The Waypoint brand has emerged as a culinary destination that celebrates diverse flavors and dining experiences across its multiple locations. From the coastal charm of Cambridge, Massachusetts, to the rugged beauty of Big Sky, Montana, each Waypoint restaurant offers a unique interpretation of regional cuisine and hospitality.
Whether you’re seeking a casual café atmosphere or an upscale bistro setting, Waypoint’s commitment to quality ingredients and innovative culinary techniques shines through in every dish. With a focus on locally-sourced and sustainable offerings, each menu reflects the distinct flavors and traditions of its respective region, inviting diners to embark on a gastronomic journey like no other.
Waypoint – Cambridge, Massachusetts
Nestled in the heart of Cambridge, Waypoint offers a truly unique dining experience that celebrates the flavors of the coast. Led by the acclaimed Chef Michael Scelfo, the restaurant’s menu is a masterful fusion of fresh seafood and locally sourced ingredients, crafted with a distinct coastal flair.
The “Anchor” Caesar salad is a standout starter, featuring crisp romaine lettuce, house-made dressing, and a creative twist with the addition of smoked trout. For those seeking a taste of the sea, the hickory smoked shrimp is a must-try, perfectly cooked and infused with a delightful smoky essence.
One of the restaurant’s signature dishes is the roasted squash & Burrata toast, a harmonious blend of flavors and textures. The creamy Burrata cheese melts beautifully over the roasted squash, complemented by a drizzle of honey and a sprinkle of hazelnuts, creating a truly unforgettable combination.
Chef Michael Scelfo’s expertise shines through in every dish, showcasing his deep understanding of coastal flavors and his commitment to using the freshest, locally sourced ingredients. His innovative approach to cuisine has earned Waypoint a well-deserved reputation as one of the premier dining destinations in the area.
The Waypoint – Big Sky, Montana
Nestled in the heart of Big Sky, Montana, The Waypoint offers a unique dining experience that seamlessly blends bistro-inspired cuisine with a craft cocktail focus. This vibrant establishment invites guests to embark on a culinary adventure that celebrates both local and global flavors.
Under the guidance of Chef Dustin Rixey, the menu at The Waypoint is a harmonious fusion of classic techniques and innovative twists. Rixey’s passion for locally sourced ingredients and his commitment to sustainability shine through in every dish. The small bites menu is a highlight, featuring an array of shareable plates that are perfect for whetting the appetite or enjoying with a crafted cocktail.
One of the standout features at The Waypoint is the “Dinner and a Movie Sundays” event. Guests can indulge in a delectable three-course meal while enjoying a classic film on the big screen. This unique dining experience creates a memorable atmosphere that combines culinary delights with cinematic entertainment.
The Waypoint’s craft cocktail program is a testament to the establishment’s dedication to quality and creativity. The skilled bartenders meticulously craft each libation, utilizing fresh ingredients and innovative techniques to ensure every sip is a flavor-packed experience.
With a background that spans prestigious culinary institutions and renowned restaurants, Chef Dustin Rixey brings a wealth of expertise to The Waypoint. His passion for sustainable practices and his commitment to supporting local purveyors are evident in every dish that graces the table. Whether you’re seeking a casual bite or an elevated dining experience, The Waypoint promises to deliver an unforgettable culinary journey.
Waypoint Public House
Nestled in the heart of a picturesque coastal town, Waypoint Public House offers a dining experience that seamlessly blends the flavors of the sea with the warmth of a neighborhood gathering spot. The menu is a delightful journey through a diverse array of appetizers, salads, sandwiches, and entrees, each dish crafted with a commitment to using the freshest locally sourced ingredients.
As you step inside, the salty ocean breeze greets you, setting the tone for a dining adventure that celebrates the bounty of the nearby waters. The restaurant’s proximity to the shore is reflected in the menu, with a selection of seafood dishes that showcase the region’s finest catches. From the crispy fried calamari with a tangy lemon aioli to the succulent Lemon Butter Mahi, each bite is a testament to the kitchen’s mastery of coastal cuisine.
For those seeking heartier fare, the 14 Hour Brisket Quesadilla is a must-try. Tender, slow-cooked brisket is enveloped in a crispy tortilla, complemented by a medley of melted cheeses and a tangy barbecue sauce. This dish is a perfect fusion of land and sea, satisfying even the most discerning palates.
Beyond the exceptional food, Waypoint Public House offers a dining experience that is both casual and sophisticated. The warm ambiance and inviting atmosphere make it an ideal spot for gathering with friends and family, while the attentive service ensures that every visit is a memorable one.
Waypoint Cafe – Camarillo, California
Nestled in the heart of Camarillo, California, Waypoint Cafe offers a casual and inviting dining experience perfect for breakfast and lunch. This cozy eatery is a true gem for those seeking a relaxed atmosphere and delectable fare.
One of the standout features of Waypoint Cafe is its outdoor dining area, which provides a unique vantage point to watch planes take off and land at the nearby airport. Surrounded by lush greenery, this al fresco setting creates a serene ambiance, making it an ideal spot to savor your meal while enjoying the fresh California air.
The breakfast menu at Waypoint Cafe is a true crowd-pleaser. The signature dish, the Breakfast Burger, is a must-try for any burger enthusiast. This indulgent creation features a juicy beef patty sandwiched between two fluffy buttermilk biscuits, topped with a perfectly cooked egg, crispy bacon, and a tangy hollandaise sauce. It’s a hearty and flavorful way to start your day.
For those seeking a lighter option, the Smokehouse BBQ Chicken Salad is a refreshing and satisfying choice. Tender grilled chicken is tossed with a zesty barbecue sauce, crisp greens, diced tomatoes, avocado, and a sprinkle of crispy onion strings. This salad offers a delightful balance of flavors and textures, making it a popular choice among health-conscious diners.
Whether you’re a local seeking a cozy spot for a leisurely brunch or a traveler looking for a unique dining experience, Waypoint Cafe in Camarillo is sure to delight your taste buds and provide a memorable casual dining experience.
Expert Chefs
At the heart of Waypoint’s culinary excellence are the talented chefs who infuse their expertise and passion into every dish. Chef Michael Scelfo, the driving force behind Waypoint – Cambridge, brings a wealth of experience and a deep appreciation for coastal flavors. His menu showcases a masterful blend of fresh, locally-sourced ingredients and innovative techniques, resulting in a truly unique coastally-inspired dining experience.
In Big Sky, Montana, Chef Dustin Rixey’s culinary prowess shines through in The Waypoint’s bistro-inspired cuisine. With a background rooted in classical French techniques and a passion for locally-sourced ingredients, Chef Rixey crafts dishes that are both comforting and sophisticated. His menu celebrates the bounty of the region while showcasing his ability to elevate familiar flavors to new heights.
These chefs’ unwavering commitment to quality and their deep understanding of culinary traditions are evident in every bite. From the carefully curated wine lists to the meticulously prepared dishes, their influence permeates every aspect of the dining experience, ensuring that each visit to a Waypoint restaurant is a memorable and satisfying one.
Signature Dishes
One of the standout features of Waypoint restaurants is their commitment to creating signature dishes that showcase the culinary expertise of their chefs and the unique flavors of each location. These dishes have become fan favorites, drawing diners from near and far to savor their exceptional taste and presentation.
At Waypoint – Cambridge, Massachusetts, the “Anchor” Caesar salad is a must-try. This reimagined classic features crisp romaine lettuce, shaved parmesan, and a tangy dressing made with anchovies, garlic, and lemon. The hickory smoked shrimp, with its smoky depth and perfectly cooked texture, is another highlight, often paired with creamy grits or a fresh salad.
In Big Sky, Montana, The Waypoint’s bistro-inspired cuisine shines through in dishes like the beef bourguignon, a rich and comforting stew of braised beef, mushrooms, and red wine. The truffle fries, tossed with truffle oil and parmesan, are a decadent accompaniment to any meal.
At Waypoint Public House, the 14 Hour Brisket Quesadilla is a crowd-pleaser. Tender, slow-cooked brisket is sandwiched between crispy tortillas with melted cheese, caramelized onions, and a tangy barbecue sauce. The Lemon Butter Mahi, a flaky white fish filet served with a bright lemon butter sauce, is a refreshing and flavorful option for seafood lovers.
In Camarillo, California, Waypoint Cafe’s breakfast burger is a unique and indulgent start to the day. A juicy beef patty is topped with a fried egg, bacon, cheese, and all the classic burger fixings, served on a brioche bun. For a lighter option, the Smokehouse BBQ chicken salad is a satisfying choice, featuring smoked chicken, crisp greens, and a tangy barbecue dressing.
These signature dishes are just a taste of the culinary delights awaiting diners at Waypoint restaurants. Each location offers a carefully curated menu that celebrates the flavors of its region and the talents of its skilled culinary team.
Conclusion
Waypoint’s diverse locations offer a remarkable array of culinary experiences that cater to every palate.
From the coastally-inspired flavors of Cambridge to the bistro-inspired cuisine of Big Sky, and the casual yet elevated dining atmospheres of the Public House and Camarillo Cafe, each Waypoint destination promises a unique and memorable culinary journey.
Whether you’re seeking a refined dining experience led by renowned chefs like Michael Scelfo and Dustin Rixey, or a more casual yet equally delectable meal, Waypoint’s menus are sure to delight. Explore the rich flavors of New England seafood, indulge in craft cocktails and small bites, or savor the comforting classics with a twist.
Embark on a gastronomic adventure by visiting the Waypoint location nearest to you or discovering a new one during your travels. With their commitment to exceptional dining experiences and sustainable practices, Waypoint invites you to embark on a culinary odyssey that will tantalize your taste buds and leave you craving for more.