Vito’s is a renowned Italian restaurant known for its authentic flavors, cozy atmosphere, and exceptional service. Whether you’re craving classic pasta dishes, savory pizzas, or decadent desserts, Vito’s menu offers a variety of options to satisfy every palate.
This comprehensive guide breaks down the menu categories, highlighting popular items alongside their prices. Whether you’re dining in or ordering takeaway, understanding the menu will help you make the best choice for your meal.
Antipasti (Appetizers)
Start your dining experience at Vito’s with a selection of antipasti designed to awaken your taste buds. Each appetizer is crafted with fresh ingredients and traditional Italian recipes, perfect for sharing or enjoying solo.
| Dish | Description | Price (USD) |
|---|---|---|
| Bruschetta al Pomodoro | Grilled bread topped with fresh tomatoes, garlic, basil, and olive oil. | $7.50 |
| Calamari Fritti | Crispy fried calamari served with a zesty marinara dipping sauce. | $12.00 |
| Caprese Salad | Fresh mozzarella, ripe tomatoes, basil, drizzled with balsamic glaze. | $10.50 |
| Antipasto Misto | A platter of cured meats, cheeses, olives, and marinated vegetables. | $15.00 |
| Stuffed Mushrooms | Mushrooms filled with garlic, herbs, breadcrumbs, and cheese, baked to perfection. | $9.00 |
“Vito’s antipasti set the tone for a memorable meal — fresh, flavorful, and perfectly balanced.”
Insalate (Salads)
For a lighter option or a refreshing side, the salad selection at Vito’s offers vibrant ingredients and classic Italian dressings. All salads are made to order with seasonal produce to ensure freshness.
| Salad | Description | Price (USD) |
|---|---|---|
| Caesar Salad | Crisp romaine lettuce, parmesan cheese, croutons, tossed in creamy Caesar dressing. | $9.00 |
| Insalata di Rucola | Arugula with shaved parmesan, cherry tomatoes, and lemon vinaigrette. | $8.50 |
| Greek Salad | Mixed greens, cucumbers, olives, feta cheese, and red onions with oregano dressing. | $10.00 |
| Vito’s House Salad | Seasonal greens with roasted peppers, artichokes, and balsamic dressing. | $9.50 |
Primi Piatti (First Courses – Pasta & Risotto)
At the heart of Italian dining is the primi piatti, and Vito’s pasta and risotto dishes are no exception. Made with house-made pasta and fresh ingredients, these dishes showcase classic Italian culinary techniques.
| Dish | Description | Price (USD) |
|---|---|---|
| Spaghetti Carbonara | Traditional Roman pasta with pancetta, eggs, pecorino cheese, and black pepper. | $16.00 |
| Fettuccine Alfredo | Creamy parmesan sauce over fresh fettuccine noodles. | $15.00 |
| Lasagna al Forno | Layered pasta with meat sauce, béchamel, and mozzarella, baked to golden perfection. | $17.50 |
| Risotto ai Funghi | Creamy risotto with mixed wild mushrooms and truffle oil. | $18.00 |
| Penne Arrabbiata | Penne pasta in a spicy tomato and garlic sauce. | $14.50 |
| Gnocchi al Pesto | Potato gnocchi tossed in fresh basil pesto and pine nuts. | $16.50 |
“The pasta at Vito’s has an authentic homemade feel — each bite is comfort wrapped in flavor.”
Secondi Piatti (Main Courses – Meat & Seafood)
For those seeking hearty and satisfying dishes, the secondi piatti section offers a variety of meats and seafood prepared with traditional Italian flair. Each dish is paired with complementary sides to complete your meal.
| Dish | Description | Price (USD) |
|---|---|---|
| Pollo Marsala | Pan-seared chicken breasts with Marsala wine, mushrooms, and herbs. | $22.00 |
| Osso Buco | Braised veal shank served with gremolata and saffron risotto. | $28.50 |
| Grilled Branzino | Whole Mediterranean sea bass grilled and served with lemon and herbs. | $26.00 |
| Saltimbocca alla Romana | Veal cutlets topped with prosciutto and sage, cooked in white wine sauce. | $24.00 |
| Eggplant Parmigiana | Baked layers of eggplant, marinara, mozzarella, and parmesan cheese. | $19.00 |
Pizza
Vito’s pizza is crafted with hand-tossed dough, fresh tomato sauce, and premium toppings. Baked in a traditional wood-fired oven, each pizza boasts a crispy crust with a perfect balance of flavors.
| Pizza | Ingredients | Price (USD) |
|---|---|---|
| Margherita | Tomato sauce, fresh mozzarella, basil, and olive oil. | $14.00 |
| Quattro Formaggi | Mozzarella, gorgonzola, parmesan, and fontina cheeses. | $17.00 |
| Prosciutto e Rucola | Tomato sauce, mozzarella, prosciutto, fresh arugula, and shaved parmesan. | $18.50 |
| Diavola | Tomato sauce, mozzarella, spicy salami, and chili flakes. | $16.50 |
| Vegetariana | Tomato sauce, mozzarella, grilled vegetables, and oregano. | $15.50 |
“The wood-fired pizzas are a highlight at Vito’s — thin crust, perfectly blistered edges, and fresh toppings.”
Dolci (Desserts)
Complete your meal with one of Vito’s indulgent desserts. From creamy tiramisu to rich chocolate cake, each sweet treat is made in-house with care and quality ingredients.
| Dessert | Description | Price (USD) |
|---|---|---|
| Tiramisu | Classic Italian dessert with mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder. | $8.00 |
| Panna Cotta | Smooth vanilla custard topped with mixed berry compote. | $7.50 |
| Chocolate Lava Cake | Warm chocolate cake with molten center, served with vanilla gelato. | $9.00 |
| Cannoli | Crispy pastry shells filled with sweet ricotta cream and chocolate chips. | $6.50 |
| Gelato Trio | Selection of three house-made gelato flavors. | $7.00 |
Beverages
Vito’s beverage menu complements the food perfectly, featuring Italian wines, classic cocktails, and non-alcoholic options. Guests can enjoy a perfectly paired drink with their meal for a complete dining experience.
| Beverage | Description | Price (USD) |
|---|---|---|
| House Red Wine (Glass) | Rich and full-bodied Italian red wine. | $8.00 |
| House White Wine (Glass) | Crisp and refreshing Italian white wine. | $8.00 |
| Negroni | Classic cocktail with gin, Campari, and sweet vermouth. | $12.00 |
| Aperol Spritz | Light and bubbly cocktail with Aperol, prosecco, and soda water. | $11.00 |
| Espresso | Strong, rich Italian coffee. | $3.50 |
| San Pellegrino Sparkling Water | Refreshing sparkling mineral water. | $4.00 |
Specials and Seasonal Offerings
Vito’s features rotating specials that highlight seasonal ingredients and unique preparations. These dishes offer an opportunity to try creative twists on traditional favorites or new culinary inspirations from the chef.
Specials are updated weekly and often include limited-time pasta, seafood, or dessert items. Be sure to ask your server about the current offerings during your visit.
“The seasonal specials at Vito’s are always a delightful surprise, showcasing the freshest ingredients and innovative flavors.”
Takeaway and Catering Options
Vito’s offers convenient takeaway services for those who want to enjoy their favorite dishes at home. The menu available for takeaway closely mirrors the dine-in options, with packaging designed to preserve flavor and presentation.
For larger gatherings, Vito’s also provides catering services. Customized menus, including antipasti platters, pasta trays, and dessert assortments, can be arranged to suit your event.
Summary
Vito’s Menu offers a rich variety of Italian dishes spanning appetizers, salads, pasta, meats, seafood, pizzas, desserts, and beverages. The prices are competitive for the quality and authenticity provided, making it a popular choice for casual dinners, celebrations, and special occasions.
From the simple yet delicious Bruschetta al Pomodoro to the indulgent Osso Buco, there’s something to please every diner. The warm atmosphere and attentive service complement the food perfectly, making each visit to Vito’s a memorable experience.
Whether you’re a fan of classic Italian cuisine or eager to discover new favorites, Vito’s menu delivers both tradition and creativity in every dish.
