Welcome to the world of The Tavern Fenton, where traditional American cuisine meets innovative twists, served in a warm and inviting atmosphere. The menu is carefully crafted to satisfy a variety of tastes, offering a balance of hearty classics and fresh, seasonal dishes.
Whether you’re visiting for a casual lunch, a family dinner, or a special occasion, The Tavern Fenton’s menu promises an experience that delights the palate and comforts the soul. This article explores the menu in detail, breaking down each section to help you navigate your next visit with confidence.
Starters & Appetizers
The Tavern Fenton’s starters are designed to awaken your appetite without overwhelming your senses. They feature a blend of shareable plates and individual treats, perfect for pairing with a selection from their extensive drink list.
Dish | Description | Price |
---|---|---|
Loaded Potato Skins | Crispy potato skins topped with cheddar cheese, bacon bits, and green onions served with sour cream | $8.99 |
Buffalo Chicken Wings | Spicy wings tossed in house buffalo sauce, served with celery and blue cheese dressing | $10.99 |
Spinach Artichoke Dip | Creamy blend of spinach, artichokes, and cheeses served with toasted pita chips | $9.50 |
Fried Calamari | Lightly breaded and fried calamari rings served with marinara sauce | $11.25 |
“The starters at The Tavern Fenton set the perfect tone — full of flavor and perfectly portioned, designed to be shared or savored solo.” – Local Food Critic
Soups & Salads
Freshness is the key theme in the soups and salads section. Ingredients are sourced locally whenever possible, ensuring vibrant flavors and crisp textures.
This section offers lighter options for those who want a refreshing meal or a starter to complement heartier dishes.
Dish | Description | Price |
---|---|---|
Classic French Onion Soup | Caramelized onions in a rich beef broth topped with toasted bread and melted Swiss cheese | $7.50 |
Caesar Salad | Crisp romaine lettuce with parmesan cheese, croutons, and Caesar dressing | $8.25 |
House Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and your choice of dressing | $7.00 |
Seasonal Soup | Chef’s rotating soup featuring fresh, seasonal ingredients | $6.75 |
Pro Tip: Pair the Classic French Onion Soup with a glass of red wine from their curated wine list for a truly comforting experience.
Main Courses
The Tavern Fenton’s main courses are the heart of the menu, showcasing traditional American fare with a contemporary flare. From succulent steaks to fresh seafood, every dish is prepared with attention to detail and quality ingredients.
Steaks & Chops
Dish | Description | Price |
---|---|---|
Ribeye Steak | 14 oz. hand-cut ribeye grilled to perfection, served with garlic mashed potatoes and seasonal vegetables | $24.99 |
New York Strip | 12 oz. strip steak with herb butter, served with fries and steamed broccoli | $23.50 |
Pork Chop | Grilled bone-in pork chop with apple chutney and roasted potatoes | $19.75 |
Seafood Selections
Dish | Description | Price |
---|---|---|
Pan-Seared Salmon | Fresh Atlantic salmon with lemon dill sauce, wild rice, and asparagus | $22.50 |
Fish and Chips | Battered cod fried crispy and served with tartar sauce and fries | $17.99 |
Shrimp Scampi | Sautéed shrimp in garlic butter sauce served over linguine pasta | $21.00 |
Signature Burgers & Sandwiches
The Tavern’s burgers and sandwiches are robust and flavorful, made from fresh, quality ingredients. Each sandwich comes with a choice of fries, salad, or house-made chips.
Dish | Description | Price |
---|---|---|
The Tavern Burger | Half-pound Angus beef patty, cheddar cheese, lettuce, tomato, onion, and house sauce on a brioche bun | $14.99 |
BBQ Pulled Pork Sandwich | Slow-cooked pulled pork with BBQ sauce, coleslaw, and pickles on a toasted bun | $13.50 |
Grilled Chicken Club | Marinated grilled chicken breast, bacon, Swiss cheese, lettuce, tomato, and mayo on sourdough bread | $14.25 |
Vegetarian & Vegan Options
Recognizing the diverse dietary preferences of its patrons, The Tavern Fenton includes thoughtfully prepared vegetarian and vegan dishes. These options emphasize fresh vegetables, wholesome grains, and bold flavors.
Dish | Description | Price |
---|---|---|
Veggie Stir Fry | Seasonal vegetables sautéed in a tangy soy-ginger sauce, served over jasmine rice | $15.00 |
Quinoa Salad Bowl | Quinoa mixed with black beans, corn, avocado, cherry tomatoes, and lime vinaigrette | $13.75 |
Vegan Burger | Plant-based patty with lettuce, tomato, onion, pickles, and vegan mayo on a gluten-free bun | $16.00 |
“The Tavern’s vegan burger is a revelation — juicy, savory, and satisfying even for non-vegans.” – Guest Review
Desserts
Finish your meal on a sweet note with The Tavern Fenton’s decadent dessert offerings. From classic favorites to unique creations, the desserts are made in-house daily.
Dessert | Description | Price |
---|---|---|
Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream | $8.50 |
New York Cheesecake | Creamy cheesecake with a graham cracker crust and fresh strawberry topping | $7.99 |
Apple Crisp | Warm spiced apples baked with a crumbly oat topping, served with whipped cream | $7.50 |
Beverages & Cocktails
The Tavern Fenton offers an extensive beverage menu including craft beers, fine wines, specialty cocktails, and non-alcoholic options. Each drink is selected or crafted to complement the menu perfectly.
Beverage | Description | Price |
---|---|---|
House Margarita | Classic margarita with fresh lime juice and premium tequila | $9.50 |
Craft Beer Selection | Rotating taps featuring local and regional craft beers | $6.00 – $8.00 |
Red Wine – Merlot | Rich and smooth with notes of plum and cherry | $8.00/glass |
Fresh Lemonade | House-made lemonade with fresh squeezed lemons | $3.50 |
Special Dietary Accommodations
The Tavern Fenton is committed to accommodating guests with special dietary needs. Gluten-free, dairy-free, and nut-free options are clearly marked on the menu, and the kitchen staff is happy to customize dishes upon request.
It is recommended to notify your server about any allergies or dietary restrictions at the time of ordering to ensure a safe and enjoyable dining experience.
Seasonal & Chef’s Specials
To keep the dining experience fresh and exciting, The Tavern Fenton regularly updates its menu with seasonal specials. These dishes incorporate the best ingredients available each season and often showcase the chef’s creativity.
Examples of previous specials include:
- Butternut Squash Ravioli with Sage Brown Butter (Fall)
- Grilled Lamb Chops with Mint Pesto (Spring)
- Summer Berry Salad with Goat Cheese and Candied Pecans
Why Dine at The Tavern Fenton?
The Tavern Fenton stands out due to its commitment to quality, variety, and hospitality. The menu caters to a broad audience while maintaining a cohesive culinary identity.
Each dish is designed to be flavorful, satisfying, and reflective of the warm, community-driven spirit of the restaurant.
“Dining at The Tavern Fenton feels like coming home – familiar dishes with a gourmet touch, served by people who genuinely care.” – Regular Patron
With an inviting ambiance, attentive service, and a diverse menu, The Tavern Fenton is the perfect spot for any meal occasion. Whether you are craving a juicy steak, a fresh salad, or a decadent dessert, you’ll find something to love here.
Final Thoughts
Exploring The Tavern Fenton menu reveals a restaurant that values tradition, freshness, and creativity. The wide range of options ensures that everyone can find something to enjoy.
From appetizers to desserts and everything in between, The Tavern makes dining a memorable experience.
Next time you visit Fenton, make sure to stop by The Tavern and discover your favorite dish from their extensive menu. You won’t be disappointed.