Discovering the perfect dining experience often hinges on more than just the atmosphere or the company—it’s about the food and drink menu that truly captures the essence of a place. Trees Bar and Grill offers a culinary journey that blends the warmth of a neighborhood hangout with the sophistication of creative, well-crafted dishes and beverages.
Whether you’re stopping by for a quick bite after work or settling in for a leisurely weekend meal, the Trees Bar and Grill menu provides a diverse range of options designed to satisfy varied palates. From expertly grilled steaks to craft cocktails bursting with unique flavors, every item has been thoughtfully curated to ensure a memorable dining experience.
What sets Trees Bar and Grill apart is its commitment to using fresh, locally sourced ingredients that highlight seasonal produce and high-quality proteins. Their menu embraces both classic favorites and innovative dishes, ensuring there’s something for everyone.
The cozy yet vibrant ambiance complements the culinary offerings, making it a go-to destination for casual gatherings and special occasions alike. Dive into the menu and discover a balance of hearty comfort food, lighter fare, and indulgent desserts, all paired with an extensive drink selection to elevate your experience.
Appetizers and Starters
Beginning your meal at Trees Bar and Grill with their appetizer selection is a fantastic way to set the tone for the night. The menu features a variety of flavorful starters that cater to both adventurous eaters and those who prefer classic comfort.
Each dish is designed to awaken your taste buds and prepare you for the main courses ahead.
From crispy calamari to gourmet flatbreads, the appetizers showcase a blend of textures and flavors. Many dishes incorporate fresh herbs and house-made sauces that elevate simple ingredients into memorable bites.
These starters are perfect for sharing, encouraging a communal dining experience.
Popular Choices
- Loaded Nachos: Tortilla chips layered with melted cheese, jalapeños, black beans, and a choice of chicken or beef, topped with fresh guacamole and sour cream.
- Spinach and Artichoke Dip: Creamy, cheesy dip served warm with toasted pita bread, perfect for dipping.
- Buffalo Wings: Tossed in a spicy house-made sauce, served with celery sticks and blue cheese dressing.
- Bruschetta Trio: A selection of tomato-basil, mushroom-garlic, and olive tapenade toppings on toasted crostini.
“The appetizers at Trees Bar and Grill set a high bar for the rest of the meal, combining familiar favorites with unexpected twists.”
Signature Grilled Entrées
The grilled entrées at Trees Bar and Grill are the heart of the menu, showcasing expert preparation and premium cuts of meat. Using a traditional open flame grill, the chefs impart a smoky depth that enhances each protein’s natural flavor.
The menu balances indulgence with health-conscious options, accommodating various dietary preferences.
Each entrée is accompanied by carefully selected sides, often featuring seasonal vegetables or house-made starches. The portion sizes are generous, making these dishes perfect for hearty appetites or sharing with a dining companion.
Whether you prefer red meat or seafood, the grilled section offers a spectrum of choices that emphasize quality and taste.
Steak and Seafood Selections
| Dish | Cut/Type | Accompaniments | Price |
| Ribeye Steak | 12 oz USDA Choice | Garlic mashed potatoes, grilled asparagus | $28 |
| Grilled Salmon | Wild-caught Atlantic | Quinoa salad, lemon butter sauce | $25 |
| BBQ Pork Ribs | Slow-cooked St. Louis style | Cornbread, coleslaw | $22 |
| Filet Mignon | 8 oz Tenderloin | Truffle fries, sautéed spinach | $32 |
Pro tip: For the ultimate indulgence, ask for the chef’s recommended pairing of sauces, including peppercorn, béarnaise, or chimichurri.
Burgers and Sandwiches
Trees Bar and Grill’s burger and sandwich offerings are a testament to their commitment to comfort food done right. Crafted with fresh, locally ground beef or premium deli meats, these options are packed with flavor and customizable to suit individual tastes.
They are perfect for casual dining without sacrificing quality.
The menu presents a variety of builds, from classic cheeseburgers to more inventive creations featuring gourmet toppings like caramelized onions, smoked gouda, and house-made aioli. Each sandwich is served with a side, typically seasoned fries or a crisp side salad, balancing indulgence with freshness.
Fan Favorites
- The Classic Burger: Juicy beef patty with lettuce, tomato, cheddar cheese, and pickles on a toasted brioche bun.
- BBQ Pulled Pork Sandwich: Slow-roasted pork smothered in tangy barbecue sauce, topped with coleslaw.
- Veggie Delight: Grilled portobello mushroom with roasted peppers, spinach, and pesto mayo.
- Chicken Caprese Sandwich: Grilled chicken breast, fresh mozzarella, tomatoes, basil, and balsamic glaze.
“The burger and sandwich menu captures the essence of comfort with a sophisticated twist, pleasing both traditionalists and food explorers.”
Salads and Light Fare
For those seeking lighter options or something refreshing, the salads and small plates at Trees Bar and Grill offer a vibrant mix of crisp vegetables, fresh herbs, and high-quality proteins. These dishes are designed to be both satisfying and nourishing without overwhelming the palate.
Many salads feature house-made dressings and unique ingredient combinations that elevate their status from side dishes to main attractions. They are ideal choices for health-conscious diners, vegetarians, or anyone in need of a break from heavier fare.
Notable Salads
- Caesar Salad: Classic romaine, parmesan, house croutons, and creamy Caesar dressing, with optional grilled chicken or shrimp.
- Harvest Salad: Mixed greens, roasted butternut squash, cranberries, candied pecans, goat cheese, and maple vinaigrette.
- Greek Salad: Cucumbers, tomatoes, Kalamata olives, red onion, feta cheese, and oregano-lemon dressing.
- Asian Chicken Salad: Grilled chicken, napa cabbage, mandarin oranges, toasted almonds, and sesame-ginger dressing.
Seasonal ingredients are frequently rotated to ensure freshness and variety.
Craft Cocktails and Beverage Selection
The drink menu at Trees Bar and Grill is as thoughtfully curated as the food, featuring a wide array of craft cocktails, local beers, and fine wines. Skilled bartenders mix classic concoctions alongside innovative new creations, offering something for every taste and occasion.
Each cocktail is made with fresh ingredients and premium spirits, ensuring a balanced and flavorful experience. The bar also prides itself on rotating seasonal specials that highlight unique flavor profiles and local distilleries.
Signature Cocktails
- The Forest Breeze: A refreshing mix of gin, elderflower liqueur, cucumber, and mint.
- Smoky Maple Old Fashioned: Bourbon, smoked maple syrup, bitters, and an orange twist.
- Spiced Mango Margarita: Tequila, mango puree, lime juice, and a chili-salt rim.
- Herbal Negroni: Gin, sweet vermouth, Campari, with a rosemary sprig garnish.
| Beverage | Type | Price |
| Local IPA | Beer | $7 |
| Chardonnay | White Wine | $9/glass |
| Cabernet Sauvignon | Red Wine | $10/glass |
| Classic Margarita | Cocktail | $11 |
Desserts and Sweet Endings
The dessert offerings at Trees Bar and Grill provide a perfect conclusion to your meal, featuring indulgent treats that balance sweetness with texture and flavor complexity. Each dessert is crafted in-house, often incorporating seasonal fruits and premium ingredients.
Whether you prefer rich chocolate, fruity delights, or creamy custards, the menu ensures a satisfying finish. These desserts pair beautifully with after-dinner drinks or can be enjoyed solo as a late-night treat.
Popular Dessert Selections
- Chocolate Lava Cake: Warm chocolate cake with a gooey center, served with vanilla ice cream.
- Lemon Panna Cotta: Silky smooth panna cotta topped with fresh berries and a citrus glaze.
- Apple Crisp: Baked spiced apples with a crunchy oat topping, paired with cinnamon ice cream.
- Cheesecake: Classic New York-style cheesecake with a graham cracker crust and berry compote.
“Dessert at Trees Bar and Grill is more than an afterthought—it’s a carefully crafted experience that leaves a lasting impression.”
Special Dietary Options
Understanding the diverse needs of its patrons, Trees Bar and Grill offers a range of special dietary options to accommodate allergies, preferences, and lifestyle choices. The menu clearly marks vegetarian, vegan, gluten-free, and dairy-free items to help guests make informed decisions with ease.
The kitchen staff is trained to manage cross-contamination risks and is happy to modify dishes upon request. This flexibility ensures that everyone can enjoy a delicious and safe meal, regardless of dietary restrictions.
Dietary Highlights
- Gluten-Free Grilled Chicken Salad: Fresh greens topped with grilled chicken and a lemon vinaigrette.
- Vegan Black Bean Burger: House-made patty served with avocado and vegan aioli on a gluten-free bun.
- Dairy-Free Spiced Sweet Potato Fries: Seasoned and oven-baked for a crispy finish.
- Vegetarian Flatbread: Topped with seasonal vegetables, tomato sauce, and vegan cheese.
Guests are encouraged to communicate their dietary needs when ordering to ensure the best experience.
Conclusion
The Trees Bar and Grill menu stands as a testament to culinary passion and dedication to quality. Each section of the menu—from starters to desserts—reflects a commitment to fresh ingredients, inventive flavor combinations, and satisfying portions.
Whether you’re craving a hearty steak, a refreshing salad, or a creative cocktail, the menu offers something to delight every diner.
Balanced with options catering to special diets and a welcoming atmosphere, Trees Bar and Grill is more than just a place to eat—it’s a destination for memorable moments and shared experiences. The thoughtful preparation and attention to detail in every dish and drink make it clear why patrons return time and again.
When you visit, expect not only to nourish your body but also to engage all your senses in a celebration of great food and good company.
