of vegetables, roasted peanuts, and a tantalizing sauce made with soy sauce, vinegar, and chili peppers. Each bite delivers a perfect balance of heat, sweetness, and nuttiness, making it a fan favorite.
Another crowd-pleaser is the Mongolian Pork, a dish that exemplifies the fusion of Chinese and Mongolian culinary traditions. Thinly sliced pork is stir-fried to perfection with scallions, garlic, and a savory sauce that combines soy sauce, hoisin, and a hint of brown sugar. The result is a harmonious blend of flavors that will have you craving more with every bite.
For those seeking a heartier option, the Beef and Broccoli is a classic that never disappoints. Tender strips of beef are expertly sautéed with fresh broccoli florets and a rich brown sauce, creating a satisfying and nutrient-packed meal. The dish is a testament to the restaurant’s commitment to using only the freshest ingredients and mastering traditional cooking techniques.
Seafood lovers will delight in the Shrimp with Lobster Sauce, a decadent dish that showcases the chefs’ skill in crafting complex and layered flavors. Succulent shrimp are cooked to perfection and smothered in a velvety sauce that combines egg, ground pork, and a blend of aromatic spices, resulting in a truly indulgent and unforgettable experience.
These are just a few examples of the exceptional Chinese main dishes available at Yu’s Chinese & Sushi Bar, each one a testament to the restaurant’s commitment to authenticity, quality, and culinary excellence.
Noodles and Rice Dishes
Yu’s Chinese & Sushi Bar offers an extensive selection of noodle and rice dishes that showcase the rich flavors and diverse culinary traditions of Chinese cuisine. From the iconic lo mein and chow mein to the comforting fried rice variations, each dish is prepared with precision and a harmonious blend of authentic ingredients.
The lo mein noodles, a staple in Chinese cooking, are stir-fried to perfection with a medley of fresh vegetables and your choice of protein, such as savory chicken, tender beef, or succulent shrimp. The chow mein, with its distinct texture and flavor, is a crowd-pleaser, featuring crispy noodles tossed with a variety of vegetables and your preferred protein.
For those seeking a heartier option, the fried rice dishes are a true delight. The classic Yang Chow Fried Rice is a harmonious combination of fluffy rice, succulent shrimp, barbecued pork, and a delightful blend of vegetables, all infused with the fragrant flavors of soy sauce and sesame oil. The Vegetable Fried Rice, a plant-based favorite, is a colorful and nutrient-rich medley of fresh vegetables and rice, making it a satisfying choice for vegetarians and health-conscious diners alike.
Portion sizes at Yu’s Chinese & Sushi Bar are generous, ensuring that each dish can be shared among friends and family or enjoyed as a satisfying meal on its own. The noodle and rice dishes are expertly prepared with high-quality ingredients, ensuring an authentic and flavorful dining experience that will transport you to the vibrant streets of China.
Sushi and Sashimi
Yu’s Chinese & Sushi Bar offers an extensive selection of sushi and sashimi prepared with the freshest and highest-quality ingredients. The sushi chefs meticulously craft each piece, ensuring the perfect balance of flavors and textures.
The sashimi selection showcases the finest cuts of tuna, salmon, yellowtail, and other premium fish varieties. Each slice is expertly sliced and presented with elegance, allowing diners to savor the delicate flavors and buttery textures of the fresh seafood.
For sushi lovers, the menu features an array of classic and specialty rolls. The California roll, a crowd favorite, combines creamy avocado, crisp cucumber, and succulent crab meat. Adventurous palates can indulge in the Dragon Roll, a visually stunning creation with shrimp tempura, avocado, and a vibrant topping of tobiko (flying fish roe).
One of the standout offerings is the Coos Bay Roll, a signature creation that pays homage to the local fishing industry. This roll features fresh tuna, avocado, and a tantalizing combination of sauces, adding a unique twist to the traditional sushi experience.
Whether you’re a sushi purist or a fan of creative fusion rolls, Yu’s Chinese & Sushi Bar’s sushi bar promises to delight your taste buds with its artfully crafted and visually stunning sushi and sashimi offerings.
Sushi Entrees and Bento Boxes
Yu’s Chinese & Sushi Bar offers an extensive selection of sushi entrees and bento boxes that cater to a wide range of preferences. The sushi entrees showcase the chef’s expertise in crafting delectable rolls and nigiri, each meticulously prepared with the freshest ingredients.
For those seeking a satisfying meal, the bento box options are a popular choice. These beautifully presented boxes include an assortment of sushi rolls, nigiri, tempura, and a variety of side dishes, providing a well-balanced and flavorful dining experience. The portions are generous, making them ideal for sharing or enjoying as a hearty meal.
One of the standout bento boxes is the “Sushi Lover’s Delight,” which features an impressive array of sushi rolls, including the signature “Yu’s Roll” – a delightful combination of tuna, avocado, and cucumber, topped with a tantalizing sauce. This bento box also includes a selection of nigiri sushi, tempura shrimp, and a refreshing seaweed salad.
For those with heartier appetites, the “Teriyaki Bento Box” is a must-try. This option combines the best of Japanese and Chinese flavors, featuring teriyaki chicken or beef, accompanied by a California roll, tempura vegetables, steamed rice, and a tangy ginger-soy dipping sauce.
Vegetarians can indulge in the “Vegetable Tempura Bento Box,” which showcases a variety of crispy tempura-fried vegetables, inari sushi (fried tofu pouches stuffed with sushi rice), and a refreshing cucumber salad, ensuring a satisfying and meat-free dining experience.
Conclusion
Yu’s Chinese & Sushi Bar offers a truly unique dining experience in Coos Bay, seamlessly blending the flavors of Chinese, Japanese, Thai, and Vietnamese cuisines. From the mouthwatering Kung Pao Chicken to the expertly crafted sushi rolls, every dish is a testament to the chefs’ dedication to quality and authenticity.
The diverse menu caters to a wide range of palates, ensuring that there is something for everyone, whether you’re a fan of bold flavors or prefer a more delicate taste. The generous portions, coupled with the option to share dishes, make Yu’s Chinese & Sushi Bar an ideal destination for family gatherings, romantic dates, or casual outings with friends.
Beyond the exceptional cuisine, the restaurant’s commitment to convenience is truly commendable. With the option to dine in, take out, or order online, you can savor the flavors of Yu’s Chinese & Sushi Bar on your own terms, whether you prefer the ambiance of the restaurant or the comfort of your own home.
So, if you’re in Coos Bay or planning a visit, make sure to explore the tantalizing menu at Yu’s Chinese & Sushi Bar. Indulge in the fusion of flavors, experience the warm hospitality, and create lasting memories with every bite. Don’t hesitate – visit Yu’s Chinese & Sushi Bar today and embark on a culinary journey like no other.