Urban Deli Savannah offers an eclectic dining experience that blends local Southern flavors with contemporary culinary creativity. Nestled in the heart of Savannah, this vibrant eatery provides a menu that caters to a diverse range of palates, featuring fresh ingredients, innovative dishes, and a welcoming atmosphere.
Whether you’re seeking a hearty breakfast, a leisurely lunch, or a satisfying dinner, Urban Deli Savannah’s menu delivers an exciting mix of traditional favorites and modern twists. The emphasis on quality, freshness, and bold flavors makes it a standout choice for both locals and visitors eager to explore Savannah’s rich food scene.
Each dish is thoughtfully prepared to highlight the best of the region’s produce and culinary heritage while adding an urban edge that keeps the dining experience dynamic and engaging. The menu also reflects a commitment to accommodating various dietary preferences, including vegetarian, gluten-free, and vegan options, ensuring that everyone can enjoy the diverse offerings.
From savory sandwiches and vibrant salads to indulgent desserts and carefully curated beverages, Urban Deli Savannah invites diners to indulge in a flavorful journey through Southern-inspired cuisine with a metropolitan flair.
Breakfast Selections
The breakfast menu at Urban Deli Savannah sets the tone for a memorable day with its fresh ingredients and flavorful combinations. Designed to satisfy early risers as well as those who enjoy a late morning meal, the breakfast options expertly balance comfort and creativity.
Start your morning with classic dishes that have been elevated through the use of locally sourced produce and artisanal preparations. The breakfast selections include everything from fluffy pancakes to savory egg dishes, making it easy to find something that hits the spot.
Signature Breakfast Items
One of the highlights is the Southern Sunrise Plate, which features farm-fresh eggs cooked to order, smoked bacon, and a side of homemade grits. This dish pays homage to traditional Southern breakfasts while offering a modern presentation.
For those seeking a lighter option, the Avocado Toast Deluxe combines ripe avocado, cherry tomatoes, and microgreens on toasted artisan bread, topped with a sprinkle of feta cheese and a drizzle of balsamic glaze.
Vegetarian diners will appreciate the Veggie Scramble, a colorful medley of seasonal vegetables mixed with eggs and herbs, served alongside whole-grain toast. This dish is both nourishing and satisfying.
“Breakfast at Urban Deli Savannah is not just a meal; it’s a celebration of local flavors crafted with care and creativity.” – Food Enthusiast Review
Lunch Favorites
Urban Deli Savannah’s lunch menu is designed for the midday crowd looking for something both delicious and energizing. With an array of sandwiches, salads, and soups, the offerings cater to diverse tastes and dietary needs.
The lunch dishes emphasize fresh, seasonal ingredients prepared with a keen eye for flavor balance. Whether you prefer a light salad or a hearty sandwich, the menu ensures a satisfying meal that won’t slow you down.
Popular Sandwiches and Salads
The Blackened Chicken Sandwich is a crowd-pleaser, featuring spicy seasoned chicken breast topped with pepper jack cheese, lettuce, tomato, and a tangy aioli on a toasted bun. This sandwich delivers bold flavors with every bite.
For salad lovers, the Georgia Peach Salad combines mixed greens, fresh peaches, candied pecans, goat cheese, and a honey vinaigrette. It’s a perfect blend of sweet and savory, reflecting the local harvest.
Complement your meal with the Roasted Tomato Basil Soup, a comforting and creamy option made from slow-roasted tomatoes and fresh basil, served with a slice of crusty bread.
- Blackened Chicken Sandwich: Spicy, cheesy, and savory
- Georgia Peach Salad: Sweet, nutty, and fresh
- Roasted Tomato Basil Soup: Warm, creamy, and herbaceous
Dinner Offerings
When the sun sets, Urban Deli Savannah shifts to a dinner menu that embraces rich flavors and refined techniques. The selections here are crafted to provide a memorable dining experience that highlights Southern culinary traditions with a contemporary twist.
Dinner entrees often feature locally sourced meats, fresh seafood, and seasonal vegetables, prepared with care and attention to detail. The menu is perfect for those seeking a satisfying yet sophisticated meal in a relaxed setting.
Entrees and Specialties
The Pan-Seared Grouper is a standout, served with a citrus beurre blanc, sautéed green beans, and roasted fingerling potatoes. This dish exemplifies the restaurant’s commitment to fresh seafood and bold flavors.
Another favorite is the Herb-Crusted Pork Tenderloin, accompanied by a sweet potato mash and a tangy apple chutney. It offers a beautiful balance of savory and sweet elements that capture the essence of Southern cooking.
Vegetarians are not overlooked, with options like the Wild Mushroom Risotto, featuring creamy arborio rice infused with garlic, herbs, and seasonal mushrooms, topped with shaved Parmesan.
| Dish | Main Ingredients | Flavor Profile |
| Pan-Seared Grouper | Fresh grouper, citrus beurre blanc, green beans, potatoes | Light, zesty, savory |
| Herb-Crusted Pork Tenderloin | Pork, herbs, sweet potato mash, apple chutney | Earthy, sweet, tangy |
| Wild Mushroom Risotto | Arborio rice, mushrooms, garlic, Parmesan | Rich, creamy, umami |
Appetizers and Small Plates
Urban Deli Savannah’s appetizer menu offers a variety of small plates designed to share or enjoy as a light starter. These dishes are crafted to stimulate the palate and prepare guests for the courses ahead.
From crispy fried delights to fresh, vibrant bites, the appetizers highlight local ingredients and creative preparation methods. They are perfect for pairing with the deli’s extensive beverage selection.
Must-Try Starters
The Fried Green Tomatoes are a Southern classic done to perfection, served with a spicy remoulade that adds a kick of heat. This dish perfectly balances crispy texture with tangy flavors.
Another standout is the Charcuterie Board, which includes an assortment of cured meats, cheeses, olives, and house-made pickles. It’s an ideal option for sharing and sampling a variety of tastes.
For something lighter, the Caprese Skewers combine cherry tomatoes, fresh mozzarella, and basil, drizzled with a balsamic reduction. This refreshing bite is a testament to the beauty of simple, quality ingredients.
- Fried Green Tomatoes: Crispy, tangy, and spicy
- Charcuterie Board: Savory, rich, and varied
- Caprese Skewers: Fresh, light, and aromatic
Desserts to Savor
The dessert menu at Urban Deli Savannah is a delightful conclusion to any meal, offering indulgent sweets that blend traditional Southern flavors with contemporary flair. Each dessert is crafted to provide a satisfying finish and leave a lasting impression.
Whether you prefer rich chocolate, fruity tarts, or creamy custards, the dessert offerings showcase the kitchen’s commitment to quality and creativity. These treats are perfect for sharing or enjoying solo as a special reward.
Signature Desserts
The Pecan Pie Tart is a decadent rendition of the classic Southern favorite, made with a buttery crust and a rich, gooey filling topped with toasted pecans. It’s served warm with a scoop of vanilla bean ice cream.
Chocolate lovers will appreciate the Dark Chocolate Ganache Cake, a dense, moist cake layered with silky ganache and garnished with fresh berries. This dessert is a luxurious way to satisfy any sweet tooth.
For a lighter option, the Lemon Basil Sorbet offers a refreshing palate cleanser with a bright citrus flavor enhanced by subtle herbal notes.
“Desserts at Urban Deli Savannah are a perfect marriage of tradition and innovation, each bite telling a story of Southern heritage.” – Culinary Critique
Beverage Selection
The beverage menu complements the culinary offerings with an impressive range of drinks designed to enhance the dining experience. From craft cocktails to locally brewed beers and carefully selected wines, there is something for every preference.
Specialty cocktails incorporate fresh herbs, seasonal fruits, and premium spirits, reflecting the restaurant’s dedication to quality and creativity. Non-alcoholic options are equally thoughtful, featuring house-made lemonades and artisanal sodas.
Popular Drinks and Pairings
The Savannah Mule is a signature cocktail made with Georgia peach vodka, ginger beer, and lime, garnished with a sprig of mint. It’s a refreshing and flavorful choice that pairs well with many menu items.
Wine enthusiasts will find a well-curated list of reds, whites, and rosés, sourced both locally and internationally to suit various tastes and complement different dishes.
For those preferring non-alcoholic beverages, the House-Made Hibiscus Iced Tea offers a tart and slightly sweet flavor, perfect for cooling down on a warm Savannah day.
| Beverage | Main Ingredients | Suggested Pairings |
| Savannah Mule | Peach vodka, ginger beer, lime, mint | Blackened Chicken Sandwich, Fried Green Tomatoes |
| House-Made Hibiscus Iced Tea | Hibiscus flowers, lemon, sugar | Georgia Peach Salad, Caprese Skewers |
| Pinot Noir | Red wine, fruity, light-bodied | Herb-Crusted Pork Tenderloin, Wild Mushroom Risotto |
Dietary Accommodations
Urban Deli Savannah takes pride in catering to a variety of dietary needs without compromising on flavor or quality. The menu clearly identifies options suitable for vegetarians, vegans, and those requiring gluten-free meals.
Staff are knowledgeable and attentive, prepared to assist with any special requests or modifications to ensure a safe and enjoyable dining experience for everyone.
Menu Highlights for Special Diets
Vegetarian options include dishes like the Veggie Scramble and Wild Mushroom Risotto, which are rich in flavor and texture. Vegan choices are thoughtfully prepared, often substituting dairy and eggs with plant-based alternatives.
Gluten-free diners can enjoy many of the salads and select entrees, with clear labeling to help navigate choices easily. The team also offers guidance on cross-contamination prevention for sensitive guests.
- Vegetarian: Veggie Scramble, Georgia Peach Salad
- Vegan: Customizable salads, seasonal vegetable dishes
- Gluten-Free: Roasted Tomato Basil Soup, Herb-Crusted Pork Tenderloin
“Urban Deli Savannah’s commitment to inclusivity means that all guests can enjoy delicious meals tailored to their needs.” – Health & Wellness Magazine
Urban Deli Savannah’s menu is a vibrant mosaic of Southern tradition and urban innovation, crafted to delight a wide range of tastes and preferences. Its careful attention to quality, flavor, and presentation elevates each dining experience, making it a must-visit destination for anyone exploring Savannah’s culinary landscape.
From the first bite of a freshly prepared breakfast to the last sip of a signature cocktail, the menu invites guests to savor the unique charm and bold flavors that define this beloved deli. Whether dining solo, with family, or in a group, Urban Deli Savannah offers something memorable for every occasion, reflecting the rich heritage and dynamic spirit of the city itself.
