Located in the heart of Lowell, Veggie Crust offers a unique dining experience for lovers of fresh, wholesome, and plant-based cuisine. Their menu is thoughtfully curated to bring vibrant flavors, nutritious ingredients, and creative culinary techniques all under one roof.
Whether you are a devoted vegetarian, vegan, or simply someone seeking delicious and healthy meals, Veggie Crust caters to your palate with an extensive variety of options.
From starters to main courses, and even desserts, every dish is crafted with care, emphasizing fresh vegetables, whole grains, and sustainable sourcing. This article will explore the complete Veggie Crust Lowell menu in detail, providing insight into each section and highlighting customer favorites.
Starters & Appetizers
At Veggie Crust, the meal begins with a range of appetizers designed to excite your taste buds and prepare you for the main course. These starters showcase seasonal vegetables, house-made sauces, and creative combinations that balance texture and flavor.
Dish | Description | Price |
---|---|---|
Roasted Cauliflower Bites | Lightly seasoned cauliflower florets roasted to perfection and served with a smoky chipotle aioli. | $8.50 |
Stuffed Portobello Mushrooms | Large portobello caps filled with quinoa, spinach, sun-dried tomatoes, and vegan cheese. | $9.25 |
Sweet Potato Fries | Crispy sweet potato fries served with a tangy garlic dipping sauce. | $7.00 |
Edamame Hummus Trio | A sampler of three hummus flavors — classic, roasted red pepper, and lemon basil — served with pita and veggie sticks. | $10.00 |
Zucchini Fritters | Golden zucchini patties with fresh herbs, served with a vegan tzatziki sauce. | $8.75 |
“The Stuffed Portobello Mushrooms are a must-try! The filling is so flavorful and satisfying, even meat-eaters will be impressed.” – Local Patron
Soups & Salads
Freshness is at the heart of Veggie Crust’s soups and salads. Using crisp greens, seasonal vegetables, and house-made dressings, these dishes serve as perfect light meals or accompaniments to other menu items.
Dish | Description | Size Options & Price |
---|---|---|
Hearty Lentil Soup | A warm, comforting blend of lentils, carrots, celery, and herbs simmered slowly. | Cup: $5.00 / Bowl: $7.50 |
Garden Harvest Salad | Mixed greens, cherry tomatoes, cucumbers, shredded carrots, and toasted pumpkin seeds with a balsamic vinaigrette. | Small: $6.50 / Large: $9.00 |
Quinoa & Kale Power Salad | Protein-packed quinoa tossed with kale, cranberries, almonds, and a lemon tahini dressing. | $11.00 |
Roasted Beet & Arugula Salad | Sweet roasted beets paired with peppery arugula, walnuts, and a citrus vinaigrette. | $10.50 |
Seasonal Soup of the Day | Chef’s rotating selection featuring fresh, local ingredients. | Market Price |
Main Courses
The main dishes at Veggie Crust Lowell shine with bold flavors and satisfying portions. Whether you prefer grain bowls, pastas, or plant-based proteins, there is something for every appetite and preference.
Dish | Description | Price |
---|---|---|
Veggie Crust Signature Pizza | Our namesake pizza featuring a house-made cauliflower crust topped with tomato sauce, vegan mozzarella, mushrooms, bell peppers, spinach, and olives. | $16.50 |
Spaghetti Primavera | Whole wheat spaghetti tossed with seasonal vegetables, garlic, olive oil, and fresh basil. | $14.00 |
BBQ Jackfruit Sandwich | Tender jackfruit in a tangy barbecue sauce served on a vegan bun with coleslaw and pickles. | $13.50 |
Mushroom & Walnut “Meat”loaf | Hearty loaf made from mushrooms, walnuts, and lentils, served with mashed potatoes and steamed vegetables. | $15.75 |
Thai Coconut Curry Bowl | Aromatic coconut curry with tofu, bell peppers, snap peas, and jasmine rice. | $14.50 |
Grilled Tempeh Wrap | Marinated tempeh, avocado, lettuce, tomato, and vegan ranch dressing wrapped in a whole wheat tortilla. | $12.75 |
“The BBQ Jackfruit Sandwich is a revelation. The texture is amazing, and the flavors remind me of classic barbecue but without any meat.” – Food Blogger
Build-Your-Own Bowl
For those who love customization, Veggie Crust offers a build-your-own bowl option. Start by choosing your base, then add proteins, vegetables, toppings, and dressings to create the perfect meal tailored to your tastes.
Step | Options | Additional Info |
---|---|---|
Base | Brown Rice, Quinoa, Mixed Greens, Cauliflower Rice | Choose one |
Protein | Grilled Tofu, Tempeh, Chickpeas, Black Beans | Choose one or two (+$2 for second protein) |
Veggies | Roasted Broccoli, Sweet Potato, Bell Peppers, Carrots, Corn | Choose up to 3 |
Toppings | Avocado, Pumpkin Seeds, Green Onions, Sunflower Seeds, Pickled Red Onions | Choose up to 2 |
Dressings | Sesame Ginger, Lemon Tahini, Balsamic Vinaigrette, Vegan Ranch | Choose one |
Price: Base bowl starts at $11.50; additional proteins and toppings may incur extra charges.
Sandwiches & Wraps
Perfect for a quick lunch or a casual dinner, Veggie Crust’s sandwiches and wraps are packed with fresh ingredients and bold flavors. Served with a side of house-made chips or a small salad, they offer a satisfying plant-based alternative.
Dish | Description | Price |
---|---|---|
Grilled Veggie Panini | Grilled zucchini, eggplant, red peppers, vegan mozzarella, and basil pesto pressed on ciabatta. | $12.50 |
Chickpea Salad Sandwich | House-made chickpea “tuna” salad with celery, onions, and vegan mayo on whole grain bread. | $11.75 |
Buffalo Cauliflower Wrap | Spicy buffalo cauliflower, lettuce, tomato, and vegan ranch in a spinach wrap. | $12.00 |
Avocado & Black Bean Wrap | Fresh avocado, black beans, corn, salsa, and mixed greens wrapped in a whole wheat tortilla. | $11.50 |
Kids Menu
Veggie Crust understands the importance of family-friendly dining. Their kids menu offers simple, nutritious, and kid-approved meals that introduce children to the joys of vegetables and plant-based eating.
Dish | Description | Price |
---|---|---|
Mini Veggie Pizza | Personal-sized pizza with tomato sauce, vegan cheese, and choice of one vegetable topping. | $7.50 |
Mac & “Cheese” | Classic macaroni with creamy vegan cheese sauce. | $6.50 |
Veggie Nuggets & Fries | Homemade vegetable nuggets served with sweet potato fries. | $8.00 |
PB&J on Whole Wheat | Natural peanut butter and strawberry jam sandwich. | $5.50 |
Desserts
End your meal on a sweet note with Veggie Crust’s range of delicious plant-based desserts. Made from natural ingredients and free of refined sugars, these treats satisfy cravings without guilt.
Dessert | Description | Price |
---|---|---|
Chocolate Avocado Mousse | Rich and creamy mousse made from ripe avocados and dark cocoa powder. | $6.50 |
Lemon Cashew Cheesecake | Raw vegan cheesecake with a zesty lemon flavor and nutty crust. | $7.00 |
Carrot Cake Bites | Moist carrot cake balls with walnuts and cinnamon, lightly sweetened. | $5.50 |
Seasonal Fruit Crisp | Warm baked fruit topped with an oat crumble served with coconut whipped cream. | $6.75 |
Beverages
Veggie Crust offers a thoughtful selection of beverages to complement your meal. Their drink menu includes fresh juices, smoothies, herbal teas, and specialty coffees.
Beverage | Description | Price |
---|---|---|
Green Goddess Juice | Freshly pressed juice with kale, cucumber, green apple, celery, and lemon. | $5.50 |
Berry Blast Smoothie | Blend of mixed berries, banana, almond milk, and chia seeds. | $6.00 |
Turmeric Ginger Tea | Warm spiced tea with fresh turmeric root and ginger. | $4.00 |
Cold Brew Coffee | Smooth, chilled coffee served black or with plant-based milk. | $4.50 |
House-Made Lemonade | Refreshing lemonade made with fresh lemons and agave syrup. | $3.75 |
Special Dietary Information
Veggie Crust Lowell is proud to accommodate various dietary needs. Most menu items are naturally vegan and gluten-free options are clearly marked.
The kitchen maintains strict protocols to avoid cross-contamination for guests with allergies.
Gluten-Free: Dishes marked with GF on the menu.
Nut-Free: Please inform staff of nut allergies; many dishes can be modified.
Soy-Free: Options available upon request.
Customer Experience & Atmosphere
Veggie Crust is more than just a restaurant; it’s a community hub in Lowell dedicated to healthy living and sustainable practices. The interior is bright and welcoming, decorated with natural wood, greenery, and eco-friendly materials.
Friendly staff are knowledgeable about the menu and eager to help guests find dishes that suit their tastes and dietary restrictions. The restaurant also offers takeout and delivery services for convenience.
“Dining at Veggie Crust feels like a breath of fresh air. The quality of ingredients combined with the warm atmosphere makes it a favorite spot for me and my family.” – Regular Customer
Seasonal & Monthly Specials
Veggie Crust regularly updates its menu with seasonal specials highlighting the freshest local produce. Monthly specials often include limited-time dishes, promotional discounts, or themed menus to celebrate holidays and community events.
Examples of recent specials include:
- Autumn Harvest Bowl: Roasted squash, cranberries, kale, and maple tahini dressing.
- Summer Zucchini Noodles with Pesto and Cherry Tomatoes.
- Winter Root Vegetable Soup with fresh herbs.
Ordering & Catering Information
Veggie Crust Lowell offers multiple ways to enjoy their menu. Walk-ins are welcome, and reservations can be made for larger groups.
Online ordering is available through their website and popular delivery platforms.
For events and gatherings, Veggie Crust provides catering services featuring customizable menus tailored to your event size and dietary preferences. Options include appetizer platters, main course selections, and dessert assortments.
Contact for catering: [email protected] or call (978) 555-VEGG (8344).
Summary
Veggie Crust Lowell embodies the spirit of plant-based dining with a diverse, flavorful, and health-conscious menu. From innovative starters and hearty mains to indulgent desserts and refreshing beverages, every dish is designed to delight.
Whether you are visiting for a casual lunch, family dinner, or a special occasion, Veggie Crust offers an inviting atmosphere and exceptional food that celebrates vegetables and wholesome ingredients in exciting ways.
Explore the menu, savor the flavors, and embrace the veggie lifestyle!