The Poked Yolk is a celebrated breakfast and brunch spot known for its innovative twist on classic dishes. With an emphasis on fresh, locally sourced ingredients and a vibrant, welcoming atmosphere, this eatery has become a favorite destination for food lovers seeking both comfort and creativity.
At the heart of The Poked Yolk’s appeal lies its diverse menu, which offers an eclectic mix of traditional favorites and unique concoctions. Whether you are craving fluffy pancakes, savory egg dishes, or fresh poke bowls, the menu has something to satisfy every palate.
Below, you will find a detailed overview of The Poked Yolk’s menu offerings, divided into categories for easy navigation. Each section highlights key dishes, their ingredients, and pricing for your convenience.
Breakfast Classics
The Poked Yolk takes pride in reinventing breakfast classics with a fresh approach. The dishes here are perfect for those who enjoy familiar flavors enhanced with quality ingredients and modern presentation.
“Breakfast is the most important meal of the day – and at The Poked Yolk, it’s also the most delicious.”
| Dish | Description | Price |
|---|---|---|
| Fluffy Buttermilk Pancakes | Stack of three golden pancakes served with maple syrup, whipped butter, and fresh berries. | $9.99 |
| Avocado Toast Deluxe | Multigrain toast topped with smashed avocado, cherry tomatoes, feta cheese, and a sprinkle of chili flakes. | $11.50 |
| Classic Eggs Benedict | Poached eggs on English muffins with Canadian bacon, drizzled with hollandaise sauce and served with home fries. | $13.75 |
| Huevos Rancheros | Two fried eggs on corn tortillas with black beans, salsa roja, avocado, and cotija cheese. | $12.25 |
| Granola & Greek Yogurt Parfait | Layers of creamy Greek yogurt, house-made granola, and seasonal fresh fruit. | $8.50 |
Each dish in this section highlights fresh, high-quality ingredients, reflecting the restaurant’s commitment to flavor and nutrition. The eggs used in all dishes are cage-free, sourced from local farms known for their sustainable practices.
Signature Egg Dishes
Eggs are the star ingredient at The Poked Yolk. The signature egg dishes combine creativity and taste to offer an unforgettable breakfast experience.
From savory scrambles to rich omelets, these dishes showcase a wide range of flavors and textures.
| Dish | Ingredients | Price |
|---|---|---|
| The Poked Yolk Scramble | Scrambled eggs with smoked salmon, cream cheese, capers, and fresh dill, served with toasted sourdough. | $14.00 |
| Southwest Omelet | Three-egg omelet stuffed with chorizo, pepper jack cheese, jalapeños, onions, and served with salsa verde. | $13.25 |
| Mushroom & Goat Cheese Frittata | Baked eggs with sautéed wild mushrooms, fresh herbs, and creamy goat cheese. | $12.75 |
| Classic Denver Omelet | Ham, bell peppers, onions, and cheddar cheese folded into three fluffy eggs. | $12.50 |
| Veggie Lover’s Egg White Omelet | Egg whites with spinach, tomatoes, zucchini, and feta cheese, served with a side of fresh fruit. | $11.95 |
“Eggs are simple, but when done right, they become extraordinary.” – Chef Marcus, Head Chef at The Poked Yolk.
All egg dishes can be customized with additional ingredients or substitutions upon request. Gluten-free bread and vegan cheese options are available for customers with dietary preferences.
Poke Bowls
Unique to The Poked Yolk is its selection of poke bowls, blending Hawaiian flavors with breakfast sensibilities. These bowls offer a nutritious, protein-packed option perfect for those who want a lighter yet satisfying meal.
Bowls are crafted with a base of sushi rice or mixed greens and topped with fresh fish, vegetables, and flavorful sauces. They are garnished with crunchy toppings to add texture and excitement to every bite.
| Dish | Ingredients | Price |
|---|---|---|
| Classic Ahi Tuna Poke Bowl | Diced ahi tuna, soy sauce, sesame oil, avocado, cucumber, scallions, and sesame seeds on sushi rice. | $15.50 |
| Spicy Salmon Bowl | Fresh salmon marinated in spicy mayo, edamame, pickled ginger, radish, and seaweed salad on mixed greens. | $16.00 |
| Vegetarian Tofu Poke Bowl | Marinated tofu cubes, pineapple, avocado, shredded carrots, and green onions on brown rice. | $13.25 |
| Surf & Turf Poke Bowl | Combination of ahi tuna and grilled chicken, mango salsa, avocado, and cucumber on sushi rice. | $18.00 |
| Rainbow Poke Bowl | Assortment of ahi tuna, salmon, octopus, avocado, seaweed salad, and tobiko on mixed greens. | $19.50 |
The Poked Yolk’s poke bowls are made fresh daily, ensuring peak flavor and freshness. They are an excellent choice for those who seek a balance between indulgence and health-conscious dining.
Sides & Extras
Complement your meal with a variety of sides and extras that enhance your dining experience. From crispy potatoes to fresh fruit, these options are perfect for sharing or adding a little extra to your plate.
| Item | Description | Price |
|---|---|---|
| Home Fries | Seasoned crispy potatoes sautéed with onions and peppers. | $4.25 |
| Fresh Fruit Cup | Seasonal selection of freshly cut fruits. | $5.00 |
| Toast (White, Wheat, Multigrain) | Choice of toasted bread served with butter and jam. | $3.00 |
| Bacon Strips | Smoky, crispy bacon strips cooked to perfection. | $4.75 |
| Chicken Sausage | Lean chicken sausage links seasoned with herbs and spices. | $5.00 |
All sides are prepared fresh daily and can be added to any main dish. Vegan and gluten-free sides are also available upon request.
Beverages
The Poked Yolk offers an extensive list of beverages to accompany your meal. From freshly brewed coffee to refreshing juices, the drink menu is designed to satisfy all tastes.
| Beverage | Description | Price |
|---|---|---|
| Fresh Brewed Coffee | Locally roasted, served hot or iced. | $3.00 |
| Espresso | Rich and bold single shot espresso. | $3.25 |
| Cappuccino | Espresso with steamed milk and foam. | $4.50 |
| Fresh Squeezed Orange Juice | 100% fresh oranges, no additives. | $4.75 |
| Green Detox Juice | Blend of kale, cucumber, celery, apple, and lemon. | $5.25 |
| Herbal Tea | Selection of chamomile, peppermint, and green tea. | $3.50 |
| Smoothies | Choice of berry blast, tropical mango, or peanut butter banana. | $6.00 |
For those who enjoy a little indulgence, specialty lattes and seasonal drinks are available. Ask your server for today’s specials.
Special Dietary Options
The Poked Yolk is committed to catering to diverse dietary needs. The menu includes vegetarian, vegan, gluten-free, and dairy-free options clearly marked for easy identification.
Many dishes can be modified upon request, and the kitchen staff is happy to accommodate allergies or special preferences. This dedication ensures everyone can enjoy a delicious meal without compromise.
Customer Testimonial: “As a vegan, I was thrilled to find so many delicious options at The Poked Yolk. Their tofu poke bowl and vegan pancakes are now my go-to!” – Jamie L.
| Dietary Category | Examples of Dishes | Notes |
|---|---|---|
| Vegetarian | Veggie Lover’s Egg White Omelet, Granola Parfait, Mushroom & Goat Cheese Frittata | Can be modified to exclude eggs upon request |
| Vegan | Vegetarian Tofu Poke Bowl, Avocado Toast Deluxe (without feta), Fresh Fruit Cup | Uses plant-based substitutes and no animal products |
| Gluten-Free | All poke bowls (with brown rice), Eggs Benedict (with gluten-free English muffin) | Gluten-free bread and alternatives available |
| Dairy-Free | Huevos Rancheros, Spicy Salmon Bowl, Home Fries | Dairy can be omitted or substituted on request |
Seasonal Specials & Limited-Time Offers
The Poked Yolk continually updates its menu with seasonal specials that celebrate fresh, in-season produce and trending flavors. These limited-time dishes showcase the culinary creativity of the kitchen and offer guests something new to explore with each visit.
Recent specials have included pumpkin spice pancakes in the fall, a summer berry poke bowl, and a winter squash frittata. These specials are often paired with unique beverages crafted to complement the flavor profile.
“Our seasonal specials allow us to keep our menu exciting and fresh, while highlighting the best ingredients each season has to offer.” – Chef Marcus.
Check the restaurant’s website or ask your server about current seasonal offerings when you visit.
About The Poked Yolk’s Culinary Philosophy
The Poked Yolk believes food is more than sustenance — it is an experience. The culinary team approaches each dish with passion, creativity, and respect for ingredients.
They focus on balancing taste, nutrition, and visual appeal to create meals that delight all senses.
Freshness is at the core of every menu item. The Poked Yolk sources ingredients from local farms, sustainable fisheries, and artisan producers to ensure the highest quality.
This commitment extends to responsible sourcing practices that support environmental stewardship.
“We want every guest to leave feeling nourished, satisfied, and inspired by their meal.” – General Manager, Lisa Tran.
This philosophy drives the menu’s diversity, offering a range of options that cater to different tastes, lifestyles, and dietary needs.
How to Order & Dining Experience
Ordering at The Poked Yolk is designed to be simple and enjoyable. Guests can choose from the menu in-house or order online for takeout and delivery.
The restaurant’s friendly staff is always ready to offer recommendations or help customize orders.
For large groups or special occasions, The Poked Yolk offers catering services featuring customizable menus that highlight their signature dishes. This option is perfect for brunch parties, corporate events, and celebrations.
The ambiance complements the menu perfectly — bright, cheerful, and modern with comfortable seating and warm decor. Whether you’re stopping by for a quick breakfast or a leisurely weekend brunch, The Poked Yolk ensures a memorable dining experience.
Summary
The Poked Yolk’s menu is a harmonious blend of classic breakfast fare, innovative egg dishes, and fresh poke bowls. With a strong focus on quality ingredients, dietary inclusivity, and seasonal creativity, it caters to a wide spectrum of tastes and preferences.
From fluffy pancakes to vibrant poke bowls, each dish offers a unique culinary journey. The sides and beverages further enhance the dining experience, making The Poked Yolk a must-visit destination for breakfast and brunch enthusiasts.
Explore the menu, savor the flavors, and experience the joy of great food at The Poked Yolk.
