Union Pub is a beloved gathering spot where the warmth of community meets the delight of exceptional cuisine. Known for its inviting ambiance and thoughtfully crafted menu, Union Pub offers a diverse range of dishes and drinks that cater to every taste.
Whether you’re stopping by for a casual lunch, an evening with friends, or a weekend celebration, the menu promises something memorable. Each item reflects a commitment to quality ingredients and a passion for bold flavors, making it more than just a meal – it’s an experience.
At Union Pub, the culinary team blends traditional pub favorites with innovative twists, ensuring a dynamic dining experience that evolves with the seasons. The menu features everything from hearty appetizers to satisfying entrees, complemented by an impressive selection of beverages.
The balance of comfort food and artisanal offerings invites patrons to savor both familiar tastes and exciting new flavors. This balance captures the essence of Union Pub’s identity as a place where comfort meets creativity.
Exploring the Union Pub menu reveals a deep respect for culinary craftsmanship and community values. Each dish is designed to bring people together, encouraging shared moments over plates filled with vibrant ingredients and robust flavors.
The menu’s versatility caters to varied dietary preferences, ensuring inclusivity without compromising taste. Whether you’re a meat lover, vegetarian, or simply an enthusiast of well-prepared food, Union Pub invites you to indulge and discover your new favorite dish.
Starters and Appetizers
Union Pub’s starters set the tone for a remarkable dining experience, offering a balanced mix of classic favorites and inventive bites. These dishes are perfect for sparking the appetite and encouraging communal sharing.
The menu emphasizes fresh, high-quality ingredients to create flavors that are both comforting and exciting.
Each appetizer is thoughtfully prepared to pair well with the pub’s extensive drink selection. From crispy, golden textures to rich, savory profiles, there’s something to satisfy every craving.
The starters range from light and healthy options to indulgent, hearty plates, reflecting the diverse preferences of Union Pub’s patrons.
The kitchen’s attention to detail is evident in every dish, with many starters featuring locally sourced produce and house-made sauces. This commitment to freshness enhances the overall flavor and ensures a satisfying beginning to your meal.
The presentation is equally inviting, making the starters visually appealing as well as delicious.
Popular Starter Selections
- Union Wings – Crispy chicken wings tossed in a choice of house-made sauces, including tangy buffalo and smoky BBQ.
- Artisan Cheese Board – A curated selection of local cheeses served with seasonal fruits, nuts, and artisan crackers.
- Loaded Nachos – Tortilla chips piled high with melted cheese, jalapeños, guacamole, and a drizzle of sour cream.
- Seasonal Soup – A rotating offering that showcases fresh, local ingredients with bold, comforting flavors.
The starters at Union Pub are designed not just to satisfy hunger but to create moments of shared enjoyment, an essential part of the pub experience.
Main Courses
The main courses at Union Pub offer a satisfying array of options that range from hearty traditional fare to innovative, contemporary dishes. These entrees are crafted to be both filling and flavorful, ensuring every guest leaves feeling content.
The menu balances indulgence and nutrition, providing something for every appetite.
Union Pub’s chefs focus on using premium cuts of meat, fresh vegetables, and house-made accompaniments. This attention to quality shines through in every dish, whether it’s a slow-cooked stew or a perfectly grilled steak.
The menu also features a selection of vegetarian and vegan options, reflecting a commitment to inclusivity and variety.
The presentation of main courses is designed to be visually appealing without sacrificing the comfort and familiarity of pub dining. Each plate is composed to highlight the vibrant colors and textures of the ingredients, enhancing the overall dining experience.
Signature Entrees
Dish | Main Ingredients | Recommended Pairing |
Union Pub Burger | Grass-fed beef, cheddar, lettuce, tomato, house sauce | Craft IPA |
Pan-Seared Salmon | Fresh salmon fillet, lemon butter, asparagus | Chardonnay |
Vegetable Stir Fry | Seasonal vegetables, tofu, soy-ginger sauce | Light Lager |
Braised Short Ribs | Beef ribs, red wine reduction, mashed potatoes | Cabernet Sauvignon |
“Every entree at Union Pub tells a story of tradition and innovation blending seamlessly on your plate.”
Salads and Lighter Fare
For those seeking lighter options, the Union Pub menu offers a variety of fresh, vibrant salads and small plates. These dishes provide a nutritious and flavorful alternative without compromising on taste or satisfaction.
Perfect for a midday meal or a refreshing start to dinner.
Salads are crafted with seasonal greens, crisp vegetables, and house-made dressings that enhance the natural flavors. Many feature protein additions such as grilled chicken, shrimp, or tofu, ensuring they can serve as a complete meal.
The smaller plates also offer an excellent choice for sharing or pairing alongside other menu items.
Union Pub’s lighter fare appeals to health-conscious diners and those who appreciate culinary balance. The menu highlights the use of organic and locally sourced ingredients, lending an authentic freshness to each dish.
Presentation remains a priority, with vibrant colors and textures that invite the eye as well as the palate.
Featured Salads
- Classic Caesar Salad – Crisp romaine, shaved parmesan, house croutons, and creamy Caesar dressing.
- Quinoa and Kale Bowl – Protein-packed quinoa, fresh kale, roasted vegetables, and lemon-tahini dressing.
- Beet and Goat Cheese Salad – Roasted beets, tangy goat cheese, candied walnuts, and mixed greens.
- Grilled Chicken Salad – Marinated grilled chicken breast atop mixed greens with avocado and cherry tomatoes.
Tip: Pair salads with a light, crisp white wine or sparkling water with a twist of lime to complement the fresh flavors.
Sandwiches and Burgers
Union Pub’s sandwiches and burgers are a cornerstone of the menu, celebrated for their hearty portions and bold flavors. These dishes are crafted with premium breads, fresh toppings, and savory fillings that satisfy both casual diners and food enthusiasts.
The burgers feature high-quality beef and a variety of toppings, allowing guests to customize their meal or enjoy one of the chef’s signature combinations. Sandwich options include classic deli-style builds as well as more inventive creations that showcase seasonal ingredients and house-made sauces.
Each sandwich and burger is served with a choice of side, such as crisp fries, coleslaw, or a fresh salad. This flexibility allows diners to tailor their meal to their preferences, enhancing the overall dining experience at Union Pub.
Menu Highlights
- The Classic Cheeseburger – Juicy beef patty, melted cheddar, lettuce, tomato, and pickles on a toasted brioche bun.
- BBQ Pulled Pork Sandwich – Slow-cooked pork shoulder, smoky BBQ sauce, and coleslaw on a soft roll.
- Veggie Burger – House-made black bean patty with avocado, sprouts, and chipotle mayo.
- Turkey Club – Sliced turkey, crispy bacon, lettuce, tomato, and mayo on toasted sourdough.
Sandwich | Calories | Gluten-Free Option |
Classic Cheeseburger | 750 | Yes (lettuce wrap) |
BBQ Pulled Pork | 820 | No |
Veggie Burger | 600 | Yes |
Turkey Club | 700 | No |
“The sandwich and burger offerings at Union Pub are crafted to be both satisfying and memorable, combining classic flavors with fresh, quality ingredients.”
Craft Beers and Drinks
The beverage menu at Union Pub is as thoughtfully curated as its food, featuring a wide selection of craft beers, wines, and specialty cocktails. This variety ensures that every guest finds the perfect drink to complement their meal or enjoy on its own.
Union Pub prides itself on supporting local breweries and distilleries, showcasing regional flavors alongside globally recognized favorites. The beer list includes a range of styles from crisp lagers and hoppy IPAs to rich stouts and sour ales.
Seasonal brews rotate regularly, encouraging guests to explore new tastes.
In addition to beer, the pub offers an extensive wine list and creative cocktails. Each drink is prepared with care, using fresh ingredients and artisanal spirits.
Whether you prefer a classic martini or a house-specialty concoction, the bar staff is ready to craft a beverage that suits your mood and meal.
Featured Beverages
- Local IPA – Bright, citrus-forward with a balanced bitterness.
- Stout Reserve – Rich and creamy with notes of chocolate and coffee.
- Union Mule – Vodka, ginger beer, and fresh lime served over ice.
- Seasonal Sangria – A refreshing blend of red wine, fresh fruit, and a hint of spice.
“A great meal deserves an exceptional drink. At Union Pub, every sip is an opportunity to savor local craftsmanship and bold flavors.”
Desserts
Ending your meal at Union Pub with a delectable dessert is a tradition many patrons cherish. The dessert menu offers a selection of sweet treats that balance richness with finesse, perfect for capping off an enjoyable dining experience.
Each dessert is prepared in-house, using premium ingredients and classic techniques. The offerings cater to a variety of tastes, from indulgent chocolate creations to lighter fruit-based dishes.
Seasonal desserts highlight fresh, local produce and reflect the changing culinary landscape throughout the year.
Union Pub encourages guests to pair desserts with complementary drinks, such as dessert wines, coffee, or specialty liqueurs. This thoughtful approach elevates the final course and leaves a lasting impression.
Sweet Selections
- Chocolate Lava Cake – Warm, gooey chocolate cake served with vanilla ice cream and raspberry coulis.
- Lemon Tart – Tangy lemon custard in a crisp pastry shell topped with fresh whipped cream.
- Seasonal Fruit Crumble – Baked fresh fruit with a buttery oat topping served warm with cream.
- Cheesecake – Classic New York-style cheesecake with a graham cracker crust and berry compote.
“Dessert is not just an ending; it’s a celebration of flavors that brings the meal full circle.”
Special Dietary Options
Union Pub is committed to providing inclusive dining experiences by offering a variety of options for guests with special dietary needs. Whether you require gluten-free, vegetarian, or vegan choices, the menu is designed to accommodate diverse lifestyles without sacrificing flavor.
The kitchen staff is trained to handle dietary restrictions with care, ensuring cross-contamination risks are minimized. Ingredients are carefully selected to meet stringent standards, and many dishes are marked clearly on the menu to assist with easy selection.
This commitment to inclusivity reflects Union Pub’s broader philosophy of welcoming all guests and making everyone feel comfortable and valued during their visit. The pub’s flexibility and creativity in the kitchen make dining here enjoyable for all.
Highlights of Dietary-Friendly Dishes
- Gluten-Free Pasta – Made with rice flour and paired with a rich tomato-basil sauce.
- Vegan Chili – A hearty blend of beans, vegetables, and spices served with rice.
- Cauliflower Buffalo Bites – Crispy fried cauliflower tossed in a spicy vegan buffalo sauce.
- Garden Vegetable Stir Fry – Fresh vegetables sautéed with garlic and ginger, served with quinoa.
Dish | Gluten-Free | Vegetarian | Vegan |
Gluten-Free Pasta | Yes | Yes | No |
Vegan Chili | Yes | Yes | Yes |
Cauliflower Buffalo Bites | No | Yes | Yes |
Garden Vegetable Stir Fry | Yes | Yes | Yes |
Attention to dietary needs not only enhances guest satisfaction but also reflects a modern, thoughtful approach to hospitality.
Seasonal and Special Menus
Union Pub’s dedication to freshness and innovation is evident in its seasonal and special menus, which rotate throughout the year. These offerings showcase the best of what each season has to offer, from spring’s bright greens to winter’s hearty root vegetables.
The seasonal menus provide an opportunity for the kitchen to experiment with new flavor combinations and ingredients, keeping the dining experience dynamic and exciting. Special menus may also feature themed events or holiday celebrations, adding a festive touch to the pub’s atmosphere.
Guests are encouraged to explore these limited-time options to discover unique dishes that highlight local farms and artisanal producers. The seasonal approach ensures that Union Pub remains aligned with sustainable practices and culinary creativity.
Examples of Seasonal Dishes
- Spring Asparagus Risotto – Creamy risotto with fresh asparagus, peas, and parmesan.
- Summer Grilled Peach Salad – Mixed greens with grilled peaches, feta, and a honey vinaigrette.
- Autumn Pumpkin Soup – Smooth pumpkin purée with warming spices and a swirl of cream.
- Winter Braised Lamb Shank – Slow-cooked lamb with root vegetables and rosemary jus.
“Seasonal menus allow Union Pub to celebrate nature’s bounty and deliver freshness that delights the palate.”
Union Pub’s menu is a testament to the power of thoughtful, quality-driven dining. From the first bite of an appetizer to the final sip of a well-crafted cocktail, every element is designed to create a memorable experience.
The diversity within the menu ensures that all guests find something to love, whether they seek comfort or culinary adventure.
The commitment to fresh, local ingredients and inclusivity reflects a deep respect for both the community and the craft of cooking. This philosophy transforms Union Pub from a mere dining location into a destination where food, drink, and connection come together harmoniously.
Embracing seasonal changes and special offerings keeps the menu vibrant and exciting, inviting guests to return time and again to explore new tastes.
Ultimately, Union Pub’s menu is more than a list of dishes – it’s an expression of passion, creativity, and community spirit. For anyone seeking a welcoming environment paired with exceptional food and drink, Union Pub stands out as a shining example of what modern pub dining can be.
Every visit promises not just a meal, but a celebration of flavor and fellowship.